Thursday, April 1, *1954 Consider Safety In Trash Disposal A really successful spring cleantip in your home will probably leave you with a pile of trash on your hands. Problem: how to dispose of it? Many towns have special rub- I bish pick-ups during Clean-Up Week. Others, however, do not. In that case, you may decide a tnash fire is the simplest solution -- and this can cause a lot of trouble! Trash fires can easily get out 1 of hand, and, realizing this, some mmunLties forbid them entirely. If yours does not, check into any local fire department regulations before starting such a fire. For example, some communities require a fire department permit. If ihe only way to get rid of your trash is t« burn it, the National Board of Fire Underwriters suggests you take the following ' precautions to lessen the danger: 1. Never light an outdoor fire . on a windy day. 2. Set out, and attach, your gar- ' den hose. Keep it handy until the fire is completely out. 3. Use a wire mesh basket'or a metal container with a cover to burn in. Set it well away from any touilding, fence or tall grass. 4. Keep children away. * 5. Stay with your fire until it is out and the ashes are cool enough to touch with bare hands. Farmer's Question Corner! nirttw n lacrkN fiMihWw hr total RcaHk PASSENGER? HAVE RIGHT-OF-WAY WHEN LEAVING ^STREETCARS Getting on or off, streetcar passengers have the right-of-way, motorists are warned. Whether a passenger is alighting from or boarding a streetcar, motorists should stop and show due caution to the safety of passengers. Existing laws require a motorist to stop 10 feet to the rear of the nearest running board or door of a streetcar when passengers are boarding or being discharged in ^an area where no sa£ety zones exist. The pedestrian has the right-of-way until he reaches a point of safety such as a curb or sidewalk. Where safety zones have been established, the law allows a motorist to proceed without stopping but at a reasonable and proper speed showing regard for the pedestrian's safety. Motorists were also warned not to pass streetcars on the left except under the following circumstances: 1. When directed by a way street. 3. Driving on a street l police oAicer. 2. Driving on a one-' where tracks are so located as to prevent compliance with existing laws. WHAT ABOUT SWINE ERYSIPELAS? Q: How serious a problem Is •wipe erysipelas? A: It's one of our worst twine diseases. It has now spread to every state and causes animal losses of millions of dollars. Q: Why is erysipelas hard to control? A: Because it is very contagious and easily confused with other diseases. Q: Does it affect only hogs? A: No. Erysipelas has been reported in colts, calves, turkeys, sheep, and even parrots. Human beings f»n also contract it, so every precaution should be taken in handling infected animals. In man, the disease is called erysipeloid. Q: What are the symptoms •wine erysipelas? . A: They may Include scaly and sloughing skin, swollen joints, arched backs, lameness, high fever a n d u n w i l l i n g n e s s t o r u n l e s s forcibly aroused. In the ». disease many pigs may die. in the chronic disease, pigs which survive are unthrifty, and unprofitable for market. Q: If the herd is infected, what can be done? A: An accurate diagnosis should be obtained at the first sign of this disease. Sometimes it resembles other "look-alike" diseases. Q: Once Meatlfied, what prec a u t i o n s s h o u l d be taken? A: Strict sanlitary and quarantine measures should be applied immediately to keep it from spreading. Immediate vaccination, isolation of affected hogs, prompt disposal of carcasses, cleaning and disinfecting of pens are important. Q: What steps can be taken to avoid future outbreaks? A: In areas where the disease has become a problem, many authorities recommend that pigs be vaccinated as soon as possible after farrowing. NOTE--Due to space limitations, general questions cannot be handled by this column. ADD VITAMINS AND MINERALS TO LOW QUALITY ROUGHAGE j If your using low-quality roughage to finish %out spring dairy feeding, take special care to supply all vitamins and mineral needs. K. A. Kendall, dairy production specialist at the University of Illinois, says rations with lowquality roughage may be deficient in vitamins A and D and calcium and phosphorus. Include 16 to 18 percent total protein and 1% percent steamed bone meal or dicalcium phosphate if you're using such roughages as straw, corn silage, fodder or stover. This will supply the calcium and phosphorus needs of the milking herd, dry cows and growing animals. Add vitamin A-D supplement if you're feeditig no silage and a iow-quality roughage for a long ^period. Exposure to sunlight wyi normally supply vitamin D needs, Kendall explains. Vitamin A deficiencies in rations of dry cows will result in weak and unthrifty calves. Rations low in vitamins will also stunt the growth M young calves and growing stock. If you have only limited supplies of good legume hay, Kendall says to feed it to the calves and growing stock. Their n$pds are the greatest. Why one can be wide awake at 4 a.m. but unable to get up at 7 a.m. remains a mystery. NEW BOOKS ATTRACT MANY VISITORS TO McHENRY LIBRARY Even more than the usual large number of interested readers in this community are visiting the McHenry public library each week since the names of books recently purchased have been published. This list contains books with appeal to all age groups: "The Unconquered" by Williams; "TTie End of Loving" by Chute; "Dead: Senate Office Building" by Scherf; "Detour" toy Nielson; "Stand Up and Die" by Lockridge; "Dead Angel" by Dolph; "The Man in the Queue" by Fey; "Ready or Not" by Shriber; "Fabian of the Y^ard" by Fabian; "The Devil's Current" by liennett: "Nobody Say a Word" by VanDoren; "The Enchanted Cup" by Roberts; "The Broken Penney" by Symons; "Murder at Midycais" by Mainwaring; "Too Many Cousins" by Browne; "Holmes and Watson" by Roberts; "Flowers for the Judge" by Allinefhain; "So Cold My Bed" py Taylor; and "No Vacation for Margaret" by Peale. . The last group will be publish- I ed in next week's issue. 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