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BUY an extra package and TRY the cooking recipe There’s a fa: surprised how mating recipe on every box! You’ll be delicious Christie’s crisp, wholesome Graham Wafers are, made into light, flaky pie-crusts and other teir pting, tasty things. It’s quite a handy idea, too . . . always have an extra box ready farâstêe's» iscuits Jhere’s a Christie Biscuit for every taste" TEXAS GUNS , SYNOPSIS . . . Silas Spelle, high-handed, low-principled cattle baron, is out to smash the local bank and force foreclosure on the small ranchers of the Kanab desert country so that he can seize their range lands. He is opposed by Ed. Starbuck, president of the Cattle- men’s Bank, and by San Juan Dele- van, prominent rancher, who., has been crippled by a fall from his horse. Tex Whipple and his part- ner, Johnny Clehoe, are cowpunch- ers employed by San Juan Delevan to fight the rustlers and protect his Interests, CHAPTER XIII •‘Mama,” chirruped Johnny, blow- ing on his knuckles. “That was shore a satisfaction. I been itchin’ to do that all morhin’.” “Hehâ€"heb!” chuckled Tex cold- ly. “Yuh shore rung up a bulls-eye that time, kid. Go on Pink, yuh stick to Mis; Bonny.” Spelle was gulping with fury and dismay. While Lange had been un- FOOT POWDER Recommended by your local druggist CASA LOMA Sir Henry Pellatt million dollar Castle-ori-the-Hill, Spadina Hoad, Toronto, open to the public. Hour’s tour with guide thro’ Cas- tle, tower, tunnel, .stables, art galleries, [and coronation room special, exhibits and souvenirs. See "The Fall of Nineveh,” paint- ed by order of late Emperor .Jo- seph of Austriaâ€"has 29 life site figures on a canvas, 28 feet x 13 feet. 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WAMVOLE & CO. limited Vyrilq Ontario BEL-ZEMA A soothing lotion for local treatment of a Ecxemta Psoriasis Poison ivy bisraiatifi» 1’rnriti# A ni bz4 by L. P- Holmes able to finish his statement he had let out enough to advise Spelle that something was radically wrong con- cerning the Delevan mortgage. In his thwarted greed a modicum of courage returned to him and he ad- vanced threateningly into the room. “What’s this?” lie rasped, “What’s this about the Delevan mortgage?” “Nothin’ must” drawled Tex. ’Cep tin’ it’s paid in full.” “What?” roared Spelle, his gaze working evilly. “I don’t want it paid. I refuse to accept payment for it.” . Paid In Full “Yuh’re plumb out o’ luck, hom- bre,” said Tex Imperturbably. “There’s the money on the tableâ€" an’ we got the mortgage. Jest let the fact sink in. We’re gonna keep it. C’mon Johnny, the story’s told. Let’s rattle our hocks.” The two partners made their way to the street, Tex watching Spelle warily over his shoulder. Down the street Bonny and Pink Crosby were waiting at the buckboard. Further on, tied in a line at the hitching rail before the Starlight Saloon, was a group of horses, all wearing the Double S iron. Tex’s face was furrowed and serious as -he reached the buckboard. “Pink, you an’ Miss Bonny hop in that rig an’ light out for home, Them broncos have been wantin’ to ramble all mornin'. Let ’em out. Pour the whip Into ’em. Bum the hubs off’n them wheels gettin’ there. That mortgage won’t be safe until Jim Delevan gets his hands on It.” “Tex,” said Bonny fearfully, “You don’t think there will be trouble do you?” “ don’t think a thing, Miss Bon- ny,” answered Tex. “I know there will. Soon as Spelle gets through snappin’ at himself he’s gonna turn that gang o’ his loose! on yore trail . to try an’ haid yuh off ’fore yuh get. home.” “Bâ€"but, you and Johnny,” object- ed the girl, her eyes on Johnny’s grim young face. “You can’t fight them all off. You’ll get hurt.” Johnny’s face broke Into a wide, beatific grin. “Nemmine us, Miss Bonny. Me an’ this ole sand rat been shot at before. We’re jest too cussed onery to stop lead. Pink, shake them reins. See yuh while ago.” Pink spun the buckboard around RïïlîSU 17 ..inrvfl f l on n fill Brings clean. Quick, safe gas cooking service to any home anywhere. Burners light instantly, regulate like city gas. Fuel cost only few cents a day. Several models, including hot plates. See the Cole- man Bealer near you or write 5 îte Coleman Lamp and Stove Company, Ltd. pepi.WlUB ...Tsrar,t?,.QnL Household Science By SUSAN FLETCHER Issue No. 25â€"’38 B STRAWBERRY PRESERVES It’s a good Idea and gives one a secure feeling to have all the equip- ment for preserving on hand be- fore the crop is ready. You prob- ably have many of the necessities left over from former years but a check-up will show you what you need in this line. Don’t leave your- self open to the difficulties and in- conveniences which will result If half way through your preserving, you find essential tools missing. The success of your summer’s pre- serving depends a great deal on the equipment as well as the methods used. The following are necessities for perfect canning: jars, labels, rubber bands, large preserving kettle, mea- suring cups, wooden spoons with long handles, funnels, bowls, sharp knives and a colander, All these articles should be on hand in ad- vance with the exception of the jars which you can purchase as you need them and thus take advantage of bargains or special sales. Be sure that the jars, when you do buy them, are perfect, free from any imperfections which would inter- fere with sealing. The rubbers should be new, never use those of previous years. Jars, metal bands and rubbers should be boiled for five minutes and used immediately. This sterilizing is very important as it helps to keep the fruit in per- fect condition. Last but not least, be sure that all the jars are proper- on one wheel and turned the bron- cos loose in a wild run up the street. As the