a emma m------ je from a dusty Babe. In {to av id dust there should be {feeding of hay near milking time. iw further precaution there ghould § te order | Odessa during the month, sad it no understood, save the Hull No As {the experiment has been suc be | that some of the cakes have fil sweeping. of ceiling® for ré {sent to Penmark, und others are of dust and cobwebs. ling used pesrer home, in trade commissigner in The (UU Zealand reports that uy 16 jaid witl, it 13 stated, be of ) 16th pearly 20,000 boxed of lyse, The meal detived from Zealand butter had been shipped | crushing of the seeds will be Aancouver as against 2,955 boxdg up into compound cakes, same period last venr, Mex yecenl experiments prove fuckla are said to have fXunfiowers, which are grown exten r utmost mee! facely south Kussia, and where wl butter trom this (is already being extracted from them, { are Very proliie, and yield more than j double the percentage oi oil derived from Sova beans. that, Tips For the Farmer BY UACLE JOSH. Benen . been be Holderness » Canadian is Lopid and quick dryiag, made the sucecessiul. ned ET ----. 1 " For Cow Testing. hs Aemaid Tor leal has been ow-testing Fhe given by George " inent Oxford farmer We uve been following cow testi 1. for- the "ast three vears, gnd the re sults have bebn most satisfactory, using the average yield per from about ME pounds of milk a vear | to somewhat over 7.500 ponuds on a herd of fourteen cows. This increase wat not due entively 10 keeping re | cord &f weight, but that had a good | iter is v he shallow-bodied cow Hy i awit 1a deal to do with 1 It is impossible Wt expected to produce s thei weir to in in ia nadian cy. sard following } ---- Judging Dairy Cows, = An expert vice fen tement is dishop gives the following ad- | 2 | Notes of Interest. Of the 357,000,100) Innd in the Canadian west up to the present time bess than 30,000,000 acres "{ have been brought under cultivation: A prominent Alberta eatile man stated recently that there are not i more than 600.000 or 700.000 head of not | euttle other than milch cows in milk | province, 3% 1 The output ire to develop the dairy cow | The eebied ine a . point of greatest Y Wel cre «am increased from forpish her with the e pment | | 396 in 1911. and ish 'tance necessary, | The late census of the United The good udder is the one that | States shows that there are 200,000, commences weli up on behind and | 000 laying Fens in that eountry and ends well up on tie belly. The nar-| (he total number of eget laid in a row pendulous udder is an udder of | year is 16.000,000,000, small capacity i The w, bill for the dairying without keoping a record for What, are the three main 1911 was a little euch cow," of a good dairy 'cow? We should | 000,000, and the bulk say that they : Stamina, Capa} came to Ontario, though there were jeity for assimilating food and well | between four jand five thousand head feed jd elojed organs for milk produc fof hack horses brought in from the MM nited States. tion. I'he amount of butter fat that a Au important Nova Scotia fruit belt is the cow produces %s not more important | the than the amount of money it takes | larg ¢ number of apple storage ware- to produce it. It is not always the houses situated at every shipping sta- Firgest producer of milk that makes tion throughout the Annapolis valley. the money,' { Over eighty of these have been erect- ------ ed with a capacity of from 2,000 Oil From Sunflower Seed. | 10,000 barrels each. The extraction of oil from sunflow- Alberta farmers er seed has been the subject of an in i profitable. Last teresting - experiment in Hull, Eng- | : lundy~ which is the largest seod-crush- | 10,000 tons of timothy, receiving an ing centre in the country, and it is | 2VeIage price of #15. It is . be understood that there is a possibility | Moped these farmers are practising of the cakes from the residue prov. | *0™® plan of Brop rotation--if ) ing to be of great value for agricul their timothy land will some day fail tural purposes. A supply of