Weston Historical Society Digital Newspaper Collections

Times & Guide (1909), 15 Jan 1948, p. 10

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34 h ) B | tmgcion bhows Mny while cooking. j k until the jelly test is obâ€" j that is, until the syrup ferms a sheetâ€"like substance as the Jast few drops fall from the side of the stirring spoon. Add a thin layer of melted parâ€" affin to filled jars and allow conâ€" tainers and marmalade. to coolâ€" then pour on more wax. Seville Orange Marmarade MAPLE LEAF ‘ Members and friends of the Maple Leaf Home and School Asâ€" sociation were treated with a lecâ€" ture on visual education last Monâ€" day eveening, Jan. 12th, and we Wash fruit, remove peel, discard twoâ€"thirds of peel, reserving the wthird freest from blemish. ith a knife remove any blemish that may be on the peel to be used. Cut this peel into thin slices. Plaée in a kettle and add 4 times the amount of water. Boil for 10 wainutes, then drain. Repeat this gouu from 3 to 5 times, each ime boiling for 5 minutes. Peel should be tender. The bitter taste maay be removed by changing the water a sufficient number of § % # § §# % $ $ »:%‘glfi and wir Lhok ciferuamgruit.. P a sharp knife and cut ‘ Mn slices. 3 measuring cup or geales for F es in recipe. _ Do not double any marmalade gecipe more than once. â€" Let fruit and water stand over times. After the peel has been removed, cut the fruit pulp into small pieces, place in a kettle and . Recreation calendar appears beâ€" low. Please consult it for activities in the community. 14th, Boys Club, Maple Leaf School, 7.15 p.m.; 16th H. and S. Variety Show, Maple Leaf Sch., 8.00; ~17th Brownies, Elverston Park Church 3.00; 17th, Young People‘s Dance, Maple Leaf School 8.00;. 20th, Girl Guides, Maple Leaf School 7.15; 2ist, Boys Club, Maple Leaf School, 7.15; 23rd, Leâ€" #n Euchre, Laver‘s Mayle Leaf . 8.15; 24th, Community Dance and Family Movie Night, Maple Leaf School 8.00; 27th, Girl Guides, Maple Leaf School 7.15; 28th, Boys GROW VEGETABLES? 12 peeled Seville (or sour) oranges, 6 pints water, \; of peel from oranges, sugar. c â€" mdd: 6 pints of water. Boil until u-fl- Leaf Home and School tion are having an evening of entertainment on Friday, Jan. 16th, at 8 p.m. A variety show by Calvary Anglican Church A.Y.P.A. will be the feature of the evening. Candy and Pop will be sold dum;r;g the evening. Tickets can be secu from members of the Home and School or at the door. All are urged to come and support your Home and School. This promises to be m very interesting evening. con are to be congratulated on offering the facilities for such a night, which means so much to so The many friends of Mrs. S. Day, Hearst Circle, will be sorg to learn that she fractured her left arm in a fall last week. We all wish her a speedy and complete recovery. Hagle Leal School i.15; Z8th, BoyS Club, Maple Leaf School, 7.15; 30th Scoutsâ€"Cubs, Maple Leaf School, 7.1B;â€" 31st, Brownies, Elverston Park Church, 3.00 The Community night held the first Saturday of every month at the home of Mr. and Mrs. P. A. Deacon, Wilson avenue, was very well attended. Mr. and Mrs. Deaâ€" many, Games are from 8 to 10 and mn. from 10 to midnight. _ § % ¢ s % % ¢ $ Since it will not ‘be long before e favourite Seville oranges are the stores, here are recomâ€" for a clear, uwkufi with evenly distribut ® If you want to get the most out of your vteeuble crop this year give Vigoro Commercial Grower a trial. The experience of many growers proves it‘s more profitable to use. crop qualities that spell extra profit...try Vigoro Commercial Grower. For 'ur:l maturity, top quality and high yields . . . DO YOU ive your undivided attention to M‘l People are , Ewwrvu?: "thmmtofuu : and jam erowd." You can marmalade with pride if you wer wuret waveven NWWt t wan Cooptts Pss Tw mean treated, for to see how the film and projector had now invadâ€" ed