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mmm '•y • v-tvpt ;>*v 1(>5' Vv^r-'^'f^ Tlumdiy, August 3,1989 r" '* > >^ \ , '*» t ;> i'„: '- -Hf •; m hbbhiet nimuiat »"<««"-• v'* ' •' £•> ' ./•'•s'*v>Y:'•* *p |j, y % J0HN8BURG , V"'^f £%/., Mr. and Mrs. Wm. J. Meyers were Lily Lake callers Wednesday evening. Miss Katherine Pffc*en of Chicago spent the weekend heqe. Joe J. Freund was a Chicago caller Friday. Mr. and ltta. Inrin Sdaefo of Wwkepin called on Mr. and Mrs. Wm. J. Meyers Thursday evening. Mr. and Mrs. Leo Gerlach enterr' tained rdativei from Milwaukee this ! ' week. Mr. and Mrs. Bob Wilkie of Chicago spent the weekend in the horns , ,, of Mr. and Mrs. Peter F. freund. Mr. and Mrs. Jack Bode entertain- , ed friends from the Great Lakes Sat urday. Mr. and Mrs. Alex Freund and daughter, Nancy, of * Chicago spent V Sunday in the home of Mrs. Stephen H. Smith. Mr. aiftk Mrs. Wm. Tonyan and •'•:•• family of McHenry visited their grandmother, Mrs. William Althoff, V Thursday evening. Miss Annabel Meyers, Miss Dorothy -i; Michels, Edmund Huff and Georg* King wcTe Waukegan caller* Wedneso day evening. Mr. and Mrs. John M. Pitsen call • , on Mrs. Rf.y Newell at Chicago Thursday. Mr. and Mrs. Carl Schweitzer and daughter, Marion, and Miss Pauline Bode motored to Chicago Thursday. John Bertrang of Aurora was a caller here Thursday evening. Mrs. Wm. J. Meyers and son, Elmer, Mrs. Arthur Peters and daughter, Dorothy, and Mrs. John King called on Mrs. George King at St. Therese hospital, Waukegan, Thursday afternoon. Mrs. Jack Bode is spending a few days with Mr. and Mrs. A1 Ward at Diamond Lake. Mrs. Jacob Thiel, Mrs. Joe Michels, Miss Marie King, Mrs. Joe P. Miller and Miss Jeanette Degen motored to Waukegan Thursday afternoon. Mr. and Mrs. Joe J. Freund, Mr. and Mrs. Wm. J Meyers and daughter, Annabel, Mrs Bill May and Joe King motored to Kenosha Friday evening. Quite a few from here attended the funeral of Mrs. Andrew Huff at Spring Grove Saturday morning. Mr. and Mrs. Ray Carney and son, Jifamy, and Mrs. Katherffte Althoff and daughter, Martha, from Kenosha were visitors in the home of Mrs. Wm. Althoff Sunday. Mr. and Mrs. George Landre and family of Chicago spent the weekend "with Mr. and Mrs. Joe Karls. Mr. and Mrs. Bill May and son, Richard, Mrs. John M. Pitien, Mrs. Joe J. Freund and Mrs. Wm. J. Meyy " ers motored to Waukegan Sunday afternoon. Mr. and Mrs. Edward Frett of Chi- ' cao spent Sunday in the home of Mrs. John A. Miller. Mr. and Mrs. Peter M. Wagner of - Volo, Mr. and Mrs. Michael Obenauf and son of Libertyville were recent visitors in the home of Mrs. Wm. A1 thoff. . .. SLOcuars lake Mr. and Mrs. Elmer Esping were guess last Saturday at the home of Mr. and Mrs. LaDoyt Matthews at Oak -Park. Mr. and Mrs. C. G. Dorwin of Wauconda spent Saturday evening at the home of Mr. and Mrs. John Blomgren. Mrs. Jennie Morgan of Island Lake road visited at the home of Mr. and Mrs. G. J. Burnett last Tuesday. Mr. and Mrs. Ralph Wagner and Mrs. Mary Obenauf and daughter, Donna Mae, of Libertyville spent Sunday at the Brookfield Zoo. Mrs. Jane Keeler, Mrs. Irene Bonola and daughters, Jane and Settle, of Barrington spent last Wednesday afternoon at the home of Mr, and Mrs. G. J. Burnett. Mr. and Mrs. Marlett Henry attended the wedding reception of Mr. and Mrs. Edward Webster at 2258 Mano Avenue, Chicago, on Saturday evening. Mr. and Mrs. Lyle Litwiler, Round Lake, spent the weekend at the home of Mr. and Mrs. G. J. Burnett. Matt Colwell of Chicago spent the weekend at the home of Mr. and Mrs. Harry Matthews. Mr. Colwell is a former employee of Mr. Matthews. Mr. and Mrs. Raymond Lusk and daughter, Betty Lou, of Maple Park spent Sunday at the home of Mr. and Mrs. John Blomgren. Mr. and Mrs. G. Newman of McHenry were callers last Thursday evening at the home of Mr. and Mrs. Harry Matthews. Mrs. Van Deusen returned to the home of Mr. and Mrs. Marlett Henry Saturday evening after spending two weeks with friends in Chicago. Willard Darrell and daughter, Mrs. Harry Matthews spent last Friday at the home of Mr. and Mrs. Harvey Bailey at Amboy. Mr. and Mrs. Raymond VanNatta of Elgin were dinner guests at the home of Mr. and Mrs. G. J. Burnett last Thursday. Mr. and Mrs. Elmer Esping and Mr. and Mrs. William Darrell