Monkton Times, 27 Oct 1911, p. 4

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EUROPE TS WO _ NEED OF A FIXED SCALE STILL _ galculation wrongly. | Most tr a, costo and disagreeable thing staff gather around the door. <a = = FELT BY TOURISTS. 'Standards in Different Countries-- Wealthy Men Sometimes -- Disappoint. vellers will agree that the t tipping is not the extraction of extra money from their pockets - but the calculation of the proper tip M and the perpetual fear of doing the y We are all weak minded When the €xpectant _ It is a poor spirited traveller that won't face secretary, manager and proprietor of he thinks he has been overcharged ; few are' they who do not dread more than the gallows the imagined sneer or pity of the undertipped menial. The 'con- cierge makes cowards of us all. * The trouble is that there is no fix- ed tariff, no regular scale. Hotel tips vary from so. many . causes, writes A. G. Throsseli in the Lon- don Evening Standard, that only long experience and observation can teach the traveller what he ought to give in each case, Not only do they vary according to the quality and amount of service rend- ered and the characteristics of the Peper: teetotaller, for instance, might tip the head waiter 'extra well to show that he shunned the wine list on principle not parsi- mony--but they also vary accord- ing to whether they are called "tips," "pourboire,'"' "tinkgeld'" or '"'bakshish,"' A SURPRISED PORTER. jout giving any tips. He too was an thickest sort of "hide" and a cer-| tainty that.you will never want to stay in that hotel again. ae 'There is only one authenticated instance of a traveller making a dignified and applauded exit with- American; not, presumably, a plutocrat, but of a manner both imposing and genial, and he left amid a shower of smiles and good wishes. Afterwards all the staff were asking each other the same question, to which the same answer came: "No, he d'dn't give me any- thing, but he shook hands with me." So much for the power of affability to disarm the predatory instinct. ost of us can only offer up the harmless, necessary cash. And what a handsome "muckle'"' their many "mickles" make most travellers are no. doubt vaguely aware. Itisby their. tips that head waiters blossom in due season into hotel owners. For the sake of the tips in big houses the concierges pay large premiums to get the position. One Riviera conciergé usually goes for a three months motor tour in his £1,000 car while his hotel is closed in the summer. Another fur- WEAVERS OF PERISHN Res PRODUCED ON THE VERY RUD- EST OF LOOMS, ---- Choice of Dyes and Materials-- How They Determine Shape and Pattern, By the beginning of the seven- teenth century the Persian had at- tained to the greatest skill in the weaving of rugs, consequently the industry must have originated ata much earlier date. This theory would seem to be borne out by the fact that the weavers often sing songs some of which are so ancient that they are in a language which is not now understood. : During all these centuries the Persians have preduced their own dyes, yet, strange to say, during the past hundred years the sceret of making certain colors, particular- ly the dark blue so much admired ther north, after playing the civil and obliging servant all day, walks out of the hotel at night to be pick- ed up around the corner by his own private landaulette with -- liy- his own private villa, whieh is not the least desirable in the neighbor- hood. : Ba A LONDON LANDMARK GONE. Long's Hotel Has Been After 150 Years. The closing of Long's Hotel New Bond stieet last Saturday is the passing of a London land- mark that will cause regret to Closed At Ventimiglia, which is the worst arranged of all Italian frontier sta- tions, the porter wants two francs for taking a very little truckload of luggage from one train through the customs to the other. But at Riva, the southern entrance to Tyrol, the grizzled Austrian porter regarded me as a reckless spend- thrift when I gave him two kronen (is. 8d.) for taking the same load through the customs over a hundred | yards of heavy gravel and up a! flight of hotel stairs. It was only later I discovered that in Austria, where coins of the value of one- tenth and one-fifth of a penny are frequentl and useful, 50 heller or fivepence, will go as far to make a porter or waiter smile as a franc does in France or Italy, One thing to be thankful for is that tips on the whole are probably not growing larger. A few years a Americans got themselves dis- liked by their efforts to get special attention for themselves, the re- sult being to raise the standar] for every one, but most particularly for themselves, to an extent they cid not bargain for. Americans of known wealth were expected to give huge donations (they eould not be called mere tips) after the shortest stay. Por instance, the staff of a well known hotel on the Italian lakes was deeply disappointed when Mr. Andrew Carnegie, after a visit of two or three days, gave "only" ten lire apiece. MILLIONAIRES' TIPS. They would not have been as- tonished if they had got a hundred lire each; not realizing