ts Moh s uhk Mgts ;gï¬,ï¬\. Tin Ae WEDNESDAY, SEPT. 10TH, 1919 _ FOR HIRE esc eaensenerernecnennenencaren c cees2000 20 2e e a o o. ho o n i i i o o o e n o e t e t e t e e e e e e o LET US D0 YOUR JOB PRINTING THE PASTIME THEATRE Summer Seasonâ€"Four Nights a Week | Electric Fans Make it Cool and Pleasant Popular Artists Produce the Latest and Best Movie Films Monday, Tuesday, Sept. 15th and 16th CONSTANCE TALMADGE in "STUDIO GIRL*" Comedy, "SUBMARINES AND SIMPS" EARLE WILLIAMS in "A ROGUE‘S ROMANCE" Third Episode, "IRON TEST" The story is full of charm and interest, never losing action for a moment. There is an excellent cast in support of Alice Brady, who never for a minute lets you forget that she has a distinct personality. She is extremely lovâ€" able as the innocent girl who comes to a strange country alone, only to meet with hardâ€" ship and trouble. _ Attractive Music â€" Motion Picture Vaudeville ALLEN‘S Beaver Theatre Friday, Saturday, Sept. 12th and 13th MABEL NORMAND in "SIS HOPKINS" Weekly CENTRAL HOTEL, WESTON, Phone 278 Friday, Saturday, September 12, 13 ENID BENNETT in "VIRTUOUS THIEFS" 13th Episode "PERILS OF THUNDER MOUNTAIN®" Wednesday, Thursday, September 10, 11 ELSIE FERGUSSON in "AVALANCHE" A ‘Canadian National Pictorial Film Fifth Episodeâ€""THE GREAT GAMEBELE" Wednesday, Thursday, Sept. 10th and 11th _ COMINGâ€"SEPT. 26 AND 27 OLD BILL in "THE BETTER OLE" Continuous West Toronto‘s Famous Picture House Prices: 10c and 15c. War Tax Extra. Monday, Tuesday, Sept. 15th and 16th D. W. Griffith Production "TRUEHEARTED SUSIE"‘ fap 9 d atinuous performance every Saturday, , from 11 a.m. to 11 p.m. Matinee Daily at 2.15 Pricesâ€"Main Floor 15c and 20c Balcony, 15¢ and 25¢. Boxes 25¢. Comedy By the D A CAR WITH DRIVER NEW TORONTO Comedy, "CHUMPS" Weekly Hour Comedy "Hell Roarin‘ Reform" tells the stoâ€" ry of a cowboy who . "subs" for a preacher who had been chased out of town by bandits. With the aid of his sturdy horse and his trusty sixâ€" shooters, he pumps religion and reâ€" generation into a town ruled by outâ€" laws. Incidentally, he wins a beauâ€" tiful girl. MABEL NORMAND PERFECTS . THE PIGEONâ€"TOED HOBBLE Western plays, once the most alâ€" luring form of screen drama, have reâ€" turned to their former popularity afâ€" ter a brief hiatus suffered through war plays, etc., and this may truly be said to be one of the best that ever has been seén here. Mix, who in real life has been just what he portrays on the screenâ€"a cowboy and tamer of bad menâ€"does everything that the most ardent devotee of Bret Harte stories could wish to see. He fights off a gang of stage robbers by firing three guns at once, rides helsterskelâ€" ter down a mountainside, works free from a noose which his foes had hopâ€" ed would hang him, and, to cap the climax, leaps on horseback from one building to the roof of another, and he and the horse break through the roof. The play is full of liveâ€"wire action and hearty laughs. Mabel Normand has acquired a new walk. It‘s something she has never done before. She fears she can‘t ever throw it off again. It will cling to her like a stage wink or a funny grimace. But you‘ll see for yourself when she comes to the Pastime, Sepâ€" tember 12 and 13, in hber funniest Goldwyn picture, "Sis Hopkins," if you think it‘ll stick to her through life. TOM MIX MIXES GUN PLAY AND RELIGION IN "HELL ROARIN‘ REFORM" The walk is a kind of pigeonâ€"toed hobble. . Sis Hopkins hardly keeps from falling over herself as she wends her way across the fields or coquets with her sweetheart in the village store. The walk contributes largely to the fun of the play and ‘those seeâ€" ing it will never guess the amount of time it took Miss Normand to perfect it. She practised before a mirror long before actual work before the camera began and once she had persuaded her feet to turn in at right angles, it was no easy matter to keep them there. Not only that, but she had to learn how to: locomote as well. Qf course, she did it after a while. The question Miss Normand asks herself, now that the production is finished, is, will she ever be able to persuade her feet to | go back . to normal? Five weeks of daily pigeonâ€" tocing does not tend to give one . a graceful walk, once the studio is left behind. Just what traces of it will be seen in the production following "Sig Hopkins" is what Miss Normand is asking herself. "IN THE HOLLOW OF HER _ HAND‘â€"AT THE OAKWOOD There is a splendid plotâ€"of the type which exacts undivided attenâ€" tion. Miss Brady takes the role of a young English girl who comes of ‘a good family who leave her penniless. She