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:\ e ag9 Two THE McHENRY PLAINDEALER Thursday, Jun« 1,1961 Community Club To Discuss Carnival ,£ ;-; -phe next meeting of the 4' ' J b h n s b u r g C o m m u n i t y c l u b will be held Monday, June 5, 2 n *at 8 p.m. at Memorial hall. Due W--: to the fact that arrangements for the annual carnival will be discussed, all members, espeff - cially the chairmen of the vafj rious sub-committees, are in- 1| vited to be present. Members of the Refreshment | committee will be notified by 3 mail. . Surprise Bride At Sunday Shower About fifty guests attended the surprise miscellaneous personal bridal shower given Sunday, May 28, at Lilymoor for Miss Rose Mary Mercure. Hostesses were Donna taley, Elea- -nore Wirfs, Mrs. Carol Ketch- . and Mrs. Delores Soko- .. lcrwski. •> A buffet luncheon was served on a table decorated with a pink and white umbrella, featuring white streamers. Miss Mercure will be martied to Wayne Wirfs on June It at St Mary's Catholic church. ;"V-Dinner Dance At """"Pistakee Yacht Club • The annual -Memorial Day •i dinner dance of the Pistakee Yacht club was held at the clubhouse Saturday evening, With Dr. and Mrs. William A. Nye as chairmen, assisted by •srlffar. and Mrs. John E. Looze. Jane and Terry Nye and Don, l&Jack and Ricky Looze were v?also members of the commitfS/ tee. A delicious turkey and ham ^dinner was enjoyed by mera- ^Hiers and their guests. Mr. and Mrs. John Pittman i Wonder Lake welcomed a 'girl on May 23 at Memorial fettospital, Woodstock. ||r A daughter was born at Harf^ vard hospital on May 24 to ^Mr. and Mrs. Jack Grossich. A boy was born to Mr. and Deveraux Brewer of fonder Lake on May 25 at *tr|4emorial hospital. Rev. and, Mrs. R i c h a r g ^Wright of Wonder Lake are ^vthe parents of a son, born May S^26 at Manorial hospital, Wood- ^Stock. Mr. and Mrs. Alfred May ^^are the parents of a boy, born St. Therese hospital, Wauipycegan, May 24. A son was born at St. The- I^Tese hospital, Waukegan, on IpMay 17 to Mr. and Mrs. Gilr'Hbert Zelasko. McHENRY HOSPITAL Mr. and Mrs. Walter Schuleter, McHenry, became parents of jsi daughter. May 24. A daughter was born May 24 to Mr. and Mrs. Norman Lore bitz. ^ Mr. and Mrs. Robert Orgler announce the birth of a girl May 25. z: A son was born to Mr. and Mrs. Howard Knox, May 25. On May 26 Mr. and Mrs. xiChester Oziminski welcome a . .son. £~pr: Mr. and Mrs. Luttrell are ^ the parents of a daughter born ait May 27. ^ A son was born to Mr. and f-Mrs. William Mangold May 28. Mr. and Mrs. Shirley Bruce announce the birth of a son gsr May 29. Pretzman-Hack Nuptial May t7 The Island' Lake Congregational church was the scene of a double ring wedding at 4 o'clock on Saturday, May 27, when Miss Shirley Ann Pretzman became the bride of Mr. Gerald Robert Hack. The bride is the daughter of Mr. and Mrs. Orlando Pretzman of Island Lake and tnej groom is the son of Mr. and Mrs. Frank Hack of Wauconda. \ Rev. Eugene Maxwell of Woodstock officiated at the ceremony. Organ music was played by Mrs. Etta Becker, with Mrs. Evelyn Pritchett as soloist. The altar was attractively decorated with bouquets of white flowers. The pretty bride selected a gown of white imported chantilly lace over taffeta, fashioned with scoop neckline, long tapered sleeves, a basque bodice and a bouffant skirt featuring ruffled tiers of lace that cascaded into a chapel train. Her gown was detailed with a self-scalloped applique of lace embroidered with iridescent sequins and seed pearls. The fingertip veil of imported silk illusion was secured by a crown of sweetheart waxed orange blossoms set in a nylon tulle. Miss Marcia Pretzman, sister of the bride, acted as maid of honor and Mrs. Joan Heynis, her cousin, was bridesmaid. They wore sheer nylon dresses over taffeta, with full skirts, ballerina length. Miss Pretzman was in orchid and