The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

"to the Carey house, ---did Le a Si $b ane td Ry / RES SA Fineat QuakityTea SALAD NGE PE * DIAMOND « By BLANCHE ROBERTS . Synopsis The Story Thus Far: Honey Monroe takes the Sylvester Diamond from the handbag of a woman in a Los Angeles department store, and in an effort to keep Joe Dan- burne, profes:fonal thief with whom aha is associated, from taking it from her, she goes to Dan Brewster, state's attorney, She and Dan are in love and she intends to justify her posesssion of the stone but has no chance, being forced to escape from Dan's apartment when Joe calls there. The plane she bdards for -San Francisco crashes in" the fog aud sha is reccued 'by Art Carey, young lawyer who lives with his mother near the geene Her fictitious nume, Honey Roe, is dis- covered by Art but he agreey to keep her secret, He takes her to a cemetery near San Francisco, at her request, and there she buries the dimmond, Returning Honey ses Joe Dan- burne"s coupe parked in house of a neighbor, Mrs, Riba, The next night she sve: Jor prering at her through the front window CHAPTER X Joe Danburne's dark and hand- some face was plainly framed in the big glass window that Honey faced as she sat there in 'the cozy living room. Astonishment was. written all over his countenance, mingled. with relief as he saw her. But then, instantly," his face was masked by cruelty and passion as he looked through the window. -dcy shivers ran up and down Honey's spine. She not want him to know she had scen him, or that she knew he was anywhere around. Ignor- ance on her part might postpone the showdown that would surely come when he knew his presence was discovered. So she .sat there, trying to act highly interested im Mrs. Carey's tale, whizh was no lgnger~funny to her. Blood rushed through veins at double quick time, and her temples pounded like sledgeham- mers. She expected almost momen- tarily to sce Joe lift a hand and fire a gun at her point blank, so enraged w®e his eyes for a while; they were black with cold fury. Then slowly as -she watched out the corner of her cyves she saw a slow wicked gleam cross his face. She knew without a doubt 'that plans that included her were form- ing in his mind. After minutes of staring through the, window, which seemed hours to Honey as she went through mental and «Bon agony, Joe turned and ANNE ADAMS The most becoming casual you ever 'had! Slim-making, with nar- row front gores, new-looking long ooliar, it takes inches oft 'your figure, years off your age! 'Pattern 4843 comes in sizes 34, 36, 38, 40, 42, 44, 46, 48 and 50. Size 36 takes 4 yards 39-inch. This pattern, easy to use, simple "to sew, is tes ed for fit. Has com- plete illustrated instructions. Send in TWENTY: FIVE = NTS (25¢) in coins (stamps be a goepted), for this pattern." Fein ikl S171, NAME, AD- LE NUMBER. Send your order to Box 1, 123 front of the. that her» disappeared into the blackness. She forced herself to sit calmly and wait until she was certain that he was no louger watching, then she stood, trembling violently. "You have a chill, child," ex- claimed Mrs, Carey in amazement. "My dear, you are ill." "I --1 must leave. Nowl"" she gasped in hoarse whispers. There was no denying the haste in her tone, nor the frantic appeal in the eyes that she lifted pleadingly to Art. "Please." "I'll take Yor, But as he walked to the window his steps were slow as if nothing were wrong. He pulled down the shade. 'After that his movements were rapid. He hurried to Hofley's side. "Somebody was looking in at the window?" he asked. She nodded her head. * * * g "Yes," she told him, trying hard to bring calmness back into her excited voice. "1 must get away quickly. Oh, please--I can't wait another minute, it might already be too late." Art turned without a word and went out the back door." He re- turned almost instantly. "There is no one around We'll leave at once." Mrs. Carey stood wide-cyed and sai nothing until Honey was ready to go. Then she put motherly arms about her and kissed her affec- tionately and there were tears in the older woman's eyes. "I amv sorry, my dear, that you have to go." Sincere regret was in her voice and matched the senti- ment in her eyes. "I am sure it must be urgent or you would stay until morning. I shall worry about now. you." . Honey returned tlie embrace warmly, She had become very at- tached to the Careys in the short time she had been in. their home and she hated to