Talks -- Orange Meat (The Pure Food) : Corn is pretty nearly all carbo-hydrates, or starch. And it would take a lot of chewing to break up all the tiny cells so that the starch could be acted on by saliva in the mouth and be converted into sugars, Heat does it better than chewing, Wheat is 75% carbohydrates, Like popcorn, the twugh cell walls in wheat are broken by heat, That is why we cook the wheat in making ORANGE MEAT. It goes in huge steam cookers under 20 pounds steam pressure. Steam and moisture soften the cel: tissues - # the beat causes the starch to swell and burst the cells Orange --the carbohydrates are free. 'That is why Dyspeptics, Rheumatics and ali who can't ear ""starchy"' foods, may enjoy Meat ORANGE MEAT. By adding mak, al the: starch i converted into wheat sugar, . i % Orange Meat weighs 34 more than any other package. 15c. and 25c. a package. At all grocers, Mercerized \paper lining of the cartons insure Orange Meat being always fresh, and clean. * 1 5c, pkg. contains a coupon, premiums. 2c. size contains 2 1 Sy wd Write «*Orange Mi i ** for % JET