and daughter, Marylin, and son, George, of Wauconda attended the Cubs - Giant baseball game at WKglcy field in Chicago, Sunday afternoon. Mr. and Mrs. James DeCola and son, Andrew, and daughter, Rosetta, Mrs. Marie Gorgo and son, Joe, Mr. and Mrs. Maturo and son, Ralph, of Chicago were visitors at the home of Mr. and Mrs. G. J. Burnett Sunday. Mrs. Lee Larabee of Bristol, Wis., is spending this week at the home of Mr. and Mrs. Wilbur Cook. Mrs. Ella Parks, Hugh Parks and daughter, Jacqueline, of Park Ridge, spent Sunday afternoon at the home of Mr. and Mrs. W. E. Brooks. Ray Cook of Zion was a caller Sunday at the home of Mr. and Mrs. Wilbur Cook. Mr. -and Mrs. Harry Matthews and sons, Robert and Lyle, and Willard Darrell and Leslie Foss of Davis Lake were Sunday evening visitors at the home of Mr. and Mrs. Marlett Henry. Arthur Wackerow and friends of Wauconda spent Sunday at the Mississippi Palisades at Savannah. HOW: (3LA88 DIFFERS ACCORDING TO PUROPOSE8 REQUIRED.-- Glass is made by melting certain minerals. Its exact composition varies according to the purpose for which It is Intended, aad tli spite of similar outward appearance*, different kinds of glass may differ greatly from one another in respect to ingredients, writes Chomas M. Beck In the Chlci».go Tribune. Ordinary window or bottle glass, which Is much the same as that used bj the ancients, is made by fusing a mixture of about six parts of silica (otherwise known as sand f>r quarts), one part of soda, and one part of lime Potash glass, used for fine tableware, contains potash Instead of the soda. A mixture of foar parts silica, one part potash, and two parts of lead oxide gives lead glass, a soft, weak, tow melting glass which, because of its clearness and sparkle, ia used for such decorative objects as cat glass and tmltatloh diamonds. It was not the cost of the materials that formerly made glass" a luxury; however. Since It Is hard and brittle in the solid state aad a thick, molasseslike fluid when belted, It cannot be cast, nor bent, nor forged Into desired shapes. It must be blown, and this used to require the hard labor of many highly skilled workmen. At present, while the better grade of goblets and vases and such still is made by hand, machines have taken over the manufacture of the less delicate but more utilitarian articles, such as milk and beer bottles. How Corn, Wheat, Oats Take Fertility of Laad A crop of corn of 25 bushels of grain, 1,500 pounds of stalks, and 250 pounds of cobs per acre will remove 89.2 pounds of nitrogen, 13.8 pounds of phosphoric acid and 27.6 pounds of potash, according to an authority In the Indiana Farmer's Guide. A crop of wheat of 25 bushels of grain, 2,500 pounds of straw per acre will remove 42.5 pounds of nitrogen, 18.6 pounds of phosphoric acid and 21 pounds of potash. A crop of oats of 25 bushels of^ralri and 1,250 pounds of straw perltere will remove 24 pounds of nitrogen. » pounds of phosphoric acid and 20.4 pounds of potash. Larger yields of these crops will, of course, remove larger amounts of fertility. How to Mcmn Plastering Plastering on plain surfaces, as on walls and ceilings, is always measured by the square yard whether it be one, two, or three-coat work. In regard to deducting for openings, customs vary In different parts of the country and with different contractors, and some allow one-half the area of openings for ordinary doors and windows, while others make no allowance for openings of less than 7 square yards. Soffits of stairs, closets, strips less than. 12 inches wide, and other more difficult sections are generally figured at a higher rate. The home builder should know which method Is being used In checking cost estimates.--Washington Post How Snake Oils Shedding Skin AS a rule, a snake about to shed Its skin exudes a fluid, which is nature's way of helping the reptile over a difficult business. But when a specimen has been off color for some time previously, this does not happen, and so. the zoo keepers come to Its aid. They begin by soaking the snake In warm water, and then wipe his body over with olive oil. The result of these ministrations Is often miraculous. The snake simply walks out of Its old skin, leaving It, like a cast-off stocking, behind him.