sunflow- Upp. average yields per aere to Nova average Pp rr acre to ova or seeds wos received in Hull = from Seotia farmers last od were: Wheat, EE ------------ 22 bushels; barley, 34 bushels: . "130 bushels; hay, 1.1 tons; 20 bushels; beans, 19 bushels: bushels; potatoes, 205 bushels: man- gels, 650 bushels; tirnips, 700 bushels; | forage crop and fodder corn,10.20. Dr. Gordon Hewitt, dominion mio mologist, has issued eireulars to posted up in districts attacked by on) Brown-tail moth, instructing two feed days or to weeky ihe calves is not ind aires of whole | Hi 5 » imueh {te wiih, I'here is ustactory by or Sow only one way of the scales absolutely 4 judging dd ry and Babeoek | feows need much to tell which cows give the best yields ft has not the manufacturing withoWt keeping wide of the pro duetion of individual éows, "With the blank forms whieh are supplied free from Ottawa. | should judge that it takes about ten min ies | a day for a herd of twelve cows, with perhaps, half an hour once a month to add up the weights for the montl, 1 believe cow testing amply pays for the time and troudle invely ed. IT would not eare to follow reg three years, supplying [ot "3e) 533 in to must ahout Canadian over 87. NOrsy, requisites west for arer Notes on Dairying. are apt to go off thei towards spring, Farm, Stock Home says frequent salting in preventing this. The bearing surface of the collars will soon become soiled with dast and speatl after the spring work begins, Farm, Stock and Home advises wash- ing the collars with a large sponge an soon as they come off in the ing. : "Many farmers are tors of little pigs," Lewis, of Brant i# selling well at, better if feed were saw hay and now, It is, truly says, Lows and will asset leature peculiar to to even find fall hay the growing losin "whole 1d reports FF. M. county. "Live stock sales, hut would plentiful. I never straw Aas searce ne go to as Farm, Stock and Home impossible to take clean peas, 18 Owners and to later spray trees fected. A fine of $100 or six months' imprisonment is the penalty held out for any contravention of the regula- tions, It tree badly: af There is no pick-me-up in the world so handy=so economical--or so quick--as an 0X0 cube dissolved in a cup of hot water. All the rich body- building virtues of beef are concentrated into one little cube. OXO cubes { build up strength--fortify against illness-- give fitness to athletes--and should be in every kitchen in Canada. "4 Cubes-10c. costs but one in Canada, M. Ross, of Indian Head, of the dominion forestry department, | During the past ten vears this de partment has farnished to 14,552 set- thers, roughly. 18500,000 trees, average of 1,40 to each applicant. Eightafive per cent, of these have been saccessiul, Mr. Ross declares, Farmers in most parts of British Columbia have great cent Sask. chief | LXX And We Give You A Pot To Make It In--Free To get to the heart of the coffee question, you must do as we did-- get to the heart of the coffee berry. The coffee berry is protected by Nature from the insect world, by a tough inner shell or coat. This shell contains tannin and other bitter substances. It is this shell, roasted and ground up with ordinary coffee, that canses indigestion, headaches and other ill-effects so common with coffee drinkers, Yet there is no other beverage in the world sothoougily wholesome healthful and delicious as good Coffee when properly made. is this good, wholesome, delicious coffee. ' It MILD and STRONG. You can't tell contains no chicory and by our special process which one you will like best until you try of grinding, every particle of the bitter tannin. both. Dalton's French Drip Coffee is better bearing shell is removed. We take out ail the and costs less than any other if made in imurious parts. We leave the weat--the Enaiten's French Drip Coffee Pot. That is heart--the flavor-- the aromatic essences that why we make this special offer. mean so much to coffee.lovers. SPECIAL INTRODUCT The Percolator, or French Drip Process, is i jr Grocer