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Orono Weekly Times, 5 Jan 1950, p. 6

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By The Rev. R. .....a..ar... _r I $VRH E14OW-RED~ .A4CÉ 214 141 7341 Golren Te&t R c '5d e bapti every anc ofyou in t e? ane f e Crs "rlie rue- ausli ~sn and ye cFa, e?' e !lie g;ift Dtheu -olyGhst-At ody les on ives wtills. ,- tii key?.bfcs rolireýý titlie ssoccess offlt e ariy C u Âif5ATIII itt }aTMSr was a group ofc word's.gtktt 0%o5t~ cdicoraly teywre frigétfrly ~gDOLIN ubay e 1 ""I i i ig i it. Aiong, thesl -es '*4 u àie thàhdoo an there w,ýas 5seif-seekýi g t(Alait.e dlaaistsea rý D Lc1N l h 120 tir fthc day of Pttcs QCN ~eto DOI.C1 IME ,o n turc. Terhersw, 1c rus isie l ad scorfchm abus h~ irs, 5 was ftte tpsoo s5ecu1re -aal- tofl a ~Chuth.. cf ra ldue gil ué u% a e lrs ecroa. johni, ho wo14 aveu a~ burred upthcenhospmhe Seuls~ nan n~k m itans, sav tital lusi s o- a ~ i-tnal- e cthuMh àwutild Lea good idea ail nri. IH emmyed ïNstIcon o- ' 'JUa sivcepeeiIl ' vfow-hidren aand thir d&Ils, iere in "WCoWd a y Aymu éylist tV tijon i i t e ilnowtu veseyfc til r"DoI Stinda~ y ith the dolk sting sedately i jet me ume ar sa Impà ." ElAc (Jàmh31P. los-s dti yotiugnxi tTess p ravi ~ a e~c', hbese mon w<re'iy~i i>t, mi'e nfo te ý -n won c teir O="n oa ores Wpur- th sens ind U, fuehad a nue panssi ci i I '" 'T'< ~ crcj e u cle who c wold abou thes Sau- e<I MAIEfT A L " , c cio pfi tl'ev Wr' c i ori 'Ile FHo y Spirtsyînbolized s 4 .CNj. J r, .S ar oit ce- bp Sle tague"of fire, po sessed v ini-a cfu ~7arae lue e aieifull', 4mau i ards' lu the i c>i'luýe? ua P etewlo a Arr'felululy"i, te ino go! c'ne h , lie ' laglaîeIlee "n7ýh, ýlr nýald Grated rn& cof orie leot wt a gluer u"er cof"a iLodn t th e tc vnt is. riýclufocds ithat go wtt 1/htMeporleniair juce Tletî thee utuflue' sc 0 oge <f n~iendurn~th tia, u. is a gunsoi cc~g!i f0 gcel 4 taspcaon sut .'sc>whc the ' L1ord "I J"04 10c dultitoudeboldy and b ktA .plar u, ery fac.Tere'ý 2 eggs, separate4 taied ,specclib tt ~ ir b ~ tfristcaledtya îrpqa îeaui'n' a lt tde 4'tahIespeots' sugar' part1ye> sîous-' a a "p1iilg1 AaUoag eL4qtledspco-che--p au r ooar'le Opo làila e? u( Pt rrin~th <pe > ~ îoia '~ rtr ~ i~yo'l ~ir~ ~1t ethio: Cook>thc iar auc viez cf r"t fdeslut i\ u? civciâed-T . flur&tgl Y s Xhac tory. clope so iia double v 6îer Uunleue us Thue -e u 'uswoa ton insu, -ecçî c ton g i fte an"wa, si dr o., mtirneitrn e'wrc g place ; g h r ce' ~ tc> kuow fluai t ol, sait aneld at cgof>l lr4'iugb e; q Arw ucm t a i s e o is t s n e t o u r h i d et P ruen e l î n W t t t f î g Jp nuj n e o n o e u a e f ue ' Mie maL ot hear tde saune? vai 1 Park 'tsendli>inuimixture tibckenis,'> a trms' 'in. 4nar se t c tan u s of fie egg, well'beaten " os aiitIy.Potr pJitc> bttlcr a-' , s -tocie"'e 3 tabiepoa s dgippgngtÊing dish. <leat egg ltitecat"iff 1-,111 S iit1i' iJis piy sud a e c 3 teaspoOw salt ""sug ,Add lemon cextrais and lucat s'mi 'gizlig Pre pceis a gif -t tiýù 1te:ýspocn zsage; , ,, 'I mix l1eis en(angl Fr, 0 ht, b ,anw a p rP p dedrel ied coui top of puoddig and P[itut"'fa t) ii vhq rhirei J wefhE VVteC, iSU1,Ç L'Oiori ;f a350, oveu iar20 r" ,t,, titri1 (!