that Mr. Carnegie's generosity has usually | a purpose. But if this tip was sens- ible, another and éyen better known multi-millionaire carried common sense to the limit. Mrs v. D; Rockefeller stayed at the same hotel a week, and his tip to those of the staff who did anything for him was twq lire, Even Frankfurter Ger mans give more than that. possibly his courier could thrown light on the matter. Still less adequate to the circum- stances, but a mistake of ignorance, was a tip given by a lady in Mel- bourne. She was astranger, on her way from New Zealand to Eng- land, and an hour or so before her Bteamer was due to leave she awak- ened from an enthralling conversa- tion to the fact that the train had taken her t»> the terminus of a short suburban line exactly in the op- posite point of the compass to the wharf. It was as if she aimed at Tilbury and reached Hammersmith Broadway. The train would st rst back in a few minutes, but still it might be a close thing. She said to him, 'Oh, couldn't the driver start sooner, and do please ask him to go as quickly as possible ?" And she pressed into the guard's hand half a crown with which to bride the engine driver to ignore the -- time table and turn a respectable sub- urban slow into A THROUGH EXPHESS, B © The guard, I regret to say, said he would do his best. Quite in accord- ance with feminine nature that lady is & suecéssful business woman, and of course she wants a vote. Australian vailway stations, by the way, are (or were recently) among the few places on earth where you do not have to tip for services rendered. You ean, of course, walk out of almost any hotel and "forget" the servants, and they won't seize your Inggage or call the police or even, like the railway porter, politely but firmly remind you. But it calls for haye But | the! j } many, | After 150 years of existence the | {famous hotel has closed its great | oak doors facing Grafton of the kind termed "select." was at Long's that Bryon and Sir Walter Scott met for the last time in 1815, "He dined or lunched with me," wrote Scott, "at Long's Hotel in Bond street. I never saw him so full of gayety and good humor, to which the presence of Mr. Mat- hews, the comedian, added not a little.' In the Long's was days of the agreat centre for noted for its refinement and family comfort. Up to the last it | served much of the character and !atmosphere of the old fashioned Lon- | don hotel of half acentury ago. Its | waiters were for the most part | Englishmen, the only men who can | preserve that atmosphere in a hotel | staff. |. The following story is told of a | well dressed, clean chaven English- | 'man who turned up in a good | Dublin hotel in the old Land | League days: He was very chatty, | well supplied with means, and be- ;came a favorite among the fre- | quenters of the hotel, who included ; Many men of good position. At last the visitor was going back to England, and he asked a few of |his new friends to join him in. a | parting dinner. They agreed and at the last moment oneof them got permission to bring in an English'. \ } | vince had its own style of rug, each | | friend who had just landed. The newcomer and the host sat glancing at each other. | comer 'looked at the host. ihe said: "Were you ever in Long's Hotel ; When you were in London?' | "Often," said the host. "Do you remember the little cof- fee room on the ground floor?' "Well,"' replied the host. "Do you remember waiter?' "Certainly | ham." | "Then, by--, you're | burst out the stranger, | The host, quite unperturbed, ad- jmutted that he was William, that 'he saved so much money that he |was retiring, and that he had en- | joyed the pleasure of their society, Wil- I remember William," Phare Mec Sa A, SANITY AND BIG FEET, New and startling doctrines are | being sprung upon us. | | constantly | One of the latest is that sanity can | be measured by the feet. It comes from the Paris Academy of Sciences, | | where two distinguished professors, | }after patient investigation, have | 'men have large feet and sane wo- men small feet. According to the re- port of the scientists, eigtheen out of every hundred normal men have small feet; and out of a hundred ingang men, only twenty-four have \Is?gé fect> 'The proportions' for | women are almost exactly reyers- ed, Out of every hundred sane women, twenty-threé have large feet, and, on the contrary, only 18 per cent, of madwomen have smal! ifeet. Thus is proved sound the | ancient, popular opinion that. a small foot is a beauty in women. Kven the Chinese may be justified ify by reducing a woman's foot, you may increase her sanity. Some people ride in airships and some others are flighty by nature, eried chauffeur and driven home to) street | : ; | for the last time. Long's was for gen-| ful to-day as on the day that it left | }erations essentially a family hotel | It} Regency | gambling and betting, but it was' pre- | The din- | ; her was good, the wine of the best, | the talk bright, and still the new- | At last; Saas ss | a \ | William the! is more beautiful than the Europ- | | arrived at the conclusion that sane | in the finest old rugs, has been