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IWC.E 2 - PLAINDEALER - FRIDAY, JANUARY 7, 1983 * o± itu <£OCLCL[ J Mostaccioh-Fest Classes, Workshops & Films Offered At Transfiguration vr~> ~ - Transfiguration parish, Wauconda, 111. will hold its Mostaccioli-Fest '83, Sunday, Jan. 23, from 1 to 6 p.m., in the Transfiguration school gym­ nasium, 316 Mill street, Wauconda. The menu features homemade sauce and meatballs, salad, and Italian lemon ice. There will be a nominal charge for adults; children 12 and under, and senior citizens will be admitted at a reduced rate. Tickets will be sold at the door. For additional information, one may call the church office. Club Shares Arts MCACE (McHenry County ftrea_- Childbirth Educators) is a non-profit organization of ASPO certified educators that offers childbirth preparation classes, workshops, and film showings. On Saturday, Jan. 15, an Early Pregnancy Workshop will be held at the McHenry Library from 9:30 a.m. to 12:30 p.m. This three-hour workshop is geared to meet the needs of the newly pregnant woman and her partner. Important topics to be discussed are nutrition, common discomforts of < pregnancy and how to cope with them, physical exercises, sexuality, com­ munication and birth options. Early education makes for a more pleasant pregnancy, positive birth experience, and easier transition to the parenting role. There is a small fee to cover materials and refreshments. Registration must be made by Friday, Jan. 14, as class size is limited. To register, call Mrs. Tad M. (Marie) Walters of Crystal Lake or Mrs. Tyrrell (Lila) Keller of Wood­ stock. The Lamaze film, "Nan's Class", will be shown Monday, Jan. 17, at 9 p.m., in the cafeteria of Memorial Hospital for McHenry County, Woodstock. This film will introduce the Lamaze methods of childbirth preparation and take the viewer -through five very different labor and delivery experiences. There is no charge for this and it is open to .the public. For couples anticipating a surgical delivery, Cesarean birth preparation classes are offered by MCACE with Mrs. John J. (Janet) Smith of McHenry. Early registration is en­ couraged and those interested are urged to call Mrs. Smith. The regular series of six Lamaze classes, to be taken during the last trimester of the pregnancy are of­ fered throughout McHenry county on a regular basis. For further in­ formation call Mrs. Walters. Crafts & Hobbies r Enter National Beef Cook-Off Now Members of the McHenry Woman's club are, invited to bring samples of their arts, crafts and hobbies, and, if possible, give a short explanation of their talents and interests at the meeting Jan. 13, at Shepherd of the Hills Lutheran church. H Refreshments will be served at noon and Helen Crouch will be the hostess of the day. COMMUNITY CALENDAR .JANUARY 8 McHenry Sportsmen's club- Weingart road-practice shoot-open 1 p.m.-public invited. Friendship Club Potluck Luncheon- Meeting-1 p.m.-Fellowship hall- First United Methodist church. McHenry Area Toastmasters- meet, 9 a.m.-Letizia Financial Corp- Wonder Lake-guests welcome. JANUARY 9 McHenry Sportsmen's club- Weingart road-meat shoot, 11 public invited. DARRYL MAY AND SUSAN KOSKO ANNOUNCE ENGAGEMENT - Mr. William Kosko of Chicago announces the engagement of his daughter Susan Marie to Darryl May, son of Mrs. Irene May of McHenry. The bride eleqt graduated from Lane Tech high school in 1980; and is presently attending North Park college, majoring in Art and Computors. The prospective bridegroom, a 1979 graduate of Marian Central high school, is graduating from North Park college with a bachelor degree in Accounting. A July 16, 1983 wedding is planned. Quick And Easy Ham 'N Swiss Sandwich--Busy Schedule Boon margarine and mustard; reserve about 1/3 cup. Separate dough into 10 biscuits: press 5 biscuits to 3 1/2-inch circles on ungreased cookie sheet. Spoon scant 1/4 cup meat mixture onto eacb,.flattened biscuit. Fold cheese slices into quarters; place on meat mixture, pressing slightly. Divide reserved 1/3 cup meat mixture over cheese. Press remaining 5 biscuits to 4-inch circles; slightly stretch each over meat mixture. Do not seal edges. Sprinkle tops with poppy seed. Bake at 375degrees F. for 10 to 15 minutes or until golden brown. 