part from them. "Thank you for being so kind to me, Mrs. Carey. I shall never for- get it. I do have to go, though. You will understand some day. And please do not worry. I shall be. All right." . . * Honey and Art crept silently out of the house and only the noise of the motor as.it was started told of their Yeparture. Miles flew by .quickly and silence seemed. to be the best companion for a long time. Art gave his atten- tion to the task of keeping on the foggy highway. He did not even take time out for lighting up his faithful pipe. (Continued next week.) How It Started "Just 500 years ago, during a crop failure, a Swiss baker named Pum- per Nickel devised a loaf of bread which used up all grain; thus help- ing to conserve wheat. The pumper-* "nickel'loaf has been sold ever since. Art spoke quickly. CROSSWORD PUZZLE ACROSS 14 Jong ong way » , matter : ' , Wenken E 12. Past - wt 18. Whinny 14, Cretan moun- tain 16. Discussed & Jane Andrews Vai] TABLE TALKS ! /e heai a lot about Danish . pastry,-and most of us have.sampled some of those toothsomeé delicacies But their near Europedantneighbors, the Swedes, also have eating spec Jalties worth' trying, and today Um going to give you a recipe for one of them. This recipe, by the way,--or rather what was made according to it--took several prizes at recent cookery exhibitions. It's ' Swedish Tea Ring 1 package compressed, or granular yeast i Ye cup lukewarm water I tup mulk V4 cup sugar 2 eggs, beaten 2 tablespoons salt 4 tablespoons shortening (melted) 6 cups (about) cake flour Melted butter Cinnamon sugar Icing Method: Soften yeast in the luke: 'warm water. Scald milk. Add sugac and salt.. Cook to lukewarm, then add two cups flour and mix well. Add softened yeast and eggs. Beat well and add shortening. Mix well and add enough more flour to make a soft dough. Turn on a lightly floured board and knead until sat- dry iny. "Place in Gd bowl and let rise until size is doubled. Punch down and roll out to a rectangular sheet about 6 inches by 12. Brush with melted butter and sprinkle with cinnamon sugar. Roll up like a jelly-roll'and seal edges. Shape into a ring and cut about every inch, two-thirds 'of the way through roll. Let rise until doubled in bulk. Bake in a 375 degree oven for 25 to 30 minutes. When cool, favorite frosting. * « * Sounds like quite a bit of trouble? Well, perhaps so--but well worth it I'm sure you'll agree. - And to make up for it, I'm going to give you a "recipe for a Thurry-up" cake--just about the casiest and quickest to make I've ever run across. few dishes 'to wash when you're through. Hurry-Up Cake 1 7' 24 cups sifted flour 3 teaspoons baking powder 1 teaspoon salt 1% cups sugar 1 cup milk . 1 teaspoon vanilla extract 2 eggs Method: Get every ling ready before you start; then you can move swiftly and surely. If shortening is in refrigerator set it out to warm up to room temperature. Break eggs separately into a small dish. Line H 3-cup shortening ' | / 1 1 the bottoms of two 9-inch pans' with. . paper and grease them well. Sift the flour once so as to be ready for 'measuring. Measure the half cup of short- .| ening into your mixing bowl and stir only enough to make sure it is soft all through. Measure ints sift- er 2% cups of sifted flour, 3 teas- poons baking powder, 1 teaspoon salt, 14 cups sugar, and sift into the bowl, Add 34 cup milk and the vanilla éxtract and mix until flour, is dampened. Then beat two min- utes, or about 300 strokes. Now add the 2 eggs and other ¥% cup milk and beat 1 minute or about 150 strokes. Turn the batter into the pans and "bake "25 minuteg--at-375 When done, rentove paper and cool on racks. When cool, frost quickly. Hope you like both these recipes. Plenty more to come--but this is about the space limit for now. Ls WEATHER Saysts : One of the out- standing 'men in' English history, I'm told, was a king who loved the cold weather. They tell many stories about this famous warrior- king -- you've probably cd-- CLEARING Lion-Hearted. 8. Keen .° 33. Opposite hls compiex 36, Body of a 18; Fuse churoh fin i on learned GF. 5 Hi iy Pas post oles , eration . Noise He RB Protection | 9. Aslatlo country 36 bot onl digger 23. Moderate drinke . 26, Correlative of either 27. Shiela 20. Coarne hale 30. Sture 32. More sound, mentally - at 36. Paradise i Withers 9. Dowh (prefix) by iM es sud- i 1 climbing plants i Soraian faley 2 LX >, o F = = == = "a ° 2 - © Af Trmative 5 PADIS ed 3 - = A NAT oa > "~ - mre Po] = < 2 page put on your' Only two short beating periods, and very N "some day degrees. ¥ Track! Track!