to the only way to make really coffee. Wea have secured sole rights at last fora practical, economical, reliable French Drip Coffee Pot. We will give it to you free so that you can try Dalton's French Drip Coffe as it should be made. Read our offer. We have Dalton's French Drip Coffee in two Blends per - DALTON BROS.: - mms Bim dee ro Sug te This is the Cofies Pot ith 8 tine of Goffee ak » rl ee -- in Fighting Tuberculosis The modern weapons against the "White Plague' are are fresh air and nourishing food. For years Cod Liver Oil has besn recognized as probably the best form of Adtrishment 4 The difficulty has boen with its nauseating taste and its tendency 10 upset the digestion. In NA-DRU-CO Tasteless Cod Liver 0il Compound the nasty taste and the indigestibility have been done away with entirely. The Cempotind ds very aftesable both 16 the palate and the stomach, At x RE Ce A arativs Frvoics of the srwegian strengthened the addition, in just right proportions, of Eteant of Malt, Wid Chany, and Hypophosphites of Lime, Soda, Potassium, | A ron n a cold or "hangs oa", particularly with a child or growing "Bey or girl, don't take chances. Start fight In Wl a bottle of Na Dray Satieiexs Cod Lives Ot Compound will quickly build vp the srength to ! throw off the dough or cold Ctl Compound. 13 : about Na-Dru Co Taste} us Cod Liver , DRUG AND CHEMICAL CO. OF CANADA, LIMITED. HE Nr can Sor Pin S00 and $1.00 bottles. t is arable : of Saskatchewan cream- of this money! : farmers | around Pincher Creek sold more than | of infested orchards to burn all nests | to. plant: a according to Norman | an | opportunities | w thet, EXDS DYSPEPSIA FOREVER, i Stomach Distress V You ean eat anything your stomach craves without fear of Indigestion ort Dyspepsia, or that your food will great ferment or sour on your stomipch, 8 counties in Eastern Ontario," the vou take a little Diapepsin occasion- | BS, ally. Your meals will taste good, apd! anything you eat will be digested. no- thing can ferment or turn inte acid or poison or stomach gas, which causes belching, dizziness, a feeling of' fullness after eawag, nausea, indiges- tion (like a lump of lead in stom ach). bilicusness, heartburn, water brash, pain in stomach and intestines! or other symptoms. Headaches from the stofhach absolutely unknown where this effec tive remedy is used. Diapepsin really does all the work of a healthy stom-! ach. It digests your meals when your | stomach ecatmot. 'A single dose will | ee all the food you eat and lenve] are that Bothing to ferment or sour and J at the set the stomiach. Get a large 50c. case of Pape': Diapepsin from your druggist and start taking now, and in a little while vou will actually brag about your healthy, strong stomach, for vou then can eat anything and everything you want without the slightest discom- fort or misery, and every particle of impurity and gas that is in your stomach and intestines is going to be 'earried away without the use of laxa- tives or any olher assistance. Should you at this moment be suf- foring from indigestion or any stom- ach disorder, you can surely get relief within five mimites, from strawberries. . Wilkinson, of Salmon 2,060 boxes, or nearly ber- covering one- The best berries for making monty Last year T. ! Arm, bre Til vighty-six crates, of large, fine ries from 1,600 plants, seventh of 'an acre. brought $3 a crate, making the crop worth at the rate of $1,785 an acre, | Poultry house manure and wood ashes | were the only fertilizers used. | Produce and Prices. i Kingston, March 30.