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Â¥ P9% $Â¥xt {#} h+ #4 § 3 4y Â¥} 38 fritd it Yx$ aet a 19 14 PAGE TWELVE OLD R‘ARITYâ€"Famous Scotch Whiskey FOUR GEORGESâ€"SCOTCH WHISKEY CORDIALSâ€"7 Different Flavors COLLEGE INN S$LOE GIN VAT ROYALâ€"SCOTCH WHISKEY ?’A& L Gold Label, Famous Scotch Whiskey Fifths Fifths Solera (1842) Imported Spanish Sherry COLLGE INN DRY GIN Pin Fifths Fromy Roget ***Cognac gix'ie Sire, Blended with 5â€"Year Old Whiskey Oloroso Imported Spanish Sherry FLEISCHMANN Dry Gin FIFTH .‘ Antique Bourbon 51.39 stt : .: .0. Bourbon PINT ... Bacardi Rum White ‘Label, FIFTH PAUL JONES CANADIAN CLUB, Quarts ... .. .$4.15 DELUXE BOURBON, Quarts .... 415 DELUXE RYE, Quarts .......... 415 WHITE SWAN, Fifths ........... | .98 TAYLOR SQRING BLEND, Qts.. . 1.98 Phone H. Pk. :4040 YIRGINIA DARE WINES and LIQUORS â€" SPECIAL SELLING â€" THE WORLD FAMOUS | _ College Inn Liquors at TREMENDOUS Savings Nt IVI IÂ¥] U 1X I 1 393 CENTRAL AVENUE,â€" i1« 89¢ LEGE INN DRY GIN COM M Hurew (Exact Reprodfictioiu‘ of French Co‘rd_iafs) New Low Price LIQUOR SERVICE CO 337 Waukegan Avenue â€" Highwood Phone Highland Park 1500 $1.35 $1.29 $3.50 French Style Vermgu Superior Quali Sweet or Dry $ ] Per: Quart ... $ PINT ! .sssmmestrsteenes OSCAR PEPPER Whiskey FIFTH:......;..... FOUR ROSES Bourbon / HIRAM WALKER Dry Gin â€" Â¥IFTH:.::*:3.3..%: m rrot mag crnine Secepne nc en ns es eemeniens s e e erme e ts VERMOUT? h Styvle Vermot MARCO Vino Vermouth of 3 for $12.00 3foI 12.00 3 for 12.00 3 for 2.90 s for 5.175 $1.39 | 83¢ $1.95 $2.15 $2.49 $1.95 $4.95 3.95 fr $2.35 $2.25 $2.50 Phone $1.39 H. Pk. 4040 $1.39 $1.29 5$1.09 98¢ 2 ?pkas- 43¢ . Welgh Rarebit SAL] Pickli Red So Special Tomutti in you Jellie 1N A CELLO 30M 80 â€" M RICHE OYSTERSâ€"Extra Select STUEFED OLIVES Padilia nt. Pre;;ageg in any manner they are ‘as Wélicious as fres cans $ oyster ¢3 for snc SHADOW CAKE CHASER Broo Vene Extra Tall 8 KEYSTONE ll:; ;ru. LIQUID 256 si for juic HOME CRC Fluffy combi Specia Clothes Line . Carr MANZANILLA Just t Suppe Gra LEMON CREAM PIE BUTTER COFFEE CAKES Will 6 Baumer Candles Poralilhs Try O Each CONCORD DELI Up to ASSO RlH'E L I EV Juality Foods! Riche CH & SANBORN Dat . to assure you fresh . _ lt in rOST HANILPDIPPED â€"â€" VERY ARTISTIC P l FOR ntg:om'non PBR â€"â€"___â€"â€" sSPECIAL â€"â€"â€" _ baki TRUâ€"VALâ€"UVU Ieunrt for zkhat Firday bottle e (1â€"lb. .chnr *Â¥ tor :c:...2l. rs of white butter and Devil‘s Food Chicken; rigerator. ONsoOMME Each "’ *# ® z. tins 39c JiCecROCERY &£ MARKET TOP PACKAGE es I I L K A READY TO SERVE TRLAT HEALTHFUL BRUAKFASTS OZ. mcets; BEANS .. 