Times & Guide (1909), 23 Feb 1934, p. 6

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o IM&;I;;_:M Automoâ€" f Imua.,l; _ Weston * At «_ WARBURTON . f MOTORS L«a. is 91 Main Street Weston 292 JUnet. 4983 Mr, Sean T. O‘Kelly‘s statement on f the Free Staté‘s housing problem is full and gntifyln‘. One intention of g the 1932 Housing Act, as he observâ€" ed, was that 15,000 dwellingsâ€" _ FORD Vâ€"8 â€"â€" Water Pumps and Washing Machines ST OF ALL.ITS THE Most Ecoâ€" NOMICAL FORO amore will have been accomplished at the end of that time. Alreadf 3,249 houses have been c‘omYleted under the wen of the local authoritiesâ€" * urban and 385 rural dwelling:;â€"â€" and a total number of 2,693 has been built by private persong and public wtility â€" societies. Local authorities have a further 5,247 houses under eonstruction, and have re(‘uired tenâ€" ders for 3,620 more, while private :nonu and &ablic utility . societies ve 7,201 in building.â€"Irish Times. amounting to a quarter of the counâ€" try‘s murs in the matter of housing â€"should be furnished within three years; and the signs are that even }lomn Paint & Body Repairs Service GUARANTEED Truck and Auto Painting a Specialty Repairs to Auto Tops and Bent Fenders Wood Working 83â€" MAIN ST. sOUTH, WESTON R. WHITTON 2145 Dufferin St. Toronto Phone: Ken. 8328 WORKMANSHIP North End Machine _ :Weston Motor and Generator Repair Furnaces taken down and reâ€" tive <Workâ€"Repairs on We admit that the power, speed and allâ€" around performance of the new Ford Vâ€"8 are amazing â€" thrilling, in the full meaning of the word. But we claim there is nothing so satâ€" isfactory as this car‘s great economy. Owners tell us it costs less to operate and maintain than any Ford they ever owned. Gas andâ€"oil consumption is low; reâ€" pairs are practically IRISH HOUSING SCHEME Factory Auto Starters and + Electrical Generators Rewoun . : Maintenance Ignition Parts in Stock THE CANADIAN CAR Equipped To Service And Repair Any Make of Electric , Motor or Apparatus We have proper instruments to test your 44 $6.00 SERVICE Pidieon; Teachers represented (a) Kathleen Collins, A.T.C.M.; (b) Marâ€" ion Demorest, L.T.C.M.; (c) Mary }Rog.-rs A.T.CM.; (d) Frances Tolâ€" hurst, LC.8.E. â€"Weston‘s Juvenile T.H.L. entry chalked up another win on Wednesâ€" day evening, when they defeated the Observers team 4â€"2. _ But Weston‘s midget entry were shoved out of the race when Crusaders scored two to Weston‘s one for the group title. Company to get their equipment for the fi:l';y. Mrs. H. D. Snazel was the prize winner on this occasion â€"On Monday, Feb, 19th the 106th Company Girl (!aui_deq held a Valentine Party and entertained the mothers an.| friends of Guides. _ Mrs. Linton, District Commissioner, enrolled three &irls: Dorothy Beardall and Jean arrett in Oriole patrol and: Anita Burford in the Canary patrol. â€"A number of friends of Mrs. Ralph Drinkwater, John Street,; gathâ€" ere«f at her home last Wednesday eveâ€" ning for a surls)rise part, and three tubfes of Fiveâ€"Hundred were at play. During the evening a social time was spent and .dainty refreshments were served. â€"On Friday, Feb. 9th, a delightful and successful bridge and tea was held at the home of Mrs. A. Briant, Ki;s Street, when the sum of $5 was rai to aid the recently formed Girl Guides Company to get their equipment for â€"The+Weston Soccer team met on Tuesday evening and definitely decidâ€" ed to earry on, guring the commfi seaâ€" son. It was thought at first that it would be impossible to continue owing to lack of frl’londs. but the recent canâ€" vass in town made it possible to make and carry out future plans. f Examination Results __â€"The Iollowinf» local pupils of the Weston Branch of the Toronto Conserâ€" vato;y of Music were successful in the February examinations: (a) Junâ€" jor Piano, Beth Colhoun, honors; (b) Primary Piano, King Limisa{, honors; (c) Elementary: Piano, Sl'?:lr ey Kingâ€" don, Doroth& Kinrade; Ifntroductory Pianoâ€"(c) Donald Mcintosh, honors, Doreen McKerral, honors, Jean Nichâ€" olls, Rhode Ewart; (b) Grade III Harâ€" mony, Mac Hayes, honors; (d) Grade V Elocution, Lillian Cnmg; Memorial School * Piano Class, (b) Dorothy Ehnes, honors, Winnifred Medhurst, honors, Isabel_Nixon; Introductory School Piano, Robert Huson, Wallace â€"â€"The Weston Workingmen‘s Club will hold a dance inlt.he :ovlro-uh.df :: Saturday e , Marc wi good -m','".