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•r t f •< " mmm - -, m r, ^ <: ' 1 i -,:*- • **• »> *i Immir' j Paitav -Pasture tttpranaa^ wffl pay this year m never-before. It will mean greater milk production with lass imported lead. It will mean greater beef production per acrt and per animal. It will even mean greater poultry production. Chickens don't chew a cud, but they graze, just as do cattle, and a little green grazing for the flock during the spring, summer and fall will keep up egg production and save as much as 20 per cent on the feed bill. STAYS ON TIK YIAt WMMB CIVIS Jttt-WIAHIII miscimmi ( L 1 t [ ) ) IN T H t >. NO fm*m P** hava worked out ways t* aae tte mim pole* far carrying both power lines and telephone wires Mi even, of using the same set at sriree f|or both farm servfcea. Do help provide lor joint use of potss a&d wins, Rural Electriflcatiafi administration mad Ball telaaystam have worked out modal contracts. Theae contracts are for REA-toanced electric co-operatives and the Marions local telephone companies. Where REA co-ops and local telephony companies get together on using their facilities, they will follow one of two plans. Both the telephone company and the co-op may agree to use the same wires. If so j the telephone company will install equipment for sending out ; high-frequency, short-wave current to along the regular pow- : «r Unas. Or the co-op and telephone Porwp»ny may sign an agreement i to string separate sets of telephone j and electric wires on the same : poles. Either way the arrangement | becomes strictly a leasing proposi- i tion. Rural electric co-operatives { arould not, under these provide telephone service Buy, Prepare Meats jvy Wisely to, Help Balance Budget Subscribe for The Plafndealer j ! tilMIMATCS SIASONAL CHANSINS STORING RIMIRINO VSNET1AN AWNINGS YES--RUSCO give* you everytfkin| you want . . . and more than you think possible. Get all the details and a FREE DEMONSTRATION. Convenient terms if desired. V GEORGE P. FREUND 4- I- ,Case Machinery Phene 4M HfcHenry, Illinois • RUSCO T ». • • r Call 4 McHenfy Phone 472-J ' - • Comfort .-- Speed Call a Cab! Hall oar cabs for their really kw ratea far their speedy, convenient service tkafs a tonic to year aenrea. All these advaatagea and aasre when yea csll MeHenry 472-J for a cab! FIRESTONE Passenger Car Tires 6.09x16 630x16 "srrr ...in.* ptas tax ....$16.15 plas tax TRUCK TIRES Everyone operating eae er awe tracka win 'save CMeUerabie Money by b«yiag atVar aide prices. _ ^ SEAT COVERS To ftt all cars. Good materials a ad priced reaseaable. ACCESSORIES Pumps, Jacks, Etc. Tjook over oar FIRESTONE Tractor Tires , Cbaraateed to aut-pull any tractor tire aids. BATTERIES Ta St 1941 to 1948 Fords. 45-pIate $12.6# We allow tl te $5 fer year eld battery. . MOTORCYCLE TIRES FIRESTONES^ VULCANIZING Tires and Tubes Bicycle Repairing WALTER J. FREUND Tires -- Tabes -- Batteries, -- Accessaries Tire a ad Tabe Valcanisiag Bicycle Repairing All Work Gaaraateed Phone 294 West MeHenry .v. OPEN EVENINGS AND SUNDAYS -- " Look Trim wear a CHAMPION Efwryom Is adznind who has llisl youthful, streamlined figure. The Champion Support is a flexible, one piece bend woven with a special surgical elastic--with no buckles. Ifs comfortable, easy-to- ; wear, feels right Don't idelay-- Look Trim--New. * .. _ Bolger's Drug Stoftpy' PHONE 49 McHENRY, ILL. Now that the hettdays are ever, ghre year badget and appetites' a rest by serving something simple, like goad aid-fashioned beef stew with dumplings. Complete the meal with a simple tossed salad and a costard padding. Buy economical cuts of meat, pre* pare them so as to reduce shrinkage to a minimum, and stretch them with dressing, stuffing, vegetables or whatever els* goes well with them, and you will have gone a long way toward solving the difficult problem of balancing the food budget. Fortunately, it doesn't matter much what cut of meat you buy, for they are all nutritious. The cheaper cuts, when prepared with care and property seasoned, can be just as flavorful as the more expensive items. Why not try these veal rlblets soon? They come from the breast of veal with the breast bone removed and the breast separated in-' to riblets by cutting between the ribs. Barbeeaed Veal Riblets. (Serves < to 8) S psaads veal riblets M cap lard er drippings Salt and pepper te seassjgr I medians oalen, cboppetf ' • p tablespoons