- , Every Branch of this Bank Sale undertakes to handle sale notes. (You may discount them or leave Notes them for safety, and whichever you do the Bank will notify the makers and make collection. jYou may be sure that the notes will receive every attention. ,, IMPERIAL, BANK M. R. HAY, Manager. ‘The Listotvel Banner and The Atwood Bee (Amalgamated Oct., Ist., 1923.) Published Thursday of each week. Bight to rage mee seven . the page. All pokeseint Can use m mate Subscription rate $2.00 a eet strictly in advance: otherwise $2.50 six maenths $1.00; To subscribers in the Eaves States 60c additional for postage culation—several than its competitors —and excels 48 an advertising mediu We do job printing Fok all kinds. E. 8. HUDSON. Editor and Proprietor. @lember Canadian Weekly Newspa- per jon Thursday, Sept. 30th., 1926 Editorial The holding of municipal elections the first week in December before the holidays and the business and wos -.geatter- all over the land. otie ™ travel rush commences is becoming more popular throughout the prov- ince and many¢ municipalities are now doing this. This is worth the consideration of the Listowel coun- cil. = FAMILY REUNIONS It is said that family ties are not as’ close as they used to be and yet the past summer in this district many family reunions have been held where a large number of near and distant relatives gathered _ together. Interest in the family tree is Increasing, and many people are anxious to find out who their ancest- ‘ors were and where they came 1g, and the desire & know the members of one’s old family tribe will never disappear. ® An obstacle in the way of such as- sociations is created by the scatter- ing of families all over the country. Where a family used ,to settle down in its home town or near by, the present generation is likely to Yet as people ‘travel more easily than formerly since the auto is more ex- tensively used, many may come from distant points when the tribe holds its pow-wow. It may be said that the tie that ‘holds these distant relatives togeth- er is not close, since the people who assemble in an annual family gath- ering may never meet and may not feel any particular a- greeable temperament. And yet any thing rooted so deeply in old tradi- tion as the ties of family relation- ship, must stili be much of a power. The old days of tribal warfare are gone forever, but the members of a family tribe now can reflect that they no doubt share certain traits handed down from common ancest- ors. Hence they should have ideas in during “common, and when they get together they should have important elements of congeniality that run deep in their natures. = A MILK BY-LAW NECESSARY When the Pilgrim Fathers landed from the Mayflower they were with- out cows, and it-is related that sixty per cent of the children born died. This proved the value of the dairy -cow_and they immediately imported} tle from Europe, and-as a result, the deaths among the children went down to ten percent. . -In the draft of the world war fif- ty-seven per cent of the applicants were deficient, and it was held that this was because of improper food. A diet was ordered to overcome this, which called for four glasses of mijk daily for each individuai, fresh vegetables, fruit, exercise and plen- ty of sleep. There seems, therefore, to be ne doubt | as to the importante of milk to health and progress, and in order . to secure the best results it stand#! to reason that the milk should be pure and wholesome.