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Library book sale Now's your chance to pick up some reading material at an affordable price. The Friends of the Library Spring Book Sale is on now in the auditorium of the Central branch of the Oakville Public Library. Items are being sold at $1.25/pound. The sale features used books and print mate- 13 · Friday, April 13, 2012 OAKVILLE BEAVER · www.insideHALTON.com rial, CDs, DVDs and some VCR and audio tapes. The sale kicked off Wednesday. It continues today from 9:30 a.m.-5 p.m., tomorrow from 9:30 a.m.-5 p.m. and will end Sunday, running 1-4 p.m. All materials will be sold at half price Sunday. The library is at 120 Navy St. ERIC RIEHL / OAKVILLE BEAVER / @halton_photog stocking up: The annual Friends of the Oakville Library Spring Book Sale is currently running at the Oakville Public Library Central Branch at 120 Navy St. in downtown Oakville. Here, Janice Lawson holds the books she bought to send to a Native reserve. Bistro Matisse Come in to enjoy our Fixed Lunch Special Renovate · Decorate · Celebrate APPETIZER, MAIN & DESSERT Lunch Hours: Tuesday to Friday 11:30am-2:30pm Only $15.00 APPETIZERS Night out for Dinner? Try our Fixed Dinner Special Only $30.00 APPETIZER, MAIN & DESSERT Dinner Hours: Tuesday to Sunday 5:30-Close APPETIZERS Soup of the day Or Green salad with citrus vinaigrette sauce Or Warm mushroom salad Soup of the day Or Green salad with citrus vinaigrette sauce Or Warm mushroom salad Time is Precious, Mistakes are Costly and Decorating is complicated. Crevettes A la Diable Pam seared fresh tiger prawns in a very spiced tomato sauce Or Salmon du Sud Grilled escalope of Atlantic salmon; white wine fresh basil cream sauce Or Seafood Crepe White fish, salmon, scallops, shrimp Or Poulet a la Poivrons Breast of chicken in mushrooms and red peppers, crumbled goat cheese with tomato sauce Or Veggie Omelet or Meat Omelet (Ask server for Omelet of the day) *All the above served with rice, potatoes & vegetables ENTRÉE Crevettes A la Diable Pam seared fresh tiger prawns in a very spiced tomato sauce Or Salmon du Sud Grilled escalope of Atlantic salmon; white wine fresh basil cream sauce Or Alberta Steak et Frites 8oz, strip loin of beef, sautéed mushrooms with fries Or Poulet a la Poivrons Breast of chicken in mushrooms and red peppers, crumbled goat cheese with tomato sauce *All the above served with rice, potatoes & vegetables ENTRÉE DESSERT Apple Pie or Crème Brulee DESSERT Mocha Cake or Crème Brulee G t t rt C i ates A l e Have a Taste of French Cuisine Take-Out & Catering Now Available Call for reservations & parties Inq q Inquire about your Personal P ersonal l Design Consultation NOW HIRING SERVERS Apply within At Fitz by Design we are committed to creating breathtaking, are unique as the individuals living in them. functional onal spaces that a 1710 LAKESHORE ROAD WEST, L5J 1J5 www.bistromatisse.ca · 905.822.2222 Lunch: Tuesday-Friday 11:30am to 2:30pm · Dinner: Tuesday-Sunday 5:30pm to Close