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There's An Answer (by Norman Vincent IVnlf and Rutli Stafford I Vale} Slate Refresher Course PAGE 3 - PLAINDEALER - WEDNESDAY, APRIL IC, I960 Announce MCHS Honor Roll Has'Her Doubts Q. My husband believes a man should be the head of the house and treats me like I am his daughter. Everything in the house has been done or planned by him. He says he makes the living and should be the one to spend his money as he sees fit. He has good taste and is a good and intelligent person. But it gets to me that he disapproves my ideas and puts me down. He says he loves me but I have always had doubts. I know I can't change him, but how can I accept him? A. Since your husband insists on taking control of your home, look tor other worlds to conquer. If he wants to be the house manager and does it pretty well, this gives you a glorious opportunity to get into activities outside the home such as church, clubis, politics or what not. You are entitled to self-expression. So let him run the home. How fortunate you are to have a husband who is so interested in his home, giving you the time to be your own fine, capable self in something else. Perhaps you will find new ideas in our pamphlet, "The Magic of a Positive Mental Attitude", which is on its way to you. Anyone wishing a free copy may write to us at Box 500, Pawling, N.Y. 12564 Does He Want Ex-wife? Q. I'm on my second marriage, and I love my husband very much. But when we are where his ex-wife is they always try to get in other parts of the house where they can be alone and talk. I can't follow them around, but what should I do? They look at each other like they still have love for each other. Do you think my husband would like to go back to her? He would have to work every day if he did, and now he just works when he wants to. A. Could be that you are reading into his actions, and his ex- wife's, what is not there. Your feelings of distrust and jealousy can eventually destroy you and all that you love. Love and trust go together. You love him. Trust him. Repel the thought that your husband wants to leave you. - Think positiely about your relationship and see it as healthy and happy. That will help make it so, Will We Need Our Bodies? Q. Is it in accordance with God's will to donate one's body after death to medical research? After the medical school has completed its ztudy, the body is cremated. Is it a sin to have one's body cremated? Do you think it is right to donate parts of one's body after death to anyone who could use these parts? I know after we die we get new bodies at the resurrection, but will we need our present bodies or any parts of them in the next life? A. No, we will not need our present bodies in the next life. From a religious and spiritual point of view the soul is of supreme importance. The body created by God is for the use of the soul during mortal life, while the soul itself is immortal. I see no religious objection to donating one's body to medical research or to the practice of cremation. If there is something you would like to ask Dr. and Mrs. Peale, write to them at Box 500, Pawling, N.Y. 12564. Meet At Restaurant Mr. James Jansen of the McHenry Senior Citizens club has scheduled another "Rules of the Road Driver's Refresher Course" to begin Thursday, April 24 at 9:30 a.m. in the Council Cham­ bers of the McHenry City Hall. This will be y the first session in this series, therefore, it is necessary to arrive promptly at 9:30 a.m. for registration and eye testing. All sessions last until noon. The second session will be Thursday, May 1, from 10 a.m. to noon; the third and final session of the series will be on Thursday, May 8 from 10 a.m. to noon. All sessions meet in the Council Chambers at the McHenry City Hall. Mr. Jansen requests that everyone be on time for all sessions, and suggests bringing pencils or pens. Anyone having a birthday in the near future, at which time the driver's license will have to be renewed should arrange to attend this series of the driver's refresher course. This is a free service of­ fered by the McHenry Senior Citizens club, in conjunction with the Secretary of State's Office and it is not necessary to be a member of the club to be