McHenry Public Library District Digital Archives

McHenry Plaindealer (McHenry, IL), 30 Mar 1977, p. 3

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THE MCHENRY PLAINDEALER F 381̂ cstablisned 1875 West Elm Street Phone 385-0170 McHenry, Illinois 60050 Published Every Wednesday & Friday at McHenry, Illinois Second Class Postage Paid at McHenry, Illinois By McHENRY PUBLISHING COMPANY Subscribers are requested to provide immediate notice of change of address to The McHenry Plaindealer, 3812 W Elm St., McHenry, IL 60050. A - deduction of one month from the expiration of a subscription will be made where a change of address is provided through the Post Office Department. 1 Larry E. Lund Publisher Adele Froehlich -- Editor NATIONAL NEWSPAPER MSOCUTIMI M 3C f fM snNNA SUSTAININGI """ SMEMBER1977 SUBSCRIPTION RATES 1 Year .$10.50 l Year $15.00 In McHenry and Lake Outside McHenry and County Lake County NUNDA TOWNSHIP REPUBLICAN'S PLEDGE TO YOU HOSPITAL NOTES MCHENRY HOSPITAL Admittances to McHenry hospital during the last week included William Zujewski, Catherine Fergen, Walter Jordt and Daniel Nazir, all of McHenry; Jerry Jones, Island Lake and John Kohl, Spring Grove. MEMORIAL HOSPITAL WOODSTOCK Recent admittances to Memorial hospital, Woodstock, included David Walter, Karen Miller, Susan Bolger, Albert Weber, Virginia Hodges, Margaret Barth, Master John Meisner, Joseph Crick, all of McHenry; Mary Slikin, Debra Calkins, Master Jeffrey Bacon, George Hartmann, Daniel Buresh, all of Wonder Lake. HARVARD HOSPITAL Patricia Miller of Ringwood and Mrs. Charles Michels of McHenry were recently ad­ mitted as patients to Harvard hospital. Editor's Quote Book There is nothing more frightening than a bustling ignorance. Goethe MARINE FESTIVAL gUEEN CONTEST Name Address .. • • \ Phone ;.. Parents' Names * ...... Birth Date Hobbies Sehool Activities Parents'Signature Include two pictures Return to Plaindealer office, 3812 W. Elm St. JANICE NOT2 Trustee JAMES NAPJU& . Tr "•-T~ * - W. v"»2r SPECIAL SAVERS SERVICE! New McHenry Savings interest period starts April 1. That's the time to transfer your savings from any other financial institution. Just bring in your passbook and we'll hoodie all the transfer details for you. No charge. McHenry Savings V AND LOAN ASSOCIATION M c H E N R Y t S A V I N G S iJ 1209 North Green Street • McHenry I l l inois • 385-3000 10520 Mam Street • Richmond Illinois • - 678-2061 rsne SiMfi I lor mtwn* SAVERS HOURS: 9, 00 a m. to 4 30 p.m. Monday. Tuesday and Thursday. 9 00 a m tp B OO p m. Pfj Deposits insured to $40 000 by the Federal Savings & Loan Insurance Cc ie! e 1. A full time township supervisor and staff working to represent and serve you. 2. Meet with you - listen to you and fight for your rights. 3. Through Federal Revenue Sharing Funds, establish: A. A local Buss service for our residents. B. Expand the township employment service for our youth and unemployed. C. Continue to support the Township Senior Citizens Center. 4. Press for new legislation to provide more funds to improve sub-division roads. 5. To continue to support professional and impartial tax assessments. VOTE FOR THE REPUBLICAN TEAM m VOTE TUESDAY, APRIL 5,1977 PAID FOR BY THE NUNDA TOWNSHIP REPUBLICAN CENTRAL COMMITTEE • FRANK J. REZABEK, JR.. CHAIRMAN AND HAROLD FREESE, TREASURER 4404 EAST DRIVE, CRYSTAL LAKE. ILLINOIS --- -- "Open Dating" In Supermarket Yams Dressed For Spring PACK :$ - I'LAINDEALER-WEDNESDAY, MARCH 30, 1977 EDWARD HUGHES Trustee What is open dating? If you think "open dating" refers to modern courtship practices, you may want to pay closer attention to what's happening in your super­ market. According to Nancy Moore, University of Illinois Senior Extension adviser in McHenry county, open dating means calendar dating packaged foods to indicate freshness. To be "open" it must be easily read and understood by shoppers. Open dating should help consumers with their buying decisions and eliminate codes on perishable foods that are meaningless to consumers. Currently, members of the food industry participate voluntarily in open dating, explains Mrs. Moore. This has led to misunderstanding by consumers and the existence of four markings used to indicate open dating: --"Packed On:" The date of manufacturing, processing or final packaging. --"Sell By or Pull Date." The last day a retail store may offer the iood for sale. This date, however, leaves time for the cosumer to use the product at home, even if bought on the sell date. --"Use By:" The quality assurance date which refers to the peak quality of the food product. -"Exp:" The expiration date marking the end of the product's useful life or the last day it should be used. Exp. is