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McHenry Plaindealer (McHenry, IL), 23 Jul 1980, p. 2

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PAGE 2 • PLAINDEALER • WEDNESDAY. JULY 23.1»M tlx I y V > wB MR. AND MRS. TERRY DE MARCO MARRIED IN JOHNSBURG - St. John the Baptist Catholic church was the setting for the 3 p.m. ceremony June 7, uniting the former Nancy Eileen Lippert and Terry DeMarco. The bride is the daughter of Mr. ami Mrs. Norbert R. Lippert, 2413 W. Johnsburg road. Mr. and Mrs. Bill DeMarco, 4108 N. Jewel drive, McHenry, are the parents of the groom. Father Bartel conducted the liturgy and special music included "Wedding Song" and "Ave Maria". Margaret Mary Frost was the matron of honor. Bridesmaids were Mary Hesemann, Diane -- - «*"»• - -- .. M* VWMttfftMMI I* VUt AUVaiCIU J VtCIC Norbert Lippert and Joe Weston. A reception for 100 guests was held at the Johnsburg Community club. The newlyweds are presently residing at the James street apartments In McHenry and the bridegroom is employed as a painter. RECIPE By Sarah Anne Sheridan Salads always make a meal more enjoyable, and during these hot summer days, the busy homemaker welcomes different ideas. This one has eye appeal and is complimented by your favorite fruit dressing. Fruit Salad Plate Lettuce Pineapple slices Cottage Cheese ' Whole sections of oranges Whole sections of grapefruit Seedless grapes Cherries Melon balls Ripe olives Celery hearts Mayonnaise Fruit salad dressing Arrange a large lettuce cup on each serving plate. Add a pineapple slice and top with cottage cheese. Alternate sections of oranges and grapefruit, slightly overlapping the cheese mound. Add 2 clus­ ters of grapes, cherries and melon balls. Garnish each plate with ripe olives and celery. Use a fruit dressing or mayonnaise. McHENRY OPTICIANS 1301 RIVERSIDE DR (Across f rom the Fox Hole) McHENRY ILLINOIS 3B5 9240 SPECIAL! NON PRESCRIPTION READY MADE N CL (OPTICAL Over 3,000 First Quality ON DISPLAY Metal or Plastic CLRSSBS MRDE WHILE YOU WRIT! * (Single Vision Only) ALL KIDS FRAMES Metal or Plastic *12 CITIZENS FREE FRRMES WITH PURCHASE OF LENSES EMERGENY REPAIRS & FRAME REPLACEMENT rOOOOOOOPOOOQOOGCOC Community Calendar LORI CONWAY OCTOBER WEDDING - Mr. and Mrs. Charles H. Conway of McHenry announce the engagement of their daughter Lorl to Scott Letzter* son of Mr. and Mrs. George Letxter of Johnsburg. The future bride graduated from McHenry Community high school in 1978. Her fiance to a 1976 graduate of the same school. They are planning an October wedding. JULY 24 Bus trip-St. Clara Court No. 659-Call Loretta Freund for reservations, 385-6133. McHenry Senior Citizens club-Drivers Refresher course-first session, 9:30 a.m. to noon-Council Chambers, McHenry City hall. A • JULY 26 St. Margaret Chapter of NAIM-cards, 7:30 p.m.-- Montini Middle school. JULY 27 Antique bottle show-milk, drug store, brewery bottles- by John Puzo-McHenry County Historical Museum. NAIM Diocesan family picnic-Rutland Forest Preserve-noon-bring dish to pass & table service. JULY 28 McHenry Senior Citizens club-meeting, 1:30 p.m.- West campus. JULY 30 "Kitchen Band'-annual reunion picnic--noon, Petersen park-catered luncheon-reservations with Lyda Radisch. JULY 31 McHenry Senior Citizens club-Drivers Refresher course-second session, 10 a.m. to noon-Council Chambers, McHenry City hall. AUGUST 5 McHenry lodge 158 AF&AM-no meeting-enjoy vacation. McHenry Senior Citizen trip -Cub's park-leave Savings & Loan, 11 a.m. AUGUST 7 McHenry Senior Citizens club-Drivers Refresher course-third session, 10 a.m. to noon-Council Chambers, McHenry City hall. AUGUST 8 American Cancer Society:-. Benefit Golf Outing and Card Party-Chapel Hill Country club--8:30 a.m. AUGUST 10 M c H e n r y C o u n t y Slate 20-Year Class Reunion McHenry Community high sciiuui Cia&b 'of itKHJ will be holding a 20-year class reunion on Saturday, Aug. 16, at Andre's Steak House in