McHenry Public Library District Digital Archives

McHenry Plaindealer (McHenry, IL), 14 Aug 1968, p. 15

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

T" How Can I? . By Anne Ashley q Can you suggest an efficient way to dry a sweater after washing it?. ; A. Make a hammock of a piece of mosquito netting or other thin material, hang this hammock out in the sun, and lay your sweater on it. Be sure that the hammock is drawn out flat, so that the sweater is not doubled up. If the sweater is treated in this way, it will not be so ilJkely to get out of shape. $ Q. Is there any improvisation { I can make when I am running low on logs for my wood-burning fireplace? A. You can take several pieces of wood otherwise used only for kindling, fasten these together with > one or two nails, and they'll usually be as longburning as a regular log. Q, How can I make cake flour? A. By adding two tablespoons of cornstarch to- each cup of ordinary flour. Q. How can I keep my vacuum cleaner in good condition? v, A. Keep the motor oiled acf; cording to the manufacturer's directions, clean the brush regularly* and often, empty the bag after each using, turn off the motor immediately, when you are not actually working, and the life of your vacuum cleaner will be lengthened. Q. How can I improvise some stamp-pad ink? A. Grind about an inch of lead from an indelible pencil and mix this with a teaspoonful of glycerin and a teaspoonful of water. Let this settle for about 10 hours, and it's ready for use. Q. Can you suggest an easy way for a girl to add a pleasant aroma to her personal stationary? A. Try putting a drop or so of your favorite perfume into your personal ink bottle or fountain pen. This should do the trick. Q. How can I repair loose drawer knobs? A. Where the screw holes have enlarged, remove the knob fill the hole with a sliver of wood 1 (a piece of match stick will do) preferably dipped in glue, then screw the knob in again. For knobs with wooden screws apply glue to the threaded part and under the flange. Q. How can I remove the odor of paint from a room? A. Cut an onion and place it in the room. Or, set a bowl of vinegar in the freshly painted room. Or, fill a thin paper bag with a pound or two of charcoal and leave this in the room to absorb the ordor, closing the doors and windows tightly. Q. How can I avoid fading of furniture? A. It is well to remember that strong sunlight is very liable to fade polished furniture, and especially articles of mahogany. Q. How can I prevent snow and sleet from sticking to the windshield of my car? Q. Try rubbing a cut raw onion over the outside surface of the glass. Q. How can I prepare a good "homemade" starch in an emergency? A. The water from boiled rice or potatoes makes a very nice starch. To the water which remains after you have cooked a half-cup of rice in two quarts of boiling water, add enough additional boiling water (by pouring it over the rice in a strainer) to make one quart. Q. How can I remove spilled fingernail polish from rugs or clothing? A. Use amyl acetate (also called amyl acetic ether, banana oil or pear oil) available in drugstores. Commercial polish removers may dissolve the synthetics commonly used today in such materials. Q. How can I clean the smoked areas on a. brick or stone fireplace? A. Cover with a paste made of concentrated ammonia and powdered pumice. Let this paste remain on for about two hours, then scrub off with hot water and soap, rinse with clear water, and let dry. Q. How can I remove iron rust from linens? A. Cover the rust stain with salt, moisten the salt with lemon juice, then place in the sun. Repeat, if necessary, until the stains vanish. Many modern gals wear all their polish on their hails. Bacon-Pineapple Burst 8 slices Canadian-style bacon, cut 1/4 inch thick. 1 can (1 pound 15 ounces) baked beans 2 tablespoons chopped onion 1/2 teaspoon dry mustard 1 can (9 ounces) sliced pineapple, drained Combine beans onion and mustard in a 11/2- quart baking dish. Cut pineapple slices in half. Overlap bacon and pineapple in circle on top of bean mixture. Bake in a moderate oven (375 F.) 30 minutes. 