PORT PERRY STAR, Turxdoy, Sept. 30, Pes-19 ) , - J ands 4-H Members (Continued) Champion Holstein Calf. The runner-up of this award was Murray Stone of the Port Perry 4-H Dairy Calf Club. The Elmcroft Perpetual Tro- phy, awarded to the best group ; Pp of three 4-H Holstein calves, , . was won by the Port Perry 4- 15-0c. Tins CHOICE NEW ZEALAND LAMB H Dairy Calf Club on the calves os » IGA Beans & Pork 7 for SHORT CUT Whole or Half of Murray Stone, Wayne Bre- 2 i LFG OO thour and Ron Thomson. Ug : Dog or Cat 160z. Tins uo 8 The Champion Dairy Show fi IGA Pet Food 1" for LAMB Ib. 5 man and winner of the Roy i Ormist Troph Ww - vd Sweet 20-0z. Tins WHOLE, FLANK ON Prot of he Bort Perry py aR' IGA Orange Juice 5 for LOIN 0' LAMB 1b. 29¢ with the runner-up of this a- ihr : . 15-02. Tins ward being Jan Hoskins, a a ee ber of the Brougham 4- IGA Choice Peaches 4 for Lamb In A Basket Roast, Chops, Stew rnp ab am 4-i . . 9 C The 4-H beef calf classes Cream Style . 20-02. Tins ETL FRONT 0 LAMB Ib. 25 were judged by Mr. Ken Wyatt, | IGA Choice Corn 5 for Ji (Eth } } Goodwood, with the results be- § Sear. 3 : ae Tablerite Rindless 1 Ib. Pkg. C ing as follows; "ox. Jars All TA i i Junior Beef Heifer-- ! IGA Peanut Butter J for i] 3 uh Sliced Side Bacon 88 1st--Don Card, Scott Canned 10-0z. Tins SPECIAL COMBINATION OFFER || Zad--5. Collingwood, Scott IGA Soft Drinks 12 for 1 Ib. Package 1st--Jeff Bailey, Scott 6-0z. Jar Tablerite Wieners 2nd--Brian Norrish, Scott h C 3rd--Brian Beath, Scott . IGA Instant Coffee 6 oz. Jar Bot For Baby Beef Steer-- Pkgs. Prices Effective Sept. 29, 30, T bi A Sheed 1st--Dorothy Brown, Scott ° Oct. 1, 2. We Reserve the i ologna 2nd--Donald McTavish, Scott IGA Candies 29c¢ Range 4 for Right to Limit Quantities. afcrite 9 3rd--L. Bagshaw, Beaverton : { ay (oii gr rinarians' Associa- k -- : ef gp -------- The Veterinarians ! | Produce of US.A., Canada No. 1 Grade tion Trophy, awarded to the 4. 8 A ° ° IY : California Flame H Calf Club member exhibiting h . : p> the Champion 4-H Beef Steer, i) FA N ru rar we yao Toka Gra ) "lb. C || was won by Dorothy Brown of 2 SN FANCY PEAS ov ue Y Pp | the Seott 4-H Beef Cale" Club, i Saf gant rancy a . . with the runner-up being Don- = NIBLET (00), 49¢ aL ANOS 2 doz. 69¢ ald McTavish, also of the Scott APPLE PIE KER [oo Club. MORTON PIES 4 = 79% The top beef sh in the Can. No. 1 Grade--Crisp Green he top beef showman | BRADFORD CELERY o.oo 2 for 25c. || Championship Show this year was Jeff Bailey, a member of the Scott 4-H Beef Calf Club. FICK EE 2 ¢ Lanade Ro. 1 Geatle 3:1. Bags The Ontario County 4-H Grain FISH FRIES ; 89° CRISP CARROTS ........cccooveevvervscssssarinnninssnnnnnns 2 + 29¢ | 1 ales hel dtheis Champion. Ny 'or ship Show at Scott Fair, with 011.1) [3 DRINK 3 ; 79 Lemon Filled Pkg. of 12 All Colours Twin Packs [the Oshawa Kiwanis, Port DEMPSTERS BUNS 4lec. SCOTT TOWELS 2 - 88c. Perry, Scott and Brock Clubs SAVE IGA CASH REGISTER TAPES Cracker Barrel 12-0z. Cuts Pepsodent Family Size represented. ¢ the Usxbrid FOR EATON MERCHANDISE CERTIFICATES MILD CHEESE... 2 - 88c. TOOTHPASTE .......... 88c. The winner of the Uxbridge Farmers' Co-op Trophy, award- ed annually to the 4-H Grain "HEA, / (7) //*]4 V.70¢/ Club member exhibiting the Champion grain sample, was V4 Jim Gerrow, a member of the 7) /) ) Port Perry 4-H Gain Club. Roy Gerrow, Jim's brother, was run- 7 RAND MCNALLY 12 VOLUME SH A ner-up, with the 2nd place sample, » The grain exhibits were judged by Mr. Russell Morrison of Beaverton. 4-H CLUB NEWS Leaders and Assistant Lead- ers for the three 4-H Junior - WF Homemaking Clubs ,sponsored th { D GET A by th Honeydale W.I. were in hy Uxbridge Monday, Sept. 27 & PA i FREE 24 oz. Loat of Tues., Sept. 28th, taking train- pit d ing for the fall unit entitled £25 ead "The Supper Club", under the ES guidance of Home Economist 0 Miss Donna Stewart. 2 Those attending are as fol- A lows: Mrs. Jim Carnochan Ty Leader, Mrs. Max Bassant, As- | sistant, Miss Alice Dodd, Lead- i er, Miss Audrey Kent, Assist. 4 ; | Port Perry; Mrs. Allen Martyn & | . Leader, Mrs. Mervin Pugh As- i =. -- sist., Prince Albert. i -™ Choosing food for health is the basis of this project with [NY After October 30th, Hope's IGA Store, Port Perry emphasis on planning, prepara- tion, and service of family and will give No Refunds on 8, 10 and 12 oz. Pop Bottles. club suppers. Table siting & § la RE service is studied along with We will be handling Canned Pop Only (All Varieties) the preparing of supper dishes 1 such as salads, fruits, soups, Wi : T NTI IT TC scalloped dishes, tea biscuits, en "We will still be carrying all varieties of QUART SIZE BOTTLES and Refunds ete. i: will be given on these Quart Bottles. This promises to be a very worthwhile unit, and is open to Ht HOPE'S IGA STORE (JACK HOPE, Proprietor) tween 12 and 58 es. of wae oo ) clusive,