Richmond. Anyone who has not been contacted and is interested in attending should call 385- 4541. Mrs. Phil Bartmann, McHenry. Overlooked The world has forgot­ ten, in its concern with Left and Right, that there is an Above and Below. -Times, Hampton, la. Excellent A good way to get rid of unwanted guests is to turn off. the air condi­ tioner. -Tribune, Chicago. Historical Museum- Pioneer* day-cooking demons t ra t ions of pioneering methods-Alden day. St. John's annual family picnic-Johnsburg Com­ munity club and grounds. Annua l Communi ty Picnic-sponsors, Lakeland Park Women's club and Lakeland Park Property Owners a s soc ia t ion- Community House grounds- rain date, Aug. 17 AUGUST 11 Whispering Oaks Woman's club-Board meeting-9:30 a.m. AUGUST 12 McHenry O.E.S. Chapter 547- -no mee t ing-en joy vacation. Riverview Camp 6818, R .N. A . -annua l p icn ic potiuck, 12:30 p.m.-- McHenry park-children invited. AUGUST 13 Newcomers club-Summer salad luncheon-home of Mrs. Robert Aleckson, McHenry-10:30 a.m. AUGUST 18 T .H.E .O.S . p icn ic-- Petersen park-catered dinner, 5:30 p.m.- reservations with Lyda Radisch. AUGUST 19 McHenry lodge 158 AFAAM-stated meeting, 8 p.m.-welcome back. AUGUST 23 Johnsburg Rescue squad dance-sit-down dinner-6 to 8 p.m.-dancing 9 to 1 a.m.- Johnsburg Community club- -benefit Building fund. AUGUST 24 Mountain man program- Dale "Woody" Woodruff of Marengo-many displays and demonstrations. AUGUST 26 . McHenry O.E.S. Chapiter 547-s ta ted meeting-potluck, 6:30 p.m.-welcome back. AUGUST 28 St. Clara Court No. 659- "Come As You Are Party"-8 p.m. COMPETE FOR COVETED TITLE - Parents of the Miss McHenry County candidates were Invited to attend the first meeting with McHenry County Fair official*. Thirteen candidates will vie for the Miss McHenry County 1M9 crown at the fair on July 30. first night of the fair at Woodstock. With Karen Beres. Miss Wonder Lake, are her parents. Mr. and Mrs. Joseph Bere* (Don Peasley Photography) Hold First Stage Of Judging For Miss McHenry County 1980 The thirteen young women moved around the room with quiet confidence and poise, as they greeted guests and chatted with the press. In the afternoon, they had been at their jobs, or in jeans and tee shirts relaxing like any other teen in the middle of summer, but the evening brought them to their responsibilities as beauty queens representing their home towns, and the first stage of competition for the title of Miss McHenry County 1980. Thursday, July 17, the preliminary judging for Miss McHenry County took place at Chapel Hill Country club and gave the judges an opportunity to see the girls in evening gowns, swimsuits, and in individual interviews Results of their scores were not made known, and finalists are not selected at the preliminary judging. This fprst stage of judging was initiated in the mid- 1960's to give (be judges a more comprehensive picture of each contestant, injynore axed and natural jat- mosphere than is possible on the opening night of the fair when tension mounts and pressure is on each girl. Master of Ceremonies Rick Bellairs praised the pageant committee and the contestants for the genuine rapport and concern evinced by the girls and the team that helps prepare them for the fair contest. Dorothy Kleckner, chairman of the pageant, heads a committee that iieip:k the young women handle the "glamour" of being a beauty queen who must remain poised, charming, witty, and fresh looking through interviews, events, and high-pressure situations. The final judging for the contest will take place opening night of the McHenry County fair, on Thursday, July 30, and will be one of the most un­ forgettable nights of some girl's life, as well as one of the most popular attractions at the fair. Lisa Grimmonpre, Miss McHenry 1980, said that there is no underlying envy or bitterness among the contestants, and their reactions to each other at the preliminary judging bear out