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io and d It is a as you it that iandly ty it f Wilkon & Co. seless sdher- e by Conger ~ gave the L io ies aires scored Le tqr, so iously have the Sngles by oubles by 1 due Tom |~ thre #8 B h G e Moore, Fran chjdv'lm’-â€";;“; m , Raymond | | Walburn, Victor Jory, Elisabeth Risdon color, "A Wait‘s Welcome" â€" ‘Traveltalk, "A Day‘s Journey‘ + Sportreel, "Speed Mad" â€" . % ‘WEEK: "Trouble for Two" â€"_ "Bullets and Ballots" _ ocE *Palm Springs" â€" "Hearts Divided" â€""Futry S W’u Thursday ~â€"_HN Gfaltked food before placâ€" ing in the fefrigerator. . Never serve food in a dish flut”(‘ 1 [Apomaomemned N too large for the amount of f f eggs for meringue, | served. It detracts from the appearâ€" i pinch of baking powder and ancaodyour@bk. fas iturdayâ€"Matinee and Evening ‘| These watr for , red taet thort is | 4 l l w linz {.-m.‘ p migh be in orde P & Em m 1 Sm n en o e ':t::nggnrny. Carole Lombard, Douglass Dumbrille, | C# pworth, William Frawley, Porter Hall, ' t i the Wrong Track" _ â€" m“v:mm, ‘P'l‘hc ou » ; in color, Song of a Nation" â€" Latest Pmm?un:tl;g:‘;l M!-Myâ€"-fl-fl‘y eondlu- from 2 to 11 Aug. 9â€"10â€"11 th the Agcademy award winner,/ Bette Davis, George Brent, ene Paulette, Dick Foran, Carol Hughes, lt | / Catherine Doucet, Craig Reynolds s Comedy, ) "Divot Diggers" â€" ‘Nanlt'y. "The Underground Farmer" > : in color, "Football Bugs" â€" Latest Metrotone News > "THE PRINCESS COMES ACROSS" a» â€" bever® ‘gereals and fresh puits . . . it is known as superfine wdered, biit must not be confused E ...41-- flkh s been misnatmed powdered. This gar is quitk dissolving and should l akk: * | economical, because here WwOn ' sugar left in glagses ad i the pitcher. T would guggest that you save all lices â€" An :syrups. from fresh, or gtewed fruits to add to lur drinks, these will often give a y drink| the pep | and: necessary to make it desirable. Mint is hot : thing to have on ind, so drinks call for its use. ¢ .cherrieandtbenew , . lime . ’ orange . . . and lemon _ id . â€" flavored . cocktail jer: till â€"add; ‘attractiveness, we sho ‘ i not fr}rtet orange and Mces, or lime for that matter. 1 pint J % cup If .’;b'\’:r;.' l w’ .nd. mh" act therg is nothing like a good, entistuing beverage to pep up it lazy féeling and refresh one‘s yâ€"Saturdayâ€"Saturday Matinee and Evening I | w@&@aAss A§P . AP P AG LE Joe E. Brown. Joan Blondell, Beverly Roberts, Eric Blore, NJ. .51*-', Craig Reynolds, Joseph King, Robert Barrat. OUS 24 *THE KING STEPS OUT" ‘Ellis, Walter Pidgeon, John Halliday, Ruth Donnelly, in Mowbray, Guy Bates Post, Samuel Hunds, . _ Norman Foster, Edgar Kennedy ’ pch of Time No. 16 â€" Novelty, "Prominent Personalities" ‘toon, "Junp Horse Jump" â€" Latest Pathe News Cooler: rod nge syrup must be y boiling together for the juite and rind of one â€"cup of sugar and n placed over fish, king, give a delicious ply the fat that the G:;er'u. fls juice $s jubce . e powdered sugar rale. P ‘grape juice and ir until disolved. . Add chill. Just before one quart of gingerale 6: ; to fudge only after it ; harden. 