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Times & Guide (1909), 7 Jul 1920, p. 6

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ge of pasture by sowing a piece aual pasture or soiling crop. i again may have some of the us yvear‘s crop of silage to fall m. In any and particularly the the above methods, â€"we have ‘a ficient means of supplementing stures. For those who have not ide any provision it is not too sow an extra acre of corn, some tnips, or even a piece of rape. rnips may be pulled as needed i'd:“té‘ps‘ and all while the rape pastured off in the late sumâ€" @ fall. Where previous prepâ€" \has not been made, cuttings of ular crops, such as green oats® as, secondâ€"cut clover, and green ill{have to be made to fill the fag s important at this time that form of supplemantary feed be ed, for if the milk flow is once d to decline it is almost imposâ€" o get it up to the previous high again. A little extra feed at me will produce more milk than Â¥ee times the amount fed after eline has taken place. Many ive profited by past experiences ave made preparation for the as white sauce, using instead tomato juicd,that has been ‘from cooked tomatoes, with tion of an noion. E‘ASHIONED SHORTCAKE &A rich biscuit dough as folâ€" t two heaping teaspoons of sowder into a large cup of lg pinch of salt, half cup butâ€" bstitute, and make into dough as can be rolled. Divide the Â¥1§40wer layer. if your tin vith melted butter to prevent and put on upper layer. Bake ,nbimzvn Have ready ripe Ties=.cut to allow ;juice to well â€"sugared. Part_layers of thout removing from.tin, put M"iféplace upper layer and ) oven for 3or 4 minutes. Cut e immediately. . â€" > es ao PRSiecooane c ced ia e e e es ce . pastured off in the late sumâ€" | whole, though they â€" contain much iifall Where previous prepâ€" more fat than beans. While it is not fl‘;ég‘gg‘;ho,t‘been made, cuttings of true,as has sometimes been assumed, ‘;"l‘\gzg;‘cr'rbps, such as green oats® that vegetable protetin, as found in s, secondâ€"cut clover, and green beans, can entirely take the place of g&gxawp to be made to fill the animal protein, as> found in meats, L;‘;‘-’*‘i‘&"". f 1 | eggs and milk, hevertheless the vegeâ€" éak of grain feeding on pasâ€" ‘table proteins have a high food value @fiw@s?nt "Jpl‘ices‘ ‘seems absurd, and the bean could, in many instances, 11 be found to be somewhat of be advantageously substituted. for wasanee except. with very part of the meat ration. Considerable @éfipi*r}rg,cows. Where the economy would ‘be attained in | this ;«'ji#{a-ina.ble a mixture of two way, as beans are very cheap indeed igp‘and' one each of ground in comparison with most animal proâ€" I eottonseed meal is excellent. ducts.! It must be noted, however, iâ€"f@m..f‘z’t‘he‘ feeding of | the, that beans cannot be eaten freely by ere is the question of water everyone. There are a few individâ€" le supply. [{Both' are very necâ€" uals for whom they seem quite unâ€" :4%179 \sufficient protection . suitable; but the vast majority of peoâ€" flies, in the form of shade ple would have better, cheaper and brush is not to be found, it more‘ enjoyable meals if beans, were v‘&i.'dVisable to keep the aniâ€" used more often. | Matters of dietrare ;’fe;;ffstaple during the hotter so often settled by customs of the ‘,%.'da,y,allowing them out in country rather than by intelligent gf Where supplementary thought that it is very hard to. bring . O‘be eut and hauled to the about changes, however desirable. Yet s waste‘ will be, occasioned there seems no good reason why the @rswBnile inside. Where the | regular use of beans should be limited Ne of nEcessity to be out all |almost to Massachusetts and a few should have protection from | other favoured localities. _ In these ‘by spraying with some good days when, owing to the high cost of ij} ts . ’lliving, many. individuals are inclined v“ es 0â€"â€" â€"â€" |to break away from some of the\oldâ€" 3 \er and more expensive customs, the MAPLE PRODUCTS fingroduction of the bean as a regular $ _ . & *4 § | article of diet offers an opportunity M 2 C for the display of a little originality fi?fior‘csfon the maple sugar land the exercise of judicious econâ€" e alg inaleate a aubstantigl ) omy at the same fime. 4 ibarh and Pincapple Pic. nd a half cups fresh rhubarb cup pineapple cut into small stewed until tender; with eup of sugar cooked in at the e with one