vinegar tablespoons brown sagar iH eap lemon iaice „ - 1 cup eatsap s tablespoons Worcestershire saaee 1 cup water '1 teaspoon salt teaspoon red pepper Brown veal riblets on Si! sides trr lard or drippings. Season with salt and pepper. Add chopped onion and 'brown lightly. Mix remaining ingredients and pour over riblefe. Cover and simmer on top of range or cook in a slow oven (300 degrees) for 1 Vi hours or until tender.. Ham slices need not prove an expensive meal especially if you are using leftover ham. The fact that <you can prepare them with a fruit stuffing helps extend the ham and makes it flavorful, too: Frait-Staffed Bam SUees. (Serves S) ; Have two ham slices cut % to % Inch thick. Spread one slice with a thick layer of stuffing. Place the seoond dice on top; secure by sticking wooden t o o t h p i c k s through one slice to the other. Spread surface of top ham slice with brown sugar or honey.. Place on rack in roasting pan and roast in a slow (300 degre^) oven for lMi hours. Garnish with orange slices. Fruit StaMag. - 3 caps soft bread enunbe V. T*-' t-, 1 eap diced apples ., H cop seedless raisins H cap orange Jalee U cap melted ham or bacon drippings I tablespoons sagar Combine all ingredients; ||Mix lightly. If - •Old Faahiaaed Beef Ste#, • with Dumplings.. (Serves 6) 1 paaads beef , shank, neck er flaak 14 eap Sear • Salt aad pepper 2 tablespoons fat \ 1 small anion, chopped 1 medium taralp, el < carrots, diced til 5 petatees, (Need CC5" LYNN SATS: Meat Paiaters Help Tea Save Meaey 11 it's stew you are having, extend those precious bits of meat with gravy aa well as dumplings, noodles, macaroni, spaghetti or biscuits. Add nourishing vegetables for Color and flavor interest. Vegetables Should be as uniform in size as possible. If one vegetable takes a little longer to cook than another In the combination, add It •ooner. LYNN CHAMBERS' MENU •Old-Fashioned Beef Stew with Dumplings Orjange, Pineapple, Coconut Salad Maple Custard Butter Cookies Beverage 'Recipe given. Cut beef into ~&rfca!l p!eees for stewing. Dredge with flour and sea sonings arid brown in melted fat. Add chopped" onion. Cover meat and onion with water and allow to simmer 2 or 3 hours until meat s- • is tender Half an nour before serving, add the vegetables; IS minutes before serving, add dumplings, being careful not to remove cover while dumplings sure cooking. When thicken gravy with Ijiadlag Gear fer Ptaaee Aircraft ground loops may • bit eliminated almoat entirely withii the next 5 to 10 years with the so* called caster landing gear developed under sponsorship of Civil Aeronautics administration, it Is predicted by Marshall E. Beeman, The wheels of the landing gear, ia»4 stead of being in the usual fixed ! position, are allowed to swivel froiii side to side in an arc of 70 degrees. The tensionr is such that the wheels stay straight until any abnormal stress is placed on the landing geaf, First planes equipped with an an* proved castered wheel landing gea|< are expected to appear this year. Shortest Term President "Pres. William Henry Harrison < who died in office, served only from March 4 to April 4, 1841. Complete line of Lee's poultry remedies at Wattles. Drug Store, MeHenry. * 8-tf r r' W':h A 23 day Festival of Speed .and Thrills Is awaiting faca fans otthe tW!>consin Centennial Exposition Aua. 7-29. 2 cape sifted Isar 1!4 teaspaesM baking powder fi teaspaea talf ttalls^ssa hotter M tip sdft - Sift flour with baking powder and salt. Add butter and work in with fork or pastry blender. Add sufficient milk to make a soft dough. Turn on floured board and roll Mi inch thick. Cut into small squares and drop into hot stew. Cover tight, ly and cook for 15 to 20 minutes. Veal Birds. (Serves 6). 2 slices veal read, cut M inch Uticlr < sttees baaaa 4 pound grassi fresh pork ltt caps bread crumbs 1 small oalen, mlaced Salt and pepper 1 eap rich milk Cut veal into pieces for individual serving (6). Chop'bacon and brown this with fresh, ground pork in a hot skillet. Combine with bread crumbs; season with onion, salt and pepper. Place s spoonful on each piece of veal. Roll and fasten with wooden toothpicks. Brown in hot lard. Add rich milk and cook ,in a alow (300 degrees) oven until done. 5. "SPEEDY" by NICK MILLER'S MCHENRY GARAGE THKttA PIECE M TMS MPERl IW WOUlONT1 *SOUTAM*tlNSOUTMM<E»OMI POTt^YgU^COggfe WHO-riMOCPHtSVMFt TOP A J | WOUtPNTT mApf I MOT