4 w practical suggestions rder, before I give you . . I believe that ‘we timne to discuss them. hold Hints AUGUST 6, 1986 "SONS O0°* GUNS" aÂ¥ "FATAL LADYX®" Along" â€"â€" Novelty, "Vitaphone Hippodrome en E §on Hoo!" ."i.g..w:wog.’,"’fidm :ookery Listen to THE VOICE OF COOKERY, featuring Phil um,mlhflon'M(mM)m week day morning, except Saturday, at 10:15 #.M., rnl-mlodluh.mp-.WM-fl ormer Restauranteur RECIPE BOX Seven drops of lemon juice added to a pint of cream before whipping it wil cause it to beat up in less than half the time it would without the juice. } : A tablespoon of lemon juice added to the cold water in which célery is soaked will make it crisp. * Chipped ice. Fill the tap glasses half full of ice, Add large spoonful of isce cream to each. r:‘:k. coffee add, 2 tableâ€" spoons of sugar, and pour into the glasses over $h0 ice cream. Whip the cream, adding remaining sugar and the vanilla. Top coffee with the whipped cream. | the meringue, will not fall or be soggy after b‘kinz * [ | | Frosted Grapefruit Juicer ‘ _ 1â€"pint orange ice 6 lumps gugar 2 pints grapefruit juice ) 6 mint sprigs > I Chill the grapefruit juice, press a‘ mint leaf against each lump of sugar, and drop into glasses. Put a spoonful of orange ice in each glass. Pour over it the ‘chilled grapefruit juice.© ‘Garnish with sprigs of mint. More sugar can be added if desired.© ; ¢ one cup water. Cool. . When making the drink knil!. to oneâ€"fourth cup of the orange syrup, add oneâ€"fourth cup of currant juice, and oneâ€"fourth cup of lime juice. Shake well. Place & eup of cracked ice in the bottom of iced tea glasses, pour in sufficient of the lime mixture to cover the ice, and fill up balance of glass with ginâ€" gerale. Frosted Gingers â€" Pour : very, very cold gingerale into tall glasses, then add spoonful of orange ice to each. That‘s all. Russian Coffee 1 pint vanilla ice cream 6 cups strong coffee * teaspoon vani}a. 3 tablspoons sugar * cup whipping cream PHIL LIBBY conducted by now Food Consultant August 12â€"13 August 14â€"15 August 8 The Céntralla storeg offer a numâ€" ber of interesting food items, amo: themare Town CridÂ¥ Flour, 4 Club beverages, Old Monk Ma naise, Duff‘s Ginger HBtead Mix, an Chef. Milani‘s cottage dinner. *] At Rapp‘s, I notice that Crax ar specially] priced all time. Th are ideal for appetizen trays, snack and with soups and salads. The _ Now the retail méat dealer‘s Chicago,| tell us that the high co of meat is due to the high taxes imâ€" posed on it. ~They have posted plaâ€" cards in their market® showing the actual cost plus @s, contending that meat is lowâ€"takes are hifl: Still we|have to buy : | Droste‘s <imported | Bocoa, ‘one of the finegt of: coeou.] y be found at the Community ‘stare. Here too, may be| found the ‘‘only oriti'% Consomme | Madrilend, â€" the ‘Whit Rose brand. ¢Ix 4 } shoppers| I know your reactions as well as over , prices of foods, especially getables. My correspondent in ‘Waghington gives me many facts that are the cause of it, resting | ing no doubt, g;n‘it sHill: doesn‘t help the pocket ok. hss ) C The potntd Aacts, e1 ernment experts at | PURE LARD al DESER mhm for ..... Highland Park 1676â€"7â€"8â€"9 DI)@E BA?O;N 2 "M.