sometimes used in­ terchangeably with the pull date. A recent survey by the U.S. Department of Agriculture found that although over 90 percent of consumers said open dates on food are helpful, less than 75 percent could correctly interpret three of the four kinds of dating being used. This confusion has led to a proposed amendment to the Food, Drug and Cosmetic act and the Fair Packaging and Labeling act. Part of this proposed federal legislation would require "Pull Dates" and storage instructions for the consumer on all perishable FRANK J. HELEN MILONE MARILYN JANKE REZABEK, JR. Township Clerk Assessor Supervisor * YOU ARE IMPORTANT ni IN CONTINUING nt Honest, Respected, Efficient GOVERNMENT IN NUNDA TOWNSHIP everything s coming UP green on green street! xcroi croings 5th Annual mini flower show now blooming in our lobby Start here to make McHenry beautiful . . . visit our Flower Show and get an early start on Spring. Everyone's invited . . . we're open every weekday except Wednesday. Don't miss our free show! SPECIAL TREAT for the Ladies Hawaiian Orchids-for the Gardeners in your family Flower Seeds While they last foods. This should provide a more easily read and un­ derstood dating svstem for both industry and consumers. This legislation (H.R. 42) is currently under consideration by the Committee on Interstate and Foreign Commerce in the House of Representatives. Persons interested in learning more about this issue or ex­ pressing an opinion should contact their U.S. Represen­ tative. For additional help in the correct storage methods and times after the food products arrive in your home contact Nancy Moore at the Extension office, 11909 McConnell road, Woodstock. On Friday, April 1, at 9:15 a.m. at First Congregational church, 461 Pierson, Crystal Lake, the forum meeting will be held. The guest speaker will bte Dr. Clara Jacobs, well- known educator and psychologist. Dr. Jacobs is involved in training people who work with children under 8 years of age. She is a consultant of the Head Start program in the city of Chicago and teaches at one of the city colleges. She is now working on her second doctorate degree at Chicago Medical school with the future plan of working with children who have psychological problems. She especially plans to work in family counselling situations. As of now she is involved in adult therapy and counselling. Mothers of young children will especially find the forum interesting. Time will be provided for a question and answer period. As for all Qiurch Women , United meetings, child care will be provided. The time to pay atten­ tion to your health is while you have it. * • * * A good friend is one who doesn't care how much money you have. • ». • • The idea that the world is evil explains much of what we read and hear. CINDY IN THE KITCHEN - The McHenry County 4-H Youth foundation will give 4-H and other youth opportunities in more than 4-H project work. Cindy Gilmore of McHenry, of the Modern Misses 4-H club, is one youth who might benefit. For details on contributions and programs contact the Cooperative Extension service in Woodstock. Cindy is the daughter of Mr. and Mrs. Joseph C. Gilmore, 3702 W. James street. Church Women United FRANK STAMPLER Trustee <ar Yam casseroles are delicious at every season of the year. Although we used to think of yams only at Thanksgiving and Other winter holiday meals, this versatile vegetable is now making appearances on menus the year round. And people are discovering that yam side dishes are a great flavor companion to ham and other roasted meats. * Now, when you're planning your Easter and other spring holiday dinners, is a good time to try Orange Mallow Yam Bake. This new recipe was developed by the Home Economists in the Kraft Kitchens especially to feature the natural flavors we seem to crave with the advent of spring. Fresh orange slices contribute a citrus contrast to the canned yams. And toasted miniature marshmallows top off the casserole with just the right amount of sweetness and an at­ tractive finish. Besides being delicious, Orange Mallow Yam Bake is so easy (it takes only minutes to make it oven-ready), you'll want to fix it often. Orange Mallow Yam Bake 2 17-oz. cans yams, % cup brown sugar, drained "" packed 2 oranges, peeled, sliced, 1 Vi cups Kraft miniature cut in half marshmallows Arrange yams and orange slices in a 1-1/2 quart shallow baking dish. Sprinkle with brown sugar. Bake at 350°, 20 to 26 minutes. Sprinkle with marshmallows. Broil until lightly browned. 6 to 8 servings CKETE Europe's oldest civilization is believecf to have been the one^ on the Greek island of Crete. LEROY GESKE Rood Commissioner

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