--A popular piece of wearing apparel for skiers and spectators alike this winter is this lightweight nylon gab- ardine jacket and practical fur trimmed parka to match. Because of the material's unusual strength it can withstand a great deal of wear and tear, and it is said to be completely windproof and water repellant. Tie pT ey MRTG, Ad (i HRONICLES Jaivneer Farm (arn A AN: 1A "Me Would you like some nice, fresh string beans straight from the gard- erty All right then, better drop in and have dinner with us and that is just what you will get. Come to think of it, you had better let us know over night when you are coming so I can get a carton from the locker. Yes, I admit that is where the Beans are stored -- and are they ever good! Do you re- nicmber, away back in August, we were experimenting with grees string beans? According to my irozen-food cook book, beans for the locker should be scalded, bleached and then packed in weak brine. After doing several cartons that way someone told me that tlie only purpose of the scalding and brine-packing method was to pre- serve' the colour -- actually the beans would keep just as well if put in plain. Well, I am always ready to try an easier way of doing things, so after that Cicely and I picked our beans, washed them, cut them diagonally Ynto smal] pieces -and packed the cartons just as tight as we could get them. Result -- a pint of beans . for two cents -- the price of quick freezing, Not -only: that but -tliey were produce from the garden that would otherwise have been wasted. You know how it is with beans -- they dre so prolific it's.impossible to keep pace with them for, the table. So there you are -- just thought I would 'tell you the result of our ex- periment as you might like to try that way yourself sometime. Believe 'ne, it is much easier than fussing around with boilimg water and brine I meant to have tried fresh green peas that way but we ate them all -- there were none for the locker. Here is another experiment -- it is not my own --- just one that was handed on to me. A certain party was given about a bushel of yellow corn on the cob. Not garden corn-- just straight field corn, like farmers grow for the cows. The lady in question cooked a few cobs but it was so tough her family ¢ouldn't eat it. Being a frugal body she hated throwing so much good food away 30 she tried an experiment too. All she did was slice off the corn into cartons just as you would for can- ning, sent it down to the locker -- and forgot about it. * This winter she took a carton home, cooked the corn as usual -- and it was as nice and tender as any she had ever tasted, The only explanation they could give her at the locker was the process of freezing had probably. broken down the tough. fibres 'of answered -- "You managed pretty well without "it for about twenty "years." Having got thus far I had to stop . there was business to see to' down town. ~ Last. night 1 got everything ready -- bank book, shopping list and application form - filled in for my driver's permit. Then I got my nice new purse that was sent to me from England -- and there I was, already to go. I went' to the Post Office and then to the 'bank -and- in 'eagh case had occa- sion to use only alittle small change. The MAAR was my next port of call. What I bought came to nearly two dollars. T fumbled around in my purse for my wallet -- aad it just wasn't there! Tvery woman knows how hard it is to get used to a new purse so I thought it being a little awkward I must have taken out the wallet while hunting for. something élse NEW and USEFUL TOO -- l PRE I ABRICATED BAT H- ROOM UNIT, A unit which drops ° in place in any type floor joint con- struction "and is half the size of units formerly available. = Said to be, easily moveable on pipe rollers . by only one man. Comes completely piped with streamline copper pipe connected to streamline solder fitt- ings. : SEALS. QUT DRAFTS. New idea for weather protection in the home is this caulking compound, which comes in tubes, for sealing cracks around windows and doors. Each tube contains sufficient for fix- ing about 75 feet. ADJUSTABLE adjustable table that locks in any desired position and can be used as a hed table, for typing, drafting, study, tea and card games. Tops are made of 5-ply birch, frames of cold rolled" steel witli chrome plate tubing : KEEPS AIR MOIST. fier, said to be