is forced to earn her own living. After trying her hand at several vocaâ€" tions in England she leaves for Amerâ€" ica to accept a position there. On the steamer she meets Challis Wranâ€" dall, with whom she falls in love. Her position does not materialize, and lonesome and downâ€"hearted she unâ€" questionably accepts the help he so kindly offers her. i 7. The exeeutive committee of, the association to constitute the commitâ€" tee of awards. Later at an inn she learns that he is married and a scene follows in which she is forced to kill him in selfâ€"deâ€" feuse. Sara, Wrandall‘s wife, is notiâ€" fied of the death of her . husband. She comes to the inn, and while she Hetty confesses to the crime and tells her story. Old Mr. Wrandall says that the law shall not touch her as she killed him in selfâ€"defense. The Wrandalls turn from Sara in hortror. Why should she have kept the knowâ€" ledge of her huszand‘s death a secret? 3. No names to appear on any sketch or memorandum. \ 4. The Exhibition Association to be entitled to make use of any plan or suggestion which may be offered in the competition, even though the perâ€" son submitting it does not receive a prize. 2C is shocked to learn of his death, inâ€" wardly rejoices at the bravado of the person who has dared to do what she never had the courage to do. She meets Hetty on her way home from the inn and decides to protect her. Meanwhile Mr. Wrandall, Sr., has pui detectives on the case and is tryâ€" ing to discover the woman who murâ€" dered his son. The detectives accuse Mrs. Wrandall. on by the board of directors at their noon meeting Saturday, as follows: 2. All plans must be submitted with scaie drawings and typewritten . memâ€" orandum in explanation of the drawâ€" ings. 6. Plans to be received by Nov. 1 1919. 8. It is suggested contestants should bear in mind: (1) The need of enâ€" largement of existing buildings, such as the transportation building, art building, ete. (2) The need of new buildings, such. as livestock arena, machinery hall: ete. (3) The > transâ€" 5. Judges mmay refrain from awardâ€" ing any of the prizes if they consider plans submitted are not of sufficient merit. v 1. Prizes to be: 1, $600; 2, $250; 3 $150. 5 Conditions governing the award of prizes for the best plans for the future development of the Canadian National Exhibition were decided upâ€" EXHIBITION OFFERS At the Connaught, Sept. 12 and 13 n, the councilâ€" looki the proposition. September 11, 12 and 13 PRIZES FOR PLANS taxat o witP 4. Do not cook your jelly too long or it will pass the jellying stage and will become syrup. Crab Apple Jelly ; Wash apples; put them in a preâ€" serving kettle, and add cold water to come nearly to the top of apples. Covâ€" er and cook slowly until the apples are soft; mash them and drain through a coarse sieve. Then allow the juice to drip through a double thickness of cheesecloth or jellyâ€"bag. Do not squeeze the bag or the jelly will be cloudy. Measure the juice; boil it for twenty minutes, and add an equal quantity of heated sugar; boil five minutes, skim, turn in glasses. Put in a sunny window and let stand 24 hours. Cover with paraffin and keep in a cool, dry place. 3. Jelly should never be cooked for a length of time after the sugar has been added, or the fine fruit flavor will be lost. 2. Jelly should boil continuously after it once commences to boil. 3 Wild Grape Jéelly Wash and pick the grapes from the stems. Add a few snow apples, and a very small amount of water, Boil all for about twenty minutes. Drain, then add a pound of sugar to every pint of juice, and boil until it jellies when tried on a saucer, ripe Apple Jéelly Follow recipe for crab apple jelly, remove stem and blossom ends, and cut apples in quarters. Only firm, slightly underâ€"ripe apples should be used for jellyâ€"making. "Mellow" apâ€" ples will not make jelly. Wash and pulp the grapes. Put the skins into a porcéelain lined kettle or aluminum kettle, and the pulp inâ€" to a sauce pan. Cook the pulp for fifteen minutes. Mash and strain through a wire strainer; add to the skin, and put on to boil. Boil slowâ€" ly for thirty minutes, or until the skins are soft (some are tougher than others), then add the . sugar, and boil for thirty minutes, stirring often to keep from . sticking. The butter must be thick and not sepâ€" arate. Not much water is needed when using juicy grapes. Spiced Grapes Spiced grapes are made the same as grape butter, adding to each quart of. grape butter two teaspoonsfuls of ground cinnamon, two teaspoons of Concord Grape Butter Two quarts picked from stems, 4 cups granulated sugar. Rules for Jelly Making The fruit should never be overâ€" 6 $ HOUSEHOLD RINTS § HON. PRESIDENT: SIR EDMUND B. OSLER VICEâ€"PRESIDENT: L F. HELLMUTH, K.C. V@tecei esw 4. ‘he Referendum Ballot ’Oteflyes†2. 