Miss Heynis in mint green. They had matching pillbox hats with circular nylon veils and carried white carnations tipped in orchid and mint green. William Hack, brother of the groom and new stationed in the Air Force in New Mexic o , s e r v e d as b e s t m a n . Groomsman was William Pierick of Wauconda and ushers were Carl Boni and Kenneth O'Donald of Island Lake. Mrs. Pretzman selected a turquoise print silk sheath with white accessories and a pink rose corsage. ,^rs. I^ack wore a blue florid tunic dress, blue accessories and a pink rose corsage. Following a reception for 100 guests in the church hall, the couple left on a trip through the West, with scheduled stops in Yellowstone Park and the Black Hills. They will make their home in Wauconda. The bride graduated in 1960 from the McHenry high school and is employed as bookkeeper for the Home State bank in Crystal Lake. The groom is a Wauconda high school graduate and is employed by ihe state highway department. HOMEMAKERS HOSTESSES ON DADDY DATE NIGHT WOODSTOCK GIRL SUNDAY BRIDE OF ROLAND REYMANN Ih a lovely wedding solemnised Sunday afternoon, May 28, at 2 o'clock in Zion Lutheran church, McHenry, Miss Hilda Jakie of Woodstock became the bride of Mr. Roland Reymann, son of Mr. and Mrs. Hank Reymann of Highland Shores, Wonder Lake. Rev. Cart Lobitz officiated at the service, for which Mrs. Maria Guettler furnished appropriate organ music. Mi.-s Patricia Reymann, sister of the groom, acted as bridesmaid, and Joseph Miller of S u n r i s e R i d g e > W o n d e r Lake, a friend of the groom, was best man. A reception at 5:30 o'clock was held at the Reymann home for forty guests, after which the young couple left on a wedding trip into Wisconsin. Upon their return they will reside for the present with the groom's parents. Both the bride and groom attended Woo d s toc k high school and are now employed in the bakery operated by his father at Lakeland Park. OSMTAl Itotiu McHenry Hospital Patients during the past week at McHenry hospital included Sandra Peterson, Cathy Meyerowitz and Lena Manzella, Wonder Lake; William Lennon, Spring Grove; Lynn Howard and Calvin Daily, Woodstock; Edward Tegtmeier, Mundelein; Laurence McNeil and Janet Magoon, Ingleside; Rose Williams, Winthrop Harbor; Evelyn Monday, Wauconda; Frances Savage, Lake Villa; Scott Sydejko, Donna Freund and Irene Tomaszewski, Crystal Lake; George Schelkopf, Barrington; John Ferranti, Marlene Tuck and Claire Hofbauer, Chicago: Frank Hiner, Grayslake; William Krause, Stanley Sawerski, Andrew Anderson, Nancy Michael, Master Gerald Freund, Mathew Kodis, Peter Freund, Jr., Frank Kratky, Sam Winter, Louise Kluth, Raymond Bellon, Rollo Pratt, Eleanor Pratt, Janice Stach, Ronald Fiedler, Christopher Pederson, William Bleck and Mary Tttmasello, McHenry. Memorial Hospital •patients-in Memorial hospital, Woodstock, this past week included Anna Reymann and Otto Schmidt of Wonder Lake; Margaret Tinkler, Chris Ken-' nebeck and Margaret Gielow of McHenry. 4$ Harvard Hospital! Mrs. Joseph Schaefer h a 8 been a patient in Harvard hospital this past week. CARD OF THANKS I wish to thank everyone for their visits, cards, prayers and kind deeds during my recent stay in McHenry hospital Mrs. Hermine Herdrich 6-1-6* June 3 Square Dance -- Hilltop ^School -- 8:30 to 12 p.m. -- ^Sponsored by Eastwood Man- &ewr Property Owners Association. H*: Friends Night at Guiding ||star Shrine -- 8 p.m. -- Ma- Hionic Temple. i* 7 Hairdressers and Cosmetolojggists Meeting -- 8 p.m. -- :^3rown's Northern Light, Bara^ fjngton. 