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LNNINGS ?Q RM at. Imagine my. H? on M. mm morning if the ads 1 MI mun-while gift among her who} that tun been mule by one of the non- folks; somcthintt that will lighten ii:) labors and make» her work About the hm.- a bit easier. Even it it is only‘ . hmm"y amide. such an I big wooden. palm. to sip under the hot pan. ofl New! and cake when they are ready to be taken from tho oven, she will “rm “uh pleasure any time she uws n. For, though the boys may nut hum said nnything, she win know they has noticed how difficult it is to remove the hot food from the oven without hunting her hands and arms and that. they have made this moat "er.rwr-,i"tv,,t implement to aid her about the The paints: is {aimpie matter to make. A smooth piece of light board -popi.ai' or basswood is but, as each is free frem nrtodor--a quarter of threemxghths of In inch thick, {I all that is n-wesxavy. The paddle is eightmn to twonty inches long und six to night inches is the right width; the tvnvsurrrments depend manly on eight: six tr. the n the Di edits the trirt? " the pans to be bandied. The edge of the pacldfe must be beveled of? so it can slip under the utenaiis “any, and a small hole in put into the hanvlTo through which 1 string may be ron by which it may be hung. Don't paint or stain the paddle. but give it a smooth fhdsh by rubbing it carohvlh’ with a thte-ttrim sandpaper. If tho menfolks are not interested in working in wood, they can try makin” 1m ',eed-tea tray from a set of muCrn puns. Any cheap pan wi'l do The ,is.rnisftht size makes a nies lur.k'n,r: tray and one that is just ulna: the right ain- Fasten I hoary gai- VAN-4+1 mm wire or light atrap-iron hmul'o to the pan. If an\'_aniz‘-d iron Dmmbcr 12. The Boy Samuel. 'l Samuel. chi”. 1-3. Golden Text--', Speak. Lord.' for thy "rvant Man' eth.-t Samuel 3: 9. ANALYSIS. I. am" AND mmcnmn or SAMUEL' Chap. 1. H. Ill " Sam anti: the sh David, pres: M the ttar.' '"3h the nut tr. ha Ha lint hr igh pr The hig, the tittw It)“ dull Akita: same have um pract'crx- (.1 anus. Cm .nd eorstrat with that l 1r..M. '. THE CALI. or SAMUEL, Ch. 3. IsmtornamoN--The two Books of mm". were originally one. In the Mont Greek translation they no Led l and 2 Kingdoms They tell 0 story of Samugl,_of Suzi, an} tr! to be and I " Tho -x"ntr ma!;r~s no direct. return“: to tine answer to Hannah’s prayer. unions pessiMy in v 5. " praisos God for his help given at all times to his poo le. for his rebuke of tho proud andphis exsitation of tho lowly, and for his meaning and protecting are. The rdorenee to the king in v. 10 raises the ditticui: question sd dub, but No mat oer. later nation. 5m 'er TME SONG or MN OF THE M UN HANDY ammo»! my. man, 1 Tr ted it an " 3056 "I " LESSON " rt '. .: th hunter ml cover tho'last _ of the t ttvo Judges uni the begin- ths Monarchy. Like most of r historical books of the Old at they have been compiled was earlier saunas. three of ( mentioned in I Chum. 29: Ly are of very great value, M: for us, as they do, authen- rmatirn regarding the enriy cruel. the rise of the prophets, first kings. The character of dam!» out strongly in its pur- ity, and integrity. as nlext to h priests lnrlni‘e mm Ill-u unau- . H! 801mm": on, worn descend- F-ivlzaz', AIN'T-'9' third son. ii', 215:: him to the Lords? .4 the child of payer um! is d try his mother to the sorviee Us a N'aaarhe. See the law . thr Vuxarit,. VHW in Num- INI- nus our" ' mention , are of t for us. nation n Ephraim." or the hill-' t' Ephraim. was that portion and western Palestine which "on tho territory of‘JudIh alley of Badraeion, I Consid- gt of which was held by tho Ephraim. The place here mathnim. or 1hr two Rannha, lu-en it'crttitied Thy word is pr' lyahiy a clan or family .i "p,phrnthittr/'. which means ,; to Ephuch." may signify ct in which this place lay. h "rsemirered that a similar gin-n to Klimt-loch and his le book of Ruth. The ROVM " wk "tnhraimite. ' The .rn.cn1bcrml that u mnlunx gin-n to F',linrrr.'eeh and his " book of Ruth. The “GYM '.' ads "Ephraimite..' The Hannah" moans "grtsee." about halfway eotweett Jew: NU ‘mpara‘ tttp story on at ttsewharsteter of of Samuel. "t ha , Lord." Hannah t y ms taken into the kd {or ttiv. prienthor Itrl who w " kl m ar “amp-re u menu.” "er , "ttci, blil‘Ni "A ' tired in l Chvoa. 