---The market i follows : | Carrots, 20c. to 25¢. a peck; po toes, $2 to $2.25 a bag; beans, 6c. a lqt.; cabbage, $I adoz.; celery, 10. to 25¢.; onions, 5c. to Te. a lb; let- oats, | tuce, Bc. to 10c. a bunch; apples, 25c. !shoer has to buckwheat, i turnips, 15e. to 20e. to 40ec. peck; a k } J A. McFarlane, Brock street, | 'sports grain, flour and feed selling as Iollows | Oats, 45¢.; local wheat, $1.05 per | bush.; wheat, i; seed rye, $1; | peas, $1 to $1.10; yellow feed worn, L0¢.; bakers four, 0.75 to $2.90; far- mers, $32.85 to $3; Hungdrian pa-| | tent, $2.90; oatmeal and rolled atu; $3.50 per barrel; eornmeal, $1.80 ¥2; bran, $24.50; per ton; shorts, "1 per ton; baled straw, ¥7; loose, ¥8; [hay loose,' $13 {0 #15; pressed bay, 14 to $15. | Meat--Beef, local, 10¢.; prime western, case: cuts, lec. to {to 13¢.; lamb, lec. L875; dressed hogs, 20. Be... 1 2c. car- tton, 0c t live hogs, vy 9. to carcase, 10e 18¢.; io 1 i Duiry Butter, 138. prints, Ie, eggs, Ae, to Be. a dozen. George Mills & Co. quote the fol lowing prices for raw furs: Red fox, 8 to size, $4 to $7.50; skunk, as Leo size and length of stripe, Sle. to $1.50; raccoon, large, $2.50; medium. 181.50; small, 75c.; mink, as to leolor and size, $2 to $7; muskrats, 130e. to 45c.; weasels, 20c. to 60¢. { John MeKay, Brock street, reports {a8 follows: The hide market is {steadily declining, owing to poor qual lity and poor demand. We quote hides {No. 1, trimmed, at 10c. a 1b.: No. 2, {od bulls, Ye. a Ib.; sheep skins, fresh, Fog deacons, $1; veal skins, ldc. pm: sheep skins same as hides; tallow, 1S Ahan Sc. per 1b; wool, washed, eo. per lb; wool, unwashed, 12¢. per ih.; ginseng, $5 to $6.50 per Ib.; horse | hides, No. 1, 83; red fox, No. 1, prime, 185 to $7; ik, , prime, $5 to 187; shunk, No. x $2; raccoon, | Ne. $l to © 50; muskrat, No. Be. hig black, §10 to #20; lynk, 35 to $30. Above prices are for No. 1 prime! stock, blue pelts and unprime aceord-! ing to value. The Dominion Fish com the following prices : Whitefish, 15¢. i1b.; pike, 10c. lb.: Chinook salmon, 25e. Ib.; kippered herring, Yarmouth, bloaters, : 40k. doz.; At antic salmon, | 37. to t.; rolls, he: 15¢.; fresh haddock, 124c. Ib.; mackerel, 124¢. lb.: bluefish, 12§e. Ib.; smelts, ' 150. to 20e. 1b.; pickerel, 1246. ih.: fresh salt' herring, 40c. doz.; smo oked fillets, 15¢.; smoked salmon, 40¢. 1b, S¥utars, 40e. to 0c. qt; shell oysters, . and 40c. doz. Bonusing Made Easy. Toronto Star, Here is what must happen at pres-! ent before a municipality ean bonus a mani "aseturing ALY an . The council must 2. That by-law must a ratified by; two-thirds of all the ratepayers ¢4- titled to vote, or by three-fifths of all ratepayers entitled to vote, if the bos tile vute does mot excéed one-fifth of that number. Voters' lists contain the names many ratepayers "entitled to vote" who cannot go to the polls becaase they are non-residents, or for some other reason. Hence, bonusing has hee, difficult, though not sufficient- y 80. And now comes Mr. Fraser, MPP, with a bill permitting bonuses on the following . conditions : 1. Three-quariers of council must as sent to the by-law 2. The by-law must be ratified by two-thirds of the ratepavers who ae tually vote on it. In other words, bonusing is made so easy that if only a few ratepayers vote on the by law, it is ratified if two- thirds of these are in fivor. As there is always an active organization io get out the favorable vote, and no organization to take to the polls those opposed 10 the bylaw, two thirds of thowe "who actually vote" will gencrally Be in favor of the git. A committee of the legislature pass ed favorabir om Mr. Fraser's bil, ap parently thinking it x step in the di rection of abolishing industrial bonus es sltngether, IL ic the very opposite 10c. Tb.; bullheads 15¢. lb.; sea bass us, | clerk reports the prices prevailing n ot, | no > a Gl ny reports | 25c. Ih; salt sodfish, 10e. Ib.; halibut, | a by- Sawid of freight rates. THE DAILY BRITISH WHIG, SATURDAY, MARCH 30, 1912. BLACKSMITHS DECREASING. fT, and. Heartburn, as Indigestion and Other Statistics Gathered b by Traveller in Eastern Ontario. ! Pe terbore Examiner { "There ate only smiths' apprentices black the said R a former blacksmith oi and at present with the Capewell | Horse Nail company, of Toronto, to an Examiner reporter "Not more than five per cent. of thes apprentices will ver make horse shoers thut can take charge of a fire {and shoe a horse correctly. The thright son of the farmer will noi choose horseshoeing as.an