4C/; Stated Meeting, Guiding ilStar Shrine -- 8 p.m. -- Masonic Temple. tJune 17 Bake Sale -- Benefit of Mcg j M e n r y H o s p i t a l -- P i s t a k e e "terrace. June 20 Public Luncheon and Card JpParty -- V.F.W. Clubhouse -- ,*>12:30 p.m. -- Sponsored by ^.F.W. Auxiliary. Members of the Future Homemakers of America enjoyed a Daddy Date Night last week, when they and their fathers had a bowling tournament in Crystal Lake. Prizes were given to the winners as follows: First, Kathy Smith, 148; second, Dolores Klapperich, 139; third, Connie Justen, 138. The fathers placed this way: First, Ray Sesco, 193; second, Dick Smith, 192; and third place tie, Edward Justen and Emil Steptnovic, 1%. The girls felt that this Daddy Date Night Was most appropriate since Father's Day is not far in the future. MARRIAGE LICENSES Perry Kessling and Kathleen Fidler, both of Spring Grove. William Frett, Woodstock, and Joyce Schafer, McHenry. CARD OF THANKS »^We wish to thank all our ^friends, neighbors and relatives for the lovely gifts, - b e a r d s , m e s s a g e s a n d g o o d "lavishes receive^ on the occasion of our golden wedding an- .^Bdversary; You have helped to Srnafee this one of the most memorable days of our lives. Mr. and Mrs. A. S. Kknbro \ 6-161 Big Hollow Graduates 42 Commencement was held at Big Hollow grade school on Sunday, May 28, at 2:30 o'clock. J.N. Van Cleave, director of special education, Grant Inter-Sfcltool council, gdve the address to the forty-two graduates, their families and friends. The graduates were Johnny Adams, Ronald Anderson, Danny Baker, Linda Barnard, Allen Boysen, Steven Bruce, Gerald Bunting, Jeanne Conrad, William Costello, Dennis stomas, Marilyn Edwards, Judith Elfering, Bjorn Hansen, Julia Hansen, James Jcuranson, Linda Kahler, Loretta Klie, David Koepke, Karen Leski, Karen Leuthner and Michael Lutz. Also Ernie Magnuson, Nancy- May, Terry Meyers, Richard Nelson, Thomas Pasco, Betty Pinkham, Jean Postlewait, Joan Postlewait, John Rosenbach, Tommie Rowden, Gail Salava, Carmen Sanchez, Louciano Sanchez, Roy Schrbeder, David Spencer, Beverly Stokes, Richard C. St. Pierre, James Vocak, Thomas 5 Ward and Keith Wolski. TOURIST QUESTIONNAIRE Arnold H. Maremont, chairman of Gov. Otto Kerner's Conference on Tourism and Recreation, will welcome letters in answer to the following questions; 1. What parks, historic or scenic spots, recreational or educational facilities in Illinois have you visited la|ely? 2. Was your stay a pleasant one? 3. Were eating and overnight facilities satisfactory? 4. When do you plan another visit to any of the state's points of interest? Leters should be sent to the conference in care of the Superintendent, Division of Industrial Planning and Development, State of Illinois, State of Illinois Building, 160 N. La- Salle St., Chicago. COOKS COINER by Marie Schaettgen If you happen to have a deep well cooker on your range or a good heavy Dutch over, tiy these ribs some day when you have to stay home for something anyway. Braised Short Ribs 3 lbs. short ribs (Beef) 3 Tbsp. fat 2 onions cut into rings % cup water 4 mediuni-sized potatoes 4 carrots Season short ribs with salt and pepper, dredge with flour. Heat fat in bottom of deep well cooker. Brown short ribs in hot fat, using high heat. Add onion rings and water. Cover. Continue cooking on high heat .until steaming, then turn to low heat or simmer and cook IVa hours. Place potatoes and carrots on top and around meat. Turn heat up again unjtill steaming and lower to simnJer. Cook another 1% hours. Among Honored Students Among Iowa State Teachers college students recognized for scholarship, leadership and participation in extra-curricular activities recently at the All-College Honors convocation was Joan Collins, daughter of Mr. and Mrs. Howard Collins of Center street, McHenry. ON YEAR BOOK STAFF Don Steiner of McHenry will serve a£ copy editor for the 1962 "Norther," student year book at Northern Illinois University. He and other new staff members were introduced at a recent communications banquet. , JOINS HONOR SOCIETY In recognition of his outstanding scholarship in the University of Illinois and promise in the field of