Daily British Whig (1850), 3 Oct 1918, p. 6

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"and has leased PAGE SIX Eastern Ontario News THE ATHENS NEWS BUDGET MORE OF ITS YOUNG MEN PAY SUPREME SACRIFICE, Property Transfers Recorded-- Leeds W.C.T.U. Convention--Ited Cross Society Sends Parcels. to France, Athens, Oct. 1.--«The initiation of the high school fresheties took the nature of quite a social function and was most enjoyable, the senior girls dispensing light refreshments at the close. The financial meeting of the Ministerial Association of the Me- thodist churches of the . Brockville district was held here on the morn- ing of Sept. 12th. On/ the -after- noon and evening of the same date the district Epworth League con- vention was held. Rev. D. Alkins, Ottawa; Dr. Service, a missionary home on furlough from (China, and Dr. Woodsworth, a missionary on furlough from Japan, added much to the success of the sessions, Several from here went to Pres- cott on Sept. 19th to attend the an- nual convention of the Women's Missionary Soelety of the Brock- ville district. : The county convention of the W. IC. T. U. was held in the Methodist church here on Sept. 26th and 27th, Tea was served on Thursday even- ing in the church basement to dele- gates and visitors, following which & public meeting was held, the principal speakers of the evening being Rev. Mr. Beckstedt, Lans- downe. o 8. G. W. Beach has been ap= pointed delegates from the local omen"s Institute to the Eastern Ontario convention to be held this month in .Ottawa. The Bigin street house, owned by Mrs. Lewis Washburn, Montreal, is undergoing repairs, necessitated by the recent fire, which consumed the blacksmith shop adjacent.' The property jhas beén leased by Mrs. Charles Cole, Redan, who will take - possession as soon as the alterations are completed. Jes Hawkins has purchased Lee property, Prince street. Malcolm Brown will return to his the Prince street home; vacated by Mr. | (Hawkins. } Miss Shea, corner of Prince and Henry streets, has stored her house- hold effects in a part:.of her home, 8 'the remainder to Mr. Snowden, principal of the pub- le school. Miss Shea will take up residence with her sister, Mrs. Alex: Taylor. 'Winford Cowan, Chantry, has sold hig Prince street residence to, Mrs. J. Suffel, Soperton. The pre- sent occupant, Mrs. Jens Peterson, is moving to the Tackaberry house, Mill street. . A 7ale of the household effects of Mrs. P. L. Washburn, Main street, took place on Wednesday last. Ow- ing to ill-health, she wHT go to Al- berta to reside with her daughter | The Methodist Sunday school room has been renovated and is much improved in appearance, Twenty-nine parcels were 'packed Fecontly for our, soldier boys in rance. 'Word has been received that Pte. £. Cross, Main street east, is miss- ing since August 10th. - On Aug. 30th Pte. Basil Car- merty paid the supreme sacrifice in France. Just a Tew days previous he had written a letter to the local Women's Iastitute thanking them flor a parcel he had recently receiv- ed from them. A memorial service for him was conducted on Sept. 30th in St. Dennis church by Rev. Father Cullinane, Trevelyan. Another to pay the supreme sacri- fice ia Pte. Frank Whitford on Sept. 18th, according to a telegram re- ceived. No particulars have as yet been received. Phe death occurred suddenly in Toronto on urday of Mrs. Mar- garet Geddes Wall, widow of Frank Hall, 98 years, and a native of Brockville. One brother and two step-daughters survive. | Why Fair Falls Out i Dandruff causes a feverish irri- tation of the scalp, the hair roots shrink, léesen and then the hair ' comes out fast. To stop falling hair al ones | rid the scalp of every particle of dandruff, get a small bot- rine at any drug store pour a little in your well into the scalp. Af- applications all dandruff and the hair stops com- THE CLASSIFIED COLUMNS "Carry news of opportunities, little aid big, every day. "Op- . porty _m.day- » to buy, to sell, to rent, to secure positions, to secure : rooms; articles. ; 1 the clissified columns are lacking in personal ap- peal' to you in distinctive usefulness and real { AMHERST ISLAND CROPS | Are Reported Good--The Orangemen | Hold Entertainment, { Stella, Sept. 3 Threshing. in this mpletion. Corn g, buckwheat cuttin g are the order ol a good crop. Buck- » very well loaded. Potatoes yielding very good, al- though there are a great many small ones There are very few apples on the trees Some orchards are a com- plete failure. _ Quite a number from here took in the Kingston fair, the steamer Brockville calling .on Wed- nesday and Thursday on her way from Picton. An entertairiment was held in Vie- toria hall on Saturday evening last spices of Burteigh L.O.L R. A. Fowler, M,P.P,, was 1 Dr. J. W. Edwards, M.P,, ataraqui, gave a lengthy lecture on fifty years of confederation, the present great war, and the part the Orangémen are taking in the terrible struggle. A. M. Rankin, M.P.P,, Col- lins Bay. took for his subject "Ferry service to conpect with the mainland " and the chairman