-The need of a by-law to regdle the production - and sale of milk in Listowel has been felt for some time to make sure that all milk sold within the town is pro- duced under hygenic conditions and ‘delivered free from tubercular and other disease germs. elsewhere, | h ently passed such a bylaw and it has been ratified by the Povincial De- partment of Health arid the Depart- ment of Agriculture and is now in force. This by-law has also the ap- proval of the dairymen in that town who have promised the council their co-operation in carrying out the by- law. . This milk bylaw provides that ev- erydealer must have a license from the town. His premises must show hygienic conditions which are out- lined at considerable length in the by-law. His milk, if unpasteurized, must be either from cows inspected every half-year or from an #credit- ed herd inspected once a year. All milk gold must come up to a test of 3.25, per cent of butter fat unless bottled and sold as skim, milk with a printed label thereon. The St. Marys Journal-Argus comments on the by-law as follows: “The effect of the by-law should not only be to benefit the milk-users of .the town, which includes every family, by ensuring them good milk free of digease and impurities, but it should be a decided asset to the milk vendors in putting the stamp of official approval on their product. Medical men nowadays advise the greater use of milk in bringing up young families, The public health departments insurance companies and other organizatons urge through pamplilets and newspaper advertis- ing the great food value of milk. Fortified with a by-law that thor- oughy ensures a good product in the eyds of the public the milk dealers shonld reap the full advantage of the “drink more milk” propaganda and thereby increase their sales subetan- tially in the course of time.” Some Delicious Recipes For Peach Canning Peaches make delicious marmala- des, pickles and sauce for winter days, when fresh fruit is expensive and scarce. Plain canned peaches can be used in a muniber of ways, right from the can as sauce with cake, in salad or in fancy desserts. The peach marmalades and jams add much to hot biscuits, the com- bination taking the place of dessert in a meal. And pickled peaches always seem to add to the a gpa ofa meal as no other condiment ¢ As in other fruits, Capita should be perfectly firm and underripe ra- ther than overripe for aeanton. Can peaches in a-light syrup for salads and a medium eyrup for table use. The cold pack method is prefer- although many housekeepers ve used the open-kettle method with success for years. é To Cold-Pack Peaches Choose firm freestone peaches, wash and dip in boiling water for two minutes. Plunge into cold water end slip ekins. Cut in halves and Temove stones. Pack in sterilized jar to within one-quarter inch from the top. Pour over syrup to cover peaches. Half seal: Put into — water and process r minutes, counting the time after ine water begins to boil. Remove from boiler, seal and turn upside down cool. op adi cups wa Thin eyrip—Dissolre and bring to the boiling point edium m syrup—B ring to the boil- ing Poca boil four minutes. Hea yrup—Bring to icky ees point “2A. boil_eight minu peaiee eups sugar, two Four pounds peaches, 2 cups Sarg vinegar, 4 cups light brown sugar, 1 teaspoon whole cloves, 2 teaspoons ghasbes stick aigprgoacay ce Tie spices ta cheesecloth. ‘Wash peaches and wipe off fuzz. Stick two whole cloves in each peach. Pack.i: sugar and spices into preserving ket- tle-and bring to the boiling point: Boil five minutes and pour over peaches. Cover and let stand in a cool place for-three days. Drain off syrup and rehéat with the spice bag. When boiling add peaches and sim- meér-until fruit can be pierced with a Straw. Pack in eee oor "om cans, pour over syrup and $ th and Orange Satastnite Tweny-four peaches, four oranges, sugars Scald. peaches and slip skins. thin slices, removing stones. h oranges and cut in thin eliccs, discarding seeds and center Contbine frnit and weigh. bottom of preserving kettle with wa- ter. Add fruit and as many pounds of sugar as there were. pounds of fruit. Boil til thick, stirring te prevent burning. Pour into owe ed jars and seal. St. eels ot town council has ree- ed "raisins sugar, . oranges, 1 pound 1 teaspoon). a large sterilized crock. Put vinegar, cup English. walngt: age out fast week) Mr. E. D. Bolton. was in Walker- ton Tuesday on business. —U0— rge is ee this A. B. Geo ty with