lost. ; Dyes of superior quality, epecially ; reds and greens, which eyen Europ- {ean ingenuity has been unable to ;equal, are obtained by the people jot Kurdistan from flowers and herds growing in their mountains. | The art of extracting these dyes has been known for ages to the people of those regions; but alas, Mary A. C. Colquhoun in the Los | Angles Times, these vegetable dyes jare being superseded by aniline | dyes. | The former were used by the ; Persians as longasthe making of in} rugs was in their own hands. They | | gave great softness and richness of |} color to the. old rugs, and retained their brightness, so that the shades in a rug A HUNDRED YEARS OLD 'are as clear and bright and beauti- the loom, But now the rug indus- try is largely in the hands _ of European firms, which unfortunate- ! cheaper | tly are introducing the | aniline dyes. If you have ever seen a Persian 'rug fifty years old or older which | had been used only in its -- native country you have doubtless observ- }ed that, though made of wool, it had ithe sheen of velvet. This |due partly to the excellence of the 'dyes and the workmanship, but ; partly also to the fact that it had lnever known the touch of a shoe, but had been walked over in stock- inged feet. If aman should enter the sofa and upholstered chairs walk with shoes upon his rug. It seems impossible that such a beautiful thing as a Persian rug }should be produced on the rudest of looms, consisting, as they do, merely of crooked, irregular beams of wood roughly fastened together. | The rude construction of the loom {explains why it is that every genu- ine Persian rug of any length more or less crooked: "This is" be- | cause after part of it is woven it must be removed from the loom and lowered ; and on so crude an affair | it is impossible to get the warp of the second part exactly with that of the first part. Until: quite recently each pro- village its own pattern, and in design. The weaver copied de- signs and effects from TREES AND FLOWERS jor from common objects in' every day use. Sometimes a verse from {the Koran or a stanza of a poem, in | ; the graceful, intricate Arabic char- |acter, formed part of the pattern. One reason why the Persian rug lean is that its pattern does not | represent flowers, bouquets or oth- ler objects {flowers or Jeaves strewn on | style for a fabric meant to be used junder foot, and one, also, i blending of shades. } {proportion to their length. lare woven for rooms which condi- stretch the warp, is more easily woven than a wide one. The only rugs which approach a square in shape are those which of late years are being made for foreign trade. The customary arrangement of carpets in a Persian room is as fol- lows: On the two sides and at the end opposite the door are rugs About two and a half feet wide and the an of the space to be céy- ered. They are sometimes woven, but more often are of the soft, silky camel's hair, which is pressed to rother into a mags an inch or more in thickness and has some pattern stamped upon it. In the apace between these three narrow strips is the real woven rug. THE PRAYER RUG has a shape or rather a design peculiar to itself, the border being square at the bottom and having an arch at the top. This arch in- Aicates the proper place for the { i require a large frame on which to | ; } ij 1 Says | Mohammadan frequently touches devotions. Thus we see that cir- cumstances largely determine the shape and pattern of a Persian rug. The amount of labor that goes to | the weaving of arug is almost in- credible. In the finest silk rugs there are hundreds, yes, sometimes thousands, of knots to the square inch. Every bit of the work is done by hand. It is not surprising, therefore, that the weaving of such arug of ordinary size requires years of time. x Often the one who begins the rug dies before it is finished and an- other takes up the work, and as the pattern was only in the mind of the first worker the second part of it is more or less different from the first. But these things, the slight crookedness, the change of pattern and the irregularities of design, things which might be considered blemishes in machine made Eur- opean articles, only serve to en- hance the artistic value of a Per- sian rug. : Until reeent years the rugs were not woven in factories by women who devoted their entire time to that work. Rather each village woman had her own rough loom | Stretched under a rude awning in her own courtyard. She perhaps devoted but a short time each day | to this work, the few moments | which 'she could snatch from more sordid duties, and this was the only artistic bit.of work in her whole existence, , eee eS MILLIONAIRES ON HOLIDAY. How Financial Magnates Make the | was | your drawing room and stand on } it | would appear no more outrageous | ito you than it does to a Persian to |} is | straight | yet | each rug bad an individuality of its | own and no two rugs were identica! | ! m a poor house, Most of Their Vacations, | Millionaires have normally ;many public and private engage- jments to keep, and have to live so |much in the world, that when they jtake-a holiday most