the field of learning. A perâ€" son‘ must see this phase of the eduâ€" cational work to realize the value to those children who suffer any affliction, Mr, L. Smith, principal, conducted the lecture. Early hisâ€" torical date featured his taI{. Mr. S. Walton and Mrs .A. Ailsworth presented the graduation class of 1947 with their school pins. Mr. Cooper of the North Park Developâ€" ment presented the Home and School with a small movie projectâ€" or. Mr. Smith on behalf of the Home and School extended a vote of thanks to Mr. Cooper for his interest in the school, the Associâ€" ation and the district at large. It was also brought up at the meetâ€" ing that on Feb. 2nd Professor Langford of the Township Planâ€" ning Board will be the guest speaker, The president urges all ratepayers and the community at large to attend this meeting. Come out to help plan your future deâ€" velopment. Wash 10 sour apples, and cut them in eighths. Cook .them in a small amount of water until they are tender. Put them through a sieve. To each cup of pulp add four tablespoons of sugar and 1 tablespoon of lemon juice and cook the mixture until it is thick. &Grated lemon rind may be added). our‘ into hot, clean glasses and seal. Ann Allan invites you to write to her c/o this paper. Send in your suggestions on homemaking problems and watch this column for replies. People who run boarding houses or restaurants usually stick to old "standâ€"bys" which they think most people want. The customer, of course, is always right. Canadian health officers suggest that patrons of eating places, therefore, order healthful foods and thus create a demand for them. Only when there is a general call for really nutritious meals will such foods be featured on menus. 6 carrots, 3 oranges, 1 lemon, sugar. Dice the carrots and cook them until they are tender, in as little water as possible. _ Slice the oranges in thin pieces and add the juice and grated rind of the lemon. Measure the carrot and fruit, and add twoâ€"thirds as much sugar. Simmer the mixture until it is clear. Turn it into jelly glasses, and when it is cold, cover it with hot paraffin. Apple Butter _ Featured Foods Wash and wipe fruit and cut in paperâ€"thin slices, using a very sharp knife. Add water and let stand overnight. Add sugar and cook until the syrup thickens slightlg on a cold dish (218 degrees F.). Pour into hot sterilized jars and seal. Carrot and Orange Marmalade pulp thoroughly d-l::rum. :u into a jgl{y bag press until no more juice can be obtainâ€" ed. Strain this juice again through a clean bag without pressing. Pour juice into a kettle, add peel and bring to a boil. For each cup of mixture, add % cup sugar. Make in 2â€"cup lots for best results. Continue boiling until jelly test is obtained. Pour into sterilized jars and seal. Amber Marmalade â€" "Tv‘v;nfiifiii:i]' orange, 1 lemon, 7 pints cold water, a lbs. sugar.. 429 MAIN ST. N. At End of Car Line 3 CARS To Serve You 24 Hours A Day ADMISSION EVENINGS * MATINEES WINDER‘S "HEARTBEAT"‘ with Adoiphe Menjou and Basil Rathbone â€"AL8Oâ€" MONDAYâ€"TUESDAYâ€"JAN. 19â€"20 Ginger Rogersâ€"Jean Picrre Aumont in T A X I 1 1 1 ADULTS 30¢ WESTON SELECTED SHORTS William Elliottâ€"Gail Patrick in (* AN AND TH Y PLAINSM N_AL!:L E LA/D \/ BLONDIE KNOWS BEST GS ADULTS 35e â€" CHILDREN, 14 and Under, 20e CHILDREN 15e These Prices Include Amusement Tax Penny Singeltonâ€"Arthur Lake in Mildew: soap and water and bleaching, sour milk. Blood: cold water soak and rub, When parboiling dried beans beâ€" fore baking, add % teaspoon of baking soda to each two cups of soaked beans _ This makes the beans tender in a © ~â€"ter time, and sweeter in flavor when baked. All dried beans, lima, kidney, navy or soy beans, also dried peas, have a better flavor if boiled with a pinch of baking soca. Ink: rub lard well into stain, then wash with soap and water. Milk will frequently take out ink stains. Don‘t throw away. that left over bit of cold fish. It can‘be made into a tomptilnxtundwn thl:.t.r e:x; win approval of any mem the umgly. Just flake it and add a bit of mineed onion and minced green bell penver. And sufficient mayonnais to make rt $preading consistency. Spread between slices of buttered whole wheat breao. Vety tasty. The following are effective stain removal n~ ods: ; [Pots and in of food hnmd are Eflm to wash. '!