29: "The child Samuel- ministered onto' of very great value, the Lord." Josephus says that he u,” as they do, authen- had Jue.eymrlettd his tweifgh gear, a 1 regarding the “my year which marked ghe beeinuinq of, he rise of the prophets, moral responsibility in the life of the ings. The character of Hebrew boy (compare Luke 2:42). out strorudy in its pur- "The‘wurd of the Lord was precious.", nd integrity. as next to that is ."tras rye." There was little!, I tho moat conspicuous prophetic teaching. The time was ripe' in (m Testament his.. for the rail of such a mm as SamueH iThe sentence beginning "And his eyes" . T ' , liv. 2) should be read in parenthesis. try.itlCh'ttoN' or tuAMt ""'iass in the Revised Version, "Now his . (eyes had begun to wax dim, etc." The 'ttrains." trt' tiw 1ill- failinz eyesight of old ago had come Muir". WM that WWW)“ upon him. "The Lord “lied Sunni.” western Prdestine which The boy, waking from a restless sleep :h:~ mréwry of Judah thinks that his aged master mi of Kndrae/on, I ounsirl, teacher has called him and runs to whii'h was hvld " tho supply his need. “Samuel did not yet raim. The p!tuw hete know." He was . rue servant and nim,or the tit.,RttmOs,, Worshipper of Jehovah, but did not id mtitictl Tr. ' . wtr.d recognize the Divine Voice which thus . baht; a clar! "r tawny spoke to him in the qujetytf may“, h HANNAH, Ch. 2:140. sous or m. Ch. 2: [ht J! " uNshtt h '00" val are , Ham. 21:1). ninnml among the throw, chapter 6. {are him and from n m. worn descend- was the place of H sanctuary from an: and through- Jodges (strc' Josh. , 31:19.) Li hm two Hus actuary. Eh up- , descendant of in in! Aaron. for pukabfy of the dewribed in l .azmiatiufl hai singly portion, 1's. yet he loved prulnahly. the direct retcre:.t? umnh’s prayer. h praises God ay times to his o of tho proud the lowly. and and _ 'rrtrifctit.rtt him and "-01 warn descent a third son. a the Lord w appears b 'c'usst agains Cartaanite " Samson hf Sums-um have Ient other If Ad El tern pk, trises one, 'ig in Ike Cris rivets.'. {Be sure Ed IE' _ Jul nicely !done, then - 'til " " 8ii thing, pan {and handle. A 'Ga III enamel gives " splendid an: '. JG'Ls easy to N 30". Two coats 'diii be Bufiieient. and: “wen if the paint is b'aek the my: units Hm ttood looking and atiractive, ewe-t icially if it is net-mated with a few; gay colored ytripes, Mowers or small 'utures. Thi, wA' Look particnim'v nice on Christmas morning if it is C.ed with a pretty set of new tum- I Mers. A'.most every attic has hidden “my in some secret corner one of the old oval picture frames that were used so many years ago. These same otd frames make most charming trays, and they are selling at high prices wherever they can be found. It wi'.1 be a simple matter to clean' the frame or tefinis1t it'if it is badly', scarred. After the varnish has been!, removed and it is lightly rubbed with line sandpaper it can he polished with oil; this will he. more attractive than varnish. Instead of the old picture that was used in the frame, I pretty piece of cretonne or an oval of lace mounted upon a piece of dark silk should be used. Perhaps sister or daughter wiIl help in the making of the gift and crochet a medallion the size of the opening in the