'OteQQYeS†3. OteCCX e §77 1. Study the Referendum Ballot;»> if there clear, call or write the Secretary of the mittee Headquarters. â€"It is to your inte wisely and intelligently. And if you are and an advocate of true temperance, you on all questions on the Referendum Ba WHAT EACH QUESTION MEANS AND WHY YOU SHOULD VOTE _ _ "YES" ON ALL FOUR ‘~â€".._.___ QUESIIONS Plum Butter Two quarts plums with stone reâ€" moved. 2 cups granulated sugar. 1 cup water. Dry the plums after washing them, cut into halves and remove the stones. If the plums are the kind that have tough skins they should be cut into small pieces. Put into a porcelain lined kettle with water and boil until soft; then add the sugar.. Boil slowly for one hour, or until thick. Very juicy plums need less water than others. The sour red plums and the wild plums require more sugar, two cups to a quart of plums. The skins are very sour after cooking. Wash, pare and grate the pears. Add the sugar and salt. Put into a kettle and boil slowly for two hours, stirring quite often. Add the lemon rind or ginger. Tis jam should, be thick and dark red. No water is used, as pears are quite juicy. Pour into sterilized glasses and cover with parâ€" affin. Milk producers are selling their milk to the Nestle‘s Food Co., which has put two large motor trucks on the road in Leeds Co., to supply its conâ€" densery across the St. Lawrence Rivâ€" er, with the consequence that severâ€" al cheese factories in the neighborâ€" hood have been closed. Four quarts of pears. 2 cups of granulated sugar. 1 level teaspoon of salt. 2 tablespoons of grated lemon rind. Or, 2 tablespoons of finely cut canâ€" died ginger. § ground allspice, one teaspoon _ 6f ground mace, two teaspoons of salt, and half a cup of good cider vinegar. Boil slowly for one hour.. This is put into glasses or jars in the same manâ€" ner as jelly. Oshawa boys stole a bunch of 1916 Chevrolet catalogues and distributed them in the neighborhood, with the result that customers. were writing for cars at the old prices. Six hundred people took part in the annual decoration services held by the Odd Fellows‘ Lodge of Almonâ€" te, a public service with music being conducted by the clergy of the town in connection with the decorating of the graves. A thief near Pembroke stole catâ€" tle, killed them and buried the hides and entrals before making\ off with the carcasses. When the principal of Acton schools asked for a salary of $1500 he was fired and now the school board ~ is paying $1800. Aro you in favor of the sale of light beer containing not more than 2.51/100% aleoho!l weight measure through Governmoant agencies, and amendments to The Ontario Temperance Act to pormit such sale ? 3 Vote "Yes" on question number two. This provides for the sale of light beer in Government stores for home consumption and removes the necessity of procuring a doctor‘s certificate. Are '%'ou in favor of the sale of Iight beer containing not more than 2.51/1009% alcohol weight measure in standard hotels in local municipalities that by majority vote favor such sale, and amendments to Theo Ontario Temperance Act to permit such salo? n Vote "Yes" on question number three. There can be little doubt that the majority of people will vote "Yes" on this question. There is a demand for a beer of good flavor and body that is nonâ€" intoxicating, and the public want to obtain it by the glass as well as by the bottle. A beer of 2.51% alcohol by weight, no matter in what quantities consumed, is absolutely nonâ€" intoxicating. In European countries beer of this strength is sold generally without license and without excise duty. In voting "Yes" on questions two and three you can be assured that no one can become intoxicated by beer of this strength. Aro g'ou in fayor of the sale of sgirituous and mait liquors through Governâ€" mont agencies, and amendmeonts to The Ontario Temperance Act to permik such saile ? : j Vote "Yes" on question number four, which provides for the sale of all liquors for home consump.