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4 Mpwrni US DA CHOICE PAGE 111 - l'i \IM)KAI KI! - WEDNESDAY, APRIL II, 197^ Make Jewel traditional menu W- GOV'T. INSPECTED -- FULLY COOKED SMOKED Ham Shank Portion 7-9 LB. AVG. -- WATER ADDED PRICES EFFECTIVE, UNLESS OTHER WISE INDICATED, THRU SAT . APRIL 14. 1979 AT ALL JEWEL STORES IN ILLINOIS COUNTIES; COOK. LAKE. DU PAGE AND MC HENRY FRESH MEAT AVAILABLE WHENEVER YOUR JEWEL IS OPEN „ JaodStoUA GMMOgainM make Jewel Hthe place where peoplo iik<> to qo c Jewel Companies. Int 1979 All Bights Reserved WATER BUTT PORTION' ADDED 6-8 LB. Q7c LB. AVG. LB U.S.D.A. GRADE "A" FROZEN EXCLUDING SELF-BASTING Popular Brand Turkeys CONt^ LIMIT ONE PER CUSTOMER (10-12 LBS.) (18-22 LBS.) U.S.D.A. GRADE "A" FROZEN LAND O' LAKES 10-12 LBS. AVG. OR 18-22 LBS. Self-Basting Turkey U.S.D.A. GRADE "A" SELF-BASTING 10-12 LBS. AVG. OR 18-22 LBS, 89 € LB. Chef Cut Turkeys LB. 79 C LIMIT 1 PLEASE U.S.D.A. CHOICE -- BEEF ROUND BONELESS ROLLED LB 77 Rump Roast U.S.D.A. CHOICE -- BEEF ROUND -- BONELESS BOTTOM ROUND OR ^ m Top Round$177 Roast Shampoo 25c OFF LABEL -- AIM -- 6.4 OZ. TUBE REG. s1.29 Toothpaste 110-20, 126-20 REG. *1.89 Kodak Film SYLVANIA -- PEG. $1.99 Magicubes MrSu 1 GOOD THRU SATURDAY; ApRIl 21 19?9 Save 70° -PASTRY SHOP SPECIAL­ 'S EASTER LAMB CAKES AVAILABLE CASH VAIUI On Color Print Processing MOID SHOP \, SAVE 70F OFF OUR REGULAR PRICE ON DEVELOPING N - ANY ROLL OF KODACOLOR. FUJI. FOTOMAT. GAF, FOCAL OR 3M COLOR PRINT FILM. UP TO 36 EXPO­ SURES REGULAR PRICE »2 99-»7 88 FILfTI D6V6LOPIf1G m LIMIT ONE ROLL rtR COUPON COUPON MUST ACCOMPANY ORDER EACH GRADE "A" Hillfarm Large Eggs MARY DUNBAR Frozen Orange Juice U.S.D.A CHOICE -- BEEF 4-6 RIB -- LARGE END Rib Roast cFAJiM STATED frtsh fruits and vegetables Pascal Celery CALIFORNIA -- SMALL Asparagus LARGE LB 4-6 BLOOM -- 6" POT Easter Lilies HEAD & SHOULDERS -- REG. *2.37 7 OZ. TUBE OR -- 11 OZ. LOTION floral shop COLORFUL -- 6V2" POT Mums AVAILABLE ONLY AT JEWEL'S WITH FLORAL SHOPS. $*159 ROLL REG. 47' EA. 6 OZ. CANS WITH EACH \'-5 PURCHASE QUARTERED LAND O' LAKES OR Parkay Margarine SLICED CHUNKS, CRUSHED IN HEAVY SYRUP Dole Pineapple 1 LB. PKG. REG. 6T 20 OZ. CAN REG. 77l JEWEL MAID -- TWIN OR GEM. ALL Brown & Serve Rolls REG. 59c EA. OF 12 53° 89° REFRESHING -- RETURNABLE BTLS. Coca Cola Tab or Fresca 16 OZ. BTLS. 4- DEP. REG. U.99 + DEP. KITCHEN CHEESES brie --rl rjj " Come to the Chef's Kitchen and sample our delicious French cheeses! Brie has a delicate, elegant almost mushroom like flavor and is creamy to satiny in appearance and texture I he interior cheese is made from cow s milk and has a 50"n butterfat content 1 ne rind may or may not be eaten, it's a matter of individual preference 50% Cheese $049 French Brie LB REG Lft ^1^ *4.79 Bonbel isa semi-soft, uncooked cheese with a washed rind made from cow's milk It has a mild flavor and buttery. »oft texture It is delightful for any meal and is best served with light, fruity wines FRENCH Bonbel $0 49 Cheese lb