Lake Scugog Historical Society Historic Digital Newspaper Collection

Port Perry Star, 23 Mar 1993, p. 11

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{ | "A Fimity Traeiition Yor 127 Years™ Cathy McKay off to Europe By Scott Anderson Port Perry Star It's au revoir for one Scugog Woman as she's off to Europe for two weeks. But it's no holiday. Cathy McKay, along with an Ontario contingent, began a tour of the continent on March 21 as the culmination of an 18- month agricultural-related course. "Members of the Advanced Ag- ricultural Leadership group will be travelling to France, Bel- glum, the Netherlands and Ger- many. Although this will be her sixth trip to Europe, she will be viewing it in a totally different light when she touches down in Paris. This time, it will be a working trip where little time will be spent taking in the sights. For the most part the group will be studying the agri- cultural issues which will affect the European Economic Com- munity (EEC). "This will be completely dif- ferent. I've always gone as a tourist," she said. "It's not a tourist thing. We won't be going to any tourist sites." While in Europe the group will listen to lectures and de- bate a number of topics. These include; the EEC's vision for the future, the impact of the strengthening of the EEC, the changing East-West relations, and environmental policies. The Advanced Agricultural Leadership Program is a two- year program which touches on a broad base of farming issues which seeks to provide the op- portunity for future leaders in all levels of the agri-food system to develop the skills, the knowl- edge, the broad perspective and the positive attitude needed to propel agriculture into the 21st century. The course seeks to train agri- cultural people who can repre- sent the province in their own communities and provide lead- ership for the future. The two-year course consists of 55 days, including nine semi- nars, a two-week North Ameri- can travel seminar and an inter- national experience. Ms. McKay, who has an MSc. in Agriculture and operates Na- ture's Bounty with her husband and son, became interested in the program after reading about it in a farming related magazine. And despite the tough ses- sions throughout the province, she has no regrets applying for the course. "It completely changes your outlook on the world. You learn to look at issues from many dif- ferent sides," she said. "It has "Although we live in Scugog, we're part of a bigger scene and we live in a bigger world." Despite the aim of the course to produce agricultural leaders, she has no immediate goals af- ter completing the course, nor does she have any aspirations for any type of political involve- ment in the future. PORT PERRY STAR - Tuesday, March 23, 1995 1X R.R. 2, OAKWOOD - CORNER of HWY. 7 & 46 (2 miles east of Manilla) OPEN HOUSE - Frl., April 2nd & Sat., April 3rd, 10-4 pm + 8 weeks, 3 hou lassen, moring 8 evening JENNIFER CURRIE 705-357-3204 * large selection of new patterns ° reasonable prices for supplies ("Tasty Fillings in Individually Sized Crusts BEEF OR CHICKEN MEAT PIES J a 494 12x44 Sox, N - (FERFECT roniions) PREMIUM HOMEMADE DISH MEAT & CHEESE ? HER LASAGNA sir . AOA SLB. TRAY HONEY ADDED Perfect for Lunches & Snacks Water Thin Steak Siices. Great on a Bun Tender, Sweel Pork Sausage. Ideal for Any Meall IHOMESTVIE 19 BREAKFAST Sausage 222° 5-79 CHEESE & PEPPERONI MINI PIZZAS yet §.99 8.99 } (EERFECT TORTIONS) 2 OVEN READY. ALL WHITE MEAT! CHICKEN om » NUGGETS opened up my eyes." QUICK FRY STEAKUPS 6-99 2a 3LB.BOX Peas, Carrots & Com. Just Heal 'n Serve OMSTEAD REGULAR BLEND 3-99 MIXED VEGETABLES 4. 0.bmg Just Thaw n Serve RICIV'S y CHOCOLATE oy .99 | ERECT PORTIONS) 'ECLAIRS 7 zoey Alois Oven 25m. Bake al 425° for 45 mins. , SARSFIELD STRAWBERRY/ 19 GHICKEN RHUBARB PIE lid Oven Ready. Your Whole Family Will Love Them! OMS TEAD SPICY | POTATO WEDGES EN -- Caps phage i i ancon So Easy Strfry with CNichan, Fish or Steak 1199 aw 3-2 Cathy McKay Is off to Europe for a two-week field 1 RA Lo GOLE me Choose om ay IS off to Eur or a two-week field trip as part uropean Style. 15 Tra if of the Advanced Agricultural Leadership Program. The oon | CABBAGE ' TR PTs I will be travelling to France, Belgium, the Netherlands and Ger- yinew id 1 1 nadie] many. Pictured with Ms. McKay Is her son James Stevenson. ROLLS ovr From Down Undert CRETE i See story for detalls. Snes cama ~~ ORANGE ROUGHY 8-19 1 ~ BROCCOLI & CHEESE 12-99 FILLETS parm { D. J. TAYLOR GIC. CHICKEN BREAST ist lL vrs commer ie comme Il INSURANCE BROKERS LTD. FIVE YEAR Aron 10 svi, hw m5 "wns, PORK LOIN 1 3-99 il 169 North St., Port Perry L9L 1B7 FUL SO0ED 8-99 CHOPS = Guaranteed Investment lund Sw oulent Saces of Sweetened Peamest HOMESTVLE Certificates 1 BREADED 49 HONEY SLICED | (Rates Subject to Change without Notice) PHONE 985-8416 HADDOCK somtn PEAMEAL falta creat --2-2 2-222 2 I. SH WTI rn J TORREY" BREE a St | 3 RLERFECT PORTIONS IY PERFECT PORTIONS |] FT [PERFECT PORTIONS: } p " N OUP00 Sd AR | THE + cL + ER : 5252" $1.20 OFF --_-- ACTOR' S : OREIDA : .FERFECT PORTIONS: - (remteciromiions) 8 FAMILY TRADITION WORKSHOP 5 STUFFED s CHICKEN SWISS 3 BACON WRAPPED * WHITE CORN | : POTATOES a WA MELTS + TURKEY STEAKS a = NIBLETS Al . X _ n | |) | Al ~ Acting Classes for Beginners & Veterans . 7 99 " | 0. 04 ] 1 5 - 99 u 3 19 Instructor: John H. Foote Cost: $60.00 complete : nme i. : . wi 30 cvpon a 8 with 0 coupon } i | Every Wednesday, begining April 7 through May 12 tera Water Ie al ! Time: 7:30pm 0 9:30pm No ay - Place: Masonic Hall; next door to Town'Hall 1873. r - i NCR CE | Prices Valid until April 4th, 1993. © ( I PASAY BR BABAR ANAS AAS SONA tat aa a ats ats aA Gt A SA AAS an A

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