‘:f a splendid list ‘of ::'inu. which will include a lucky numâ€" and a spotlight dance. â€"The Westminster United Young People‘s Society, were honored last Sunday evening by a most interesting and vivid word picture of India, fiven by Mr. A. Pearson, principal of the â€"On Thursday, Feb. 15th, a most successful Bridfie was held at the home of Mrs. Henry Loose, Church Street, under the auspices of the Mothers‘ Association of the Girl Guides of Weston. An enjoyable afternoon was spent and «Mrs. (Dr). C. A. Detlor,was the lucky prize winâ€" ner. Proceeds of the bridge will be used: to purchase needed equipment for the company. â€"The 106th Company Girl Guides held a candy sale on Saturday, and thank the citizens of Weston for their kind support. After the sale the girls gathered round the fireplace at the ome of â€" the Captain, Miss Zelma Poole, where they held a weiner roast and impromptu concert. At 8.30 p.m. Taps were sung and 31 girls wended their way homeward after a profitâ€" able and enjoyable day. These sales are held to supply equipment forh?le Rally to be held in April, for which the girls are busily preparing. Weston Collegiate. He was attentiveâ€" ly listened to by a larq.e and most appreciative audience. he meeting was under the convenership of Miss Margaret Lindsay. Oxford Group Coming â€"Members of the Oxford Group Movement of Toronto will be in Wesâ€" ton on Sunday, March 4th, and will take part in services in local churches. On the Sunda{ evening these repreâ€" sentatives of the Group will speak in the Baptist, Central United, Westminâ€" ster United and St. Matthias churches: Following the services in the churches, a monster gathering will be held in the Weston Tfi:atre. where the Oxford Group members will give addresses. At this gfthering an offering will be taken and devoted to local relief work. â€"On Feb. 13th, the members of St. Matthias _ Women‘s Guild held a Paucaho Social in the Sunday school room of the Church, Mrs. John Noon opening with a very pleasing pianoâ€" forte solo. Miss Houldcroft recited. Mrs. Kennedy rendered two solos and Jack Woodend played a pianoforte solo, while guessing contests were very much enjoyed. .The ladies served pancakes and coffee and the evening was enjoyed by all present. The pianâ€" ists for the meeting were Mrs. J. Woodend and Mrs. J. Noon. Rev. T. B. Butler closed the evening with prayer. & Weston Local Items Hold Sale REâ€"WINDING Horticultural Bridge â€"A most enjoyable Bridge was held on Tuesday night in the Town Hall under the auspices of the Wesâ€" ton Horticultural Spciety, and while the attendance was not as large as anticipated, owing to many counter attractions, those who attended reâ€" ported a most pleasant and successful evening. _ _About 20 tables were at play, and the tu’Lte‘lve '?riz.ejs givel'l olxt comed the guests â€"The town line between Concesâ€" sions 5 and 7, which is included in Rural Route Two out of Weston, was so badly snowed in on Wednesday that the mail man was obliged to deâ€" tour one and a Tunner miles in order to finish his delivery. It is also reâ€" ball coach of the Brampton school, played sefiiors and juniors alternately against the visiting team from Wesâ€" ton. gzned that farmers in the vicinity of homberfl who wanted to get proâ€" duce to the York Township Market for weekâ€"end shoppers, were obliged to dig a sin'ile horse track to Schomâ€" berg, and then send their wares on in hired trucks or cars. tion of the Federation of Young Canâ€" ada Conservative Clubs, ‘which was held the latter part of January. One of the main items on the