--Answers Magazine. How Pine-Needle Pillews Are Made Pine needle pillows are generally made of balsam. The needles are picked green and stripped. They may be dried a little before placing In the Inner lining of cambric, or they may be put In before drying. In stripping the needles only the short tips are reserved for the pillow. The pillow should be shaken frequently and the needles thoroughly mixed. Popular sizes for these pillows are 7 by 11 Inches and 11 by 13 inches. Haw Siamese Twins Enjoy Ufa The Godino brothers of the Philip pines, the only male Siamese twins living today, have never allowed their abnormality of being Joined together to Interfere with pleasure or business during the 27 years of their lives, writes A1 Steen, Boston, Mass.. In Collier's Weekly. They roller Bkate. dive, swim, bowl, play tennis, drive a car, ride a motorcycle and have both been happily married since 1029. Haw ta Reink Typewriter Ribban Books of formulas give various recipes for ink to spread over ribbons. A simple mixture Is: Half ounce aniline black dissolved in 15 ounces pure alcohol, then 15 ounces concentrated glycerin added. Another mixture consists of 108 parts petroleum oil, 25 to 30 parts peerless carbon black, 20 parts oleic acid, ten parts toner (oil soluble. These are ground together «*UJ uniform. How Chicken La King Gets NanM It is claimed that chicken a la king was named for Edward VII of England, who had it prepared after a recipe ef hi* own. 8tradivari of the Bow Francois Tourte (1737-1835) vas called the Stradivari of the bow »"« was at the height of his fame a: the beginning of the Nineteenth .eh tury and stands alone as the gitv.l est bow-maker the world has kr., :,-r Popularity and Hard Work "The man," said Hi Ho, the of Chinatown, "who makes a business of being popular, never much liking for hard work." Specialist Urges Care of Vitamins ™ Well-Balanced, VJriried Diet Prevents Much Illness By EDITH M. BARBER YOU are building a house, would you rather have Ulee or window panes or floor boards, or cement or plaster or girders or rafters?" asks Dr. Leslie J. Harris in his book, "Vitamins," published by the Macmillan company. Doctor Harris' question was actually an answer to some one who had asked him to name the foods most important to good nutrition. Doctor Harris makes the point that through the consumption of a well-rounded diet, much unnecessary illness can be eliminated and that health, strength and, therefore, happiness may be at least partially insured. With the exception of vitamin D, all necessities for the normal person will be provided by the proper choice of the daily food. Plenty of milk, eggs, vegetables and fruits, with some meat, fish, sugars, starches and fats, just those things which provide us with attractive meals are needed daily. For vitamin D in these days in this climate, when our bodies are not directly exposed to sunlight, we must depend upon fish liver oils or upon irradiated food products to provide the necessary amount. This is particularly important during childhood and for expectant and nursing mothers. Extra amounts of other vitamins may be required if certain conditions of undernutrition or disease exist because they have been lacking. Vitamins have curative as well a? preventive characteristics. Eggnog Pie 4 egg yolks, slightly beaten % cup sugar % teaspoon salt H cup hot water . 1 envelope gelatin YA cup cold water 4 egg whites, beaten stiff and dry cup sugar 2 teaspoons rum or ru n flavoring 1 tAaspoon nutmeg Cook the first four ingredients over boiling water until of custard consistency. Pour cold water in bowl and sprinkle gelatin on top of water. Add softened gelatin to hot custard and allow to cool. Wfrfn mixture starts to congeal, fol<Mn the egg whites, sugar, rum and flavoring. Fill baked pie shell and put in refrigerator to chill. When ready to serve spread with a thin layer of whipped cream and sprinkle with nutmeg. Eggs With Ska4 6 to 8 eggs ' YA cup cream Salt Pepper ; Butter Paprika 1 can shad roe Beat the eggs, add the cream and season to taste with salt and pepper. Melt one tablespoon butter in a heavy frying pan, pour in mixture and stir over a low fire until just set. Turn out** on a hot platter, sprinkle with paprika and arrange on each side a roe which has been lightly browned on both sides in butter. Caramel Bread Podding. 