The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

• PAGE 2 - PLAINDEALEK WEDNESDAY4 AUGUST 27.1980 <Mo±tCy Hh 1 A V •L/f.4 i \ .i . j club-Board meeting, l p.m.- -Community center . SEPTEMBER 11 McHenry Senior Citizens bus trip-Fort Atkinson- "Fiddler On The Roof- leave Savings & Loan, 10 a.m. Lakeland Park Women's . . j club-meeting, 7:30 p.m- • y^OTYlTniifllty • Community house--1717 N. Sunset. OCLCL g i i i i i i i i i i i i K i i u CYNTHIA M. DOHERTY NOVEMBER WEDDING - Nov. 8 is the date chosen by Cynthia M. Doherty and David J. Henderson to exchange promises of marriage. The bride elect is the daughter of Mr. and Mrs. Donald I*. Doherty, 1411) V Green street, McHenry. She graduated from Marian Central Catholic high school in 1975 and from Northern Illinois university in May, 1980, with a Bachelor of Science degree. Mr. and Mrs. D. R. Henderson, 1911 Pinetree, Arlington Heights. III., are the parents of the prospective groom. He received a Masters of Art degree, also in May. Kabobs With A Flair Looking lor something different to barbecue instead of hamburgers and frankfurters? "Heroic Kabobs" are the answer! The delicious combination of Italian sausage, green peppers and mushrooms is skewered for easy grilling The secret to this tasty recipe is the simple sauce used to baste the kabobs An envelope of fresh Italian spaghetti sauce mix adds the perfect blend of Italian herbs and spices and eliminates any guesswork about seasoning. Served on crisp rolls, with a fresh green salad and refreshing iced tea, you will surely be considered the "hero ' of the itay! HEROIC KABOBS 1 envelope Spaghetti Sauce Mix 1 can (8 oz.) tomato sauce 3/4 cup water 1/4 cup dry red wine 1/4 cup finely chopped onion 2 pounds I ta l ian - • 1/'/ pound mushrooms '2. green peppers, cut into chunks llei o rolls, split In medium saucepan, combine fresh Italian spaghetti sauce mix, tomato sauce, water, wine and onion. Simmer, stirring occasionally, 15 minutes. On skewers, alternately thread sausage, mushroom and gr~en pepper; grill or broil, turning and basting frequently with sauce, until done. Serve on rolls; top with remaining heated sauce. Makes about 8 servings. Calendar AUGUST 28 St. Clara Court No. 659-- "Come As You Are Party"-8 p.m. Valley View Girl Scouts- neighborhood meeting, 9:30 a.m.-St Patrick's church hall McHenry Senior Citizens- special bowling nine pin'no tap--2 p.m., McHenry Recreation. Informational coffee, 10 a. m. -McHenry-Woodstock League of Women Voters- home of Mrs. Robert Aleckson. McHenry. SEPTEMBER 1 "Happy Youngsters"- Winter bowling begins-12:30 p.m.-McHenry Recreation. SEPTEMBER 2 Ruth Circle-First United Methodist church-meeting, noon-home of Mrs. Marion Barrow-bring sandwich. Craft club, 10 a.m.-First United Methodist church parlor. Marcia Mary Ball Circle- meeting, noon-First United Methodist church parlor. SEPTEMBER 3 McCullom Lake Beach Gals- free demonstration and mini lesson in Aerobic Dance-8:30 to 10 p.m.-open to nearby women's clubs- call 344-3864. McHenry Grandmothers club-luncheon at Windhill, 11:30 a.m.-members only meeting, 1 p.m. at K.C. hall- call C. Jansen for reser­ vation. SEPTEMBER 6 Newcomers club-couples steak fry, 6 p.m.-details from Mrs. G. Leonard. Girl Scouts-registration, 9 a.m. to noon-St. Patrick's church hall. SEPTEMBER 7 M c H e n r y C o u n t y Historical Museum-musical program beginning 2 p.m - McHenry Sweet Adelines. All church family picnic- First United Methodist church--2 p.m., Petersen park. SEPTEMBER 3 St. Patrick's Ladies Guild- -11:30 a.m. Mass-followed by light lunch and business meeting. McHenry Senior Citizens - meeting, 7 p.m.-West Campus Whispering Oaks Woman's ?!u~ "3uiu a.30 a.m. ^ -• - - SEPTEMBER 9 Newcomers club-monthly meeting, 7:30 p.m.-St. Paul's Episcopal church, McHenry-wine tasting- visitors welcome. Whispering Oaks Garden PORGABD HOUSir * TRIM SO» TGLOSS I ATfc* MOt'SE & PAIN •o» wood & f n LOW LUSTRE LATE* HOUSE PAINT • 'of wood bnch concreit A t>®tai • 'es.sts Wistenoq mildew forties a»nJ aiMi' ftafces stucco & -naso"* distinctive soft ijtoss' •ves 'onq ias» q protect ate* ease o' appfccatior EXTERIOR GLOSS FINISH •o» wood siding doors trim & m«tal ena^i/ed for incredible tuf archly and gloss retention (\1^reA7 V j ^ l N T S / BUY 1 GALLON AT REG. RETAIL PRICE, GET SECOND GALLON OFFER ALSO INCLUDES ANY COMBINATION OF PRODUCTS. FROM THE PEOPLE WHO MAKE NOTHING BUT MINT. THIS S P E C I A L L I M I T E D T I M E O F F E R A V A I L A B L E A T T H E S E F U L L S E R V I C E P A I H T i D E C O R A T I N G S T O R E S MCHENRY PAINT, GLASS & WALLPAPER 3411W. ELM ST. 3857353 MM TINTS. 