eligible to attend. The driver's refresher course helps to refresh the memory on traffic signs, traffic regulations, and other important facts, enabling one to more easily pass the written test. Mr. Jansen and his assistants are very helpful and cooperative and happy to serve in this capacity. For additional information, call James W. Jansen, McHenry. Change Food Labels The T.H.E.O.S. group will meet for dinner at 5:30 p.m., Monday, April 21, at the Circle R restaurant (for­ merly the A & W) 2214 W. Route 120. After dinner, the group will go to the First United Methodist church parlor for an evening of fun and fellowship. Five newcomers were welcomed at the March get- together. After the very delicious catered dinner at the church Fellowship hall, the group went up to the church parlor and enjoyed a very pleasant evening together. T.H.E.O.S. is a very casual group, for widows and widowers, non- denominational, with no age restrictions, meeting the third Monday evening of each month at 5:30 p.m. to eat dinner together and spend an enjoyable evening filled with warm and friendly fellowship. The restaurant for each get together is listed in the Community Calendar in the local newspaper. For any further inform­ ation regarding T.H.E.O.S., contact Mrs. Harry P. (Mae) Stinespring, Jr. or Mrs. Wm. J. (Lyda) Radisch both - of McHenry. BIBLE VERSE "A bruised reed shall he not break, and the smoking flax shall he not quench; he shall bring forth judgment unto truth. 1. Of whom was the author speaking in the above statement? 2. Who was the author? 3. What position did he hold? 4. Where may this proph­ ecy be found? Answers To Bible Verse 1. Jesus Christ, the Messiah. 2. Isaiah. 3. He was the outstand­ ing prophet of the Jews 4. Isaiah 42:3. Is there enough in­ formation on food labels? Are they eaSy enough to understand? Do we need more specific information on sugars, fats, cholesterol and sodium? How can labels be improved? These are some of the questions that the Food and Drug Administration, the United States Department of Agriculture and the Federal Trade Commission's Bureau of Consumer Protection asked consumers between August and October 1978. More than 2,800 people at­ tended public hearings organized to get consumers' responses, and more than 9,000 sent written comments. The results have just been tabulated and published, and the agencies involved hope they are an accurate reflection of national opinion, says Kathi Heberer, McHenry County Extension Adviser. Now that they have this information from con­ sumers, the agencies have agreed that major changes are needed in the way foods are labeled. Current plans call for a number of changes through new regulations ov­ er the next few months. The agencies will also be working with Congress to gain new legislation that will give them more authority to require changes in food labels. According to Ms. Heberer, the agencies intend to propose regulations that would require: -labels to show specific sources of fats and oils for foods containing more than 10 percent fat; -labels that state that ingredients are listed ' in descending order of amount (a currently required practice that is unfamiliar to many consumers); -open-date labeling to provide consumers with a readable, understandable date telling them how long a food product can be stored before losing maximum freshness and qualifty for perishable and semi- perishable processed meat and poultry products such as bacon, frankfurters, sliced luncheon meats and sausage products; -information on the amount of sodium (salt). spurgeons dî terall̂ - $let>derall5 SALE Brief ffett/HeMMtcd Toe cotton crotch rtawh- So there »c>k> JSSttS? jw»dothB*l SAVESI WHEN YOU BUY 3 on/ion c an katrtgMKJ KoftmfcKf hutnmy lor party Snejo Mffdottin SAVE $2 WHEN YOU BUY 3 It* I6»6 9 SALE BEGINS APRIL 17 WHILE SUPPLIES LAST im MCHENRY MARKET PLACE 3*5-4100 DAILY 9-9. SAT. 9-4, SUN. 10-S FAMILY HAIRSTYUNG CENTER 3T5*4520 potassium and sugar in foods as part of nutrition labeling; -percentage labeling of significant ingredients in meat and poultry products; -nutrition labeling for meat and poultry products about which nutrition claims are made or to which nutrients are added; -defining the terms "low- cholesterol", "reduced