=me wusd regain ouipowr, Waer'or meat stO ýýmiîk s na, 'jtylcwel 'l dftet I wU.rid bmo ui e ' lu ethd:.1l t-fie b' splii 'Cottage Pudclilit e thacrafc Pc t a se eorktcnderlB" 'ariv t iixgli c ¼p slortening ai . '- legt '5e A4~ h ? r'tç ~J ,~cup utgar "4 to bradcrtu s'. oi e t1, e-'g - ~-r"-nain g ~ e en 'A '.Tttil~ " 1 cti niilk' " '1 "Radar Causei'><1n0hlo--Cist ol nre tiic ge{luer. 2vuips iour'" s~;1~~l w' te-lst f t 21j le-cel ttýepoons bakfrig MHec lcie fle tt ot . Eiiljlý'tcwaOr powder chr'r edge's tf ie' cSerason w'tI' wtaspoon snitl 'T 'An' or'iuololiti M ta ra- a OPlu 1 teaspoon vanilla tdprtd't' a etal "i i cntai pan aliloasti à a 255- av9~oentce rupoliud Io haýý- wycetod: cen i i -ic a i f'liglîi by frepfis aIaf liaïw " for'about ýdtholue o r. <' , A esabc ilJa HTsdgowpw 'adar n lA seti et I Sî t at& ta'Io erutaflight of uirtoy' Cinnam-oti Cofce k ltr,,h duc1 ' 4'~~~ .aie.tr.8.ic.i .ua.c . . . di tare aà 200 'yards.Jmiuediatcly agar a- îfifpninàwd1 fl'2uues afirlock blic ke11, lteelirg Add 1 cgg, urticaten ve é- o u jr jr lceýs for oorie nmesnî Duore Sift 2 cups s" ted'four, 3 teaspoons bnemrapémo.i zu cà cai uoh"ecigl- Iuhr' b'aing powdec, feaspoon sat Ot l a ,u a:o, wpey ted e f senfis s in Brotai sua i Iat if ddfl1 mltrn lytafa ae ctale~ it qoite asille ilat bîruls wau .3,.cuýp nuîlk - rectjr a aar b ni ballet- ivceleiý1ý Ictrie Spread ' -luter i greasei parn Fa~fious'p atie RLE J AîJ, uLrreIts they ford 'u caan.,compirne l cup sugar, 3 teatipaons TlJuey ar espcl1atirg can t-lic fas- 'ctrinanon, 2 tablespuona fRoui- n r ie " a'1tïri, i ft liffw c' atig 'qu i i :' If 1hirds' ansCt'y .2 tablespoois rnelted but ter spit . ho ko tu 4ame , i g orwgas con be aftemd ta upnetfèrei Spérinle I aIta pingover" h ter eu-tof a carctly t ei pa ý', ItTN j dgini' t'aire? sesee of dircictiqrtTe1I' tripi- w Led Palires '. Oi2t emr epk eeý ,I r if oredaTy e ossble f do le samc Add rcma'hrg liatet;baeirrnain- as loi neas e, ~~ g~~ fîone A tieraIot tre uin nfopîgTutolewa is peiba ng It ls 0riejhi ding io aWmaU ;wd c"p huircu cg '"Psg ~lteucu" wooa'sked h'ri f hr*wile c'eepan e 14 ar itice luug ,, "Bake ai 37 (idd'e te) Oc- ý - cea plonas 90 a iphii1a natc ahe ndPA - r to i' ÔStop Arîmy' l ion. R I{,Lord sPal "ercfr 'eriý o T ue iwoadeirg ewme tr cri- -'bc- c eoupdpn O tTNT, e à]oirlde evubeu tsalto b'ak 'pN"' 'ANTIN ' "jXVII 'u, o "'7inte a thJat1flui s ha questo'wM l ii lu: noody 'iB2ups who'Ie whieat flour, l eup w=lreplud lbusna-ar4.id-~ cati.duswr-yet. -wlite iiour '1 teaspoori sodaI1flue Liebecal 4hereri, ot'tbetuullbig 'A rad r mai lio 'wasiun charge f easp"n Wèbkig powder, Pl tiucePahuitrsorouf.' oI a Kem ptsion durirg the'.soir augaf, 1 teaspion it a m ndec-hec of Se Toasea, Y' 1recaflis.t a lu tlimets iiifui el e Ade? 1 cup 'diced, 'qaneriprnes a 2 Paliersto' coicfide?. BJpd 01w4Io II~ il lurnitg pieonsfrom Combine 1 egg, 'e "' i pa t s lu1he, - Y~rcefcwii0alilt oa adrprune juice, ',4 up nii it, 1 un Chutrchli i s 'éffe ive -l i at, ari luigkillcd 1ythe til Adr altern'atly vtodry iingir uue? bstrc rhi T 5 O

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