crust or‘two as p sauce. p Mayonnaise. = s add 1â€"2 tablespoon each of ieopped capers, pickles, olives HON AND DEARIE %j:sg’;gr,e;/w‘e are entering upon on of the year when the dairy imects the greatest yield, from: M nis pastures, and if the sStMrent che land will be tairly ifififi milk and honey." Unâ€" H*ow/eve_‘r, the season is not just as right ‘as it might be. ) ; one section.or another ’A%%@flrougflfnt with its consequent s ofi pasture and decreaseâ€" in ar and 1,470,775 gallons of re produced, valued at $6,â€" is compared with 10,173,622 ar and 1,928,201" gallons of L918, valued at $4,418,8344. In walue of the maple â€"sugar of the entire Dominion was 7,413, and of this total Queâ€" reports on the maple sugar n 1919 indicate a substantial in both volume and value. stry centres in !'the province . where in 1919 12,157,498 FARM ANnp HOME Hot Sauce Tartar ILK PLOWING & JUKILNG sUMYUER MoONTHS buted $1,698,279, and Onâ€" 478. | The large increase in [ESTED RECIPES 4 e Tomato Sauce. is ousehold Hints PRACTICAL IN EVERY HOME value has been principally due to the advance in prices, as in 1911 maple sugar sold at from 7 to 8 cents a lb. and in 1918 at an average price of 15 cents, while in 1919 the price advancâ€" ed to 30 cents a pound for sugar and to $2.50 per gallon for syrup. Several associations have been formed for the development of this industry, which suffered in the past from the low price the products and the increasing value of the wood s Of all the neglected foods, the bean is perhaps the most important. It | contains a large percfigntage of protein (approximately doub}e the amount found in cereals) and protein is the mostsexpensive ingredient in the maâ€" terials which we consume. . The bean may fairly be said to rdnk first among the common foods of vegetable origin; peas are of almost equal valug, but whé&lt and barley fall below.. Oats also are distinetly inferior on «the Good Mustard Dressing. Cream two level teaspoonfuls of butter, two tablespoonfuls of mustard one small teaspoonful of salt. Beat one egg thoroughly and\add to the creamâ€"â€" ed mixture. Heat oneâ€"half cupful of vinegar and when boiling add it to the above. Stand the bowl over boiling water and stir gently until the dressâ€" ing thickens. Raisin Puffs Two tablespoons butter or substitâ€" ute; % cup sugar; 1 egg; %4 teaspoon salt; & ‘cup milk; 1 1â€"3 cups sifted flour; 2 teaspoons baking powder; 1/2 teaspoons ‘grated nutmeg; 1 cup of raising. Cream the butter and the sigâ€" ar. Add the beaten egg and then the ‘milk alternately with the sifted flour to which the baking powder has bcon added. Lastly add the nutmeg and tue floured raisins. Butter the baking cups Fill them half full with the mixturc and steam for one hour, _(To be made the day before using.) Six tablespoons corn starch; 1 cup cold water; rind â€"and juice of two lemâ€" ons; 6 teaspoons sugar; 1 egg. Mix the corn starch with the cold water and blend. Wash and squeeze the lemons. Cut up the rinds and let them boil for five minutes in two cups of water. Take out the rinds and add the strainâ€" ed lemon juice, sugar and lastly the corn starch. Boil until there is no taste of raw starch. Then add the wellâ€"beat; en egg. Beat well and place in a mold to chills. _ \ v USE MORE BEANS Leffion Puddines. e a se e e e s se e _ The male bird is not_essential in I‘egg production, his usefulness is Over | when the supply of fertile eggs for the season has been secured. The hens |Will lay just as many eggs when the ; male bird has been removed and the ‘ eggs will be more suitable for conâ€" A strong:colony of Italian bees conâ€" taiming a prolific young queen often has very little honey in the brood chamber when the supers {-\Ll‘e removed in the fall. A simple way to supply such a coolny with suitable stores for the winter is to give or leave it a super full of clover honey. waArTER REQUIREMENTS OF DAIRY CATTLE The ‘presence of male birds in the flock during the summer months has a decidedly detrimental effect upon the quality of eggs and poultry proâ€" ducers lose many thousands of dolâ€" lars annually through the presence of parually incubated and bad ceges in tre produce . they market. â€"Reports are now being received from all parts ol ithe country of the number of parâ€" mally incupated cggs. appearing, in cu.cent receipts.