occupation In the near future the horse owner Iwill be greatly inconvenienced by not "havi ing their horses properly shod. i In the counties of Ontario, Hali burtor:, Vietoria, Durham, Péterboro, Narthumberland, Prince Edward, Has tings, lennox, Addington and Fron tense, in 1906, there were® ap pre oximately 540 blacksmiths' shops present date there are about 440. Thus about 100 shops have closed indefinitely during the interval There are about ninedy journey men horseshoers in these counties, of whom about twenty-five per cent. are fifty years old, and over that. About forty per cent. of the master horse shoers are over filly years old, and jmany of them are sixty years. The number of deaths was twenty. One hundred and four stopped shoe ting and went into other occupations, except those that had to stop shoe ing by reason of old age disability Not one of them had enough money to retire from work. The people are asking why there are no young men learning horseshoeing. The answer to the question, "Why do so many good horseshoers cease working at their trade" is the ans- wer to that question. They can make a better livelihood nt any other work; work that. does not require as much kill as 18 re quired to shoe a onl properly. Fhe horseshoer that studics work and reads along the lige, among the most skilled artisans the world of labor. It is a "pro fessional work, owing to the fact that it deals with living organism Very sensitive Lissues are enveloped the hoof of a horse. Then there is the '"nmterfering" aspect of wllch there are many classes, forgeing, sd many other defects that the " horse deal with apd worry twenty-two in eleven of McGill, | Peterboro, his is mn "about. None only the careful horseshoer realizes the, trouble that horseshoers have with the above dédeels, saving nothing of the horse that is hard to handle wille being shod, and of thy hard work of shoeing even the quiel horse, One of the horseshoer discouraging features the meets with when he aes great egre in shoeing a horse and asks even Be. extra for his work jand extra time on an extraordinary ase. There is a tomplaint coming 'from many of the horse owners re his charge. i 'The proof the discouragement " found in these facts I have just won { toned, namely, in the decrease wm the pumber of horsishoers during the past five or six years, is Welland Enlargement Blocked. Toronto Globe The paltry vote of $200,000 for enlargement of the Welland canal i the supplemental estimates for 1912-13 means that no attempt will be made 'to %egin work on the enlargement of tthe canal till 1914, and that it will jhe 1919 before vessels of twenty-five i feet draft can pass through the canal The disappointment of all who are interested in cheap freights and in the maintenance of water routes in effec: tive competition with the railways will be keen. They will not forget that Mr. Monk, the minister of public works, was one «f the leaders of the Georgian Bay eapal agitation before he took office, and that Mr. Coch rane, the minister of railway and canals, is also deeply interested in pushing forward the Ottawa Valley j project, The people on the shores of Lake Ontario .and Lake Erie, to whom the 'enlargement of the Welland canal (is a matter of vital importance, will | have to talk very plainly to the men yin power at Ottawa if they would pre- Ivent the enlargement of the Welland jcanal from being permanently side tracked. the | The Transportation Problem. Toronto Telegram 3 Canada should buy Trunk Pacific railway, write $75,000, 000 or $100 100,000 off the purchase price, and then utilize the whol pro- i perty as an agency for the regulation of freiftht rates on the C.P.R. and out the Grand Publis ownership might cost the fli $5,000,000 per. annum over {and above the investment that could he carried by moderate freight. rates on the G.T.P. Private o hor costs the ecoun- try "he 812( that was handed ow) in cash or fon aha, ws io Mae 'kenzie and Mann this session plus the goitributions to other philanthropic enterprises. The money