tray. The old backing may be used if it is in good conditon, or new thin boards or heavy cardboard fastened in with small brads or eigar-hox nails will be suitable. The bottom of the tray should be,finisted by gluing a piece of felt or other heavy material on the back of the frame, and with the addi- tion of two pretty brass handles one will have a tray of which to be proud. A square tray can easily be made from a wide picture frame in the same simple manner. m. rut am or rm: sons or am. 2:11-36. ' I "Bon of Belial." Compare 1:16. The expression is literally "song of worth- Iessness or of wickedness," and so “worthless or wicked men." Their sin is described in the verses that follow. The custom of the sanctuary was to rgive the offleiatimt priest whatewr portion of ment his three-pronged fork drew from the boiling kettie, in which tho flesh of the "erifteed animal was being Cooked for the .9erifieial meal. XBut first the choice fat portions were sent off and burned upon the altar with fragrant spices and bits of the sweet mm as an ofFrirut to the Lord. But the sons of Eh' sent a servant to tie man! a portion of the raw flesh before the ofterine, and by their greed made "the (Mei-ink of the Lord" to be ab- horred. That they were guilty of other crimes also against common morality and decency appears; from v. in iu." "Tile Aake of 'theTropliet 27-36 was wey deserved. IV. THY, CALL or SAMUEL, Chap. a Vail-u which was to be his unfailing Kiddo: in after years. Ell, out of his tumor experience, "pereeived that the Lord had called the child" and in- atrurbed him-a very touching and impressive example tt the right rela- tion between age and youth tn exper~ ience of the things of God. The reve- iation that comes to the boy is of the “rum wickedness and terrible conse- quuwus of the sin of Eli's sons, and the weak indulgence of their father. Yet the essential goodness of the old man's heart appears in the scene that qumvs. Eli insists that Samue': tell him all, "and Samuel told him every whit." Iris reply is one of submission to the righteous judgment of God. If we Were to work out in our Nney " warm Ilrvuted to, and guided by the l-i;,h Much of Christianity. we wou'A think of a world inspired by the spirit ‘n-n moves Ls at the Christmas tinte- 1hr generous. loviutt, symomhenlr, Ho's-fut "hrerful, broth-J3 spirit. of nob-Tm, win-(rim, mom-3y spun; on the, Yuk-tint, hour. Then it " that hearts come t .teether. That is the day when the chum h bells of a thousand sects in many lundx, Hug out l. clear. true note in the hs., rts oCcommon humnnity. May Gat with follow all of us through the holiday time. May its essence sink deeminw the recesses of our hoarts. Yes, may the Merry Christmas fellowship of these days not only High in us through the coming week of happy. joyous time, but may it be with every reader throughout a year of rich and helpful experiences. The separator bowl should run steadiiy and at the speed recommend- ed by the manutecturcr. If the separ- ator turns hard, " little kerosene in the running parts will soon cut out the thick gum or grease, and then by using a light oil the separator an be put in good shape.. It .i.s msll to test r-- ___ tr - the skim-milk occasionally to see whe- ther or got fat is being lost. The Spirit of Christmas. seo). ' .. f P. ut-f “.. c'itiii,i,r l; 'I thin . ' _ Ell , . Ile. A; tltr'er in I l _ w, a A i) 'dailt ' Mratllr, , 'MBlit l i This chic little coat would be very attractive if fashioned of tweed, ve- lour or vehretv.The long raglan sleeves _ are gathered into wrist-bands, and the coma: is convertible. Fur may be used for the collar and cuffs, thereby add- ing warmth and tttttttrtttetm, No. 1332 is in sizes 4, 6, 8, 10, 12 and 14 years. Size 10 requires 2% yards 39-inch material, or 1% yards 54-inch, and 2% yards M-ineh for lining. 