â€" Producers do not Feslize tuat 1. is unnecessary for, a rorcle egg to be placed unuer.a broody un to cause the germ to grow, a temâ€" perature of seventy degrees is suffiâ€" cment to start incura ion. If the heat is constant the development of the chick will continue, but if it ceases or is intermitient, putrefaction at once sets in and the egg becomes bad. Such egegs have no place or value in shipâ€" moents, and should they get, to the consumer the consumptive ‘demand immediately falls off. U.S. Dept. of Agriculture test demâ€" onstrates the erroncous conception which jmany farmers and stockmen have regarding the watering ‘of dairy cows. Some dairymen contend that the more water one, can induce, a cow to drink the more milk she will produce. The Federal â€" experiments show that the difference in effect beâ€" tween watering at will and twice a day was not pronouhced. â€" The cows with water always available drank less*and produced more. Perhaps the increasâ€" ed milk production was more or less a matter of temperament and indivâ€" iduality. The cow wants water when she wants it, and she will not do her best in the way of yielding milk unless her thirst is satisfied when it is most keen. There was no apparent differâ€" ence in the gains in body weights of the cows which were watered twice daily and those watered at will. These methods of watering were effective of greater milk yields, larger consumpâ€" tion of water and greater gains in live weight than occurred where the aniâ€" mals were watered only once a day. The experiments points to the tentaâ€" tive conclusion that the advantage of having water continuously . available lies mainly in the saving of labor raâ€" ther in a greater production of milk. It is worthy of mention that an avâ€" erage dairy cow normally will conâ€" sume 75 to 100 pounds of water a day. Average producing cows even drink as much as 150 pounds of water daily, while exceptionally heavy yieldâ€" ing animals drink as high as 200 to 250 pounds of water every ‘twentyâ€" four hours. One official record is on the docket of a high producing cow which drank 300 pounds of water a day without ill effects. As milk is more than 85 per cent. water it is not surprising that cows which yield 55 to 60 and more pounds of milk daily utilize large amounts of water. OF SPECIAL INTEREST It would therefore be wise to Save combs of clover homey in order that several of them may be placed in the hive. about the centre.. These combs should be given early enough in the fall, that is to say, about the middle of September, to allow the bees time to empty a few cells"to make a place for the winter cluster to pecupy. Care should be taken that, these comibs of honey are taken fqom colonies that are entirely free from American foulâ€" brood. « It will be advisable @lso to save extra combs of honey sufficient to give each colony one more comb in §pring, but the whoney given in spring need not be of the best quality. Each colony should have not less: than 40 pounds of stores for winter.. The honey gathered in June and July | from alsike and white, clover is perâ€". fectly wholesome and makes the finest winter stores. Most of the honey gathâ€" ered from other abundant sources in June and July are also wholesome, but honey gathered from mixed sourâ€" ces in August and September is, as a mule, less so, and is therefore lHable to cause dysentery which will weaken or kill the eqlony before spring. Some kinds of fall honey are very injurious: However, buckwheat honey and the honey from certain species of goldenâ€" rod and aster that grow abl‘mdantly in dry situations, if it ripens before cold weather, are wholesome. _ _ Save Clover/ Honey for Winter Stores With sugar over 20 cents a pound, and the outlook of a possibly higher price and mncertainty of supply, beeâ€" keepers will find it advisable to pay more attention than usual to the savâ€" ing of wholesome honey for wintering the bees safely. f 5 S BEEKEEPING AND THE â€"G. H. Dacy, Breeder‘s Gazette. sSUGAR SITUATION TO POULTRYMEN I m lA . \_(F32 2 | C Cxâ€"J [* f [ t | Z9z\ Ns «_;.»,’\Q n s "ig ie SS y | ‘ _‘.;i\:\\‘}‘ 2o | a&e | sp ‘\ ,'_{ Farmers and others selling eggs for market should, therefore, need no urging to kill off, dispose off or at least remove the male birds from the flock after the breeding season. Address : Maria Street, East of Fifth Ave or Box No. 79, Weston. Phone 34â€"5 cities offers a premium of from one to five cents a dozen for