74HJ8 Fri til Ml Sat MM* ••mis ummMtKMi mzm SEPTEMBER 13 Friendship club-potluck dinner and meeting, 5:30 p.m.-First United Methodist church, Fellowship hall. SEPTEMBER 14 M c H e n r y C o u n t y Historical Museum-county- wide high school art fair- display and sale. SEPTEMBER 15 T.H.E.O.S. meet 5:30 p.m.- -Circle R restaurant-then to First United Methodist church for evening. n SEPTEMBER 16 Whispering Oaks Garden club-meeting, 1 p.m.-- Community center. SEPTEMBER 17 Whispering Oaks Woman's club-luncheon meeting, 12 p.m.--Program, Alpen Festival. McHenry Grandmothers club-luncheon and play- Crescent Bay Landing, nqon- -call C. Jansen for reser­ vations. SEPTEMBER 18 Rummage sale-First United Methodist church-8 a m to 6 p.m. SEPTEMBER 19 St. Margaret Chapter of NAIM-meeting, 7:30 p.m- Oak room, Montini Middle school-white elephant sale. Rummage sale-First United Methodist church-8 a.m. to 6 p.m SEPTEMBER 20 Rummage sale-First United Methodist church-8 a.m. to noon. SEPTEMBER 21 St. Margaret Chapter of NAIM-Mass, noon-Ghrist the King church-dinner to follow. SEPTEMBER 22 McHenry Senior Citizens- meeting, 7 p.m.-West campus. SEPTEMBER 27 St. Margaret Chapter of NAIM-cards, 7:30 p.m.-Oak room, Montini Middle school. SEPTEMBER 28 NAIM-annual Mass and dinner, 4 p.m.-for widowed men and women of Rockford diocese-Annunciation church, Aurora. M c H e n r y C o u n t y Historical Museum-Quilt program-quilts on display. OCTOBER 5 M c H e n r y C o u n t y Historical Museum-annual cider pressing program OCTOBER 8 McHenry Senior Citizens- bus trip, Milwaukee zoo- leave McHenry State bank, 8:30 a.m.-lunch at Milwaukee restaurant. t4 4. v t* •* ... * Add Tomatoes To Menu The words "gardening" and "tomatoes" have grown to be almost synonymous in Illinois. Those who garden usually raise at least a few bushels of their favorite tomato variety - and, as many are already finding this summer, often end up with more of the popular vegetable than they an­ ticipated. "Tomatoes can be used in so many ways, though, it is usually easy to find ways to prepare any excess," says Nancy Moore, McHenry County Home Economics Adviser. She notes that tomatoes can be eaten raw, in salads, soups and stews, made into sauces and fried or baked. "Large green tomatoes are often used for frying while small green ones are excellent for pickling. Home gardeners who make their own catsup or tomato paste will find the 'Roma' variety useful because of its pulpy interior. According to Ms. Moore, tomatoes ripen from the inside out. The immature green tomato first begins to turn pink at the blossom end. As soon as this pink coloring appears, tomatoes can be piCkeu aiiu dliuweu lu I ipcu indoors at temperatures ranging from 60 to 70 degrees Fahrenheit. Tomatoes stored at tem­ peratures below 55 degrees will not develop as good flavor or color as if they had been allowed to ripen in a warmer place. "For best flavor, don't store ripe tomatoes in the refrigerator for any length of time," Ms. Moore advises "And it's a myth that tomatoes need sunlight in order to ripen. They will ripen just as well on a countertop as on a win- dowsill." When selecting green tomatoes for frying or pickling, it is best to use tomatoes of mature size that need about a week to ripen fully and turn red. Ms. Moore says that tomatoes are considered to be a high acid vegetable and can be safely processed using the hot water bath method. But no matter which varieties of tomatoes are used for canning and no matter what form - whole, stewed, pureed, as juice, in chili sauce or for ketchup - care in processing must never vary. "Clean, careful handling as well as good packing and processing practices are the major safeguards in canning any and all tomatoes," Ms Moore says. When choosing tomatoes for preserving, Ms Moore recommends you pick tomatoes that are not quite ripe enough for table use. They should be ripe but still firm and not have blemishes of any kind because the MR. AND MRS. ALFRED JULIAN RESIDING IN KENOSHA - Mr. and Mrs. Alfred J. Julian are making their home in Kenosha, Wis., following a honeymoon trip to Maine, traveling along the coast, and touring Niagara Falls and Montreal. The former Linda Susan Lord, daughter of Reginald and Evelyn Lord, 5019 N. Pistakee drive, McHenry exchanged wedding vows Aug. 9, with Alfred J. Julian, son of Peter and Maria Julian, 573 Mclntire, Fairborn, Ohio. Reverend Mark Holmer officiated at the 3:30 p.m. liturgy