and Rev, James Cumberland gave short addresses; ~ A song was ably rendered by Miss 'Buchanan, of the High School staff, also a chorus'by a number of our young ladies and een- flemen. A collection was taken up at the door in aid of the Navy League of Canada. ,. Charles Fleming has purchased a. house and lot in Millhaven, and will move there shortly. CC McMullen had a part of his house HL, over section is 'near cutting, sil and potato the day Ci wheat seems are and better roads, last week. F. Briceland, Wojke Is- tafid. was over-the-island-en-Monday buying cattle and hogs. I. A, Tug- well took a carload of cattle to To- ronto on Monday. Mrs, i Fleming has returned home to Buffalo, N.Y. after spending some months on the island. Visitors: Mrs. R. Baker, Portsmouth. and Capt. and Mrs. F. Daryeau, Kingston, with friends. WOLFE ISLAND WEDDING. The Smith-Yott Nuptials on Wednes- day Morning. 'Wolfe, Island, Oct. 2.--A pretty wedding was celebrated on Wednes- day morning, Oct. 2nd, in the Church of the Sacred Heart, when Janie, second daughter of Mr. and Mrs. Oliver Yott, was united in marriage to Daniel Smith, Rev. Father Flem- ming offigiated, in the presence of a large assdmblage of guests and spec- tators. The bride looked charming in = white' picture ~ hat, with ostrich plumes, She carried a shower bou- quet of White asters apd maiden hair fern. Mish Sadie Yott, sister of the bride, acted as bridesmaid and wore a handsome gown of silk grey poplin, with hat to match, and carried & shower bouquet of pink asters and maiden hair fern. R nd Connel- ly, nephew of the groom, acted as best man. . The church scene. was "beautiful as the couple marched up the aisle to the strains of Mendels- Mrs. Shields. After the ceremony the bridle par- ty motored to the home of the bride's parents, where a sumptuous wedding breakfast awaited over forty guests, and the newly wedded couple recelv- ed congratulations. The numerous and costly presents testified to ithe popularity of the young couple, The groom's gift to the bride was a hand- some necklace; to the bridesmaid, a cameo ring, and to the best man, a tie pin set with pearls. At three o'clock the bride and groom left Tor Syracuse, N.Y. The bride wore a tailored suit of navy blue broadcloth, with hat to match, On their return Mr. and Mrs. Smith will reside on Wolfe Island. Glendower Notes, Oct. 1.--The farmers are digging their potatoes, . The late frost kiH- ed the potato tops and green corn. Mrs. M. Fitzgerald passed away last week, and the remains were buried in the Roman Catholic cemetery in Bedford. Mr. and Mrs. E. Martin lost their son at the. front. A big gathering attended .the memorial service in the Free Methodist church in Verona. The sermion was preached by the Rev. Mr. Gregory: Many from here attended the Kings- j ton industrial exhibition. | Mrs. James Bishop, nee Miss Bella Barnhart, eldest daughter of Mr. and Mrs. John Barnhart, Brockville, pass® away Monday at her home in Oshawa after a short illness. ~ Besides her parents and her husband, four sisters and four brothers are left to mourn her loss. AE 's not often lovely gown gf white silk poplin and. sohn"s wedding march, rendered by] THE DAILY BRITISH CONDITIONS IN AUSTRIA. Outbreak of Trouble May Be Expects ed at Any Time. For many ménths we have had messages from Rome and Zurich, and even from Amsterdam, travel- fers' tales and stories by neutrals, friendly to ourselves, encouraging the notion that Austria was likely soon to break. The 'constitution of the Austro-Hungarian Empire, with its mixture of reluctant Slavs and unwilling Italians, not to go deeper in pointing to-the slumbering ele- ments of discontent, have suggested that some day or other there would be internal trouble. The food scarc- ity has often beca exaggerated, but its effect has beea cumulative. It is not only that disappointment has followed digappoingment. Grant- ed that the condiiions somewhat im- proved; there would be the fact that the people living under straightened conditions so long would be less able to bear reductions which might not be so severe as those they had en- dured before. The .agreement with Ukrainia and the virtual conquest of Roumania raised high hopes in the. enemy coun- tries. Now it is certain that for this year at least that"expectancy was ill- founded. The accounts of riots in Vienna and- élsewhere, the disclo- sures in prisoners' letters of depres- sion and the spread of Bolshevikism with the return of prisoners from Russia may all be symptoms of a big change. Yet, we have so often been led to believe that the awaken- ing was near and there has been after -disturbance a return to appar- ent tranquility and obedience, that something like indifference has come to be felt over this sort of news. It is declared, however, that be- hind the newspaper reports there are now solid facts. These may be summed up in the sentence that Austria was never before so serious- ly affected by her conditions. The situation, therefore, should be watch- ed closely. It may develop quickly, or it may not develop