Clarington Digital Newspaper Collections

Orono Weekly Times, 26 Mar 1986, p. 11

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Orono Weekly Times, Wednesday, March 26, 1986-11 Want highway repairs Newcastle-Newtonville ' Councs. Stapleton and Hubbard presented a motion which was supported. supported. by council asking the province province to make immediate repairs to Highway No. 2 between Newcastle and Newtonville and especially west of Morgan's corners. It was stated the highway was in deplorable state. Counc. Harare noted' that with Egg Appetizers Tasty tidbits that awaken the appetite and tempt taste buds for the meal to follow are more popular than ever. Nibbling is a. universal love -- the Russians have their zakuski, the Greeks their mezza. In France, it's hors d'oeuvre, in Germany Vor- speise. Now Canadians are rediscovering rediscovering appetizers -- just in time for spring entertaining. Sometimes the best part of a dinner party is the tray of appetizers appetizers offered before the meal. And, with today's light and nutritious approach to eating, eggs are a natural for creative ; starters. Spring entertaining is easy and relaxed with delicious chilled appetizers. Choose make-ahead recipes that match the spring season in color, flavor and textüre. Besides being high in nutritional value and low in calories, eggs are indispensible for great beginnings. Transform them into a creamy dip for crunchy crudités, a savory pâté for crisp crackers, melt-in-your mouth finger foods or flavorful filling for chilled vegetables. Look for quick, uncomplicated, uncomplicated, yet attractive, ideas where the blends of flavors are subtle. Antipasto Appetizer -- refreshing refreshing and light -- is an excelie-nl prelude to a meal. Inthisresipé; " an easy Italian-style dressing enhances the delicate taste of eggs, cheese and vegetables. The dressing and platter ingre- 1 dients can be assembled in ad- vtfhcc so that time can be spent relaxing with guests. Beaten whole eggs add an airy touch to Italian 'Puffs and Parmesan Frittata with Zucchini. Zucchini. These tasty morsels are' easily prepared the' evening - before the party and served cold or at room temperature. For best cooking and eating résulté always use highest quality eggs, purchased from a refrigerated display case and stored, in' their carton, in the refrigerator. And remember, eggs taken out of the refrigerator are said to lose ,one day's freshness per hour. Fbr more entertaining egg ideas write to the Ontario Egg Producers Producers Marketing Board, 7195 Millcreek Dr., Mississauga, Ontario L5N 4H1 or the# Canadian Canadian Egg Marketing Agency, Suite 507, 116 Albert Street, Ottawa, Ontario KIP 5G3. Antipasto Appetizer 1 * head Romaine lettuce 1 can (19 oz/540 mL) artichokes, artichokes, or chickpeas , >/z lb (250 g) Mozzarella cheese, sliced 1 red onion, sliced ] large red or green pepper, sliced 2 large tomatoes, cut in wedges 6 hard-cooked eggs, sliced or cutinwedges • reconstruction bet ween thé two centre centre was to have been undertaken in 1985 but was delayed with the advent advent that municipal water may be installed in Newtonville. She said this was not the case at this time as local citizens had voted against such a water supply system. '/ 2 lb (250 g) cold thinly sliced meats (ham, salami, etc.) Dressing % cup (150 mL) olive or vegetable oil x h cup (75 mL) vinegar "A cup (50 mL) grated Parmesan cheese 2 cloves garlic, chopped Vz tsp (2 mL) Italian seasoning seasoning or oregano Salt and pepper, to taste Line a large serving platter with lettuce leaves. Arrange long rows of artichokes, cheese, onions, peppers, tomatoes, eggs and;meat slices. In small bowl, whisk together dressing ingredients; ingredients; drizzle over salad; Refrigerate until serving time. Makes 4 to 6 appetizer servings. Italian Puffs 3 eggs, well beaten % cup (150 mL) flour 14 cup (175 mL) milk 2 tbsp (25 mL) chopped onion 1 tbsp (15 mL) butter, melted Vz Lsp (2 mL) salt Vz tsp (2 mL) oregano Vz tsp (2 mL) basil Vz cup (75 mL) tomato sauce Vz cup (125 mL) pepperoni, diced Vi cup (50 mL) green pepper, diced Vz cup (125 mL) Mozzarella cheese, shredded Preheat oven" to 425°F (220°C). In medium bowl, mix_ together eggs, flour and milk until smooth. Stir in onion, butter and salt. Pour into à lightly greased 9x9 inch (23,X 23 cm) baking pan. In small bowl, combine oregano, basil and tomato sauce. Gently spread sauce on top of the batter to produce a marbled effect. Sprinkle with pepperoni ' and green pepper. 