3 eggs YT cup caramelized sugar Salt 3 cups hot milk 1 teaspoon vaniB* : 6 slices of bread Beat the eggs enough to mix the yolks and the whites, add sugar, salt, milk and flavoring and stir until caramel is dissolved. Line pudding dish with bread, pour in the custard mixture and set in a pan of hot water. Bake in a moderate oven (350 degrees Fahrenheit) until the custard is set, about 50 minutes. To caramelize sugar, stir the sugar in a heavy frying pan over a low teat until melted and light brown. Frizzled Beef. Ya pound dried beef 3 tablespoons butter 3 tablespoons flour 2 cups milk Pepper ,, Tear the beef into pieces. Melt the butter in a frying pan and cook the beef in it a few moments. Sprinkle with flour, stir well and add the milk slowly, stirring constantly until it boils. Let boil one minute, season and serve. Indian Podding* 5 cups scalded milk % cup corn meal % cup molasses 1 teaspoon salt 1 teaspoon ginger Pour milk slowly on meal and cook in a double boiler 20 minutes. Add molasses, salt and ginger, pour into buttered baking dish, set in a pan of hot water and bake two hours in a slow oven (325 degrees Fahrenheit). Serve with cream. Liver With Cream Sance. Slice the liver one-third inch thick. Cook quickly with two sliced onions in three tablespoons of butter. Pour in sweet or sour cream to cover and let simmer ten minutes, closely covered. Add salt and pepper to taste. Surprise Fruit Pudding. 1 sponge or angel cake 1 quart berries or sliced frifii ; v 1 cup sugar 2 cups cream, whipped Remove top crust of cake carefully. Remove about half the crumb and mix with three-quarters of the fruit, which has been mixed or crushed with the sugar. Return to cake, cover with crust and frost with unsweetened whipped cream. Garnish with the remaining fruit. • BeU Syndicate.--WNU Service. REGISTRATION OPEN FOR iOBLBBS RAIL WORKERS Railroad workers who ar4 unem ployed and who earned $150 o^ more in 1938 in railroad work may now get benefits under the Railroad Unemployment Insurance Act Which went into active operation July 1, the Railroad Retirement Board pointed out today. Such unemployed workers should register and file a claim for the benefits at the last railroad for which they worked or, if located at some distance away from their last job, at the nearest office of a railroad. The Railroad Unemployment Insurance Act ia a Federal Act establishing a national system of unemployment insurance for railroad workers. The Act is administered by the Railroad Retirement Board which also administers the Railroad Retirement Act. The plan of operation worked out in co-operation with railroad em* pioyers and labor organization provides for prompt handling of claims and payment of benefits. All the unemployed applicant has to do is to go to the foreman on his last job who, if not himself authorized to accept registrations, will be able immediately to put the applicant in touch with the person who is so authorized. The importance of regisrtation by the worker when he becomes unemployed or as soon thereafter as possible, the Board points out, lies in the fact that his days of unemployment cannot count either toward his "waiting period" or as days of unemployment for which he will receive benefits until he registers and properly files his claim. BenefVts under the Railroad Unemployment Insurance Act are paid for each day over seven that an eligible railroad worker is unemployed in any fifteen consecutive days. This means that if a worker is totally unemployed for the fifteen days he can draw eight days of benefits. If he should be unemployed eight days, he would get one day of benefit; if unemployed nine days, two days of benefit, and so on. The benefit rates vary from $1.75 to $3 per day, depending on the worker's earnings for 1938. Thus total' benefits in any fifteen-day period of total unemployment will range from $14 to $24. The most a totally unemployed worker can draw in any twelve-month period is eighty times his daily benefit rate or from fl40 to $240, scaled according to what he earned in the raidroad industry in 1938. To be eligible for unemployment insurance benefits under the Railroad Unemployment Insurance Act, an employee must meet the following requirements: 1. He must have earned $150 or more from a railroad or other employer covered by the Railroad Unemployment Insurance Act during the calendar year 1938. 