at all. To use the words uttered by a statesman who should be in a position to gauge the matter, 'Anything may happen, or nothing may happen." That sounds like a platitude, put anony- mously into cold print, but coming from the source it does, it has great weight. The alarming state of the food situation in Vienna is described In a despatch to the Berlin Tageblaft from its Vienna correspondent, who says: . "The daily rations per head are fixed at approximatdly three ounces of bread and flour substitutes, one ounce of meat, less than a quarter ounce of fat, two and a ball ounces of potatoes, three-quarters of an ounce of jam, and a quarter of an ounce of war coffee, making the total daily allowance seven and three-quarters ounces." These rations may be supple- mented by recourse to secret chan- nels and by the payment of exorbi- tant prices, the correspondent' de- clares. For example, flour can be secured by paying the eguivalent of from $4.50 to $5 a pound; meat at from $5.75 to $7, and horseflesh at $3.50 a pound. Meals at the middle- class restaurants cost---$3.50." Facts About the Moon. The apparent size and brighiness of the moon depends uron ifs near- ness to the earth, anc the biggest and brightest full moon we have en- foyed this century was that. of Jan- uuary, 1912, which came as near to the earth as any moon can ever come--about 221,520 miles, that is Lto say. For another moon to rival that we must wait until 1930. The greatest distance the moon can ever recede from the earth is 252,830 miles; when, of course, she appears smaller and dimmer. The phases of the moon, since she shines by reflected sunlight, depends upon the continually changing posi- tion with regard to the earth. It is because of this that the horns of the crescent moon in its first quarter al- ways point to the left, while in the last quarter the position is reversed, the horns then pointing to the right. - She always turns the same face to use so that what the other side looks like we do not know. The probabil- ity is, however, that it does not dif- fer ihaterially in appearance from the one we are acquainted with, for the moon i8 a cold, dead world, a huge mass of burnt out slag. Being destitute of either water or air it is, of course, quite incapable of sustaining any sort of animal or vege- table life. . The so-called "man in the moon" is really a group of extinct volcanoes, some of them more than twenty thou- sand feet nigh. + The moon exerts comparatively lit- tle direct influence on the earth, ex- cept insofai as regards the tides; which are due almost entirely to its attraction. Its reflected heat is_al- most negligible, being somewhere about 185,000 times less than that of the sun; while the light of the full moon, notwithstanding its ap- parent. brightness to the sun's light, is as 1 to §18.000.~--Suffolk Gazette, ers ---- Self-Imposed Exile. Germany's. plans for etration" in Roumania service to you. TH Bi TEE E38 ~ Winter Rhubarb Can be Produced Cheaply and Conveniently. Turnips Grown on Dairy Farm Best Fed to. Dry Cows, Young Stock and Pigs. (Contributed by Ontario Department of Agriculture, Toronto.) WEET cider is unfermented apple juice, and hard cider is fermented apple juice. To get the juice the apples are either ¢fushed or ground in a cider mill and the juice expressed from the pulp. The fermentation of apple juice, or any other fruit juice, is brought about by the development in it of yeast. Yeast cells are microscopic plants invisible to the naked eye and are always present on the surface of truit. When the fruit is crushed to get the juice many of these yeast cells get into the juice and if these are not destroyed they will induce fermentation. : Consequently, in the manufacture of sweet cider we must destroy the yeast cells that are present and pre- vent others from getting in. The sur- est way of doing thid is to pasteurize the juice immediately after it is ob- tained from the fruit and store away in well-sealed containers. In the case of cider the pasteurization pro- cess means heating the juice to 170F. for ten minutes and then filling into containers that have been scalded and can be tightly corked. Care should be taken not to let the tem perature get above 170F. during pas- teurization or the character of the juice will be injured. The juice Is then stored away at a low tempera- ture to allow it to clear. - ing the fresh apple juice to ferment in the cask. The fermentation is nat- urally induced by the activties of the from the sirface of the apples. As, however, there are various kinds of yeast cells, and also many mold spores liable to be on the fruit which may injure the quality of the cider, spoiling the flavor, it is a good plan to control the fermentation either by first pasteurizing the juice and then' adding a good yeast or simply by adding a good yeast tc the raw juice as soon as obtained from the apples. --Prof. D. H. JonesG, O. A. Coliege, Guelph, - 2 How Winter Rhubarb Is Produced. The production of rhubarb in win- ter has become of considerable value among gardeners. It