friends n Toro —_—— Miss Lola Fair is visiting friends in Toronto for a week. —, and Mrs. Henry tard spEee? Bindsy ith friends in Drayte Gunokk Mr L. mer was in Tor- onto poi ae on ‘ean —— Miss Maud Smith, of London, is |* visiting with Miss Pearl Goddard. —o— ay Mrs. Fred VonZuben ie visiting her daughter, Mrs. Serle D. Lucas, in Detroit; ee , ‘Mr. and Mre. N; L. Bean ~ and family, spent the week-end with friends in Tiverton and Port Elgin. —o-— and Mrs. W. G. E. Spence gpent Sunday visiting friends ‘in Ar- thur. — roe d Mrs. J. A. Schinbein visited friends in Toronto over the week-end and a few days this week. —_o— Mr. and Mrs E. Zurbrigg of Wiighaw. visited friends in Listo- wel on, Sunday. —o— Mr. Leroy Bender, of Mildmay, spent the week-end at the home of Mr. and Mre ais L. Heibein Mr. and Mra . Gabel epent the week-end in Wxitchener with their daughters. —O— Mrs. Sterling and son, of Oshawa, is a guest at the home of Mrs. Geo. Moore B oO aes Knox Climie of Toronto,’spent a few days visiting friends in Listo- a during the past week. Mr. and Mre. George Ernst, of Imira, spent the week-end at the home of Mrs. G. Kehl. —-O—— Mr. and Mre. Chas. Ismond and baby son, of Detroit, are visiting at the home of Mr. and Mrs, C Zilliax. —1— Mr. and Mrs. W. L. Mr. and Mrs. G. spent Neen with friends in Kite chen Heibein and Kenne : -—-0-— Mr. W. Morrison has resumed his duties at the C. R. after being on a week's vacation with friends in Toronto, Ottawa and Montreal. —o. and Mrs. J. Mr. Watson, Mises Lorraine Loree and Mr. Herb Zil- Max spent Thursday last in London attending the fair —--O— Messrs. Harold Zilliax, R. Jack- son, Bert Donegan and Melvin John- ston. spent Sunday with friends in Wingham. —O— Mr. and Mrs. Jack Reid and Miss Lyla Graham, of Toronto, were guests over the week-end at the home of Mr. and Mrs, J. W. Fair. —o-— Miss Pearl Coleman, linotype op- erator of the Cornwall Freeholder, is on two weeks’ vacation and is vis iting at the home of Mrs. J. E. Ter-| hune., Mr. and Mrs. family, of Kitchener, visited on Sun- day at the homes { Mr. and Mrs. Oscar Rapp and Mr. and Mrs.. Wm. Ronald. — , Zettler, of the C. N. R. Mr. of- fice staff, is on two weeks’ vacation, and with Mrs. Zettler and family, have left for Walkerton and Arthur, .| where they are visiting their parents. oman Messrs.- Harvey Peppler, Morris Bennett, Wilson Irwin, Alvin Horne, Milton Ronald, Tom Burke and Ed, Hoff, spent Sunday with friends in Wingham — Mrs. Crispin and family, returned Wednesday to their home in Cobalt, after spending a few days ene at the home of Mr. and J. Russell. — ‘ Mr. and Mrs. Joe Lockhart, ac- companied by Mrs. Lockhart’s fath- er, Mr. J. Moody, of Owendale, Mich., visited friends in Millbank on Sunday. Mr. M y remained to spent a few days in Millbank. mea fauinne juice from oranges and cut rind in thin strips. Cook peaches and orange rind until tetider af wea- ter to prevent burning. Add orange juice and sugar and boil until ‘thick. Stir in raisins and nuts and cook five minutes. Pour into sterilized elly glasses and cover with paraf- fine when cold Bc cups thinly sliced peaches, A We ~—1H— Reuben Weber and: .| the Diamond Dyes Cyclopedia; simp- Why, nore it is Bep An’ leaves ‘"teetu vias “ust gieth saalle gee ee we moved I dant think that aes My, how har be Bis flown, The harvest be ‘finished now An’ the’ tall, obi a'most sown. vo ate, I'm fifty-eight years old next month, An’ eince I was so ‘| A-workin’ in the ‘harvest field My summers hey gone by. But this here summer, ee. hits ‘first, The summer's past a An’ I never 6aw a stock vr pene es Or smelt the new-mown hay. And while we talk, millions of men and women also a ng the same topics in That is vertising is su I hain't seen oate “r barley, Or fields of flow'rn peas, < I hevn‘t seen the timothy A-wavin’ in the at ei An’ in the early mo When bless Sai? i ‘stil, I don’t hear the calves a-bawlin’ As I used to,on the hill. But here it’s fall alrea : They're thrashin’ no out