4 to 5 servings. From The Farm Adviser Desk BOOK WINS CONTEST Jim Book, Harvard, had the top beef carcass in the Mc- Henry County Beef Carcass contest, July 31. Book had an Angus-Charolais-cross steer Weighing 1,220 pounds. The carcass weighed 800 lbs., giving a 65.5 dressing percentage. A tremendous loin eye of 14,8 inches with only 0.3 inches fat thickness, gave the steer carcass top honors in the show. The steer carcass was estimated to have a 51.33 percent retail yield of the round, ribloin, chuck and chuck lean trim. Jim Book is president of the McHenry County Livestock Feeders association. He entered a steer in the University of Illinois carcass contest in 1965 and won second place in the state competition. Book owns and operates a large beef operation in the Harvard area. RABIES The State Department of Agriculture and University of Illinois College of Veterinary Medicine confirmed 147 cases of skunk rabies this past year. This is more titan nine times the number of cat and dog rabies combined. Children should be taught to avoid all wild animals and especially skunks. See a docjtor immedidately is any child is bitten by an animal. SWINE SHOW Earl and Bernard Johnson, of Huntley, had the first place barrow and first place carcass in the McHenry County Barrow show and Carcass contest. The Hampshire barrow weighed 215 lbs. and had a chilled carcass weight of 161 lbs. The loin eye of 6.1 square-inches, with 1.3 inches of backfat. The carcass had 68 lbs. of ham and loin with 96 lbs. of carcass in the four lean cuts. The loin length was 29.5 inches. ' ITEM: Greenery can't do the whole job of combating the spread of air pollution. But the more trees, shrubs and plants you have indoors and out, the fresher the air will be surrounding your home. Keep plants free from settling dust particles by generous watering during the summer. The even drainage provided by porous clay porous clay pots is safe insurance against overwatering. * * * SHOP IN MCHENRY FIND ALL YOUR FOOD UNDER ONE ROOF! 4mtk 7^W//v? U.S.D.A. CHOICE st TO 5th RIBS U.S.D.A. CHOIC Round LB. t U.S.D.A. CHOICE S.D.A. CHOICE BONELESS U.S.D.A. CHOICE CENTER CUT Pork, Chops llomis SjH'citils San* You Mori Jewel's Bonus Specials mean extra savings for you. Whenever Jewel buyers are able to obtain a product at a reduced cost, they pass the value along to you as a Bonus Special Here are just a few of these special values which they've found for you this week! LOW CALORIE 16OZ BTLS --v ' * DEP REG. 61 59C DEP JEWEL MAID Sandwich Bread REG. 29' RIGHT GUARD Deodorant SfmI SHOP JEWEL FOR YOUR CAMINt AND PICKING NEEDS: SPIELIANS' White Vinegar I l| Sausage Shojt \ 11 IMPORTED OR BOILED Gal. REG. $V PRICtS EFFECTIVE THRU SAT., AUG 17, 1968 20 OZ LOAF srcuuNS' Cider Vinegar Gal. 7 OZ CAN MICKS' PICKLING 2 MORTON TABU 5lbs. 19t i mil i I'giiii ii 1/2 LB. The Dairy Shop BLUEBROOK or TASTY '1 MICHIGAN! THIS SPECIAL PRICE EFFECTIVE THRUSDAY, FRIDAY SATURDAY ONLY FARM STAND \ Swee fresh tender orn DOZ NO. 1 PURPOSE farm stand . 20 LB 16 BAG Potatoes 7 You Feel More Why Pay More For Baked lieaiis? If baked beans are a staple on your weekly shoppint list, then it'd pay you to check Jewel's "Miracle Price" on your favorite brand. Like thousands of other fine products throughout the store, baked beans are featured at wonderfully low prices every day. Here are just a few: ' HEINZ Vegetarian Beans CHERRY VALLEY Pork & • Beans CAMPBELL'S Barbecue Beans B&M Baked 1 LB. CAN 1 LB. CAN 1 LB. CAN FANS 1 LB. 12 OZ. JAR ut Shopping At Jewel? Don't You Feel More Confident About Shopping At Jewel?til WED.. AUG.. 14, 1968 - PLAFNDEALER - PG. 13 Go to Teen Barbecue Comes teen partytime at your house, and the junior host or hostess is very likely to suggest the all-time favorite hamburger as the menu feature. And with good reason. What is more appetizing than the scent of beef grilling over a charcoal fife, or the sight of thick, juicy burgers on crisp toasted buns? The hamburger has almost limitless flavor possibilities, however, depending on the skillful use of basting sauce or an interesting, garnish. When your teen chefs start making up party lists, suggest these ravewinning Pizzaburgers, as the menu feature. Providing the flavor difference in these tender, juicy burgers are special Italian type seasonings and a surprise topping of sliced zucchini and Mozzarella cheese. Give the burgers an extra measure of flavor and moistness with canned condensed tomato soup used both as an ingredient and as a §kuce to spoon over the patties. Double rich, double thick, expertly seasoned condensed tomato soup so good as is, and for so many cooking uses, is a real boon to the outdoor chef. Keep plenty on hand all season long, to help you create both indoor and outdoor masterpieces of good eating. Round out the menu with a tray of crisp vegetable relishes and a piquant dip, ice-cold beverages, and fruit and cookies for dessert. PIZZABURGERS 1 t an (10% ounces) condensed tomato soup 1 tablespoon wine villegal' '/•> teaspoon orepano, crushed Vt teaspoon basil, crushed 1 '/•> pounds ground beef Vi cup bread crumbs 1 egg. slightly beaten 1 teaspoon garlic salt 1 medium zucchini,cut in i-ineh slices (ISslices) <i slices (.'