electrical engineering, Robert Trendler of Rt. 1, McHenry, has been initiated into Alpha chapter of Eta Kappa Nu, national electrical engineering honor society. Ever wonder how many 2-car garages are not paid for?? CARD OF THANKS We want to express our sincere thanks to all our good friends, people and especially the committee who made the dance the big success it was. May God bless each and every one of them. The Arnie Michels Family *6-1-61 Luscious Pie With Originality There are a 1,001 ways to cook hamburger I'm sure, so you might as well start y^uc file of hamburger recipes with this one. It is unusual and very simple* Make in advanc*^|>&. chill thoroughly before broiling. Beef and Vegetable Pinwheels 1 lb. ground beef 1V> tsp. salt j % top. pepper 1 eg£ 2 tbsp. melted fat Vn cup bifead crumbs 2 tbsnf milk VAt cup seasoned mashe<fT* potatoes 1% cup seasoned mashed peas % cup melted butter or margarine Mix together everything except peas, potatoes and butter. Place between two sheets waxed paper and gress out with rolling pin into rectangle % inch thick. Remove top waxed paper and spread half the surface with mashed potatoes, the other half with peas. Roll up firmly like jelly roll, starting at the potato end. Wrap in waxed paper and chill well. When ready to cook, cut with sharp knife into 1-inch slices. Place on broiler 3 to 4 inches below heat. Brush with melted butter. Broil slowly 10 minutes. Turn with pancake turner, brush again with butter and finish broiling. Serve Spicy Cream Pie tonight, and youH be surprised how quickly it will disappear. Its light and fluffy filling, made with lemoVi-flavored gelatin and blended with cream cheese and yoghurt, boasts an unusually refreshing flavor. Teamed with a crisp graham fiujpb crustf this delicious pie spelft very good eating.. . , Spicy Cream Pie WBKB-TV Channel 7 - 8:15 A.M. SUNBAY, JUNE 4 "THE DISCOVERY THAT LEADS TO HEALING" How to learn the true nature of God. 1 package (3 ozs.) lemonflavored gelatin 1 cup boiling watev 1 cup cold water 1 package (3 ozs.) cheese 1 cup yoghurt teaspoon nutmeg cup sugar 1 teaspoon vanilla 1 baked 8-inch graham cracker crumb crust* Dissolve gelafei m boiling water. Add cold water. Chill until slightly thickened. Meanwhile, beat cream cheese, adding yoghurt gradually until mixture is smooth and fluffy- Add nutmeg, sugar and vanilla. Fold cream cheese mixture lightly into slightly thickened gelatin. Pour into graham cracker crumb crust. Chill until firm. If desired, garnish with lemon slioss and mint sprigs. Makes 6 to 8 servings. *Graham Cracker Gramb Gmst 1 cup graham cracker crtnnbs 2 tablespoons sugar y4 cup melted butter Combine graham cracker crumbs and sugar. Add melted butter and mix well. Press firmly with back of spoon on bottom and sides of 8-inch pie pan. Bake in moderate oven (375°F.) 5 to 8 minutes. Cool before filling. WAIT (820 fee) Sun. 9.00 A.M. toJJO 0160 8:00 A M. last Sunday *ach month Head for Pretty Compliments! Right this way for a new summer hairdo! Our skilled beauticians will style your hair in a most becoming fashionable way. "Put Your Hair In Our Care" l^iuer&ide ^JJ-airdtyiing. ^Studio 1320 N. Riverside Dr. Phone EV 5-0147 McHenry, HI. Member of N.H.C.A. Open: Tues., Thurs., Fri., 9-9; Wed., 9-6: Sal.. B-5: Closed Mon €@AST-TO - COAST NETWORKS.. A vast network of 'phone wires allows you to chat with a friend across the continent. Radio and TV networks bring the voices and faces of people miles away into your living room..., These are no less wonders because we take them for granted. And no less wonderful than these, really, is the "network" by which America's banks clear countless checks each day -- making it possible for Americans to transfer trillions of dollars each year with maximum speed and safety. ENJOY BILL-PAYING EFFICIENCY: OPEN A CHECKING ACCOUNT, SOON, AT OUR BANK ! McHENRY STME BANK