5 sandwiches. When busy schedules leave little time to cook, serve something quick- to-make, like Ham 'n Swiss on Biscuits. The hot, hearty sandwiches are so good tasting and easy to prepare, they'll become a favorite standby. Refrigerated flaky biscuits enclose chunky ham and Swiss cheese to make these big, round sandwiches. Accompany them with tomato wedges and fruit for a well-rounded meal. HAM N SWISS ON BISCUITS (>-3/4-oz. can chunked ham, and flaked 1 tsp. instant minced onion or" chopped onion 1 tsp. poppy seed Z tbl. margarine or butter, 2 t§p. prepared mustard 10-ofr .pan refrigerated flak) 5 <4x4->och) slices Swiss cl Poppy S£ed * Heat oven to 375 degrees Marriage Licenses Applications^ for marriage licenses were recently made at McHenry County Clerk's office by: JANUARY 10 McHenry Senior Citizens club- regular meeting, 7 p.m.~Eastvcampus cafeteria-installation of officers. JANUARY 12 Kishwaukee Life Member club- Telephone Pioneers of America- monthly meeting^ 11:30 a.m.-V.F.W., 240 N. Throop, Woodstock- reservations by Jan. 5--cafi 344-4144 or 338-6637. + McHenry-Fox Lake La Leche league-meeting. 7:30 p.m.-call Mrs. Raymond (Irene) Raven or Mrs. Thomas (Margie) McCarthy-both of McHenry. JANUARY 13 Lakeland Park Women's club- potluck dinner, 6:30 p.m.--meeting, 7:30 p.m.-Lakeland Park Community House-1717 N. Sunset Ave. Priscilla Circle~9:30 to 11:30 a.m.- First United Methodist church parlor- -babysitter provided. McHenry Woman's Club-Display of arts and crafts by members- Refreshments at noon-Shepherd of the Hills church. • JANUARY 15 Polka Dance & Dinner-7 p.m.~ McHenry Moose lodge-tickets at door-sponsor. Women of the Moose. 1 McHenry Sportsmen's club- Weingart road-practice, 1 p.m.- public invited. - , JANUARY 17 T H E.OS.-meet for dinner, 5:30 p.m.-The Spirit of A New Decade family restaurant-1225 N. Green St.~ then to First United Methodist church for fun and fellowship. Now is the time for those who have a favorite beef dish recipe to enter it in the National Beef Cook-Off. It could win big prize nfoney. To enter, one should send a typed copy of the best beef recipe (using only chuck, round, rump, fresh brisket, plate, shank or ground beef) to National Beef Cook-Off, P.O. Box 10291, Chicago, 111. 60610. Entries are judged on a state-by- state basis with contestants com­ peting only against entrants from their own . state. «A11 recipes ar^ judged by either a state cook-off or a recipe judging panel (depending on Weinjgart road-practice, 1 p.m.- public invited. Spaghetti Dinner~4 to 7 p.m.~ sponsor, Mt. Hope Men's Club-Mt. Hope United Methodist church-1015 W. Broadway-Pistakee Highlands, McHenry-public invited. * JANUARY 22-23 McCullom Lake Ice Fishing Derby- 9 a.m.-4 p.m.-Headquartersr.. Mc­ Cullom Lake Beach House. v - JANUARY 23 McHenry Sportsmen's club- Weingart road-Meat Shoot, 11 a.m.- pflblic invited? ^ * "V. JANUARY 24 McHenry Area Toastmasters-meet 8 p.m.-First United Methodist church-Center & Main streets-guests welcome. McHenry Senior Citizens club- regular meeting, 7 p.m.-East campus cafeteria-entertainment. JANUARY 29 McHenry Sportsmen's club- Weingart road-practice, 1 p.m.- public invited. JANUARY 31 St. Patrick's Ladies Guild-Board Meeting, 1 p.m.-McHenry Public Library. FEBRUARY r7 McHenry Senior Citizens club- jlCxecutive Board meeting, 10 a.m.- McHenry Public Library. St. Patrick's Ladies Guild-Business Meeting, 1 p.m.-church hall. FEBRUARY 9 St. Patrick's Ladies Guild-Card Party & Buffet Salad Luncheon~ll:30 a.m.-church hall-public invited-pre- ticket sale-call Helen Koblitz of McHenry. FEBRUARY 10 McHenry County Genealogical Society-monthly meeting, 7:30 p.m.