{ounces) Mo/./.arella cheese (I round hard rolls Blend soup, vinegar, oregano, and basil. Combine 2 tablespoons soup mixture with beef, crumbs, egg, and garlic salt; mix thoroughly. Shape into 6 patties. Press zucchini slices into patties. Place on grill (zucchini side up) about 5 inches above glowing coals. Brush with sauce; cook for 5 minutes. Brush with sauce; turn. Top with cheese; cook 5 minutes more. Toast rolls. Heat remaining sauce; serve over patties on rolls. Makes 6 sandwiches. & Drivers Automobile drivers and their passengers should take a clue from the airlines to minimize their chances of injury in a serious highway accident, according to engineers at General Motors. In a speech before the 11th annual Illinois Editors* Traffic Safety seminar, Sponsored by the Chicago Motor club, GM's assistant director of automotive safety engineering, Thomas Fisher, said that if car occupants would position themselves in advance of a collision that couldn't be avoided, they'd reduce their chances of sustaining ser i us injury by as much as 80 percent. Anyone who has traveled on a U.S. airline in the past few years knows that passengers are given detailed instructions on what to do if a crash is anticipated. These instructions are either given by the stewardesses before each fl^hi jr are printed on a card found in the "Goody pouch' on the back of the seat in front of each passenger. In his speech. Fisher said that drivers can protect themselves by taking a firm grip on the upper portion of the steering wheel and moving their bodies forward against the wheel. Other safety authorities say the same thing, but add that the driver should also rest his forehead against his hands ( which are on the wheel) a split second before the crash. Fisher recommends that the front-seat passengers fold their arms in front of their faces and lean against the top of the dashboard. Most authorities also recommend that front - seat passengers extend their legs so that knees are together and slightly flexed, and that muscles be kept as loose as possible. Back-seat passengers should assume a similar position, using the top of the front-seat backrest to lean against. If a passenger is alone in the back seat, an alternative position is to lie face down on the floor, covering the head with the forearms and stay loose. Fisher's remarks assumed that drivers and passengers alike would be using lap belts. If wearing one of the new shoulder belts, a front seat passenger should lean forward against it, instead of the dashboard. * KNOWING S»N< ^ Most of us are able to-recognize a serious "sin" when we see or hear about one being committed. Like murder. Or grand theft. That sort of stuff. A sin is committed when someone does something he or she should not do. How simple it sounds. Perhaps many of us make too much of the fact that most of the Ten Commandments begin with "Thou Shalt Not." We tend to look upon the Commandments as a series of negatives-- the "don'ts," so to speak. $ We should not forget what Jesus responded when asked to give the greatest Commandment In the law: "Thou shalt love the Lord thy God with all thy heart." Nothing could be more positive. We know that Jesus meant a true love, love that would shun sin and evil in all its forms and disguises. "With all thy heart" can never., mean partly; it means without reservation. If we love God, we will do more than avoid the outward sin. We will learn to live a life of goodness. With love it is not merely possible; it is more likely probable. FLAGSTONE • Fine Quality • Low Prices 31 Q60 Call for delivered prices FOX RIVER STONE CO. South Elgin, 111. iDDIE the EDUCATOR Educators must treat today's youth as individuals, playing down weaknesses and developing strengths. ILLINOIS EDUCATION ASSOCIATION RUDY BECKER'S KENNELS 1 Mile East r? Skyline Drive-Ir PHONE S85-2436 BOARDING AND TRAINING Obedience -- Hunting and Retrieving (Large Heated Kennels') G.S.H. Pointer Stud Service - POODLE GROOMING ..HlhL. a,*.t

Powered by / Alimenté par VITA Toolkit
Privacy Policy