Established Sines 1906 "McHenry County's Largest And Finest Financial Institution" Interest Paid <3n Savings Deposits Member Federal Deposit Insurance Corporation Member Federal Reserve System Phone KVerfcreaa 5*1040 Hontemakintg' Tips Consumers must help themselves get the greatest benefit from quality facts on food labels. A key way is to recognize informative terms and know what they mean. • Mrs. Glenna Lamkin, University of Illinois home economist, explains some of the terms in common use. "Breakfast" on cocoa labels means that the cocoa contains not less than 22 percent fat. "French dressing" means that 30 percent oil is present, in the product. Op the other hand, Italian, Roquefort or fruit dressing without the word French probably does not contain this much oil. Fancy, Choice and Standard are trade terms to indicate quality in canned foods. Fancy means high-quality food and is. the best product sold by the processor or distributor. The term also indicates such special points as fruit packed in heavy or extra heavy sirup or the use of very young, tender vegetables. Choice indicates a product perhaps not quite sc perfect in size or shape. If the food is fruit, it may be packed in less heavy sirup than the Fancy grade. Standard-grade canned food is a good product, but the fruits or vegetables may not be perfect in size and shape. The vegetables are usually more mature, and the fruit is packed in light sirup. USDA Prime, Choice, Good, Standard, Com m e r c i a 1 and Utility are the federal terms for beef grades that may be found in retail stores. In decreasing order of quality, Choice, Good and Standard are the ones that are most frequently available. Two lower grades of beef. Cutter and Canner, are ordinarily used in processed meat products and are not sold as outs in retail stores. Letters are other terms frequently used to indicate quality. The U. S. gradifig service uses the letter grade in the shield design; for example, .U. S. Grade A poultry, eggs and frozen l'oods, including fish, fruits and vegetables, are now graded by letter. Fresh fruits and vegetables are usually not labeled as to quality at the retail level. However, wholesale fresh produce is sometimes graded U. S. No. 1, meaning a good or highquality product. This 1enn may appear on potatoes, dry onions and citrus fruit in retail stores, e s p e c i a l l y i f . J ^ j e y , , p a c k aged £n cbnstim&or . siz£ before shipping.' '•'<>' ••/*. $ • Also, very large perfeqt .fresh produce, such as peaches; apples or pears, may be marked U. S. Fancy to call attention to their condition. These foods are usually specially packed preserve their top quality and command a premium price. Consumers may get additional information about government grades in the U. S. Department of Agriculture Home and Garden Bulletin 58, "JShopper's Guide to U. S. Grades for Foods." Check with your local library or home adviser for this reference. Records show that Georgia, before the Civil War, consumed about 2 million gallons of whiskey yearly, and the population was about 400,000, including all slaves, who weren't allowed to touch the stuff. ED9S1 fie ED T0R says LOCAL SCHOOL TAXES All local faxes for iKfiottf jjterpoies are levied agalnBt property. Can property faxes sonlinuo to bear the thai* IflCMOlIng school co»t»? Illinoh Education Jtaettaffai 36L FOR YOUR GIFTS - CARPS and See Fred 8c Lil Wiriz At 3428 W. Elm - McHenry (Next to the Toddler Shop) Phone EV 5-3520 $12.95 sissy shirtwaist breezes ki for a busy summer.. . keeps you looking crisp and fresh through your active schedules! All cotton sheer with a bib of tucks and lace, a full skwl with deep hemline. Blue, maize^ pink or white. 12-20. 'For Your Styles of Today' 3717 W. Elm St. EV 5-2713 McHehry, 111. Open Mon., Tues., Thurs. & Sat. 9:30 a.m. to 5:30 p.m. Fridays 9:30 a.m. -til 9- p.m. --- Closed Wednesd^p