2~: 25c pkgs. 19¢ FLAKES Â¥ErLOW CLipG â€"HauvEs 2 suncu 4 OZ. BOTTLE BASKET a3c 2 =#13¢ PECK b¢ 13 0. TINS 4 for 98¢ 29c FFEE .??fo': : THE PRESS 2 o. 17¢ ?lls in 3 hours Yâ€"0%. can ....... l:.t.t in 30¢ 29¢ 25¢ §53¢ e Fo 19¢ Vitamin D Evaporated 12 inâ€" to 14 33¢ 0. 2 "YI)!X $1.00 Thur, Fri & Sat. Specials SUGAR , , , 10 ib. sack 59C %fl GELATIN .34 19c WHEATIES +~ 12c z EIG & BRAN & | ge‘ry dele:’clr;hl’ei ‘Packed in Japan. 6%â€"0z. can. . *Â¥ xreptional value .\ j cans 15¢ 25¢ 49c¢ 30¢ 30¢ 25¢ ARMOUR‘S BRANDED BEEF â€" STANDIND TOP WiITH YORKSHIRE PUDDING SERVE WITH FAENCH FRifO PoTATOES SIRLOIN STEAK.:::.1:i:; u_ 39c AN ECONOMICAL CUT BOILING BEEF ; Short Ribs 2 lbs. 25c CANADIAN BACON : : : 11 x#= 23¢ A PERFECT ACCOMPANIMENT TO POTATO SALAD THURINCER muoures ; 551115 u. _ 23¢ RIB ROAST SsTaAR HAM SWA csunnmnn: v 27¢ FIXED FLAVOR SOMETHING DIFFERCNTâ€"ARMOUR®$ STA® ROBERTSON‘s C Scotch ORANGE MARMALADE Frqttn Pais!eg, Shciotland. Made from the finâ€" est f;uits and white sugar. : jars 1â€"lb, "jar.~ Special .,3 for $1o00 ROBERTSOXN‘S TANGERINE MARM A From Paisley, Scotland. _ Gu: from finest fruits. from the finest fruits. 1â€"lb. jar CELERY SANDWICH By Peak Frean & Co., Ltw., London, England. For serving with cocktails, 7 s Bâ€"_OR,. / PHORKREHR > ...........cineiennly e ols n ie c Shk wl ay C TWIGLETS The cpicu:e‘s savoury aYpeti.ur. Delicions for serving with soups, salads, 85 COCKktail®."> POP OM ...:566.. ... . scorns lgsnricrcoives € CRISP BREAD By| Peak Freen o London, Eng LAFRQ | BOK 2. mm.s»ieueclonsitnidettarm inainies PEAK FREAN‘S Telephone style. No‘ 2 can ... EARLY JUNE PEAS CRAB MEAT ALL WHEAT RICHELIEU Free Creamer and Sugar deal â€"Ask for details ROYAL DESSERT â€" All Flavors BABY STUART â€"Fresh Lima 30 cent value NGERINE MARMALADE and Z O Per Dozen $2.50 Both for 6th & 7th 1 & 7th ribs Ib. ; 24C FIRST FIVE RIBS Ib. 32¢ Guaranteed made i« & s 9B¢ 15¢ 59¢ 22¢ DUCKS Just the thindi(or Sunday‘s dinâ€" ner. Weigh from 5 to 6 lbs. (b. SPRING CHICKENS Sweet and teri#x. Weigh fror 14 to 3 Ibs. |‘ " ‘ CORNED BEEF Our own cmtjifi None better Per‘lb. :.;.z ilfl /....:":.0.0...";,. A deli’ci,ouktq% or fried. .. . CALVES‘ } HALIBUT So good '"1 butter and. creole sauce. WHITE B Fry a golde wn. Serve with 19 new peas and cole slaw. _ |b. C Wuhfivg Powder pkg. 9C STRING BEAN§ THURSI S U N â€" BRIT E ?.f'fluod, 14‘ oz or 12 oz. Bran Mulffin Mix Starch Tablets pkg. !afters®. . . ge cans !Lrl:aked in amnilk irved with AVER BTEAK â€" | s L each 2 §¢ ) . ee, either baked 14 oz. tins 14‘ 4 FR A NCE 3 for $1.00 D U F F‘S ATIN A CLEANSER I| X E $ 2 for To¢ CRABS $1.29 Soft Shell per dozen Le. PKG MBER 6, 1084 or fried in ,;lb.' 29¢ 39¢ 35¢ . 28¢ ‘â€"49¢ ~ 29¢ 5¢ 271¢ The pita W pa M How 107 terta nou (Tae W M he Wl The H Th ne wC U M O F1