agenda was the ratifying of a Constitution which had been previously drafted by the executive, and plans for future meetâ€" ‘lnx were discussed. : wu’d:id::d :do {n:nldh a noln-;:‘iofi ‘g!lllv! a uchre. . It be on Thursday evening, March 1st, in the Masonic Temfle, and the pubâ€" Td s th¢ plane and it is hoped they ns and it is will all turn out and bring their ‘mhia is one of the first social of th‘e. Club‘s career .5‘;. a success lmldrtd. r m- â€"dowen prizes will be awarded to the various winners of both brhlg: and euchre and refreshments will â€"Weston high school stg defeated Brampton Vh school on Monâ€" day, when Miss Dot Cornette, basketâ€" lt 4 Astindihetasis® ht â€"oinr t 96. hhe 0+ 24 were flowers. The President of the Society, Lt,â€"Col. H. M. Hilchie, welâ€" â€"Fred Houghton, 6â€"yearâ€"old son of Mr. and Mrs. J. G. Houghton, 41 Nickel Ave., Mount Dennis, suffered severe arm and leg injuries at noon on Wednesday, when he was struck by a southbound car driven !& John Black, 26 Rectory Road, eston, which was proceeding along Weston Road. The lad was on his way to Harwood public school and apparently failed to notice the oncoming car as he suddenly darted across the paveâ€" ment. He was attended bX Dr. J. H. Nesbitt, 1365 Weston Road, and later his condition was reported to be faâ€" vorable. The driver was not held bK Constable W. Skimming, of Yorl Township, who investigated. Swastika Training Class â€"Sessions of the West York Boys‘ Work conference attracted 120 boys and leaders to Weston over the weekâ€" end. Registration on Friday was folâ€" lowed by a ban?uet and address by Earl S. Lautenslager with vocation lraining discussion after. _ . JR. CONSERVATIVES HAVE LARGE GATHERING A well attended meeting of the Junior Conservative Club was held last week, taking the form of a busiâ€" ness meeting. Reports were heard £pom delcr-tea who attended various meetings in the city, and the Convenâ€" iven by Miss Marion Wll"g on fiarch 8th in Central United Church at 8 p.m., and there will be an excelâ€" lent musical program. The gathering will be held under the auspices of the Een en m on nds Gordon Lapp headed a discussion for younger boys in St. John‘s parish hall, and there was a session under Rev. G. E. Forbes in Westminster church Saturday morning, followed b‘y‘( a luncheon at the Presbyterian church. oopooianr 'fieetir;‘a in the city, and the Convenâ€" tion of the Federation of Young Canâ€" for the presentation of "Show Boat" W. R. Cooke, of the National Y.M.C.A., addressed the older boys Saturday afternoon, and on Sunday morning they heard a sermon by C. F. Plewman at Westminster church. The younger boys listened to W. E. Gordon, Mimico, at Central United. FUNERAL OF MRS. PATTON HELD MONDAY AFTERNOON The death occurred in Western Ho» pital, Toronto, last Friday, of a highly respected citizen of Weston, in the The funeral was held on Monday afternoon from the family residence, 31 Little Avenue, at 2.30 o‘clock, with service conducted by Rev. W. E. Macâ€" key, of St. John‘s Anglican Church, and interment was made in Riverside Cemetery. Many beautiful floral triâ€" butes testified to the high esteem in which deceased was heltf by all who knew her. !)erson of Mrs. Edith Patton, in her 6th year. IIl for only five weei(s. Mrs. Patton had been confined to the hosâ€" pital for the past three wseks. Plan Euchre to be Held in Masâ€" onic Temple Next Thursday Evening Had Been IIl Only Five Weeksâ€" â€"An European Travelogue will be Interment Made at Riverâ€" side Cemetery den to the town. He declared that the situation was now well in hand, and that every reâ€" lief recipient works for his voucher. He added that there had not been a single eviction in the town during the Kut three years. In this connection e pointed out that the Shelter Fund was being maintained by the Weston Workingmen‘s Club and was no burâ€" MT. DENNIS GIRL GUIDES ELECT THEIR OFFICERS When Mount Dennis district Girl Guides gathered last Saturday at the Veterans‘ H.lh on Jane