MgJjjKAMMR/l HATE F £<g; 1irv' r but speeds sac w its TAKE MV CAR TO NICKMIUETt *NENKV6ttttt THEVO FIX IT UP to PUN LIKE NEW AND I WONt HAvt to T«?Aoe rr»« FRONT STREET ROUTE 31 PHONE 108 R Veal te-eae of the mere eceaem- Ical eats of meat these days. Yea eaa make it go eVes farther by stafllng it with a savary tiling. Try candied sweet potatoes for a perfect flavor complement. Creole Kidney. (Serves •) 1 pound beef ar lamb Mill) Floor • slices bacoa or snaked Jawl sfoaff t smaU chopped osieas flapped green peppea ' 1 eap lamate Jalce H teas peon salt i\ . H teaspoon pepper Bit of bay leaf 1 tablespeen floor • - Remove tubes from kidney end cut into Vi inch slices. Dredge with flour and brown in diced bacon. Combine kidneys and bacon. Add onions and green popper. Stir until meat is well browned. Add tomato juice, salt, pepper and bay leafv Cover closely and simmer for abouft lk hour. Mix flour and water into a paste. Add small portions at a time to hot mixture to prevent lumping. Tongue a. la Warylaa#. 1 tongue Water V4 cup butter or drippings Vt teaspoon salt Bay leaf ^ 94 cap brown sugar 1V4 caps canned or cooked cherries 1 cap liquid in which tongue was cooked Vt slice lemoa Wash tongue and oover with If using a fresh tongue, add 2 tesF spoons salt. Cover and simmer un^ til tender. Trim and remove skin. Place in a pan with the remaining ingredients. Let sinimer until liquid thickens. ItlMNd by WKV rwtam,: When vegetables are added*" to meat dishes, they should be added just long enough befoVe the meat is done to cook them. Good combinations of vegetable! for meat dishes are as follows: Carrota, onions, potatoes and peas; turnips or parsnips with celery, and green peppers; lima beans wit% green beans and corn. Large cuts of meats ar* nlc# served the second or third day* sliced and swimming in barbecut sauce. Bststlsa hi Gardea Rotating your garden spot is just aa good a practice as rotating Said crops. Sails aa Railroads Experimental cars equipped with sails were tried out on both South Carolina and Baltimore and Ohio railroads in.ihe early days of railroading. A«P'« FAMOUS KM' No wonder pienie-goen go for Ann Page Food*! N« wonder they devour^doient of Ann Page Olives •pread their bread fkk with Ann Page Peanut But-. WMMM • Aaamt I«•«<• ler. Preserves, Jama nd Jellies mix their sala with Ann Page Salad Dressing and Mayonnaise! for, like all the good things in the famous Ann P««t» line, theae are A&P"s FiiLrst . . . made of top-quality in gredient* and laboratory-controlled at every stage of preparation. They ed^t surprisingly little, too. Pick plenty for your pieni Now on Saw COPY Para Blackkwry Nam Maitla Ml Park asi Buss Psn IraiM Mi . hn Raspbsny Present SaM Drassiag EHmw Maearasi ANN PAGE Ifr-OZ. M, e o e JAR MS 2ct« 27e '4-oz. s% e e a • jarCwV ANN PA6E 14-OZ. a a e ANN PAGE • • e • ANN PAGE e e e e a a a .'*£« 37a .'^na JOniE 8rahsM Crasksis ^ 2|« M-or .. STL. Farnt'Fresh Produce ..... -r ' CALIFORNIA -Lg. Sise Head Lettnce 2 for 23c SOUTH CAROLINA Peaches .... .... 3 lbs. for 29c CALIF. SEEDLESS Grapts lb. 29c dreeii Scsns lb. 19c HOMEGROWN Yellow Onioas lb. 6e HANDY. USEFUL ' OLD DUTCH CLEANSER |0e ARMOUR'S VIENNA SAUSAGE 4-OZ. I9e TIN NEW, IMPROVED AMCIHCAN FAMILY FLAKES LSE. PKG. 34' FOR LOVELY LUX TOMLET SOSP 2IATH SIZE AAr CAKES j£9^ FOR BAKINGI SPRY SHORTEN! HS ScS.'M' Sodium cbchromate, when added to brine dripping! from refrigerator cars, has been found to give effective protection against corrosive action of brine on car, track *aad bridge attucturea. Mighty Grand Coulee Coulee dam's powe. prr tuction, if used day and night, would supply aa many people aa there are ^ our six largest cities. FOR PAINTED WALLS SP9C & SPAN GIANT 77e SIZE Helsz KtfeliNp Lisee Bliaoh Whelg iHtt esmpMISsspit'r&f* 2St r^L2i« 2V2ie 27c mm pi. M" tM1 : s** 'J' J?' -• •* / / ^ MICKELBERRY'S FRANKS COOKED PICNIC HAMS MICKELBERRY'S PORK SAUSAGE LINKS SLICED BAOOt.. B). 66c MIDLER & HART CANNED HAMS 95c HANDY. VERY USEFUL BORAX CLEANER FOR THOSE DAINTY THINGS IVORY SNOW " _ I443Z. a- KG. 34* L tec. a "• ' a PKG. FOR MANY YEARS A POPULAR FAVORITE American Finily Soap j 1AK 3* FOR LOVELY SKINI - Sweetheart Toilet Soap CHILDREN LOVE IT ON BREAD LAKE SHOffi HONEY ^34* FOR CLOTHES OR DISHES IMSO SOAP PONKI • -"34' FOR TENDER BABY SKIN SUM SOAP - • • 2^.37' FOR PIQ4IC SANDWICHES ? Peter Pan Peanut Butter'^33* « j* ; T 4 \ • vlfi . ' p - - .ic ' s *; J