Lake Scugog Historical Society Historic Digital Newspaper Collection

Port Perry Star, 1 Jun 1910, p. 2

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in our Fall and Winter fo Goods Finan Haddit ee '| Kippered Herrings. , ., 10¢ tin See our stock: before buying Sardines... .\.i creo 056 tin y 7s elsewhere. Best Salmon. ..15 and 18¢c tin} | T. Cs W.H. Doubt Forman & Son P U RD Y ICE CRE PARLOR Opens this week with all the delicacies of the season, At Homes, Anniversaries, and all Enter- tainments supplied on short notices «41 + E. H. FURDY | If you need to hire a horse for business or pleasure duly forced by stimu while the animal is still feeding qualities are all time. 1 This also is owing paired action of the powers of die ss Butter Dis gestion, 'and € Berry Dis! '2 After developmen 8 and Chis hindered in proportion to the ex- 0 ef cessive degree of forcing; and its | nearness to the birth period VII. In the fattenitig' process, {when animals are so ripened 'that they cease to make Sood 5 IY farther feeding can o at a loss: 1. Experience 'and close Shots vation are hecessary to tell ee nly. when this peri as Arrive 2 Weigh bir ip also of importance in| a a same. 3 The aim' therefore should be s0 to gauge the period of ripening, that the animals will be ready for disposal at that season when mark: | ets ordinarily are goody IX. In selecting a ation: fo feeding, a due regard must be had to the chemical constituen ents of the: Po for which itis heing: 2 The ai should betesh' the various food fa used ¢ form a complete {animal for the time being. all' instant is found to'contain hi the elements of a |. a: New milk fot yo and succulent grasses 1 ni are Among 4

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