- Grace Lutheran church-Washington St., Woodstock-questions and an­ swers. the state). State winners will then compete at the National Beef Cook-Off held Sept. 19-21,*n Bismarck, N.D. Prizes for th«r cook-off are, first place, $5,000; second, $2,500; third, $1,000; and five honorable mentions at $300 each. -- But the recipe should be entered soon as the deadline for entry in many states is rapidly approaching - some are as early as Feb. 15. All recipes must contain a minimum of two pounds of beef and not morejhan five. Meat used must be exclusively beef. Cooking time cannot exceed four hours. The recipe must be specific, with no use of brand names, and must state the number of servings and approximate preparation time. All recipes are judged according to taste (40 points), ease of preparation and practicality (20), originality (20) and appearance (20). Contestants must be,< 18 years or older, with non-professional food status. Any person who has owned one or more head of beef or dairy cattle (or whose immediate family - husband, wife, children -- h£»s owned cattle) in the 12 months preceding Oct. 1, 1983, is ineligible. Seek Contestants For Pageants i Senior Walk-In Center drai oftened biscuits Donald J. Prazak and Mary J. Santi, both Wonder Lake; Matthew A. Schuster and Laurita R. Lance, both Wonder Lake: Todd C. Zarko, McHenry, and Jayne M. Merchut, Wildwood; Charles E. Clarke and ""NjJeach House-Orchard Drive. Kathleen M. MacGregor, both McHenry. • JANUARY 19 Whispering Oaks Woman's club- Community Center-1 p.m. L JANUARY 18 McCullom Lake Conservation club- meeting, 8 p.m.-McCullom Lake bine ham. onion, poppy Com- seed. 7- ^ Some of the prettiest drawings and photos appear on Christmas cards. They can become a mini-art gallery by using inexpensive frames and making interesting wall arrangemery:s. JANUARY 20 United Methodist Women-general meeting, noon-potluck luncheon- First United Methodist church- Fellowship hall. JANUARY 22 McHenry Sportsmen's club- American Legion Post 491 RINGWOOD ROAD, McHENRY OPEN TO THE PUBLIC OUR KITCHEN IS UNDER NEW MANAGEMENT! TRY OUR NEW FRIDAY FISH FRY BEER BATTER Perch or Haddock. $3.00 Baked Haddock. $3.00 Stuffed Flounder $3.50 Shrimp (6). $4.25 Shrimp in a Basket ( 2 1 ) ? . . . . ; $4.00 Seafood Platter $4.95 Chicken vr. .„. $3.50 Hamburger $2.50* Butt Steak $4.95 All above orders served with home-cut fr ies or baked potato, cole slaw, bread and butter "Cheese Addit ional S. 10 Childs port ion avai lable. OUR NEW CHEF IS TONY HALL FOR RENT Perfect for Banquets Weddings, Parties & More JOHN US! EXERCISE TO MUSIC McH. AM. LESION •Begins Jan. 10th •Every weekday (M-F) •9am-10am •6 Weeks-$35.00 •Nunse^^a^^vailable SPRING GROVE/ ELEM. SCHOOL •Begins Jan. 11 th •Tues & Thurs •7pm-8pm •6 Weeks $25.00 EDGEBROOK ELEM. SCHOOL, McHENRY •Begins Jan. 10 •Mon & Wed •7pm-8pm •6 Weeks-$25.00 - » TO REQISTER PLEASE CALL: Deanna Carstens • Nancy Costello (815)385-3117 (815)675-2479 ' Meals are served Monday through Friday at the McHenry Walk-In center beginning at 11:45 a.m. Reservations must be made by 1:30 p.m. the day before at 385-8260. The menu for the week of Jan. 10 through Jan. 14 is as follows: Jan. 10: Hot turkey sandwich with gravy, sweet potato, Brussels sprouts, jellied cranberry slice on lettuce, pumpkin tart, milk. Jan. 11: Hot dog, baked beans, pickle slices, pineapple-carrot-jello salad, assorted breads, baked apple, milk, v \ ^ Jan. \2] Chicken Marengo, tater tots, mashed yellow squash, three bean s^laa, breads, gingerbread with whipped cream, milk. . Jan. 13: Stuffed cabbage, corn, pickled beets on lettuce, roll, chocolate cake with cherries, milk. Jan. 14: Fish with shrimp sauce, baked potato, mixedvegetables, corn bread, butterscotch pudding with whipped cream, milk. MISS ILLINOIS 1982 The arrival-of the new year once again presents the opportunity of fulfilling a dream to many-young women in the state of Illinois. The search has begun to seek candidates to vie for the coveted title of Miss Illinois-U.S.A and Mrs. Illinois- America. Over $15,000 in awards and prizes await the winner of the 1983 Miss Illinois-USA pageant, to be televised Apr. 9. across the state. The pageant dates are Apr. 5 through Apr. 9. The contest is open.