‘h: work is s up and made much easier if the pans are rinsed with hot ‘water and turned upside down on a table for a few minutes. The steam will loosen the dried food and make washing the utensils easy. | MHousehold Hints WESTON BOWLING LANES Quality Food . .. 44 \° j \m e \/ M THEATR E s 1236 WESTON RD. PHONE JU. 1960 uns nearel n i WESTON 130 FRLâ€"SAT.â€"JAN. 16â€"17 Joan Crawford Melvin Douglas Roland Young "THEY ALL KISSED THE BRIDE" with Jimmy Wakely 1236 WESTON RD. PHONE . wESTC BOX OFFICE OPENS 6.15 P.M. DAILY with Rosalind Russellâ€"Alexander Knoxâ€"Dean Jagger â€"ADDED ATTRACTIONâ€"â€" "GENIUS AT WORK" "RAINBOW OVER THE ROCKIES" â€"Added Attractionâ€" WEDNESDAY AND THURSDAYâ€"JAN. 21:22 "SISTER KENNY" "TRY GEORGE‘S HOMEMADE PIES" They‘re Delicious Quick Service . .. Varied Menu . . Dennis Moore with Wally Brownâ€"Alan Carney (GEORGE JONES, Mgr. "THE MACOMBER AFFAIR" â€"ALSOâ€" Sidney Toler as Charlie Chan in TRY THE WwED.â€"THURS.â€"JAN. 21â€"22 TWO FEATURES Gregory Peckâ€"Joan Bennett in "DANGEROUS MONEY" BUSINESS LUNCHEON Anita Gordon, teenâ€"age vocalist of the â€" "Charlie McCarthy Show," broadcast Sundays over the CBC Transâ€"Canada network. Program features the comedy antics of Edgar Bergen‘s two wooden proâ€" teges â€" Charlie McCarthy and Mortimer Snerda interspersed with music by Ray Noble‘s orchestra. WITH "CHARLIE" AND "MORT" â€" Paint: tzlr;)entil'le. If old and set, turpentine and ammonia. and when light brown, wash with hot water and soap as usual. â€" Books should to one of these four ends conduce, For wisdom, piety, delight, or use. â€"John Denham. MON.â€"TUES.â€"JAN. 19â€"20 Van Johnson June Allyson Thomas Mitchell in "HIGH BARBAREE" Dane Clark Martha Vickers Sydney Greenstreet in "THAT WAY WITH wWOMEN" â€"Added Featureâ€" eala s10ss «s1 7. Regular Price $17.95 to §3 2.50 Our coats are made of Allâ€"wool Imported and Domestic Boucles, Suedes, etc., and some are trimmed with the finest furs. All are warmly interlined and chamois lined in da variety of styles and colors. Colors include Black, Blue, Green, Brown and Wine. * Here you will find a great selection of be tter made dresses for Juniors, Misses and Women in a great variety of styles and colors. Further description of our dresses is unnecessary as our customers know that for the last 19 years we have sold nothing else but better dresses. And here they are at drastically reduced prices. "Serving Weston And District 19 Years" 14 Main St. North Zone 4â€"44 DRESSES ©@ SILVER FOX _ @ SQUIRREL _ @ WALLABY _ @ PERSIAN LAMB ©@ GREY LAMB WESTON LADIES‘ S Regular Price $45.00 to $115.00 Wt s29G.0 : :16Q PRICE $ .00 to $ .50 â€" Fur Trimmings Include â€" DRESSES 30%, â€" 50% OFF Now‘s your time to add glamour and charm, high style and chic to your wardrobe at very downâ€"toâ€"earth prices. One look at these dresses and coatsâ€"one look at the price tagsâ€"will be enough to convince y ou here are the best buys of the New Year. Our 20th Annual January Sale of Coats, Suits and Dresses is an outâ€" standing opportunity for you to purchase from our regular stock at a fraction of the regular price. + COATS â€" SUITS Softlyâ€"styled suits in variâ€" ous materials. These suits will double smartly for dresses ‘neath winter coats. $25.00 to $42.50 COATS Regular Prices $49.50 to $69.50 SALE PRICE © !/ Sizes 1814 to 24%% Juniors 11 to 17 Women‘s 38 to 44 Misses 12 to 20 Zone 4â€"442

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