St., where Mrs. Duncan Oxley came to inspect their dancing for the rally, there was no piano, but the practice was able to fi) on when the district commissioner, rs. Wm. Linton, offered her home for the pur[)ose, Here the Guides danced in relays of 24, making good Erogress in their work. While at the hall, the 45th Company, which is raisâ€" the members of the 72nd Runnymede Company, whose Saturday hike ended at the hall. The flag fund was augâ€" mented by the proceeds from a silver tea held last week by Mrs. Sansom. Among the visitors were Mrs. Linton, commissioner for Mount Dennis; Mrs. W. A. Pincoe, commissioner, and Miss ‘Yarnell, district captain for Runnyâ€" mede. During the afternoon the mothers formed a committee and elected: President, Mrs. H. Townsend; Secretary, Mrs. Stocking, and Treasurâ€" er, Mrs. Paterson. Guiges Janet Wenâ€" ger and Meryl Sansom entertained. Accoi to a statement issued by Relief 'g&u Rowland, there are at present 85 families, with 255 deâ€" nts, in receipt of municipal reâ€" ief in Weston. At the correspondâ€" period last year, 115 families and 45 dependents were being cared for. "During the t year 45 families have gone off m‘ relief list, either as the result of securing employment or moving from the town. ‘No new applicants for relief have been reâ€" ceived during the past six weeks, alâ€" ing funds for its Eo'n;b;fii colors, made eocoa and served it with hotâ€"dogs to Mrs. Irons Heads Group For Yearâ€"Many Visitors Last Saturday _ On Monday eveninf Mrs» Thomas Jackson had five tables of eb&%&;&t her home for the 45th Brownie + Miss Henry, Brown Owl, was present. Prizes were won by Mrs. Penny, Mrs. McDonald, Mrs. Woods and Mrs. Chambers. At Mount Dennis district annual meeting, held on Tuesday, the followâ€" ing officers were elected: President, Mrs, Irons; Secretary, Mrs. Grammon; Treasurer, Mrs. Johnson; Badge Secâ€" etary, Mrs. Walker; Social Convener, Miss Mould; Siék Committee, Mrs. Bottomley; . District Captain, Miss Somersett, who is also camp repreâ€" sentative; District Brown Owl, Miss C. Johnson; Auditors, Mrs. Walker and Mrs. Johnson. Number has Dropped from 115 Families a Year “Ac.'.h 85 At Present f is efcellent when baked with cheese sauce and crumbs. (See above under cauliflower.) Or cut in fingers, soak in vinegar for an hour, dip in slightly beaten diluted egg and coat with sifted and seasoned crumbs; fry in deep hot fat, 380 degrees F. _ > _ (lk Delicious fritters may be made by dipping short pieces of cooked celery in batter, and frying in hot deep fat, Try cooked or canned corn added to pancake batterâ€"fry as .usual, serve with butter. Or add corn to fritter batter, highly seasoned, and cook in deep hot fat, 365° F.; drain on absorbâ€" ent paper and sprinklé with powdered sugar. * § Cucumbers â€" Betier known â€" for salads, pared, soaked in salt and water, then seasoned, and covered with vinegar or marinated with French dressing. _A delicate vegetable when cooked. Cut in thick sfi:es, dice or balls, and boil or steam. Serve with sauce or melted butter. Eggplantâ€"Cut in half; sprinkle surâ€" face with buttered crumbs and bake in moderate oven until tender. Or steam halves (nnpeeled? until tender, scoop out centre and fill with bread stuffing, highlg seasoned; tor with _ buttered crumbs and bake until brown. 6ellow, change water once or twice. r tie onions in wet cooking parchâ€" ment (lddir'\‘i plenty of butter, pepper and salt) and drop into boiling water â€"when preventing odors is important. Cream or other suitable sauces are good on onions. Cooked onions can be covered ’:i'th cream, : rdn greath sauce or cheese saunce, g.mme oven. Very nice if r8t, 380° F., or cook in hot butter in fryâ€" ing pan. Cornâ€"Cook in rapidly boiling water without salt (salt toughens kernels). Don‘t overcook. Very young freshly picked corn needs only 7 or 8 minutes; allow more time when older or longer picked, + Stewed corn (or canned) is more inâ€" teresting when butter, a little sugar, grated