of them en- space in com- so }deavor to live for a plete seclusion. Mr. Pierpont' Morgan, ample, when he takes a holiday usually departs to some isolated spot, taking with him but one ser- | Yant to prepare his meals. If the | weather permits, he sleeps out of | doors. He-leaves no address be- | hind him, and has no letters for- | warded to -him. But he is never | able to enjoy his seclusion for long. | After a few weeks some of his | more persistant correspondents | begin to find out his address, and the arrival of letters and for' ex- with | telegrams the great financial mag- | nate. recognises that his holiday is over. , Lord Rothschild spends a few weeks every year in almost com- plete seclusion at Tring, England, ; where he occupies himself in per- | sonally looking after his celebrated | dairy farm. He lives there the life !of a simple 'agriculturist, begin- [ning the day by going round © the farm early in the morning, and |after the various details of the maragement of the farm. Some millionaires spend their ; holidays in investigating the con- ditions under which the poor live. ; A vicar in. one of the poorest ; parishes in the East End of Lon- idon informed the writer that a | well-known millionaire, who was an | intimate personal friend of the late | King, used at one time to spend a | few weeks every year in his parish, | No one suspected the millionaire's He took a single room and donned a working-man's attire. Mr. Vanderbilt spends his an- nual holiday in taking an absolute and complete rest. cure. It lasts exactly for ten days.. He goes to bed in a darkened room, and re- mains there for ten complete days. During that time he lives entirely | identity. thrown up in a layer of | the | |ground, certainly a more suitable | igularly at which | ;makes possible a more hamonious | |him to be tions of construction make of that} same shape, partly to the fact that a narrow carpet, since it does not | on liquid food, chiefly on milk-and- water, and he never sees or speaks | to anyone except the servant who attends on him. The head of a large firm in London, who is aire several times over, used re- one time to spend a few weeks' holiday every year asa "hand'" in a fishing-smack. The financial a million- | owner of the smack had no idea of | The rugs are always narrow in| This | is due partly to the fact that they | the real identity of the hand, who used to turn up regularly every year for a job. But they found a good sailor, willing hard-working, and sober, and were always glad to employ him in the season. ee res TIPATLRS: Porters and hotel servants on the Continent use very ingenious marks on luggage directly a tip has been given. The symbol! indicates to all other porters the character and generosity of the traveller. A curved mark on the top left-hand corner signifies that the traveller is quite a "novice and inexperi- enced," A diagonal scratch on the bottom left-hand corner means "very precise and disagreeable." A cross on the bottom right-hand corner means "exacting but liber- al." Small vertical marks near the lock indicate "magnanimous," and a traveller whose luggage bears this mark. can be sute of the most careful attention. But a horizon- tal line on the top right-hand cor- ner shows that the person is >i:o~- ly, and that tips are very small and few in number. prayer stone to which the devout! his forehead while performing his, throughout the day personally looks | TAKING TEA WITH THE QUEE SOMETIMES THE KING JOINS THE GATHERING. How the Interesting Funetion Is Conducted at Buckins- bam Palace. An afternoon tea party at Buck- jngham Palace is the least formal of all royal entertainments, and for that reason is perhaps more enjoy- ed by the royal family than any others. Queen Mary during the London season invites at regular inter- vals a few friends to afternoon tea. The invifations are written by her Majesty, says the English Gentle- woman, and guests are "asked' to come, and are not "commanded"' or "requested," as they are when invited to more formal royal en- tertainments. Guests are invited as a rule to come at half past 4 in the after- noon and they are expected to be punctual, for her Majesty likes all whom she has invited' to be as- sembled when she enters the room. If a guest, however, is unavoid- ably late it would be contrary to etiquette for her to make any -sort ot apology. All the guests rise and courtesy or bow when the Queen enters the room, but: beyond this little or no ceremony is observed. Tea is taken in the beautiful boudoir in the Queen's personal apartments, which have been de- corated and arranged entirely under her Majesty's supervision, and is served by two Grooms of the Chamber. The service most frequently used is one of china that formed part of the late King's magnificent Sevres col- lection, the greater part of which is kept at Windsor Castle. When only a few friends of the Queen are present her Majesty sometimes presides at the tea table and pours out tea herself, but it is more usual for this to be done by A-LADY IN WAITING, while two other members of the household hand round the teacups, cakes and sandwiches. The