20 cents. Our new Fashion ' Book contains many styles showing how to dress boys and girls. Simplicity is the rule for well-dressed chiidren. Clothes of char- acter and individuality for the junior folks are hard to buy, but easy to make with our patterns. A small amount of money spent on good ma- teriuis, cut on simple lines, will give children the privilege of wearing adorable things. Price of the book 10 cents the copy. . HOW TO ORDER PATTERNS Write your name and address plain. ly, giving number Ind Iizo of nub patterns " you want. Encloto Me in btlmpl or coin (coin preferred; erp it carefully) for etch number and address your order to Pattern Dept., Wilson Publishing Co., " West Ade laido St., Toronto. Pattern: sent by return mail. Home-made candy is always receiv- ed with great glee, but it is rather hard to send through the mails unless packed correctly. I have found that tin boxes make the best containers for candy and I save every one that comes into the house, even small eofroe cans. I also buy the shallow round tin boxes, which may occasionally be found at the "5 and 10." When talking candy-I find tudohl penoche and divinity the most satis- factory kinds to send-l beat the mix.. ture until it is vety‘stiff and then pour it directly into the tin boxes. having lined them first with waxed paper. Then when the candy is hard on top I cut it, cover the top with waxed paper, put on the lid of the box, and the candy is ready to travel without breaking or drying out. I When using the small round boxes I mt the candy just as one would a pie, otherwise it is cut into cubes. If posaiblo I always add a few chopped raisins, furs or dates immeditteiy upon “king the candy from the stove. This helps to keep it soft and 'rretttly im- prove. the flavor whether it is to he sent away or kept at home, When packing a lung? round box in which you wish to put several varie- ties l have found a pleasing arrange- ment to be: First, line the box with waxed paper, then set a round basin--- gunning it first on the outsider-in the middle of the box so” to leave) two-inch space between the pan and tho edge of the box. Into this spice l pour the first batch of candy, and whemit has hardened I remove the bum. Then I set a unalien- basin in the box, leaving a space all around for the next variety of candy. proceeding as before. The third time a cup is set in the middle of the box and the third var- iety of candy poured around the edge. When the cup is removed the last space is filled with nut meats, stuffed dates’or tiny bright-colored candies. The candy is then carefully cut with a sharp knife and over the top of the box a race-paper daily is placed. Keep steers full. The feed amen" over and above maintenance is what pits on Besh. Nervousness, excite, ment, mud, discomfort and injuries from horns of other' steers all increase maintenance "qoirements and reduce, gains. RAGLAN SLEEVES ARE FASHIONABLE. When You Send Candy. tsugiiaiia, ‘2’. i332 w Ill-U. But oh, I hare so little money thin '-' “-1 - --'v - -----â€" Viv“: 7 . year.' ' l Whether we eelect turkey. goon. thlcbnod,d9eneddone Wehl of Yet I hm two had- tad . heart full duck or chicken for the main out i?yi'iiiciii: dt-teed in a little cold of lims. l the Christmas (east, or whether we water. two - of unsweetened I ham scrap! 'mid any “I the chem- eventully decide to eliminate ell tj'.')"',':?,",:'::',' broker. in? small pieces, and trerssurbove, . from the menu and substitute e crisp two teaspoonfull o butter. Simmer And pieces of linen all stamped to Stn- and delicious crown rout of pod with‘ the minutee; "vor with venilie. broider, . tiny uvocy onions tipping each rib.l Lemon Buuee is delicious with any. For whieh I con crochet . dainty ltuxt or even a simple but well-cooked rout plum pudding. Make it by cooking for border. of beef or lamb, we cannot omit the two or three minutes three-quartem I will get them ailout; for oaeh friend plum pudding if we have any rennet of n cupful of eugar and one-quarter I wr.'