'Cover with Mozzarella cheese. Bake for 25 Kendal News (Continued from page 10) blue sky. The men at Fort Osage appreciated appreciated Danny's youthful enthusiasm. enthusiasm. Decades before Horace Greeley would proclaim "Go west, young man, and grow up with the country". Danny was determined to go west. Still, the soldiers wondered if Danny knew what he was getting into. into. A half dozen years before John Colter had returned from that beckoning wilderness, the area which now so intrigued Danny, and he, Colter, had barely emerged with his life, after the Blackfoot Indians had captured and almost killed him, the weather and the wilderness itself had nearly finished him off. Wouldn't Danny be just as happy back in the Missouri Territory, the soldiers wondered? There was still much hunting and exploring to be done in those virgin forests, enough excitement to satisfy any eager adventurer. "No," Danny protested, protested, "Missouri was getting too crowded, too civilized. He reckoned he'd move on." And he did. He left Fort Osage, headed north up the Missouri River, then west on to 30 minutes or until puffed and golden brown. Cool for 5 minutes before cutting into squares. Serve warm or chilled. Makes approximately 16 appetizer appetizer servings. Parmesan Frittata with Zucchini 2 tbsp (25 mL) butter or margarine 2 green onions, thinly sliced l A lb (125 g) mushrooms, chopped 2 medium zucchini, chopped 1 garlic clove, crushed 6 eggs % cup (175 mL) milk 2 tbsp (25 mL) minced parsley Vz tsp (2 mL) salt . Vs tsp (0.5 mL) pepper Vz cup (125 mL) grated Parmesan cheese In a large skillet, melt butter; add onions, mushrooms, zucchini zucchini and garlic. Sauté vegetables vegetables until tender, about 2 minutes. Preheat oven to 400°F (200°C). In a medium-size bowl, beat together eggs and milk. Add parsley, salt, pepper and sauteed vegetables. Spoon into 12 lightly greased muffin cups. Sprinkle tops evenly with Parmesan cheese. Bake 8 to 10 minutes or until puffed and lightly browned. Cool on ' rack 1 minute. Turn out of muffin muffin cups; serve warm. Makes 12 appetizer servings. the Platte river across wh'at'is now thé state- of' Nebraska. Danny followed the Platte all the way to. the Rocky Mountains. When he ran out of rivers, he travelled over land. He crossed what is now Wyoming, northwest into Yellowstone country. country. Danny had plunged almost 1000 miles into a land about which white men were only beginning to dream. A rugged, dangerous journey, threatened by Indians, he eluded them. Bcseiged by bitter weather, he survived. After a season exploring that sometimes perilous, always awesome wilderness wonderland, Danny, returned to the Missouri Territory to tell what he had seen. In one respect-, his trek was unremarkable. For if anyone should have found his way back, he should have.,-You see, Danny was known as Kentucky's original settler, settler, a Irailblazer with no rival, Colonel Colonel Daniel Boone. And one thing more. ' - When Daniel Boone visited Fort Osage in 1816 before embarking on hi,s journey of almost a 1000 miles, westward on the Platte River, to the Rockies, to the Yellowstone, and almost a 1000 miles back-before he hdd begun that journey, he, Boone, was 82 years old CAREER TRAINING CAREER CANADA COLLEGE, Toronto, Ottawa, Hamilton. Dental Dental ehairside assisting, Medical office Lab Assisting, Hotel/Restaurant Management, 'travel careers. Day class & Home study, 385 Yonge St. Toronto M5B 1S1 (416) 977-7797. It's not too late! Learn INCOME TAX Preparation, Basic or Advanced Advanced courses. yVrile U & R Tax Schools, 1345 Pembina Hwy., Winnipeg, MB, R3T 2136. No obligation. * - HELP WANTED Large Expanding Ottawa area PRINTING CO. requires immediately a Bindery Machine Operator. Successful applicant should have full working knowledge of BAUM Folders, computerized Cutters and Five Station MUELLERS. Full time position with a very competitive compensation compensation plan including profit sharing. Apply to: Ken Watts, Performance Performance Printing Limited, P.O. Box 158, Smiths Kalis, K7A 4T1 (613) 283-565°. . * APPLIANCE TECHNICIAN. Excellent remuneration and benefit package. Complete product line and several years experience. Apply in writing to Phelans Place, Box 35, Sebringsvjlle, Ontario N0K 1X0. ■ » SALES HELP WANTED MA CHERIE Home Fashion Shows Est. 1975'. Join us ^presenting quality lingerie & leisure-wear fashions at "In-Home" parties for women. Set your own goals for impressive earnings potential. Ils fun! Its easy! Its profitable! For information, cajj collect (416) 632-9090 - 9 a.m. to 3 p.m. 1 , ■■ RUTTER GRANITE COMPANY LTD. ANNUAL WINTER DISCOUNT We wish to announce a SPECIAL REDUCTION on all Cemètery Memorials and Markers ordered and paid for between now and April 1st for Spring erection. erection. This offer is made annually. We have an excellent excellent selection of domestic and foreign Granites in many colours and designs from which to choose your Monument, or Marker. If we can be of service to you in any way, please do not hesitate to visit our indoor display at 73 Ontario Ontario Street, Port Hope, or telephone us at 885-5216. After hours call 372-0263. For that Special EASTER GIFT MAIN ST ORONO, ONT 983-9757 Spring Entertaining Given Fresh Start

Powered by / Alimenté par VITA Toolkit
Privacy Policy