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Ov erall Pee Wee champions The Orono No. 2 Pee Wee team were the Consolation winners in the recent tournament in Solina winning winning th title from Hampton. Pictured above are: (back row) Penny McMullen, Lori Wood, Megan Davis, Andrea Ferguson, Debbie Hallowed, Marg Gorman, coach, (front row) Laura Abrams, Maureen Gorman, Candace Vey and Lisa Cobbledick. The Orono No. 1 PeeWee team earlier this month were the winners of a PeeWee tournament held in Solina taking the championship with a final win over the host team . by a score of 36-35 requiring nine of play to determine the winner. . Pictured above: (back row) Patti Reid, Audra Roughley, Tanya Thertell, Denise Bugden, Natalie Anderson, Cindy Tambly'n and coach Joe Hentig, (front row) Nicole Yaworsk, Mikki Van Hamburg, Hamburg, and Kelly Hentig. Off to the races Come hell or high water, success or failure its off to the piglet races come Thursday evening. Befng somewhat of an optimist and wiib the assurance of our top- notched trainer the piglet races should be all "Go" for the annual fair. Five of the fastest piglets in North America will compel^ in the Orono * Fair Prestigious* Piglet Preakness and with impressive bloodlines reaching back to Miss Piggy of the Muppets and Porky Pig of Walt Disney fame. They are now in their last stages of training.; Yes we have them named, as IT'S A PARADE "Travel Into The Future" ' SATURDAY, SEPTEMBER 6th The Durham Central Agricultural Society will be giving prizes for the following: Best Theme Float - $30.00, Best Musical Float - $30.00 'Best Group Float ■ $30.00 Best Marching Group - $10.00 Best Rider and Horse - Adult prize $15.00 Child - $15.00 Best Antique Vehicle - $25.00 Couple Representing Old Fashion Country Fair (Costumes) 3r further information contact: * Carol Bailey - 983-5058 Royal Lee - 983-5664 mentioned '•before, Barbara Que, Cottage Rolland, Spal'eribs, Loyna Pork and a new addition Boss Hog who incidentally has been excused lately from training due to a pulled tenderloin. To bring you up to date training started last Thursday at noon when myself along with Janette Desousa and Ann Dreslinski opened the racing racing stable for the first session with the piglets. Well Janette almost touched one of the piglets and it was hand-off as far as Ann was concerned. It didn't take long to realize we were in trouble as confidence in my two companions to succeed with this chore was somewhat slim. I was quick to pick up on an offer by Lynn Finley that her husband John could train the piglet with no trouble. Why not go to the top of the heap for John is Agricultural Representative for the Ministry of Agriculture and Food in Durham East and if John could solve all the farmers' problems then this should be a cinch. John has been patient, the piglets co-operative and as well showing a good degree of intelligence. With a pocket full of Oreo cookies John states without hesitation in his mild, calm manner and wearing a smile, "We'll be ready". This assurance didn't come that easy because the piglets began jumping jumping the rail necessitating higher rajls and to stop them rooting in the sod the track itself had to be covered over with sand. Orono Weekly You can add to this the piglets arc gaining a pound a day even urider rigid training and if the fair was even a week later a new starting gate would, have to be assembled. Its not only John that has been drawn into the event for we had to look for help from Bill Bunting and our son-in-law, Jim Wright, for the construction of the starting gate, raceway rail, painting and construction construction of the compound. Lynn Finley is making racing colours for the piglets and Ann Dreslinski is looking looking after cheerleading pompoms, streamers and prizes for the winh- Times, Wednesday, September 3, 1986-3 ing teams of kids. There still are some finishing touches but we will leave that until the day of the opening of the fair. To this point we have had a lot of fun and taken a lot of kidding. There are sceptics amongst us but the piglet team in Orono is determined determined to conquer all. I must say I do appreciate and have enjoyed the co-operation I , have received in this venture. We shall determine the championship championship piglet over the period of •the fair who receives a case of Oreo cookies. A Fine Selection of KEIRSTEAD PRINTS We make GIFT BASKETS for any occasion CORNISH rib portion 3 to 4 lbs. avg. Mg 4.17 pork loin roasts Schneiders m assorted populars 175 g pkg- .99 SunPac frozen Granny Smith pure apple or concord grapes 12.5 fi. _ oz. tin ™ Colonial cookies selected varieties 400- 450a Pkg# 1.59 F 1 " 'in uiniiwf»--im » iiw mu «him mush- rooms Schneiders Red Hots&ffi Dutch TreetZ skinless wieners l> l| yp° wders regular or honey nut selected flavours General Mills ■ field 6 r Mo c r da Æ toma- * >79 t06S 3 to 4 lbs. avg. -,439 « tenderloin portion *■ I Ml pork torn 1 «79 roasts ib. i ■ Canada fancy 48 ti - -- _ Heinz ° ztin 1yQ tomato luice MSSyPcieli sliced, .--.,110 m§r Schneiders jumbo JW QQ ^summer £3*3*3 r sausaqe i b , B n selected varieties ^. * Dainty»,. |° 9 QQ fned nee fresh from the loin ,,5.93^^ centre cut i b yO«i pork chops 4L ■ orange or reconstituted apple Old South 3x -iOQ juices gg&ltr* frozen haddock fries, fish & chips or fish krisns Bluewater 227- -flQQ fish ^ g lF y produfct of U.S.A., Canada no. 1 carrta- QQ .loupes eaC h selected varieties 9 Lives 2/QO cat food™ Maple Leaf -- ; Tenderflake 999 138X1 3 lb. cont. msmm frozen straight, crinkle, shoestnrig or country cut potatoes -t Lq a m Cavendish Farms pkg "1 ÆU french fries 1" selected varieties, in own juice Dole .14 oz. tin 2AQ pineapple Schneiders e -199 selected varieties, junior Heinz baby gLCQ food or iuicesa%JS7 choice \ -,4 ISrnlloesirTJ® 1 selected varieties 14 Oz BSRik' 1.19 neilson'S 4 Litre Bag . 2% MILK independently owned for service & low food prices