there, An’ the folks are gettin feady o come in to the fair. — : hardly can believe it ve never seen the sheaves. —DUNCAN McKELLAR. The Aberdeen Way An Aberdeen merchant, at the close of his financial year, og his staff as ata “Well, men,’ he sald, e had a epicadia jyear, and I'm gettin to divide 100-pounds among, you. I've written ‘out three cheques, one for Mr. McGregor for 40 pounds, and one for Mr, Grant for-35 pounds, and one “for Gordon for 25 pounds. I congratu- late you all on the way you have worked, and if you do as well during West Side, Wallace St. Listowel Avoid getting a cold from wet feet by buying a Good Pair of Shoes or Rubbers. I Secure a N et The supply will oe Pp be large this season, you can be sure of THE LOWEST RICHES 2 i es are now on. and the price is hi this Store. Fresh Celery New Grapes Home grown Cantaloups CARUSO’S: : have them in the Best of Quality and at Low Prices. Also a large stock of Mitis and Gloves. It will pay:you to see them before you buy. A full stock of |Travelling Goods to choose from. A CALL SOLICITED C. PREUTER ane next 12 months, I'll eign the cheques.” |Banner Want Ads. Sell GE A PRINCESS THEATRE FRIDAY and SATURDAY Bert dytell “Steele of | the Royal” Mounted” ‘ By James Oliver Curwood WHERI OUALITY COUNTS 1926 HARVEST SALE © GULALIT OUNTS Finest Ontario Yellow Cooking ONIONS: G ibs. 13¢ 2 ibs. 255° waite PASTRY FLOUR % 99c Every spoonful a smile- maker! Appealing to your en pa refreshing fo your system -- you'll be delight- Cook's BAKING POWDER 4, i i, | rettitiea ROLLED OATS 7 ts. 255°] Special 8 cakes Comfort Soap c Spree! aches Pearl sen =~ OD Our Stores have now TEAS Easglich oe cakteal TEA 73% received shipmenti>eb--f* mew pack goods. Get your requirements thi week. Choice Md ce 6 PEAS td Standard 2 Ties 23c ra Domin Fancy Whole Grain Rapid Cooking TAPIOCA ed with the goodness that’s packed in one of our Ice- Cream Sundaes. Richmello 79%. | Fanc Ib, PRC y No. 3 19c Tin DS.L.Bulk 634. | 5. Pkts. 25 OLD DUTCH | JAM Co. St George's CLEANSER | 2 ip. Jar Evaporated 11s Tin |, Resmbery | MILK 2 Tins 23¢ CLARK’S BEANS Choice Quality Thin Arrowroot 2 Tins 25 CORN 2 Tix: 23° Biscuits 30%. Our Sundaes are Served in These Prices in effect for one week from date of this paper 145-C Many Flavors Pig gem Wear all the new shades as quick as they come in style. It doesn't a money —Jjust a few cents worth f dye. tra your old, dull ‘or faded garmen now — tomororw you'll have 8 ibaa full of fashion able clothes! Perfect results right over other colors. Dye your curtains, hangings, Give your underwear All easy, if you use original Diamond spreads, too. delicate tints. real dye. Use dyes. FREE now, from your druggist: le‘directions; wonderful suggestions. Ask for actual piece-goods color samples. Or. big, illustrated book Color Craft. free, if you write DIAM- OND DYES, Dept. N2, Windsor, On- tario. Pianond Dyes POULTRY a heb aia ears ove j . 45c Wie cies Bian cesie scram 30c Peer ne ee . 30c CASHES RETURNED ULTRY Spring Chickens 5S Ibs. and up :....-++++: Buc Ths ii Rak oe eat * 26c¢ IDB k is k's naa. s Ta @4c Under 8 Ibs. .. .....:. 20c GS ibs. amd up «ev. e es. 20c CA ee eon ee eo ee 17 Under 4 Ibs. .......-..-- 14c BS the and WP os bis we eee 12c Under & Ibe... ........5 10c RONTO. Make it NEW for 15 cts! UNION STOCK YARDS WEST TO) B. F, Lumeden, THE FIRST STEP Si, can-and you will succeed if you are willing - to take the first step. A thorough and complete training is absolutely essential to the success of your future. i On account of our individyal instruction, RAE _may enter any day. Write for free catalogue. tiger Business fe gel Seat ied Oct. Ont, Avon as . Your Banking Account For every class of Account — Commercial Accounts, Household Accounts, Sav- ings Accounts—the facili- ties required aré provided in the Bank of Montreal. “4 Baik BV here Sinall Accounts Are Welcome” Total Assets in excess of $750,000,000 rs ro Printing! ==" ta cell he cra will call on you. The Listowel Banner