in the beautiful chapel at Carthage college, Kenosha. A reception followed at the Holiday Inn in Kenosha, for 140 friends and relatives. The bride deceived a degree in Music from Carthage college and is a music specialist at two Kenosha schools. Her husband attended Ohio State university and is a research engineer for Modine Manufacturing company in Racine. acidity of tomatoes is reduced by bruises and over- maturity. The canner should be just as picky about the tomatoes used for tomato juice as those to be canned whole or those to be served fresh. Plain tomatoes may be safely processed in a boiling water bath. A mixture of tomatoes and lower-acid vegetables like onion, celery or green peppers, however, must be pressure-processed according to the canniiig requirements for the lowest- acid vegetable in the com­ bination. "And, remember that the recommended methods apply to carefully handled tomatoes. If your tomatoes are not in good condition and your work surfaces and utensils are not sanitary, you may have a bacterial problem that your processing method can't combat," Ms. Moore ad­ vises. Bent and rusted bands won't fit the jar properly, Ms. Moore adds, and can prevent the lids from sealing as they should. Buy new bands as needed, she ad­ vises. jV Tf>n< • x jw">rr<vrS-j < • j a i - ' m v Church Circle Slates First Fall Meeting -At* m • -~<V: 71IJ *:•$ ' 3? The Marcia Mary Ball Circle will hold their first Fall meeting on Tuesday, Sept. 1, at noon, in the parlor of the First United Methodist church. Members are to bring their own sandwiches, and Lyda Radisch. the hostess, will provide dessert and beverages. This will be an important meeting, as plans will be made for all the Fall ac­ tivities, including the annual church bazaar on Oct. 16, and the all-church annual Fall Rummage sale, Sept. 18, 19 and 20. Ladies in the church who TAP BALLET Fall Classes Now Forming! Adult-Teenaaers-Younasters have no circle affiliations are most cordially invited to attend. Class Of 1955 Plans Reunion The McHenry Community high school class of 1955 is planning an informal twenty-fifth class reunion Oct. 11, at T. C. Spirits restaurant in Crystal Lake. Anyone interested in at­ tending is asked to contact Robert Tonyan or Karen or David Kent, all of McHenry, before Sept. 15. • • • • A one-track mind is not a handicap if you are on the right track. MR. AND MRS. BRIAN NUSS MARRIED IN TAYLORVILLE - Davis Memorial Christian church in Taylorville, III., was the setting for the candlelight ceremony Aug. 9, uniting the formei Amy Jo Sullivan and Brian Nuss. The bride is the daughter of Mr. and Mrs. Russell M. Sullivan, 505 W. Main Cross, Taylorville. Mr. and Mrs. Walter Nuss, 1516 Ramble road, McHenry, are the parents of the groom. The 7 p.m. liturgy was performed by Reverend James Whitaker. After a reception for 200 guests at the American Legion in Kincaid, the newly weds left for a week's stay in Los Angeles where their itinerary included a visit Inf y Disneyland and Universal studios in Hollywood. A reception M was also held at the Moose lodge in Woodstock for 50 peopljfc, ^ Aug. 16, hosted by relatives of the groom. They are presentl making their home at 201 S. Jackson, Box 767, Flanagao," III., 61740. The bride graduated from Taylorville high school: and Eureka college, with a B.A. in Elementary Education. The groom is a graduate of McHenry Community high school and received a B.A. in Physical Education from Eureka college. Wrong Method Composer: "I got tight in order to compose a new drinking song." Friend: "Did it work?" Composer: "No, 1 could­ n't get beyond the first two bars." The closed heel and toe pump is making a comeback • Jhi> fall. Some feature bows. Barbara Klein School of Dance For enrollment call: 815-728-0161 or stop in at: 4403 Ringwood Road Ring wood, Illinois BASIC QUILT CLASS Sept. 8-Oct. 13 10% DISCOUNT on fabrics & supplies thru Sept. 8 when this ad is presented FREE! Machine Applique Demonstration September 6 Call For Complete Schedule CRANNY'S OIIILTS 4509 W. Elm St. 3S5-5107 . The box jacket will be worn with skirts, pants and evening dresses. Some jackets are made of quilted fabric, others are woven ^ acetate brocade with golden . metallic fiber. * » • * Most adults forget that boys and girls look at things with juvenile minds. • • • * Education should in­ clude training in the art of living with one's fellow man. Pregnant, NEED HELP? Call birthrwht 0» * >C I O f ( N V I H A M "(JD I HQ'." ' I VHM VON Hut/fMi , 24 HOUR ANSWERING StRVICE 15-385-29' I