‘a‘w. naton, s ccos |â€" ya‘sâ€" 8 15â€"02. pkgs. for TOMATO JUICE 8 No. 2% cans for ... SAL KRAUT _ 8 No. 2% cans for LIBBY‘S PEACHE! 2 No. 2% cans for }... ALOLA PEARS _ | 2 No. 24 cans for‘, Guard Health TO PAPER, 4 rolls for ............. Guard| Health ROL! TO 2 rolls 1 1â€"pound for 2â€"pound % for %-pofi“?d cake for ... H Y‘s CHOQ u-pol:l cake for BAKER‘S COCOA 1â€"pound can for ...L.. 14 pound can for ....... HERSHEY‘S COCO 1â€"pound can for ... %4â€"pound can for ...., I-Rmd :’n for . turvarcies 1%â€" ean for 8â€"pound can for : KNOX GELATIN the package ...........S............ MUSTARD 6 can AZAl 8 lar; BAKER‘S CHOCOLATE D. C. CROSBY CC 8 No.|2 cans for ; A€rs6e NOBIL G. B. CORN 2 No. 2 cans for clengen ICEBDUND CR EAT lar; i for .;.....K.... l‘ijfi}!fl for ..%- PA TUNA FISH Yea, |verily, homeâ€"makers and Clark‘s DICED CA ‘ 8 No.!2 cans for ..%............... SPECIALS FOR THURS., FRI. and SAT., August 6, 7 & 8 DECKaINCS ‘ -'E::';ed lb. 2231c Rib Roast3MEX the ib. 191c & 291c CANNED GOODS EA. TUNA Tn gans for ._)...... HOMINY . 2% cans for ............... E)PHIER’S UIDE â€" for by Phil . _39¢ "" 1446 RAPP BROS.== _: 206 ce A9G LATE 9 k ies 2t * 4% Pss $1 (u . W ~~~21¢ THE PREBS 25¢ 29¢ 13¢ 21¢ 13¢ 19¢ 19¢ 39¢ 25¢ 21c 27¢ KIDCHEN, doz. ....___. SELECTED, doz. __._ ketue Then but m.!1 then heat: . flour, cup the: fruit Wejare not giving anything away, nor'c!‘rginz exorbitant prices. 0!$ priceg are right at the Moraine Gro s } . C the bottle ........ 0 ca Ha small DOG FOODâ€"Hero 5 cans for ... gl‘e-E;' !'ln;tkl:-.n B:',.._.,..; 25¢ 3 BOY BLUE 9C the: [BOBLNG ) â€"cmmscormecnloernesss quare .. _ ""_____._ 29¢ H!wZ'S sOUPS All kinds except Consomme zsc and .Clam Chowder, 2 cans Metxhior, Connois’se’ur? of Excellent Food | ~Lauritz Melchior, leading Wag: tenor of the Metropolitan (‘mx@, who comes here to sing this fall in the Winnetka Music Club ist recital series, and then as: artist with the Chicago City Oper Company, rates high among singer: cooks es Mejchior was motherless at three 0 , and was reared by 'Frokeg Kristine Jensen, whose cookâ€"book! are the standard of the + an countries. Like most Danes ;imx‘t:o Melchior acquired the love of good foods, and today is consider a connoiseur. Often, he swaps cipes with his friend, Jascha Heifâ€" ezf ussian violinist. Here is & favo Melchior recipe: y t .._|| Brandy Oxtail Soup ’l $ N)L lean beef > I HEINZ SPAGHETTI 19 12â€"ounce can, 2 for ........._.. C 17â€"ounce can, 2 for ............._..__.29¢ JAP ROSE SOAP too, there are Casino Peaches in 2% m-‘mmmmumung °h£m ményotherzoodthirm 1 eat. it.". :: is quart bottle ........................... LEE & PERRIN‘S SAUCE 1 latge onion, diced | h :Egpcele'ry root, diced . 