is easy to 2 it certain methods are followed. f one is making a permanent 'business of rhubarb forcing, it is necessary, each year, to set ott a new bed as plants once forced are of no further value. In the spring large .roots should be dug. split in one bud sec- tions and réplaced in rich molst ground. Durifig the growing seasod they are kept Cultivated and free from weeds. - In the fall they are covered with manure. Next spring a second bed is planted as before. That fall a large part of the first bed is taken up leaving sufficient to replant another bed the next spring. The roots are taken up the last thing in the fall before the hard, freezing weather comes and are placed in piles in a shed where they can easily be got at during the winter, but will remain frozen. About Dec. 1st take in a sufMcient number of roots, place these bud side up on the floor of a warm cellar--about 68 to 70 degrees «and cover with an inch of sand. Be sure to fill in all interspaces. Keep this sand moist. About a week later the buds will begin to swell, and in from four to six weeks, depending upon the heat of the room, the cool- er the slower growth. starts -- you should have rhubarb ready for mar- ket. After these roots are exhausted throw them away and put in more. If a constant supply is required make a new bed every two or three weeks during the winter. Be sure to keep all lights dimmed. Put burlap or brown paper over the windows to get the bright pink color so much de- sired. --A. H. MacLennan, Ontario Vegetable Specialist. Shenld Cows Be Fed Turnips? This is an old question about which considerable' difference of opinion exists. If my reader is Scotch, he or she will likely answer the question by saying, "Yes, as Scotchmen, turnips, and good farm- ing are three things usually found together on farms in Ontario. There was a time when butter buyers were not so particular about 'the flavor of butter as they are at present. It is common to hear wo- men purchasers on city markets, say to farm butter-makers, Your bit ter is turnipy," which is sufficient to cause a los of the sale. Creamery- men object very strongly to "turnipy cream." While 1t is is true that some careful feeders are able to feed quite large quantities of turnips to cdws giving milk, without causing any serious trouble, there is always danger, which can best not feeding these to un If they are grown MANUFACTURE OF CIDER MMU IN STOCK. Best quality Cannell coal for open grates and domestic Also select lump soll coal for all purposes. A. CHADWICK & SON I WHIG, THURSDAY, OCTOBER 3, 1918. SRA dA Sp £5 - use 2 es Go To Robinson anil Wiltshire's Garage r Repal Vuleanising ~ Cars Washed We sell gasciine. oii, tires and 239% fr Work .of AL Kinds. accesso Open Day and Night. Bagot Street: Phone 243. Workmanship Guaranteed | LEM 5 153 Frontenne St. Thone MT 2 : Fancy Clover| In one sections, 25 cents each. fey ... ... 10c, 1234¢, 1Bc Péaches, WR Golden Lion Grocery Canada Food Heard License No. 9543, At the "HARDWOOD FLOORING Wanted in every home and always on hand --at-- ! Allan's Lumber Yard Victoria St. Yard Phone 1042 HONEY 1b. Fa Tu het ° McRae& Hard cider is produced by allow- | ¢ yeast cells that get into the juice|. Fruit ! UNITED GROCERY : Customers go away daily ed. Canada Food Board Licease No, fy S-1287 The rush is now to the for all kinds of the best FRESH FRUIT 188 Princess Bt. BEN LER, Mgr. BSA, |. Sian ~~ WE ARE NOW SHOWING OUR NEW RANGE OF MEN'S, WOMEN'S AND CHILDREN'S HOES FOR FALL § | WINTER WEAR Men's Shoes priced at .. $4.00 te $10.00 Women's Shoes priced at 4.50 to 15.00 Boys' Shoes priced at . 3.00 to 6.00 Misses' Shoes priced at. : 3.00 to 5.00 Children's Shoes priced at 1.00 to 3.50 SEE OUR WINDOW DISPLAY J. Sutherland & Bro. | The Home of Good Shoes, "You want a Baby Grand, who is there among mus- ic-levers who does not? A Baby Grand is the height of perfection. It gives a sweeler, richer and more elarion-like fone. than a piano in any other form. It is the aristocrat of pi- anos. It is the one musi-- cal instrument that one can put "in his or her home, which expresses dignity and refinement. It adds richness to a moder- ately well furnished room .and elegance to an elab- orately furnished apart- ment. Now is the time to get that Baby Grand you want. Just now we have Grands in two Ta- © mous makes: HEINTZMAN & CO, AND BRAMBACH ome and choose yours * A FRANK STATEMENT We | Winter. By merely storing away our. G 'due to increase this Fall or iting a little while before where from $75 to $150 on each of Instead we have organized a 'B { once, before the coming rise in prices. kibw thal prices on most makes of Gi selling them we eould : i then . But that isn't the Lindsa y Grand Campaign town where there is a LINDSAY store, urging all oul patrons and friends *, their Grahds BEFORE the rise in fans terms of payment can be a traded in as part payment of the ices. Come in and look over our sto ; nged, and if you have an old piano if éan be °° hase of your Baby Grand. : lk

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