. plan ',for the season's traditions. ,teupoonfui of salt with one cupful of A gift, then I'll work just an hard u; ' And the fruit cake, the plum bum' water. Thicket-i slightly with a tea- I can. I and oil the other {dummy good thincl spoonful of comatarch dissolved in a t Of time I will put in-oh, Any amount; that add to the cheer and jollity of the tabieispoonfut of cold Inter end add ll shall try to make every tspare minute season; not one of them must be over- the grated rind of one lemon with the I count. I ilooked if we on to utisfy all the juice. Simmer for] moment, add I Such pains ttttd such care I will take Jock Homers, little tnd big, who will tatrCespoonful of butter and strain. l that they'll be, lbe waiting eagerly to pull out their Whipped Cream and Jelly Sauce I trust, when they'ms with“. I ', Christina: plume. .wiil be just the thing with the jellied pletsauro to 999- l The Christmas pudding should have or baked plum pudding. It in easily Oh, no rotst'.y present this your etur,hrst consideration, as it is the moat made. Beat a cupful of any nice jelly l I send . limportant feature of the dinner. Per- to a paste, and fold it into a half pint To one single neighbor, acquaintance hops everyone will not care to utsd.r.. of cream which he been whipped wry or friend---. . ltake the manutncture of a large. rich stiff. Chill before serving. , But maybe my labor and love will ‘ oldti'me plum pudding. I have found, Golden Sauce in especially suited to ; about lhowever, that this work may be done either of the cold plum puddings. Beat 3 Make up for the. money I tttwe to very nicely in the evenings', elm that the onk of one egg stiff, beat it spin leave out - it in a good pm to enlist the help of with half a cuptul of powdered sugar, l _ -.-ida M. Thonuta. other members of the family, and and when like a thin butter fold in a ____..___... make e real party of the work. lcupful of stiftly beaten cream, Flaxor HUNTING IN CANADA GAINS IN POPULARITY WONDERFUL HERITAGE SAVED BY GAME LAWS. Increasing Numbers of.Hunt- en Enter Forests Each Fall in Quest of Game. Canada ts one of the moat fortunate countries in regard to resource. tn Mg game. 'iaaiCiir" every province itt wall stocked with wiht H10 and as a result the numbers of trig game hunt. result the numbers ot trig game hunt. an both from mein the Dominica and from abroad who enter our forests each your are rapidly Increasing. The hunting period in an the provinces in in the tall and the average season b ot about two months duration. closing. with a. few exceptions, in November or December. Ramona from diner-om parts ot Canada. Indicate that big game is exceptionally meutul this .aeason and in consequence tho tattux of hunt. cm is lame. The presence of his game in (lose proximity to “In was» ot population occurs in nearly all of the pmvinoes in Eat-Mam Canada. In Nora Scotia and New Brunswick [new is Dreamed to the hunter B éhoice ot territory which is easily accessible. However, lt is to the more ramme districts, which are usually reached by wagon road, trail or canoe mute. that the big game sportnman must turn tor meme. deer. bear. and wildcat. The provinces of Ontario and Quebec include within their boundaries some ot the “new, hunting territory In America. Although in 90m» disiricis in Quebw the imm- ing rights cu certoin tracts of land “ETC-15:1? 110mm PLUM CAKES AND mums 1 are taken! In organized hunting dubs. I whites of the eggs last, an: Vigorous-i thoro is still much public Mud where ': 1y. Turn into the prepared cloth and meow-m hunting may he had. it,',',":',?""'