infertile eggs. Then there is the question of feed. It costs money to feed poultry, and with feed‘ at its present value, the consumption of feed by males kept for no particular purpose is a â€" serious economic waste. The reason for this is that the best prices for live and dressed fowl prevail in the spring and early summer. > During the summer the price declines, and by the early fall when many producers decide to market their male birds, a lower price than prevailed in the spring has to be accepted; the producer thus losing the amount per pound the market has declined, plus the value of the feed consumd by the birds during the sumâ€" mer months. This financial loss takes on a more serious aspect when it is coupled with the amount ‘charged bhck by the wholesaler for thesbad and partially incubated eggs that have been marketed. w The British Columbia Forest Serâ€" vice is installing‘nine sets of Marconi wireless telephones. Four sets will be used on land, and the remaining five sets will be placed on the larger patâ€" rol launches of the department. Coal has been reported at Lampâ€" man, Saskatchewan,which should proâ€" duce in important addition to | the fuel supply. of Saskatchewan and Manitoba. ‘The coal is reported to be of a high catbhon content. It consists of seams varying from 1 to 15 feet. in thickness, at a depth of 210 feet. If the commercial product approXxiâ€" mates to the reported analysis, this coal will be one of great value to the consumers of these provinces,. The flax industry of Canada is growing so rapidly that it has been found necessary to bring in flax workers from Ireland. sumption, packing or storing. Furthâ€" er, there is a distinct financial gain to the producer who markets infertile eggs, brcause the best rade in many cities offers a premium of from one to five cents a dozen for infertile eggs. PHOSPHONOL â€"FOR MEN Dr. DeVan‘s French Pills A reliable Regt $5 a box. Sold mailed to any price The Scob rrines, Ontario. Restores Vim and Vitality; for Nerve and Brain; increases "gray matter;" a Tonieâ€"will build you up. $3 a box, or two for $5, at drug stores, or by mail on receipt of price. The Scoh~H Druz Cu.. St. Catharines, Untario. and it is also the very best mgdiqire for‘a woman bringing up a family. I will recomâ€" mend ‘Favorite Prescription‘ to any one Dr. Pierce‘s Favorite Prescription is made of lady‘s slipper root, black cohosh root, unicorn root, blue cohosh root and Oregon grape root. Dr. Pierce knew, when he first made this standard medicifie, that whiskey and morphine were injurious, and so he has always kept them out of his remedies. Women who take this standard remedy know that in Dr. Pierce‘s Favorite Prescription they are getting a safe woman‘s tonic so good that druggists everywhere sell it, in‘liquid or tablet form. Dacre, Ont.:â€""I am more than pleased with Dr. Pierce‘s Favorite Prescription. I was runâ€"downl anc} ( m so nervous that ////d_l_z;\fi could not ever stay e \\\\, in tfiledhouse alonéa EL Wi) â€" in the dayâ€"time an M 3\ "“~?’| tried every kind of Cns * medicine I hsard of Fasm but got no result. B j One of my friends Z â€"A advised me to take «/m <Aity, Favorite Prescripâ€" se li\}‘_sâ€" tion,‘ said that it -‘-iâ€"§; would cure me, and Z oys it did. After taking Sss T four bottles I felt like a new woman suffering like I did."â€"MRS. JOSEPH BEAUDRY, R. R. 2. y le."â€"MRS. GEO. WALKER, P. 0. Box 490. | Tillsonburg, Ont.â€""I found Dr. Pierce‘s Favorite Prescription an excellent medicine for the ailments of women. I had become very weak and nervous.. I was just miserâ€" able when I began taking the ‘Favorite Prescription‘ and it proved most beneficial. Tt so completely restored me to health that I have never had any return of this ailment. I do advise the use of ‘Favorite Prescription‘ by women who suffer with womanly troubâ€" Women of Canada Testify in Shaw‘s Schools, Toronto, from *June 28th to Sept. Ist, give\contin- uous opportunity to qualify for a good business position. Start any *fime. Write _ W. H. Shaw,n 398 Â¥onge St., ‘Foronto. .