c h o l e s t e r o l ' ' a n d '^cholesterol free" ; and -standardizing serving sizes for meat and poultry products. The agencies also plan to ask Congress for explicit authority to require listing on the label all ingredients of all foods, Ms. Heberer says. They'll also seek authority to require identification of spices, colors and some flavors by their specific names (for example, "FD&C Yellow No. 5" in­ stead of simply "artificial color"); to extend the use of quantitative ingredient labeling, nutrition labeling and open-date labeling; and to increase agency control over food fortification. BIRTHS Mr. and Mrs. Charles H. Erdenberger, 2002 Indian Ridge, McHenry, announce the birth of a son, Craig W. born April 3, at Lake Forest hospital, They have another child, Kerrie, age three. The paternal grand­ parents are Henry and Jo Erdenberger of Palatine, 111. Murl and Sylvia Blowers of Fox Lake, 111. are maternal grandparents. Jon-Patrick Carl is the name chosen by Steven and Jean (Guettler) Bennett of Schauniburg, for their second son, born March 19, at Harvard Community hospital. 12 oz. baby was home by a five-year-old McHenry Community high school West campus has released the third quarter honor roll. - Included on the honor roll are the students who have maintained either a 4.0 or 3.5 grade point average. The grades are based on a 4.0 system. s - 4.0 Seniors-Jo Anne Blume, Mike Fresen, Dean Howard, Jill Hutchinson, Cheryl Johnson, Sundae Morrison, Carrie Ann Mortell, Anthony Pintozzi, Lori Robertson, Tim Sabatka and Thomas Sokolowski Juniors-Krista Kaefer. Sophomores-Sandra Gilbert, Melissa Mayberry and Michael Morey. 3.5 Seniors-Margaret Adams, Eileen Ahern, Barry An­ derson, Anne Bazan, Joseph Bellich, Maureen Blake, Becky Bohl, Terri Bohlman, Penny Broman, Colleen Byrne, Christine Connell, Michele Cooper, Teresa Deveikis, Caroline Freund, Robin Fullmer, Patricia Goebel, Barbara Grasser, and Lisa Grimmonpre. . Also Sue Gunderson, Randall Hall, Carol Herr­ mann, Kenneth Hoff, Judy Honning, Jeffrey Huff, Barbara Humann, Susan Hutchinson, Kathleen Long, Margo Lund, Linda Martin, Tracy Noa, Steve Parisi, Darrell Polka, Jay Rasmussen, Dee Sturm, John Turner, Jane Vacula, Maria Warren, Laurette Wedell, Cynthia Weiss, Peggy Yenny and Alane Zinke. Juniors--Keith Belzer, Karen Beres, Lucinda Bushell, Jean Hoch,' Jeanette May, Cheryl Patzke, Jeanne Pitel, Mary Lou Redmond,, Kim Romano, Ronald Thompson and Patrick Wherritt. Sophomores-Denise Ahl- grim, Mary Ann Burrafato, Wade Cepulis, James Gibson, Lisa Haselow, Susan Henderson, Timothy Hill, Daniel King, Aruna Lahoti, Mary Anne Lange, Christine Morgan, Kim Stobbe, Mary Lynn Thornton and Lori Lynn Vickery. Announce '80 Wheat, Grain Target Prices Acting Secretary of Agriculture Jim Williams has announced changes in the 1980 farm programs, including higher target prices for wheat and feed grains. Producers who stay within their normal crop acreage (NCA) qualify for farm program benefits based on the new announced target prices, Williams said. The 6 lbs., welcomed brother, Daven. Maternal are Maria grandparents and Edward Guettler of McHenry. Patrick and Janet Bennett of Hoffman Estates are the paternal grandparents. Great grandmothers are Clara Consoer of McHenry and Beatrice Bennett of Hoffman Estates. "President Carter today signed the Agricultural Adjustment act of 1980 which raises the 1980 wheat target price to $3.63 a bushel and the 1980 corn target price to $2.35 a bushel," Williams said. "We are also setting the 1980 sorghum and barley target prices at $2.50 and $2.55 per bushel respec­ tively." However, William said producers who want to receive the higher target prices must stay within their normal crop acreage. "Those who exceed their NCA will receive benefits based upon the, formula target in the Food and Agriculture act of 1977," he said. "This formula establishes 1980 target prices for wheat at $3.08, corn at $2.05, sorghum at $2.45, and barley at $2.29," Williams said. "The new act extends the disaster payments program through the 1980 crop year for producers of wheat and feed grains. Producers who plant within their NCA will be eligible for disaster payments on wheat and feed grains based on the higher