?,, as dimcbed. . l and deter. "my he round in abtutdattctrl, If the foregoing recipe set-nu tun and there in grand crrlimn, boar, and I rich or elaborate, the following steamJ wolf hunling, in Ontario there, is such i ed fruit pudding may be more to your! " large number " oxovllunt huntingj liking: districts which nro rend-Hy accessible] One cup of (int-3y chopped beef suet,l. that the hunter in making a cinema1 1 cup of mo'.assws, 1 011pr sour milk needs only to be governed by tho Itil': buttermilk, 1 tsp. salt, Si cup of lame he wish” to travel and thatchopped raisins, 'h cup chopped ties, kinds or uninhi- prefers "to hunt. Deer" cups flour, 1 tsp. soda, '4 tsp. each'; may he had in forested. am: close GG cinnamon and nutmeg, l egg. 1 teettled dutrlettg In southern aah/ Sift the flour, salt and soda to-l and more in in addition tho tamonshixg ttether, chop the raisins and figs, mix - resdtstt in the vast territory Win“ the ingredients together and beat "tttr north and west 03 the 'wttohlweti. Pour into a well-buttered mold, 13"?“ cover closely and steam three hours. Varied Gama Sections. This pudding must be eaten the day I The (crested ' ot the provincesiit is made. of Martttoba. Saskatchewan and AM Here is a Inked plum pudding that to". m 11mm visited by mare-oi is very wits-emit digested. too, I t... mnnlm n! human. Snail ounelgood feature ie. Bny Chrfttttrt" duh: The forested are}; of the provinces of Manitoba. Saskatchewan and M. herbs are likewise visited by increas- irq twmbersgof hunters. Smut! game abounds in {he upon motion ot the“: three Drums. In the mow woodod‘ and " them sections there is an} abundance of large mu» such as‘ mama deer. and, caribou. and hear and wolf an: also met with. Bath's), elk, and amahpe are rtgtdly protected. The mountain are“ of Alberta and of the prnvtnca at British (faiumbiu. prawn a winking contrast to tho other sections of the Dominion both in kind: of sun» animate; avulhlvin and the methods or huntiugi; “entries the mountain goat, ntoutttaitt shew. Cou. ur and grizzly; "muse. 01mm. deer ‘and hear are, found. The usual meth. _0d of humans Involves the use- nt 1 ,pu-k Lulu. - Tho wisdom and iorasitght at the: - . . . Governments, both Fedeml and Pro-i Frozen Plum Puddiny and Jellied “new, in etuscttrttr wit-hie gaun- lswr Plum Pudding Ire both delirious and and In strictly etsrorcinttlteat ItiiiieiiiiJi/y made; ' simpie but rather rich Canada toprorldeametuus of healttttutiboiled custard is the foundation for recreation tor a?! Canadian and an tanker with a cupful each of shredded inimzement to win sportsmen unendicd pineapp‘c. cherries and "r'.- Hsit the Dominion and share in Slits , tuna raking to three pints of the cur- wonderful heritage. turd, mi. half pint " whipped (-mm --.---i----- Molded in when cold. _ A sudden change in feeding prise-l The fruited cunt-m in men put mum tice will make the car’s milk \'nry.'the freezer and treated like any urdi- l Milk from individual cow-i will varylnary ice "an: if the frozen pudding i from day to day, sometimes sharply“: desired, but. for a jellied plum pud- This is most true whersome disturb-Hing. two and a half ublespuonfula of pure affects the cow. Milk from cowsig‘elatine should have been dissolved in; run by dogs, or frightened in wmeithé cold milk when the, custard in» way, will test low. This is becluselin themaking. Simply mold the jell the poorest milk is given down 1'rliliff pudding and chill it well, and and the richest is retained. A cow serve with any pretirred sauce. l that is sick and has a fever mu high.