2. He must reister and serve a waiting period of fifteen consecutive days in which there are at least eight days of unemployment. 3. He must not have become disqualified for benefits due to any of the causes specifically set forth in the Act. All further information with reference to eligibility or disqualifications for benefits will be provided to the worker at the time he registers. Up-saA-Dewn Commuters. Commuters in Bergamo, a beautiful town in the hills of Italy, travel up and down on their way from and to work. The town ia at three levels, with funicular railways carrying passengers from the residential heights at the top to the business sections below. CHURCH SKRYI0S8 (Daylight Saving Time) St. Mary's CathoUc Charck Masses: Sundays: 7:00; 8:30; 10:00; 11:80 Holy Days: 6:00; 8:0®; 10:00. Weekdays: 7:00 and 8:00. First Friday: 6:30 and 8:00. Confessions: Saturdays: 3:00 p. m. and p. m Thursday before First Friday. After Mass on Thursday, 3:00 p. m and 7:00 p. m. Mser. C. S. Nix, paator. St Patrick's CathoUc Charch Masses: Sundays: 8:00; 9:00; 10:06; 11:00 Weekdays: 7:80. First Fridays: 7:30. On First Friday, Communion dis tributed at 6:30, 7:00 and before and during the 7:80 Mass. Confessions: Saturdays: 4:00 to 5:00 p.m. and 7:00 to 8:00 p.m. c Thursday before First Friday: 4:00 to 5:00 p.m. and 7:00 to 3:00 p. m. Rev. .Wm. A. OHourke, pastor. St John's Catholic Charck, Johneburg Masses: Sundays: 7:00; 8:30; 1O:Q0; 1,1:15. Holy Days: 7:00 and 9:0#, Weekdays: 8:00. First Friday: 8:00. Confessions: Saturdays: 2:30 and 7:80. Thursday before First Friday: 2:30 and 7:30. Rev. A. J. Neidert, paator. Community Church Sunday School: 10 a.m. Morning Devotions: 11 a.m* conducted by Epworth League. Rev. Minar Gerrard, pastor. Latheran Evangelical Church Sunday Service: 8:00 a.m. Rev. Herman P. Meyer, pastor. Aaimals Like Turtle Eggs Coyotes, foxes and «hmt« even fox squirrels will feed on turtle eggs when they can find them. MOe»eat Aleag OUa Rivet The north side of the Ohio river was opened for settlement by the Ordinance of 1787. Strength hi All __ _T!»ere is truth under some rmtiiofrB. That is wfcat lends strength to all rumors. R E D U C E . . . Tie Safe, Nataral Way. Bring Ufa Ad and For trial treatment; Regular UN $1 Non-aaunonia Permanent*, <18tiy Oil Permanent*, 2 persona far $5 ap Singly for ti.M ap complete SCISSOR RAZOR WAVE CUT with Shampoo aad Hairdreaa fljt S T O M P A N A T O ' S Beauty aid Reducing Salon Phone 641 Woodstock, HL MI PLftCE ItESTAlJtiN'r Phone 377 JUSTEN ft EREU1VD, Props. Green ftt, flSH FRY EVERT FRIDAY ---- FRESH PERCH Come and Enjoy Yourselves Saturday Evening at!. PINK HARRISON'S V -- At Pistakee Bay Divine Mtisio ---- Perfect Mixed Drinks ntlED CHICKEN -- 60c : ASST. SANDWICHSft , - BARBARA HORICK'S ORCHESTRA Dancing Every Saturday Night Throughout the Season CENTRAL GARAGE -4)ne of the best equipped garages in Northern Illinois-- STANDARD OIL PRODUCTS Guaranteed Service on all Makes of Cars and Tracks Full Line of Atlas and Goodyear Tires Electric and Acetylene Welding Car Washing and Polishing 1RED J. SMITH, Prd# Phone 200-J Towing lohnshurg BE/IT fflHBU MJH NtfUKtS MLP ! Investigate a Low-Cost ATTIC FAN • •Home Cooling System NOW! Easy to Install - Low Operating Cost! a a m Flushes Out Hot Air * Pulls in Cool Night Air I Hera's How It Works I * m f t e|t hot la the cool of the eve°'°g^inc,0v.s and Saminer day, j««t open Nature goes switch oo the stti • sticky »lC to work for you! Out got ^ (Se« _in come* cool, refres i relieved, cool •witch off the comfortable all night long-remaio* oto during the follow.qg d«. Rex-Airate Attic Fan (Model R-304) • It's no trick at all to keep cool when you have an Attic Fan "Home Cooling System." This remarkable aid to Summer comfort rids your home of oppressive, sticky heat--removes the hot, heavy blanket of air in the attic--draws a fresh, cool supply of Nature's night air through the entire house. Get the facts ^?out this low-cost cooling system--now! Attic Fans cost little to buy--little to operate. Provide cool comfort --g.11 Summgr Iqpg! for FKEf $urv«y! 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