palace servants are never called upon to wait during afternoon tea. Sometimes the King joins the gathering, with one or two mem- bers of his household. The guests rise when the King enters, but do not remain standing until his Majesty is seated, as is strict eti- quette at all to her royal entertain- ments. The guests at afternoon tea after rising to greet the King at once seat themselves again. Of course the guests invited to afternoon tea are all intimate friends of the royal family and are thoroughly familiar with what may be called the "atmosphere" of the } court, and there is no more' re- straint or awkwardness them than there would be small gathering of friends in degree of society. At these exclusive entertain- ments the King and Queen any other of the family talk quite freely about the doings of the court and thcir own affairs. a guest at afternoon tea Jearns of {a coming visit from a foreign | monarch, or possibly of a royal en- gagement long before the news is made public. Of course all such information is imparted in the | strictest confidence. | During the summer season after- {noon tea at Buckingham Palace is | sometimes served in the gardens, but on such occasions the guests are rather more numerous and the meal more elaborate than when it is served indoors The royal ser- | vants are of course in attendance when tea is SERVED OUT OF DOORS. at oa The tea table is usually a very long and very massive mahogany one, from which the tea is handed to the guests by the servants in attendance. Unceremonious as is afternoon tea at Buckingham Palace, or in- deed at any of the royal residences, there are one or two points of eti- quette which have to be observed by the guests. No guest can take his or her departure while the King or Queen is present. Guests of royalty never bid their host or hostess! good-by in the ordinary. manner. When the entertainment is over the Queen rises and bids good-bye to her guests. When there are not many present their Majesties would shake hands with each, and then the King and Queen would leave the room. their guests standing while they did so. At the conclusion of a royal enter- tainment, by the way, a guest when taking his leave never thanks his host or. hostess. If the King or Queen shakes hands with him he simply says "Good-by, sir,' or ""Madam."' The King and Queen sometimes honor some of their more intimate friends by ealling on them inthe afternoon and having tea with them. On such occasions the host and hostess of royalty must deny them- selves to all other callers while their Majosties are with them, and Sevres | among | any. | and | Often | Iss any vistors are in xgoml a ay their Majesties are Seats ed they must at once take : - parture unless the King or Quee asks them to remain. OFFICE TEA. se When the King is eee ee personal writing ig Fa tee ham Palace until late 10 Sygeee noon by a great. pressure sega? respondence, ee ote Se a cise een on severa ee past few months, alieipoce js served to the King in sis wr ~~ room and the sovereign 1S sin joined at the meal by his --. jes. an: possibly -- by- one OF Gee other members of the poussins but no guests, of course, are ee asked to meet the King on & 2 occasions. The tea service 4 = edibles is the way of cakes ee andwiches are placed, on @ ee table by the King's writing esk- One of the household officials ae ent pours out tea and after tea : King: generally mokes a et and any member.of the panes : who are present can also smoke 1 ey wish to do so. ares hen the King takes tea in his writing room the meal is _known among the members of the. house- hold as "Office tea,". a name. be- stowed on it several years ago by the Duke of Connaught, who al- ways used to call the late, King's private writing room the office. eS A BEAVER'S DAY'S WORK. --_-- Industrious Lite Animal Has a Busy Time. A young beaver in Regent's Park Gardens, London, was once placed at work upon a tree 12 feet long and 2 feet 6 inches thick just as the town <locks sounded the hour of noon. The beaver began by barking the tree a foot above the ground. That done he attacked the wood. He worked hard, alternating his labor with dips in his bathing pond. He bathed and labored alternately until 4 o'clock in the afternoon. when he ate his supper of bread and carrots and paddled about in his pond until half-past 5 o'clock. Ten minutes later, when only one inch of the tree's diameter re- mained intact, he bere upon his work and the tree fell. Before it fell the beaver ran as men run when they have fired a biast. he portioned it out mentally and again began to gnaw. He worked at intervals all night, |ecut the log into three parts, rolled 'two of the portions into the water |and reserved the other third for his | permanent shelter. The work done he took a bath. | Then as the tree lay on the ground % Aevarantatan ata e SMLe WHEN TO. LAUGH. The virtues of laughter in -- pro- |moting good health are well known, i but to get the best out of it one imust laugh at the proper -- time. | Hearty laughter stirs up the stom- ach and also the circulation of the blood, It is a good thing to laugh It is a good thing to laugh the \first thing in tne morning, so as to circulate the stagnant blood and rouse the. whole body. es | always read or recall some funny j tale when I get out of bed, and it is astonishing how wide awake J | become in a moment,'? says one ; who tried it. "Then at breakfast. lunch, and dinner I take particular ,care to have a few good laughs, | These churn' up the 'blood "and |greatiy help digestion. But to- | wards the end of each meal, and | for two-or three hours after Iam equally careful not to laugh. The ; reason for this precaution is that | the series of gasps presses the dia- : phragm on the stomach, and tends | to force-the food_out of it. ~-- This imust not be done too soon after a ;Meal, or very painful . dyspepsia would be the consequente Half an hour before going to bed I got in for another good laugh This en- sures the most refreshing sleep." + OLD, OLD STORY. "Well, did you make her father toe the mark, as you said you would j'"' "He toed the mark all right, but I was the mark." LOOKED THE PART. "Why, Johnny, how did you get hurt, and so muddy, too?? "Playing football." "Yes, | know, but were you the football?" tig ee oa "So you have quit laughing at your wife's hats?' "Yes," replied Mr. Groweher. "The funnier they seem to me the more convinced she is that they must be correct jn A room The mad ex-Empre kept her birthday r members of the ~ family journeyed out eau de Bouchont t "many happy returns. seems almost a mocke American Woman sR ceventy-first birthday press Carlotta. Eyer since 1867 -- mad, and has had t after as a mad woman. ther, Leopold HL, took her, and she has never lef since. They were devo dren to each other, an King's choicest treasur: marble figure of his s child. © z For years the ex-. lodged in the Terneu but in those days she violent, and contrived to fire and burn it down. & come more quiet, but strange life. She never gX side her own park gates,~ many years would see no 0 her ladies in waiting. Bu she does not refuse to see of: the royal. family, thor never speaks to them. 3 For a good many year 2 hallucination that she poisoned through her fo special servant carried into a private room. |W locked. Then the Empre' ed, locked the door and P: her meal alone. Now she- reasonable, and she eats- ladies in waiting. She has of silence of years duration she will begin to talk aga always of trivial things, never refers to the past. She reads books and pai never makes any reference she reads. All newspaper: kept from her when King 1 died, as the news of would, it was feared, © shock. But she reads the }} again now and must know dead, but makes no reference She plays the piano con but only just those piect she learned as a girl, and a goed performer she ea persuaded to look at an position. She plays cards evenings with one of he ladiés in waiting; but alwa silence, and it is an unwrt silence, and it is an unwritt game. She seldom speaks, » ways impersonally, never even the royal "we."' : From time to time some of leading medical men make amination of her health. Nel ago she completely surprised them by speaking to him called him to the window a "Do you see a serpent round those trees!' The thinking to humor her, said "And,' went on, "do e a serpent coiled round branch above him?' The saw thay too, and many strange things besides--or did. "Then," she: cried; au "it is you who are mad and mx for I see none of those things. She is extremely particular her dignity and exacts every,o of the prestige which was her the Empress of Mexico. Noi makes her so angry as for any to refer to her as the Princess. = all her weak moments she neve forgets her once great position is small wonder that--her -- being fixed at the moment-- she lost her reason--she cant lieve she has changed in p Having once seen herself in a rer under her changed condi she screamed out, "No! became frightfully. agitated could not believe that the wrin bent figure in the mirror was lovely Princess Charlotte. then mirrors have been 'abolts in the chateau. : she se ot CURED BY IMAGINATION. It is. astonishing how the: m controls the flow of blood to 4 particular part of the body, H is one way to prove it. When yo nose bleeds, immediately persua. yourself to believe that you running with all your might up steepest flight of steps you~ think of, or up a high hill; ¢ just. think of doing either of the things, and doing. it fast. -- Thi at the same time, that "yo carrying a heavy piece of b with both hands, and add t of any other bodily ¢ i will be surprised how trouble will end. ~~ Why is Well, when we really «tart t more blood is given to the a supplying the mus "Oey than they were reee ving test. As the sam ought mind produce appre same bodily offerte thinks of runnine, but run, the blocd will go to the legs anyhow, and away from the head aS desired, Similarly, if One looks » lemon, and thinks of sucking his mouth immediately waters, ¥, Ds i \ | The Cart Horse im gad t ain't stylish.--I ife. "TL wniderstand' that efter wai t wenty vyoows gha mrvried a ety wg may. struggled the but she landed hin." t "Yes. noor ehan, bast he knew

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