-to all girls between the ages of 18-24. never married, and who reside in the state of Illinois. Out-of-state girls attending Illinois colleges or universities are considered residents and are eligible to enter Judging is baseji on beauty of face and figure; individual, terviews with a panel of celebrity judges; and poise and appearance competition. There is no talent competition. Highlighting the$15,000 prize list for Miss Illinois is a trip to Italy, a $5,000 luxurious full-length fur coat; an 8- *<••> day. 7-night vacation trip to St. Croix in the Virgin Islands; competition gowns designed by a designer in Chicago: a $1,000 cash award; plus a 10-day. all-expense-paid trip to the national finals for an opportunity to compete for the 1983 Miss USA title and over $100,000 in prizes and awards. Additional awards will be presented to the runners-up. Special awards will be given to "Miss Photogenic", "Miss Amity". "Best in Swimsuit", pnd "Best in Evening Gown". For additional pageant information and-or entry form, write to Miss Iljinois-USA. Pageant Productions Co.. 434 W. Downer Place. Aurora, IL <>0506: or phone 312-896-9838 . / Mirror, mirror on the wall, who is the fairest Illinois wife of alp The 'answer to 'hat question will be determined Sunday evening. Mar. 6. when a new Mrs. Illinois-America is crowned at the llemmens Theatre of Performing Arts in Elgin, III According to Marcie Aceto, state director for ihe Mrs. Illinois-America pageant, between 75 and 100 married MRS. ILLINOIS 1982 women are expected to vie for the coveted title during the two days of personality, swimsuit and evening gown judging competitions. To qualify »=,as a Mrs. Illinois- America candidate, a contestant must be a U.S. citizen, a minimum of 18 years old. married for at least one year as of entry date of her state pageant, and a resident of the state of Illinois for a minimum of six months. In addition to such beautiful prizes as a 14-carat diamond necklace; all; expense paid trip to Las Vegas; cash award; complete wardrobe of fashions; and many more, the winner will also earn the right to represent Illinois at the seventh annual Mrs. America pageant to be held from Apr. 23 to Apr. 29 in Las Vegas. The finals will be taped as a nationally syn­ dicated two-hour television special. A distinguished panel of judges comprised of entertainment, com­ munity and business leaders will have the difficult task of selecting the fairest Mrs. Illinois of them all to succeed Susan Combs, the reigning queen from Rockford, 111. Complete information about the state pageant, entry rules, ap­ plications and tickets for the event, can be obtained by contacting Classic Pageants. Inc., 2615W. 35th Street, Oakbrook. IL 60521, (312) 325-5509. WHALE S TAIL 8̂? sir 6!30 AM n 5 AT* SUN °A ' l Y '1 AM Green and Pearl McHenry 385-4050 YOU CAN STILL 2 CATCH THE BEST SATURDAY SPECIAL PRIME RIB FRIDAY FISH FRY $395 Ll "U" ' B M FAT IF ALL "U" • CAN EAT *0 ICELANDIC COD CHAR-BROILED STEAKS AND BURGERS, RIBS. CHICKEN, SEAFOOD t DAILY SPECIALS REG. FINE MENU: AUTOMATIC WASHERS Many hom^piakers are using warm or cold water washing and cold rinses to help conserve engergy. These same homemakers are concerned because it takes longer to dry the clothing wtien it has been rinsed in cold water. They wonder if the extra time needed to dry the load uses more energy than if they had used a warm water rinse. According to home economists, recent studies conducted on this subject show that cold clothes do take longer to dry in an automatic dryer. However, the energy required to heat water for a warm rinse totals 1.0 WH, while extra dryer energy needed is only 0.2 KWJl--a significant energy savings. In addition to savings, cold rinses have proven to be just as effective as warm rinses. In fact, cold water rinses also help reduce > wrinkling, especially of synthetic and permanent press fabrics, which can help eliminate the need for any touch:up ironing. , ^>cott .c^YO/A/ TV A ATTORNEY AT LAW i I * ABLE TO HELP YOU WITH: Wi l l s & Es ta tes Pe rsona l I n ju ry Rea l Es ta te Bus iness Zon ing Worke r ' s Comp. And Othe r P rob lems You May Have Initial % Hour Consultation S25 Su i te B 4306 Crys ta l Lake Rd . V. McHenry Wh ispe r ing Po in t Cen te r '815)344-1630