target levels. However, combined disaster payments under all programs will be limited to $100,000 per person," Williams said. HOSPITAL NOTES WOODSTOCK Admissions: Master Gary Lay ton, Mrs. Joeretta Mejia, Mrs. Elayne Schultz and Mrs. Gwen Wheelock, all of McHenry; Miss Olza Jewczyk, Master Joshua Thurow, Miss Laura Rodenkirch, Nfrs. Janet M c M u r r a y , G e o r g e O'Connor and baby James Killam, all of Wonder Lake. Definition Highbrow: A person who enjoys a thing until it becomes popular. -Oak Leaf. No Hurry Even those most eager to go to Heaven postpone the trip as long as pos­ sible. -Courier, Bristol, Va. MAJOR APPLIANCES Get a cash rebate direct from General Electric when you buy selected appliances at retail from April 1 through May 31. 1980. M.'croThermo- meter" control shuts oven off when food reaches pre se.ected tern perature Solid state electronic touch control tuner gives accurate timing of baking and self cleaning functions Deluxe two-unit griddle with easy to clean stick ooating *80 REBATE WHEN YOU BUY BOTH MICROWAVE OVEN AND RANGE The GE Spacemaker™ microwave oven. Replaces your range hood and takes no counter space! This Spacemaker microwave oven . . has a 10" extra wide oven Interior, convenient, eye-level solid state *ou W touch controls and multiple power *«••• levels. Take the guesswork out ---------- of cooking with the Micro- - Thermometer'" control that shuts _____ Ww>l 5 oven off when pre-selected food temperature is reached CO« $699.95 $669.95 $ 30.00 639 -iiii-iiiiuuii *30 REBATE ON THE MICROWAVE A 30" electric range with electronic touch-control timer for baking and oven cleaning. 31ack glass oven door with window. Two 6-inch two 8-Inch Calrod • surface heating units ... the 8" unit lets you save energy by adjusting to 4". 6" or 8" utensils. Large non- Crushed toe cubes or water without opening the door Giant S3.8 cu. ft. of frozen and fresh food storage space pins crashed Ice, cubes, chilled water delivered to your glass. This no-frost refrigerator offers deluxe features like convertible meat keeper. 2 Moist' n Fresh and a Cool n Fresh storage compartment. Features an si299 95 automatic Energy Saver system *119995 to help cut operating costs 6 57 <5 »-«--«- . in on cu. ft freexer capacity 4 adjustable - tempered glass shelves, sealed Tour 1 Snack Pack. Hancty night light. cost ™ S | 1 4 9 9 5 *50 REBATE ON THE REFRIGERATOR stick coated griddle. Automatic rotlsserle and broiler pan and rack Electronic touch control timer clock Seamless upswept cooktop -- no cracks to trap dirt. Hejnlsr Price Ton pay us Lass Ol Bebate $699.95 $639.95 $50.00 Tour Pinal JB600G FUter Flo Sys lint Large capacity heavy-duty washer has 4 programmed speed combinations. 4 cycles including permanent press, polyester knits 3-level washing action featuring multi-orbtt wash arm « . OS's best 71 Potscrubber • m ' if" dishwasher has IS cycles includ­ ing Power Scrub •. The Power Scrub * cycle may not do everything such as remove burned on soils but it will remove dried-on and baked on soils from pots pans and casseroles Features bui)t:lr. 90ft food disposer PermaTuT interior sound insulation, low energy convection drying and super racks IfiT Prlo* $549 95 549995 s459" 4 programmed wash rinse temperature combinations Saves energy, too the exclusive Mlni Baaket * tub uses 25% less hot water and detergent than Bafolar Price $479 95 the big tub's lower water • * ___ „ ...0r»c setting Variable water level Ton P*TM $419.95 control Bleach and fabric OB softener dispensers $40.00 ltar Final Cost *379 95 Large capacity automatic electric dryer has 3 cycles permanent press ̂ polyester knits. 4 drying selections Automatic sensor control shuts off and algnals when clothes reach pm selected dryness The option*. Extra Care Cycle oontlnuae to Mm tUQ QC tumble clothes without heat w____ Zzzl Zz for up to 16 mlnutee to Ton >g $329.95 prevent wrinkles Automatic MiB OB IHM drying oontrol ---- '40REBATE ON TW MSMMASHCR Buy any OS Air Conditioner from March 17 through April 87, 1980, and get a Cool Cash Rebate. $20.00 Ttoar Final s309" C *20 REBATE OH THE DRYER *60 REBATE ON THE MUK 1241 North Green St, Serving the McHenry Area for over 50 Years CARET APPLIANCE Soles ft Service 1H 3500 McHenry, II.