McHenry Public Library District Digital Archives

McHenry Plaindealer (McHenry, IL), 30 Aug 1972, 26 & 27

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In National's Meat Department, we trim a lot more than just the prices! National's beef roasts and steaks are Value Way Trimmed of excess fat and bone before weighing. You get more for your meat money at National's Supers markets. . U.S.D.A. CHOICE (BLADE CUT) U.S.D.A. CHOICE Wfc believe it! Sirloin i Steak Prove it to yourself! U.S.D.A. CHOICE Porterhouse Steak SIOTKOWSKI Polish Sausage u ARftO OR BERT Italian Sausage u TOP TASTE SLICED BOLOGNA, OLD FASHION Spiced Luncheon i OSCAR MAYER SLICED Liver Sausage * COOKED BREADED Perch Fillets ECKRICH Smoked Sausage u HYGRADE Skinless Bratwurst u HiLLSim^^m Skinless Wieners USDA CHOICE BONELESS Chuck Roast USDA CHOICE BONELESS Rotisserie Roast U.S.D.A. CHOICE BONELESS Eaglish Roast LEAN Ground Beef USDA GRADE "A" TYSONS ROCK CORNISH Game Hens FLAVOR LOK Sliced Bacon U.S.D.A. CHOICE ROUND OR OSCAR MAYER OR HYGRADE Ball Park Franks All Meat Bologna... HOT OR MILD Italian Sausage Creamy Potato Sala LEAN IMPORTED Cooked Ham COOKED SLICED Corned Beef HICKORY SMOKED Summer Sausage... WHOLE OR HALF B.B.Q. Chickens 'A GRADE A CHICKEN

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