her statement. "Nobody's out for blood," stated Lisa. "We're all just enjoying it." And the group spurgeons PRESEASON FAMILY WINTER COAT SALE Now thru Sunday, Aug. 3 SAVE 20%! mam [8151 385-9240 K J j DAILY 8 3a 5 30 SAI 8 30 4 WED 8 30 1 ^ ̂ '{ VISIT OUR BOUTIQUE DESIGNER SECTION! Hurry in fo r bes t se lec t ion now and save 20°o on our en t i re s tock o f Win ter Coats fo r Men, Women, Boys, G i r ls and In fants . Use Our Free Layaway Plan! McHenry Market Place 385-4100 of smiling and pretty young women, McHenry county's "Beauties of the 80's", all nodded in agreement. The winner of the title will go to Springfield in January, 1981, and final judging will take place in August at the State Fair next year. But for now, the thirteen young women have made it through the first stage and prepare for the July 30 competiton at the fairgrounds in Woodstock. Only one of them will go on to compete in Springfield, but she'll surely carry the af­ fection and best wishes of twelve other girls with her. Listed in their official 1980 order of appearance (de te rmined th rough drawing straws) are the candidates: Miss Algonquin, Liz Roberts, 17; Miss McHenry , L i sa Gr im­ monpre, 17; Miss Richmond, Laura Thompson, 16; Miss Marengo, Ellen Becklinger, 18; Miss Hebron, Linda Krapf, 17; Miss Wonder Lake, Karen Beres, 17; Miss Crystal Lake, Beth Bobek, 20; Miss Woodstock, Judy Dambrowski, 18; Miss Lake- In-The-Hills, Faye Key, 17; Miss Huntley, Lonna Jones, 18; Miss Harvard, Carolyn Kuhl, 18; Miss Cary, Jane Titus, 16; Miss Fox River Grove, Kathleen Cook, 17. Special Diet Canning Tips Those who must eat a restricted diet, or choose to do so, probably have already d i scovered tha t many special food items are more expensive than their normal diet counterparts. But, low-sugar, low-salt and pureed foods all can be preserved at home relatively easily and at much less expense, according to Sylvia Kilgore, University of Illinois Extension Food nutrition specialist. Before beg inn ing , everyone should check with a doctor about foods per­ mitted and needed for the special diet. When canning for only one person, half-pint and pint jars are usually the best size to use. Jars specifically manufactured for home canning are a must. Baby food jars, jelly jars and other jars used by commercial canners are not safe for home preservation. People who are concerned about the family eating too much sugar or other ad­ ditives, may want to can enough of some foods, such as fruit without sugar, for the entire family to enjoy. Fruits and vegetables should be selected at the peak of quality. Natural flavors will not be masked by sweeteners or salt. Purchasing, preparation packing and processing is all best done on the same day. Every minute that goes by between those steps will reduce the overall quality of the finished product. Fruits canned in water will tend to darken more readily than sweetened ones. This can be remedied by treating fruits with an ascorbic and citric acid mixture marketed as a powder, following the label directions for use. The ingredient list on anti-discolorant products will state whether or not they contain sugar and should not be used by diabetics. Lemon juice can be used instead! Any favorite fruit may be canned as a puree. Apples, apricots, peaches and pears are the most popular. They can be cooked, then pureed with a sieve, food mill or blfnder. Fruits should be packed while still hot, into hot jars and processed in a boiling water bath as usual. Salt added in small amounts to mea t s and vegetables does not serve as & preservative. Therefore, its removal will not change t h e p r o c e s s i n g requirements. However, items that require a lot of salt for taste and preser­ vation, such as sauerkraut and pickles, cannot be canned with satisfactory results if the salt is removed. If diets permit, other seasonings can be added to canned vegetables. Lemon or orange juice or tiny shreds