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PAGE TWELVE APRICOTS FRUITS FOR SALAD ,, ;, ... STRAmeII‘S No. 2 tins LOGAN BERRIES . ; ... RED RASPBERRIES ,, ; ... VOALINCRERRIEE ,,, SPICED PEACHES SPICED CRABAPPLES ,,, SPICED PEACHES SPICED CRABAPPLES * SPICED PEARS APRICOT NECTAR ;, ; .... PRUNE JUICE ;, , PINEAPPLE JUICE GRAmm JUlCE No. 2 tins GRAPEFRUIT & ORANGE JUICE ,, ; .... FRUIT COCKTAIL ,, ; .... KADOTA FIGS PURE JAMS OR PRESERVES STRAWBERRY OR RED RASPBERRY Black Raspberry 1â€" i CHdq JIAAALAS STRAWBERRY, % m. m RED RASPBERRY, AND BLACKBEART Gounts "ars . ___"___* § !0râ€" .98 RICHELIEU FRUITS OF RARE QUALITY RED PITTED CHERRIES * ROYAL ANNE CHERRIES DELUXE PITTED No. 244 tins ... APPLESAUCE GRAPEFRUIT GRAPEFRUIT & ORANGE §E Bmm No. 2 tins oUR BEST GRADE No. 2%, tins PEELED HALVES RAGGEDY ANN No. 1 tins ... WHITE R. A. RAGGEDY ANN No. 2%, tins ... EIGHT SLICES No. 2%, timk ...... RAGGEDY ANN No. 2%, tins ....... FIVE SLICES No. 14 tins . No. 2 tins OUR ANNUAL SALE OF FINE FOODS â€" STOREâ€"WIDE Moneyâ€"Saving SELECTIONS JARS No. 2 vase RED CURRANT, BLACK CURRANT, BLACK RASPBERRY, QUINCE, RICHELIEU New Pack of 1938 CANNED GOODS . Z tms No. 2%, tins JARS No. 2 Vase MELBA or REGULAR No. 244 HURG ....:â€"zoucasssss tins MELBA or REGULAR NQO. 254 HBMB »:ssssciscescccrss RAGGEDY ANN No. 244 tins ........ No. No. 2 vase No. 2 tins . 24 tins WwHOLE SEGMENTS No. 2 tins .................. Preserves or Jams â€"1â€"B. jars No. 1 tins Apricot, Apricot Pineapple, Cherry, Gooseberry, Feach, Domm« Pa> 4 for. 1.00 ROLLY POLLY MAMMOTH WHITE 2 for No. 24 ting > No. 2%, tins SEGMENTS No. 2 tins ... 1â€"lb. tin 29e 3â€"1b. tin §§5¢ 2 tins \ 4 for i4for . 4 for A3for 4 for $1.10 4 for 4 for 4 for 4 for 3 for _'sfo'r 4 for 4 for 4 for 3 for 6 for 4 for 3 for 4 for 8 for 3 for 3 for 1 for 1 for 3 for 6 for 6 for 6 for 3 for .89 for for for for for for for ‘1.10 1.10 1.10 1.10 â€" 3.95 1.10 1.10 1.10 1.10 1.10 1.10 1.10 1.10 .89 .89 .98 .98 .98 .98 .69 .98 .59 .59 098 .59 .59 .69 .98 .89 .98 $3.25 T HE PRES3 3.25 3.25 3.25 3.25 3.25 2.65 3.95 3.25 1.175 2.85 3.85 3.25 3.95 1.45 2.15 3.15 3.19 3.98 3.95 2.15 2.95 3.25 LIMA BEANS PUMPKIN ;. ;. PUMPKIN ;. . ASPARAGUS ASPARAGUS ASPARAGUS ASPARAGUS ASPARAGUS TOMATO JUICE &C*Z, TOMATO JUICE COCKTAIL CRAB MEAT ,, LOBSTER MEAT ;. LOBSTER MEAT .. , RICHELIEU VEGETABLES The Pick of The Crop WHOLE KERNEL GOLDEN BANTAM MAMMOTH MELLOW SUGAR NO. 2 HIIHE .01 /ss verviserecevercetcenstervercees SUPERFINE SIFTED No. 2 tims ......._._. TINY SIFTED No. 2 tnis ... KIDNEY BEANS [CZT,8 SAUER KRAUT FANCY WHITE MEAT No. 1 fiat tine ................. SAUER KRAUT ; FANCY WHITE MEAT No. %; fiat tins ................ No. 2 tins CRANBERRY CUT 3X STRINGLESS No 2 tins......... No. 2 tins FANCY RED SOCKEYE No. % flat tins .._.._.__..... FANCY RED SOCKEYE No. 1 fiat ting ................... 2%, tins &No. 1 square tins No. 2 tins No. 2tins MEDIUM GREEN TINY GREEN TIDBIT; GOLDEN BANTAM COL. WHITE TIPS MAINE PACK No. 2 tins ... GOLDEN BANTAM, CREAM STYLE NO. 2 MB .......................lllllllll2l22l222 MAMMOTH GREEN TIPS No. 1 square tins ............... SMALL NATURAL TIPS No. 1 square tins .............. No. 2 tins SMALL NATURAL TIPS No. 1 tims ........._._._._ No. 1 tins SMALL SIFTED SMALL GREEN TIPS No. 1 Sat tins WHOLE SMALL GREEN No. â€" 2tins TINY FRENCH STYLE No: 2 Hing .:. WET PACK No. % fiat tine 4 tins SOLID PACK; WHOLE No. 2 tims ........._._._._.. SOLID PACK; WHOLE No. 244 tims ... % fist tins LIGHT RED No. 2%, . 1 tins 28â€"ounce THURSDAY, OCTOBER 13, 1988 6 for 6 for 4 for 6 for 4 for 4 for 4 for 6 for 4 for 6 for 3 for sfor 3 for 3 for 3 for 4 for 4 for 6 for 6 for J for 4 for 2 for 2 for y for for 2 for 2 for for 3 for 1 for for for for for for for for for for for 1.10 1.09 .89 .98 .98 1.19 .98 .98 .89 1.10 .95 .99 .98 .98 .98 .98 .89 .15 .59 .19 .69 .89 .89 .98 .85 .89 .95 .55 .19 .98 1.75 1.95 1.95 1.95 2.29 2.59 2.15 2.50 2.90 1.95 2.90 1.95 1.95 2.065 1.45 1.15 1.50 3.50 1.35 4.25 1.75 4.59 3.90 2.65 2.50 2.60 1.85 1.00 1.95 1.95 4.15 5.15 2.29 3.98 9.15 7.95