â€" tion from Government stores under such regulations as the Government may deem it wise to adopt. The public will be able to purchase from these stores without procuring a doctor‘s certificate, The Citizens‘ Liberty League does not want a return to the conditions under the old License Act and the sale of liquor over the bar. It does ask, however, for the general sale of beer 2.51% alcohol by weight (nonâ€"intoxicating) and light wines, and that the Government should only allow the sale of heavier beers and liquors through ageucies establislhed and maintained under Government superâ€" vision and control. It is, therefore, necessary that question one should be answered "Yes," repealâ€" ing The Ontario Temperance Act and making it possible for the Government to enact a new temperance measure in accord with the expressed will of the people. By voting "Yes" on question number one you will be in agreement with Premier Hearst when he said: "Many good and conscientious citizens, as good and conscientious as there are in the Pro. vince, do not approve of the Act as it stands today." Vote "Yes" on question number one and repeal the unsatisfactory Ontario Temperance Act. $ ; ‘ a Whhew k â€" * emeate t > Are you in favor of the ropeal of The Ontario Temporance Act ? ‘ The repeal of The Ontario Temperance Act does not mean a return to the genetal sale of spirituous liquors, as the Premier, in his speech of April 7th, said:;: "Now, practically no one suggests a return to old conditions. The distillers in a recent manifesto say that they themselves are opposed to it. Many hotelâ€"keepers say they are opposed to it. The brewers say they are opposed to it. Honourâ€" able gentlemen in the House and people out of the House, who are opposed to the present Act, say they are equally opposed to the old order.. The labor men who ask for stronger beer, say they don‘t want the sale of hard liquor." s The Premier and the Government, realizing this, would not be parties to a continuance of the genâ€" eral sale of spirits as under the old license system, but would amend the License Act in accord with public sentiment. This would be in keeping with the policy of the Provincial Governments of the past fourteen years, which have from time to time amended the License Act to conform to the wishes of the people. To vote "Yes" to question number one would enable the Government to proâ€" vide for the sale of beer and light wine in the hotels, and beer and spirits in Government stores for home consumption, oo o me s l i. TIZENS‘ LIBERTY LEAGUE 22 College Street, Toronto ¢ GARNERED IN ONTARIO Pear Jam oter must vote on every question, or his ballot will be spoiled. is any point not League at Comâ€" est that you vote a lover of liberty will vote "YES" T. L. CARRUTHERS, Secretary uid be in keeping with the policy of the Provincial Governments of the have from time to time amended the License Act to conform to the vote "Yes" to question number one would enable the Government to proâ€" Moada® Do esnc ere 1 un 2s & Sd T m . Miss Rebecca Bastedo, 89 years of age, residing at Burlington, is the oldest resident of Halton County, and has only removed once, from the farm where she was born to her present home. $ While Elmer Rinn of McIntyre was climbing a tree to escape the bear which was chasing him, a second one hurled him a distance of 25 feet out of the tree, breaking his right arm and dislocating his left wrist. Creelman Bros. of Georgetown are sending a shipment of knitting maâ€" chines to Iceland. The Grenfell Committee of Georgeâ€" town sent a practical gift to the Labâ€" rador mission in the shape of a barâ€" rel of jam. Fourteen months old Willie Palmer sale of liquor for home consumption through Government stores under such restrictions as the Government may deem wise to adopt, _ The Citizens‘ Liberty League is not in favor of the sale of spirits over the bar as under the old License Law. It is, however, in favor of the general sale of nonâ€"intoxicating beer of 2.51% alcohol by weight and light wines, and the 126 Long Branch Fall Fair and Sports Saturday, Sept. 27th d o Uongiiplen tnihe REDROSE TEA s good tea Sold only in sealed packages 24 Years the same "good" tea SsCHOOL GROUNDS, STOP 2714 LAKE SHORE ROAD COME ONE AND ALL PRESIDENT: ; LIEUT.â€"COL. H. A, C. MACHIN, M.P.P HON. TREASURER: F. GORDON OSLER A, To Be Held at Coaaeâ€" Nnz ig), of Kincardine was burned to death when a defective oilstove in his home exploded. : The city engineer of Guelph, who has been housed by the city fathers in one room for the past twentyâ€"five years, has been removed to a comâ€" fortable suite of six rooms. Meaford had the first stroke in its history when the workmen of the Seaâ€" menâ€"Kent factory went out. Guelph is now clear of smallpox, but has seventeen cases of diphtheria, most of which have been sent to the isolation hospital. The Orangeville Creamery, one of a chain of such places, will manufacâ€" ture butter and ice cream, Twn Arotrrerie, PAGE THREE 34 y f td $# V Tot d C