buckboard passed the bank Spelle leaped out into the street with a howl of anger, shak- ing his fists above his head. Then he headed down towards the saloon at a clumsy run. “Fork yore hull, kid,” snapped Tex crisply. “Lead’s due to fly In a minute.” In a moment Tex and Johnny were spurring after the rapidly dis- appearing buckboard. As they cleared the edge of the town, the dim roar of voices reached their ears. “Show’s on,” yelled Johnny. “Whoopee! Look at that boy Pink drive will yuh. If that buckboard had wings it’d fly.” A half mile from town Tex look- ed back. He could easily see the black blot of hard riding horsemen. “Slow up,” he snapped. “We’re pullin’ up on Pink. We’re out here to hold this gang back instead of haul ’em up. Git yore Winchester loose, kid.” Johnny pulled the rifle from the boot beneath his left thigh and lev- ered in a cartridge. Then he and Tex hauled theii- nervous mounts down to a leisurely lope. The horsemen in the, rear came up fast and Tex watching them closely, measured tile distance. “Four hundred yards,” he an- nounced finally. “Fan ’em a couple, Johnny.” Obediently Johnny turned and slammed five shots to the rear. It was hard shooting, twisted thus en a running horse, but the following hand made a big mark and at the fifth shot a horse went headlong, throwing its rider spread .eagling into the dust. “Bueno,” cried Tex. “That slow- ed ’em up.” “Yeah, fer a minute,” answered Johnny, feverishly plugging more shells through the loading gate. “But they’re gonna spread out. Somebody’s usin’ his haid back there.” . “Nemmine. Pink’s almost out o’ sightâ€"an’ that’s the main thing." As Johnny had said the pursuers 1 had spread out and no longer pre- sented a solid mass to shoot at. From now on any fire Johnny might give thrdugh his rifle would per- force be merely haphazard with chances for a hit very small, at least while his own horse was in motion. The dull thudding of gun-shots sounded in the rear but only one lone bullet sang past. Tex, quick to read this sign smiled grimly. “Lucky 1er us they ain’t any o’ them got Winchesters. They can plug away all day at this distance, with their six-guns without doin’ any harm. Kin yuh see Pink?" “Nope. Plumb outa sight. Rec- kon we done put a crimp in Mister gneVje today, Tex.” Â¥hên Joîihitÿ gave a yell of .al- arm. “Look et cornin’ in ahead an’ on the right, Tex. Two riders corn- in’ to haid us off. Now hown’rt blazes did they git up there?” (To Be Continued) ly sealed with new rubbers which fit perfectly and metal caps secure- ly screwed on. The first fruit which will he on the market for canning purposes is strawberries. A good crop is ex- pected this year and plentiful sup- plies should be on the market any- time after the middle of June. With all your equipment as listed above on hand, and the following recipes, your strawberry preserves should be a pleasure to make. These recipes call for bottled fruit pectin which Is the secret of making jams and jellies of just the right consist- ency. Not all fruits have the same amount of pectin, the jellying sub- stance, which accounts for many failures when making jam or jelly. By using bottled fruit pectin you can be sure that the results will be perfect because these recipes have been carefully tested and call for just the right amount of added pec- tin for whatever fruit you are work- ing with. Strawberry Jelly 4 cups (2 lbs.) juice 8 cups (3)4 lbs.) sugar 2 tablespoons lemon jitice 1 bottle fruit pectin Measure sugar and juice into large saucepan and mix. Bring to a boil over hottest fire and at once add bottled fruit pectin, stirring con- stantly. Then bring to a full rolling boil and boil hard % minute. Re- move from fire, skim, pour quickly. Paraffin hot jelly at once. Makes about 12 8-ounce glasses. To prepare juice for jelly making, crush thoroughly or grind about 3 quarts fully ripe berries. Place fruit iu jelly cloth or bag and squeeze out juice. Strawberry Jam 4 cups (2 lbs.) Strawberries 7 cups (3 lbs.) sugar % bottle fruit pectin Measure sugar and fruit into large kettle, mix well, and bring to a full rolling boil ever hottest fire. Stir constantly before and while boiling. Boil hard 3 minutes. Remove from fire and stir in bottled fruit pectin. Pour quickly. Paraffin hot jam at once. Makes about 10 eight-ounce glasses. Help improve your personality with Wrigley’s Gum. Keep your teeth white, breath sweet, by using healthful Wrigley’s Gum dailyâ€"as millions do. The chil- dren also love the delicious re- freshing flavor of Wrigley’s Double Mint, Take some home today, es-st AAAAAAAAAAA Pressing Points When pressing your clothes, never rest the iron on the right side of your material, as this will cause a shine. Most pressing is done on the wrong side. If it' is necessary to press the right side always cover with a pressing cloth. Be sure yoür iron is not too hot when you start to press a dress. There are few marks harder to remove from a garment than scorch, aside from the fact that it weakens your material. Heavy materials can stand a hot- ter iron than thin. Rayon ma- terials should be pressed with a warm iron. Treasure Scratch A dog scratching in a rabbit- warren in the woods near Gwer- nyfed Park, Breconshire, Wales, unearthed $40,000 worth of jewel- lery which had been stolen. P/duimcm of HÂHC0 COB ; GET A DANDY HAMCO COKE SHOVEL at a iraction of regular . cost. See your dealer. â-  • Ask him, too, about the new HAMCO AUTOMATIC DRAFT CONTROL and HAMCO HOT WATER HEATER Save dollars tlirough- the next heating season by filling your bin with Hamco Coke NOW. Ask your local Hamco Dealer for full particulars. HJIMfO HAMILTON BY-PRODUCT COKE OVENS, LIMITED HAMILTON, CANADA YOUR LOCAL DEALER’S NAME Appears elsewhere in this paper