‘ Summer Sessions WEAK AND NERVOUS Repairs promptly attended to _A Trial Solicited JOHN MILLS Practical Plumber Regulating Pill for Women, Sold at all Drug Stores, ot any address on receipt of Scobell Drug Co., St. Cathâ€" HWHQGN TREATS THE WHOLE FAMILY cggs. feed. and â€" the | Don‘t Waste Money | Don‘t Waste Time i# N_ â€""" $ o i e d on ~gt mm oo n o o _ hm mm dakut, ns __ o e oi F onl e on ies j k e en n ie ' yc fe e e Cl B s §z “'- No 3 h Fâ€" _ OO 20020 _ ue J -V : Wns #_â€"â€"# ! i 9 e __â€"â€"â€"_â€"I es â€" â€" 8 y : (Commemiet _ k i & Mge P zB â€"â€" s & het it olite : k â€"â€"â€" e â€" S hk ¢ R 2 â€"I mmpmm d P ‘ ht lok & $ â€"â€" & A g l B $ 4 : e Kwath d R 5 ko xâ€" & Hevee OUR WATCHES are the best values,in the market. Evâ€" eryone is guaranteed. You can get ideas here for that wedâ€" ding present. : 2892 DUNDAS STREET SHOE POLLSHES A Toronto Litter Carriee will astonish you with the amount of work it does. Enables one man to élean the stables as fast as six men in the old way. Cuts out the dirty part of the job. Takes away the danger of the old wheelâ€" barrow and the slippetry plfnk. Encouraggs” cleanliness in the stableâ€"and that means healthier cattle. ~ I 4‘ __A wide knowledge of proper stable equipment can be gained from a study of our big stable equipment book.. ‘This will be sent free if you ask for it. Write now. j P BROWN AND OXâ€"BLOOD All ‘Toronto Stable Equipment is designed to save work and make cattle bigger profit producers. You‘ll find with this equipment that stable chores become easy. Time is saved. Cattle are contented. _ / The Work of Six Men THE GREAT HOME SHINE THE F. F. DALLEY CORPORATIONS LTD., Marriage Licenses issued, Wedding Rings at all prices. â€"â€"Macinnes Bros. ALSO FOR BLACK, TAN AND WHITE SHOES Do éverything in the most economical and upâ€"toâ€"date way. USE ELECTRICITY. We supply, the equipâ€" ment. â€" j Stoves, Percolators, Hot Water Heaters, Toasters, Irons, Heaters of all kinds. 3. WIRING a specialty. Fap uid j : d Electrical Engineers and Contractors Main Street, Weston, Phone 271 . J. SHEPPARD 76 MAIN STREET, WESTON Weston., Ont. Rings, etc., Ear Rings Stick Pins, or Pennantsâ€" here. You can secure a fine seâ€" lection of Diamonds for HAMILTON, CAN. TORONTO Office : | Office Office and Residence. East Cor. King St. and Rosemount Ave. Telephone 15 Weston, Ont BARRISTER â€" | SOLICITOR, NOTARY, ETC. 301 Crown Office Bldg., Toronto (Cor. Queen & victoria Sts.) WESTON OFFICE _ > Bank of Nova Scotia Building Monday and Friday Evenings and by appointment Studio: 252 Main St. wWESTO® DR. J. T. HACKETT Dentist $ Office: Coleman & Hackett Block Bank of Nova Scotia Chambers Phone 152, Weston Money to Loau on good First Mortgage Securities C. Lorne Fraser, M.A. Dr. H. D. Livingstone EAR, NOSE AND THROAT Maria St., Weston, Phone Junc. 1313 â€"andâ€" $32 Bloor W., Toronto, Ph. Col. 260% MAIN ST., WESTON : â€" Opposite Bank of Nova Scotia G.Howard Gray, L. L. B. Agent for Fire, Life, Accident, Autoâ€" mobile and Plate Glass Insurâ€" ance in Safe Companies and at Best Rates. Elsemere Avenue Gragusate , Toronto Conservatory &# Music . Pianoâ€"Teachers‘ Normal Course. Pupils prepared for Toronto Conserâ€" vatory Examinations. Studio: "The Bungalow" 87 Maria 8t. WESTON . FIRE & LIFE INSURANCEK REAL ESTATE St. John‘s Road Tel. 301 WESTON ONTARIO Office: Bank of Montreal Bldg. Main and John St., Weston : Phone 295 s Monday and Th»ursday, 2 to 6 p.m. Studio, Bank of Nova Scotia Building Pupils prepared for Toronto Conserâ€" J. K. McEWEN & SON Dr. Harrisscn C.Roos DENTAL SURGEON 2922 Dundas St., West. Toronto (Above Moon‘s Hardware Store) Real Estate Loans placed at Current Rates. Teicpnonsâ€"juncton 991 vatory Examinations. R. R. 2, WESTON P He FIRE, LIFE AND ACCIDENT INSURANCE COUNTIES OF YORK, PEEL ANB SIMCOE Terms ReasonabK_ J. K. McEWEN, Kleinburs. Phone, Woodbridge 950 A. M. McEWEN, Richview. Phone‘ Weston 3â€"24 JOHN T. ANDERSON Pilano and Organ Tuner 200 Beresford Avenae, West Torongs ‘ Telephone Junction 72. W go any place. Drop & C@Art. DR. W. E. PEARSON Main 3289 Telephones Kenwood 3285 33 Richmond St. W W.. A: TITLEY Barrister, Solicitor, Notary Public Margaret R. Gillette %5 Years‘ Practical Experience. Donsultations by Appointment. L. L. T. Mofley Stella V. Rowntree Licensed Auctioncers for the Real Estate and Insurance Office Physician . J. A. MELDRUM Barrister, Solicitor, Etc. PUBLIC ACCOUNTANT and AUDITOR hysician, Surgeon, Etc. : Weston Road, Mt. Dennie ce Hours s to 10 am. . 1â€"3 and 7 to 8.30 p.m. Phone: Weston 87 JOHN HARRIS F. B. EDMUNDS Physician E. J. MUSSON PIANO INSTRUCTION ED. W. BROWN, WOODBRIDGE Teacher of Violin TORONTO , Etce. PHONE 34 WESTON !

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