noiseless in operation, for use in any convector heating - hot water, in Humidifier' is system, steam or houses, offices, etc. connected to the cold water supply for its water source. Moisture is provided i in form of light, hardly vis- ible vapor. ELECTRIC MATT RESS. De- signed especially for those suffering from rheumatism and sciatica, and, offers general over-all sleeping com- fort. Ten temperature settings-- fron 73 to 114 degress--are incorp- * orated. ALUMINUM WRENCHE S.. Makers claim that these aluminum wrenches, although. less than half he weight of comparable products, have all the strength necessary for even heavy duty requirements. - and hadn't put it back again. What it contained wasn't a fortune but it was definitely too much to lose. I inquired at the bank and the post office and it wasn't there. Incident- ally it left me without any money for shopping! I got around that by collecting the cream cheque. "Now look here," I said to myself, "don't .get in a stew until you are sure you have something to worry about." S6 I took my own advice; finished my shopping, went home -- and there on the table was my wallet. I had taken it out that morning to make change for our egg manl I quite agree with. what one person said down town -- "I don't mind spend- ing money, but I hate to lose itl' "Who doesn't? TABLE .Aa Humidi- Answer to This Week's Puss a ~ ma A 0 ] ! 0 K Alp 11P[PlL / SIAM E|RIMR D pl£lcla INE Al E[R[7 END 7|RIE[CIT]S o|R|/[P[SIME \(YI£ls MS EINIS|E RIA 'with "MAGIC" EGG ROLL c. flou 4 ip. Ma Rie Baking Powders hop ental Sift together first 3 todredisiiia, Cut Dy Beat -easuting 5 p; add ml make + had to first Tha ture. oll 04 inch thick, on flour board. Chop hard ed Jrollad s, mix withremaining aes , spread on dough. logredl up Tike elly roll and bake in hot oven (425° F.) 30 minutes. Serve with cheese sauce. . 463 PRIZES facsimile) to: -- L 2d \J\ CROWN BRAND i CONTEST De easy. . berc's how gout enter ~ Val 1. Simply print'your name and address on any plain sheet of paper. 2. Mail this, together with a label from a 5 Ib. tin' of Crown Brand Corn Syrup* (or reasonable A THE CROWN BRAND CONTEST ~~ Montreal, Que. Station Ti 3. Be certain your entry has sufficient postage. Phat ts all you dla to enter the Crown Brand contest. Now, bere's what happens: \ +s» » There are three prize vinving periods: Jan. 15-Feb, 15; Feb. 16-March 15; March 16-April are received, 5. Entries received will be valid only for the month fn which they : so mail early and mail entries for each contest month. "+++ Each mpiith 154 entries will be drawn from the mail received. These 154 persons "will then be notified by mail and asked to mail a letter giving three reasons why _ the} like Crown Brand Corn $ yop. - 5) Yo cess Then, based on the rit of the replies, the 154 plize: will be awarded as follows: 1% Ist PRIZE: 100" nd PRIZE: S50 152 PRIZES OF i 0", hin the corn. Maybe I should add, that as far as our beans were concerned 1 cooked them fifteen minutes in my pressure cooker. Ah, that priceless pressure cooker! I was telling Partner. the other day I'don't belleve I could keep. house without it. Man-like he RHEUMATIC PAINS, STIFFNESS Don't sulfér thie stabbing tertare of rheu- matle pains another day. Use Baekler's Stalaless White Rub, Tis 7 madlsated alls mush periefrate faster , . . bring quisker ro. Hof ar danble yore inaney hack, 300 at 50s, ' & = Ft THE JUDGES WILL DETERMINE WHICH OF THE THREE FIRST-PRIZE LETTERS Is, IN THER OPINION, THE BEST. THE WRITER OF THIS BEST LETTER WILL THEN BE AWARDED THE. . GRAND PRIE: $5,000 2 Tops from 2 1b. Cone Top Tin or labal from 8 Ib, Tin 2 Tops from 21h, Cone Top Tin , or.labsl from 5 Ib. Tin 1. = Tne ar 4 AN 0 ov 1 Og FR ba 2 labels from =] Benton's Com Starch 2 labels from . Canada Com Starch 2 Silver Gloss Cartons 2 Linit Cartons If no label, top or carton Is enclosed the - Grand Prize will be $1,000. The Crown Brand ' ' Contast Is open fo "all Canadians except employees and thelr families of The Canada - Starch Company and ifs advertising agency, Judges' decision will be final, become the property of The Canada Sard Company. . IT'S THE CONTEST FOR EVERYBODY BECAUSE - IT'S EASY AND EVERY MEMBER OF THE FAMILY CAN WIN! WRITE NOW -- AND. WRITE OFTEN! Here's the chance for Junior fo got his bike, for Mom fo get those new clothes, for Dad to get the things he's always wanted, Enter now -- you may be ons of the winners, All entries ™ THE CANAUA STARCH COMPANY LIMITED MONTREAL TORONTO