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"Scugog's Community Newspaper of Choice" gx '¥ 2 Carel and Eleanor Buckler, owners of Betty Brite Dry Cleaners, presented a cheque to Debbie McGarry of Community Memorial Hospital. The Bucklers began saving the change found in customer's pockets and donated the $125 collected to the Hospital Building Foundation. Scugog Duplicate Bridge April 29 Afternoon, 6 1/2 Table Mitchell Avg. 60. _ North/South: First: Doris Phinney and Judy Atkinson 80 1/2. Second: Georgia Brock and Ed Clark. ! Third: Bonnie and Jack Da- vies 65. Fourth: Nancy Dressing and Joyce Watson 59. East/West: First: Jeanne Dymond and Doris Beare 69. Second: Joyce Heard and Hel- en Mathieson 68 1/2. Third: Ginny Clifford and Harry Carnegie 67. Fourth: Illene Wilton and Joan McNab 63. Evening 7 Table Mitchell Avg. 84 North/South: First: Bev Sefton and Harry Tripp 112 1/2. Second: Marie Vanderwater 91. Third: Doris Phinney and and Blake om Phone collect Judy Atkinson 85 1/2 - Fourth: Joan and Bill Lock 84 1/2. East/West: First: Hazel Gray and Claire McIntosh 99 1/2. Second: Bea and Bob Chap- man 93. Third: Elizabeth Passmore and Ida Hurtig 83. Fourth: Ed Clark and Don Zoller 82. 'Residents were kept busy preparing for the Spring Bazaar By Hazel Zoller The residents spent many days for the remainder of this month preparing for the Spring Bazaar, most of which involved baking various goods consisting of turkey pies, fruit pies, vege- table beef and turkey soup, tarts and squares. Others made silk scarves, cotton shirts im- printed with leaves and flowers. Some of the men painted wood- work. Despite these busy days, resi- dents found time for other activ- ities. Wednesday, April 8, we read poems on spring. On Fri- day, April 10, Bernie Black came to play the piano, told jokes and requested some old songs. At Bible Care College we learned about the "cost" of fol- lowing Jesus. Monday, April 13, residents enjoyed bingo on the third floor including residents who nor- mally do not attend. Others made 137 1/4 pounds of Easter eggs. 'I'uesday, April 14, grade 6 students came to talk and ask questions about the depression for a school project. Wednesday, April 15, Port Perry U.C.W. sponsored the monthly birth- day party. Ashley Faux sang and tap danced, while others played the piano and violin. Monday, April 20, there was a food quiz for mental excercises followed by an Easter story from the Friendship book. Tues- day, April 21, Rita Boe won the Easter scavenger hunt of hid- den chocolate eggs. On Thursday, April 23, shrimp was served at the Sup- per Club with English trifle made by the residents. After lis- tening to music, they had a sea shore quiz. On Friday, April 24, a Bunny contest was held. Residents had to say Pug- gy Bunny with as many marsh- mellows as they could fit into their mouths. Rabies Clinic May On Thursday evening there were 10 tables of euchre. The winners for the evening; ladies: Caroline Haugh, Verna Draper, Olive Ormiston. Men: Earla Hill, Richard Manns, Harry Hill. Lucky draws: Clara Whit- ter, Elsie Forbes, Mary Cannon. Euchres are every Thursday evening. Doors open at 7:30 p.m. N Mrs. Pearl Gostick and Ilean Pugh attended the 50th Wed- ding Anniversary of Mrs. Go- sticks niece Marjorie and Gor- don Smith at Stouffville on Saturday. To all U.C.W. members re- member the monthly meeting next week on Wednesday, May "13 at 8 p.m. in church hall. Roll call: Paper products for Denise House. Mark May 23 on your calen- dar for Rabies Clinic at the Prince Albert Community Cen- tre. Merv and Ilean Pugh trav- eled to Gananoque to visit with friends Bill and Thelma Denni- son. Weather is wet and cold down there too. A special weekend coming up for all mothers when we receive special cards and gifts and fa- vors. Maybe if you don't have a mother to send a card to, you could give a card to a shutin whois all alone. a " ( Emiel"s Place DB MOTHER'S DAY DINNER SPECIALS AT EMIEL'S PLACE Enjoy a superb full course dinner from $14.95 Fresh Prime Rib of Beef, BBQ Spare Ribs, Veal or choose A la carté - includes fresh bread, salad, fresh vegetables, potatoes, dessert, coffee or tea. Mother's Day Brunch Specials $8.95 A fine selection of fresh steak, fruits, croissants quiche and omlettes, includes juice dessert coffee or tea. Brunch served from 11:30am to 3pm Dinner served from 4pm to 9pm Reservations appreciated - call 985-2066 or 985-2257 ~----gr