of citrus peel can be added to carrots, beets or asparagus to perk up flavor. Chopped celery or slivers o£ pimento enhance green" vegetables. Green beans and peas are given a special touch by adding a bit of mace , nu tmeg o r cur ry powder. "Whatever you're can­ ning, do it with care. If you follow the step-by-step in­ structions, you'll reap the goodness of your efforts in the months to come," Ms. Kilgore said. Fbita Day Special 3 Visits FREE AT ULTRA IAN • We have trained attendants on hand to assist you in a beautiful tan. • Private Booths consisting of a dressing and tanning areas. Summer Hours: Mon. - Fri. 4:30 pm. to 6:30 pm. Sat. 11 am. to 5:00 pm. Ultratan Suntan Solon 0932 West Main Street McHenry, Illinois 344-5900 Offer Expires July 30 JOHN JENKINS AND RENEE NICKELS ANNOUNCE ENGAGEMENT - Mr. and Mrs. Robert W. Nickels of McHenry, announce the engagement of their daughter Renee Marie to John M. Jenkins, son of Mr. and Mrs. Robert D. Jenkins, McHenry. Both are 1978 graduates of McHenry Community high school. An August wedding is being planned. Why Frozen Foods? • Frozen is the only form in which all kinds of foods are consistently available at the peak of freshness! That's quite a statement for any industry to be able to make. But that's not all. Following are more positives about the industry and its quality products. Frozen foods have never been involved in any case of food poisoning. Frozen foods make an instant cook out of all those "wife and kids are on vacation" husbands. Frozen foods give mom time to dash home from work, serve her family a nourishing meal and still make her evening exercise class. Frozen foods take the panic out of the situation when company drops in unexpectedly. The hostess can just go to the freezer, take out frozen hors d'oeuvres, pop them into the oven, and by the time the wine is chilled, the snacks are ready. Frozen foods are a boon to one and two person households, many of whom are elderly people. With the f high price of food these days, a portion-controlled meal, with no waste because of cutting away of product due to spoilage and unedible food parts, gives 100 percent nutritious food for the price. Frozen foods take all the drudgery out of cooking. Even the most gourmet cook must surely welcome the opportunity to take ad­ vantage of all the excellent quality products which are offered to her - cleaned, sized and weighed. Let her go on from there with her recipe - it can only be im­ proved with the addition of these frozen ingredients. The frozen ..food industry offers quality, convenience, freshness, and availability, year-round. It is proud of its over 1500 products. It constantly strives to im­ prove and expand its frozen items. Early fall fashion pre­ views are showing silk blouses with ruffled neck­ lines over velvet skirts. The new curved velvet bolero with braided or crocketed edges completes this attrac­ tive outfit. About Your Wedding... In order to serve Mctienry area brides, the Ploindealer sends wedding forms to oil those whose engagements hove been announced and carry a definite date. We ask that these com­ pleted forms be returned three days prior to the wed­ ding Complete details will ap­ pear only during the week following the wedding except in the case of out-of-state weddings, where an ad­ ditional week is allowed. Photographs will be printed any time later, or will be in­ cluded with the wedding in­ formation if they accompany the story. If your engagement an­ nouncement has not published, or if the date of the wedding was not known at that time, please call our of­ fice and request that a marriage form be sent. j§ill|0uette'0 JUautjj j&alon WED THROUGH SAT AND THURS EVENINGS Professional Designs for Men & Women Carefree Natural Perms Unisex Styling Staff: Molly Canty Cherly Coats Sandy Peterson (new beautician) 4719 W RT 120 McHENRY. IL 60050 (815)385-2990

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