1 tbip. parsley root, diced 2 tbkp. beef fat , 1 tbhsp. sifted flour | | 2 packages for ..................._.. d 6 AUNT JEMIMA 12 PANCAKE FLOUR, JB C BUCKWHEAT FLOUR pkg. 14c ~21€ |Rinpiahn 4 me in * â€".â€"â€" d9¢ age Mamennhs *5sAst 19¢ a 17C }g&fi%ng; 2â€"1b. pkg. ..._._. 19C 25e $ocRoss . ool, ... 9c HEINZ RICE FLAKES ; lean beef oxtails .. |.< 6 qts. water 1 thip iodized salt | brandy to taste.: Any light fordial may be substituted.~, 1 tbsp. fat in a spider; add ‘brown. Gradually pour on ‘: f soup stock. Stir this in maining stock and return the out in small dice. 45 Pour over the water, salt. et come to a boil. Cook slowly jeadily for 4 hours. . Add the ibles,. boil for 1 more ho‘uq:] Frtduee stock by %,. Strain, e oxtails split and eut intb! pieces. Fry *l!'fitly in fat. | e meat and oxtails in a sopf:l ... 1 96€ _ ade .. 21G ‘~ 23¢ _ 0¢ 19¢ 30¢ 25¢ CEREALS 23¢ 23¢ 22¢ 24¢ 21¢ 25¢ 271¢ 5’5".".":"&5":;."’.’ ‘}‘:,...WZOc NAUE M ... 3k Baglish Wamete, ow 49¢ gfn“uvfifcfi pmlercinees 1“01: hn oz abomnital 23;" ovaLTImE . i %fi:“&“mmmfgfi LIPTON‘S TEA 44â€"pound can for . PITTED ; ms.d"(’» Bâ€"oz. pkgs. uzsc PET or CARNATION MILK, 3 tall cans for......... NUT MEATS |â€" 4t PECANS, the pound ...:....... NUT MEATSâ€"Almonds or |2 packages for .â€".............. 229C \the package ...../....._..â€".._._.__. l € ‘QUAKER CORNMEAL â€" 10 |yellow or white, pkg.......... C [Kellogg‘s W. W, BISCUIT 15 (2 puhgu for, erlerrmnmmmeninns M € jth‘ D:c‘?.la -.....u'............_,.;,,_: 21c \CRE OoF WHEAT ; P \the P‘Aclht: Anprarcee m ce fen 24¢ post Toasti®s . _ â€" 15 2 packages for .................... € o naek simal, * ‘GRAPE NUTS â€" AMMONIA quart bottle 2 packages for .........._.__.___. "qibireiinbnermag packages for . E‘-rze package ... Large package for PUFFED WHEAT 2 packages for ... PUFFED RICE QUAKER OATS ; 2 packages for ...........______. ... : 1Â¥6€ ols :_17;: CANE SUGAR 10 Ib. n_-u; 10 lbe. for BISQUICK. large package ..;......_._._.... 1 pound package TOMATO SOUP Campbell‘s; 3 cans for 22¢ 10¢ 35¢ 17¢ Ale 1LO0G CABIN SYRUP Small can for ... Medium can for ... 2 packages for ... VYIRGINIA SWEET PANCAKE FLOUR, 2 pkgs. BUCKWKHEAT FLOUR . 2 packages for ............_._._._._._ LUX SOAP © 8 bars for ... 8 bars for ... 8 pounds for WESSON OIL 2 cans for s EBAE TOF |..s+â€"nsechnrerqrencerndienirnts IVORY SOAP f 10 large bars for ................. IVORY FLAKES 2 packages for ...................... LIFEBOUY SOAP 2 cans for . Libby‘s CORNED BEEF CASINO PEACHES 8 No. 2% cans for ... KITCHEN KLENSER AM. FAMILY FLAKES 2 packages for .............. Pâ€"G SOAP | & DBLB LOL ........005câ€"c00,sscu0lre. CHIPSO 2 large packages for _m_.35¢ GOLD DUST AM. FAMILY SOAP 10 bars for ............... ints, SOAPS :1 119¢ . 49¢ .29¢ â€"19¢ 35¢ 35¢ 25¢ 21¢ 27¢ 18. 9c 19¢ 19¢ 83¢ 17¢ 19¢ 89c 39¢ 19¢ 19¢ 49¢ 39¢ 17¢ 81e $s netpe s iz Ts 5ty F }‘. o C# d #4 C1 % 3 6 a g2@ 1t o+ §3