that Canada puts Jeicans ownership is dividing cast rom west hy ithe barriers of !igh freight rates, The money that Canada could put into public ownership would unite oast and west in the bonds of low into * This Dangerous Age. Rochester Herald, Almost everything that we do nowa days is dangerous, according to some authority or other. It is to be known >| that it is dangerous for a man to kiss another man's wife, but scientists tell us that it is equally dangerous for a man to kiss his own wife. The rose bud maiden is equally dangerous, and #0 is the widow. It i= dangerous for a man to take a drink, or to smoke tobacco, or to eat food. It is danger ous for him to sit down in his own house, or to go into the open air. It is dangerous to live on a plain, and dangerous to climb mountains, It is dangerous to wear clothes, and dan gerons to go naked. It i= dangerous to serape your face with a razor, asd dangerous to wear whiskers. | ia dangerous to be idle, and it ix dase geronn to work. It is dangerous to talk, and it is dangerous to keep wil ent. I i dasgerons io bes sinner; but it ia equally dangerous to be & saint. Aud iH vou shake hands you get--oh, borrar of herrocs [8m % od 00 germs upon your in, The voice of all the people ON the stage The choice of all the people OFF the stage is the theatre --the opera, the drama, the concert, the vaudeville--offering a greater and more varied program than any theatre in the land, and playing to the biggest audience in the world. Think of the stars of the drama and of the, opera; of vaudeville; of the masters of instrumentation; right in your own home theatre, or wherever you go and when- ever you want them. That's what it means to you tq own the Edison Phonograph. And it means the sweet-toned, long-playing Amberol Records-- every. selection rendered as completely as Bora Bim. from the stage and as real as the crigmal. There are Edison dealers everywhere. Get complete eatalogs from our dealer or from us. Edison Phonographe, $16.80 to $240.00. TROORPURATED 'dixon Nanded 1 Records, 40¢c. Fdison Amberol Records (plny 100 Lakashde Avenus, Edison Grand Opera Records, 88¢. to $2.50. Orange, N.J, U.S. A. A complete line of Edison Phonographs and Records will be found w F W. COATES - 158 Princess Street A. KROUTLE - 173 Princess Street 2 Send your patterns for BRASS, BRONZE OR ALUM- INUM CASTINGS Prompt Delivery. The Canada Meta Co., Ltd. FRASER AVE. - TORONTO Learn why - PURITY FLOUR is unlike any other brand URITY FLOUR is unlike any othér brand of flour. No two milling companies follow exacily the same process of milling. In fact. no two different brands of flour in the world are ewactly alike in quality And here is another fact worth knowing: Every wheat berry contains both high-grade and low-grade por- tions. The process of milling PURITY flour costs more than to mill ordinary flour. The low- grade portions are separated and excluded. PURITY isan ALL HIGH-GRADE, hard wheat flour. It has greater strength, greater absorption and greater expansion. It is a thirstier, more elastic flour. It drinks more water and expands into more loaves. Use PURITY BLOUR for your next batch of bread. Count the loaves. You'll find vou have made "MORE BREAD AND BETTER BREAD" from PURITY than when you've used an equal weight of weaker and cheaper flour. PURITY FLOUR "More bread and better bread" MAGINE, if you can, how much whiter, and more tooth some, and more nutritions, the bread made from such a HIGH-GRADE flour must be. And can you imagine yoursell enjoving the flaky pre-crust and the light, delicate cake ? ~your reward for using PURITY flour When making pastry, please remember fo add more shortening than required with ordinary flour---for on acronnt of its extra strength, PURITY FLOUR requires more: shortening for best pastry-results Yes, PURITY FLOUR costs slightly more than ordinary flour. (But use it once and you'll say it's worth more ~unpch more-- than the difference. ~ Add PURITY FLOUR to your grocery wb right now, " 3 A. McPARLANE, KINGSTON DISTRIBUTO