onion, chopped green pepper and pimento are added. Succotash is a mixture of equal quantities cooked cotn and small lima beans; season with salt, pepper and butter, _ Fried eggplant is vvr{ poYulnr. Peel, slice, pile up slices with salt between, put weight on top, let stand an hour, then drain off liquid; dip in diluted beaten egg and coat with sifted seaâ€" soned crumbs and pan fry or drop into hot deep fat until browned and tender. Mushroomsâ€"Clean thoroughly; peel unless young, with skins, that are white and tender. Cut off tougher ends of stalks and simmer to make stock if wanted. Caps may be sliced when large, and left whole when smali. Stew in seasoned water or fry in butâ€" ter or bacon fat until tender. _ Onions â€" Boil in large quantity salted water. For strong onions (the reddish onesâ€"mild onions are white or THE TIMES & GUIDE Cooking School (Continued from Page Four) THAN IN 1933 remove seeds, gnck with filling. See "Baked Vegetable" instructions. (Pepâ€" pers may be parboiled first), Potatoes â€" Well-scrumd ‘ potatoes boiled in their skins or ed, contain most minerals. If standing after they are peeled, keep covered with cold water. Cook in boiling salted water. Franconia _ Potatoes â€" commonly called "Browned," are parboiled first, then finished around a roast browning in the pan fat; baste and turn, so they will have a savory brown crusty surâ€" face. Season. Onions should be sliced irying and beat kept low savory stuifingâ€"with cheese, meal or put meats for added food value and Parsnipsâ€"Sc mb-ollan:lndnflnr boiling in salted water. or cut indieeorntriz Serve with butter or suitable sduce. Cooked parsnips can be baked in white or cheese sauce, in moderate oven, about 20 minutes. Boiled Parsnips, halved or quartered, can be dipped in batter and deep fried; or cut in slices lengthwise and panâ€" fried in bacon fat; or placed in fat Peasâ€"After boiling peas until tenâ€" der, drain, add butter or cream, salt, pepper, a little sugar and a few leaves of erushed mint, . _ _ _ ks _ Pea Souftlé is a favorite. Follow Wâ€"Mr!wuou'l Eliee SIu Ee oo en Pea Timbales good for vegetable or for main course. To each cup cooked mashed peas, seasoned with salt, per- per and scraped onion, add 1 cup milk with 1 beaten egg and 4 cup fine crumbs. Turn into small buttered moulds, set in pan containing boilin% water and cook in moderate oven unti firm in centre. Turn out to serve, A :}r;eam or cheese sauce may accompany em. _ Peppersâ€"When fried green pepper is used to give flavor to any q:lill'x).e chop it and fry in butter over mild flame. mndudavh-hâ€". .'h waite, BB seeop ut ond fin Pwith browned. French Fried Potatoesâ€"cut in secâ€" tions like an orange, somk an hour in cold water, dry thoroughly and drop a few _yieces at a time into deep hot fat, 375 degrees F. Drain well, sprinkle with salt and keep very hot in oven. _ Glazed Parsnipsâ€"See Glazing inâ€" Lyonnaise Potatoesâ€"For each cupâ€" ful of diced cooked potato, melt one tablespoon butter in frying pan, cook one tablespoon chopped onion until tender, then add potatoes and cook unâ€" til brown. â€" 0 â€" Riced Potatoesâ€"Very light and conâ€" veniept. Press boiled or steamed gu- tatoés throgxgh ricer and keep ver‘{ ot ity‘ oven. op may be browned; or ated cheese spread over top and rowned. Mashed Potatoes will never have lumps if riced first; add a little hot cream or milk and butter, season and whip light with a fork or wire spoonâ€" beater. Potato Cakesâ€"Season mashed poâ€" tatoes well, adding scraped onion, minced parsley, etc., moisten with wellâ€"beaten eggl (oneâ€"half mg to cupâ€" ful), form in flat cakes and panâ€"fry. Croquettes with flotato baseâ€"just add any meat or fish (finely chopped or shredded) to potato cake mixture, chill well, shape in balls or cakes, coat with egg and crumbs, and panâ€"fry or cook in deep hot fat, 890 degrees F., to rich brown. Firm sliced tomatoes may be broiled or panâ€"friedâ€"sprinkle first with seaâ€" soned flour. Salsifyâ€"Discolors _ quickly . when peeled or cut, so must be dropped into acidulated waterâ€"1 teaspoon lemon juice or vinegar to one cup cold water. Cook and serve like parsnips. . ts Spinachâ€"Soak in laundry tub or big container of water, then lift out lg:ntly so grit will settle at bottum. peat in several waters. Finally wash leaves in hot water. Drain. Cook antil tendâ€" er with only moisture that clin(fs to leavesâ€"don‘t overcook. Chop and seaâ€" son with salt, pepper, and butter, or season without chopping. Excellent to cook it tied up, with seasoning, in wet parchment, to cook in own juices when drgpped iLnt.o boiliJng water, _ _ Tomatoesâ€"To Tel them, scald a few moments in boiling water, then flush with cold water; or rub all over with blunt side of knife before peeling, to loosen skin. Spinach is good in Soufflés or Timâ€" balesâ€"Prepare same as peas, Can be creamed or served with cheese sauce or baked in sauce. Squashâ€"Can be steamed, boiled or bakedâ€"see General Instructions. Good baked (unpeeled), whether ph;)iln or stuffedâ€"See Baked Vege tables. Turnipsâ€"A strong flavoured vegeâ€" table. Peel, slice or dice and cook in large amount of boiling saited water; or season and tie in cooking parchâ€" ment, to prevent :Xors. Mash cooked turnips and season with salt, pepper and butter. % "Certainly, mummy. 1 dined withâ€" oh, well you don‘t know him, and we went to several places I don‘t suppose ou‘ve been to, and finished at I.n?.“ fittle clubâ€"I iw name, it‘s in a cellar somew in the city, It‘s all right isn‘t it mummy ?" f The crisp Canadian Winter is begun, And H‘:muman's harvestâ€"time again is here. I don my fursâ€"I grasp the good old where you go." "Of course, d-rlln‘. It‘s only tha I just like to know. The groundhog seeks the shelter of its homeâ€" h A cosy butrow in the frosted ground; The timid hare anon will dare to roam The everâ€"whitening. hills and dells ‘"Darling, you were awfully late last night. I‘m afraid I‘m drulf\llly oldâ€" fashioned, but 1 should like to know Last vestiges of Autumn And crystal flakes of now be seen Fastâ€"falling on majestic where, Not long ago, there spr of green. and 1:3' in butter over mild Hame. Stuffed Baked Peppersâ€"cut off top, Onions should And Northward hie to hunt the fly ing deer! CANADIAN WINTER R. BRUCE STEWART, (Dec, 1929) in there spread a mass oven until well disappear, snow may woodlands Earl Carroll, theatrical l;)rod\mer, struck a snag when he went to Hollyâ€" wood to film his current Broadway show. He needed eleven beauties to complete his cast, but after interviewing scores of the most attractive girls in the colony, he was able to find only seven who measured %to his beauty standards. He is shown above with the lucky seven. From LEFT to RIGHT, TOP ROW, Blanche McDonald and Gladys Youn; RIGHT, TOP ROW, Blanche McDonald and Gladys Youglsli CENTRE ROW,. Zumeeta Garnett, Iris Lancaster and Inez Howard; BOTTOM ROW, Diane Hunter and Billy Huber PRODUCERS MILK GILSON ELECTRIC MILK COOLER 77 MAIN ST. N. More Heat Per Dollar C 0O A L. Cleaned & Blocked Send up that thermometer with a minimum of expense by using the right coal at the right prices. For twentyâ€" three years we have supplied many of the leading coal users in town with satisfactory fuel, satisfactory serâ€" vice and satisfactory costs. Joim our list of Satisfied customers and save your self time, money and inconveniâ€" ence. , prons8t® Junction 9662 Islington 80 Weston 74 WESTON YARD: J. C. Irvin, Mgr. CLEANING â€" DYEING REPAIRING "Most Beautiful Girls In the World *"E IRVIN LUMBER CO. * We extend a cordial invitation to all milk proâ€" ducers to call and inspect this equipment. All details gladly explained. Allow Us to Give You a Price on Your Repairing! (Est. Over 25 Years) f For One Week Feb. 22nd to March 3rd Special 65 MAIN ST. S. _ WESTON Weston 845 Lynd. 2168 W. A. D IC K1 N IN OUR WINDOW WESTON EXPERT IN 49° ISLINGTON YARD: Alec. McLean, Mgr. \ New PHONE 404 #$4

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