‘ Just a word as to sauces may not be The fat content of the milk can not be amiss. For the frozen pudding 3 hotl ruined by feeding the cow Giaiii!iiiGio, Blues» will be delicious.l foods or feeds rich in fat. When can Bring one captul of water to the boil- Lgo out on grass. their tests (lactate intt point and add tttree-quarters at a mu mach. " _ . -- eupful of we“, cook until slightly] When all the ingredient: for the pudding are prepared. it is almost no trouble at all to assemble them; and everyone, of course, tube: a hand at stirring the pudding, thus insuring a year’s good luck. Then the stout pudding cloth is dip-I pod in boiling water, well greased Hy') floured, and the pudding is securely tied within its sturdy depths, leaving room, of course. for expansion, and itrtally it is immersed in a great kettle of rapidly boiling water, and left to cook for five or six hours. It is well to place a heavy earthenware piste at the bottom of the kettle to prevent possible sticking; and never permit the water to cease boiling even for an instant; if it requires replenishing. use boiling water. ' One pound needed raisins, 1 pound currnnts, % pound of mixed candied peel, % poundof figs, S'.. pound of blanched almonds, 1 pound soft bread crumbs (about 4 cupfuis). 1 pound of met. 8 eggs, lk waupamful each of grated nutmeg, ground cloves and ein-, namon, 1 tetuspqoufttl of salt, % tea- tspoonful of soda, 1% cupfuis of brown ,sugar, % cupful of cider or grape .juice, 1 cupful of flour. 1 Chop the raisns conrsciy, shred the :peels, figs and almonds, dredge the ifruits with the flour, and chop the 'suet. carefully removing ail stringy 1 bits. Beat the yolks and whites of the icggs separately, combine all the in- gredients. adding the stiftiy beaten (whites of the eggs last, stir vigorous- 'ily. Turn into the prepared cloth and lboil as din-chad. . Now for the rxselpo--this one is for a real Christmas pudding. I usually make the entire recipe and cook one- half of it in the traditional cunnon- ball style, and the balance in bowls of various sizes. These smaller puddings make welcome gifts, or they may be stored in a cool place for use all through the winter. We need: " the foregoing recipe seems boo rich or elaborate. the following stemm- od fruit pudding may be more to yum- liking: One cup of fine'.y chopped beef sud, 1 cup of molasses, 1 rup of sour milk or buttermilk, 1 tsp. salt, 96 cup of chopped minim, % cup chopped fus, Two cups milk, 1 scant cup cracker crumbs, 2 than. butter, '4cup mo- lasses. li tsp. salt, K tsp. eeeh of mace and cinnamon. , eggs. 1 cup sugar. t cup raisins (seeded and chop- Ped), li,. Pup rurrautsv. 'i, cup "hopped Sca.ld the miik and pour it over the cracker crumbu. which should be d Mes. contra. Add the butter and In! sum] Mteen minutes. Thou stir in the tttft" lasses, salt, spiel-s and the eggs beaten to 1 stitt foam with the sugar. Fold in the fruit and pour into a buttered baking dish, bake very .s'owiy three hours. stirring several times thmugh the first hour'. Serve hot with hard or lemon saucr or cream. The fruited custard in then put Into tho freezer and treated like any ordi- nary ice tram if th.e frozen pudding is desired, but for a jellied plum pud- ding. two and a half tabiespuonfuU of BY CAROL! NE B. KING. made. Beat a cuptul of any nice ielly to I paste, Ind fold it into . half pint of cream which has been whipped my at”. Chill before serving. Golden S-uce in especially suited to either of the cold plum puddings. Beat the yolk of one egg stiff, beat it eguin with half a cupful of powdered sugar, end when like a thin batter fold in a cupfnl of stiMy beaten emu. Flavor with vanilla or lemon. Serve very cold. Plum Cakes are quite as indispena-l able as the pium pudding, and it is a: very good plan to bake several " chili seaaon. as they will keep well and are: most convenient to have. The follow-!, ing recipe will make two large or; three medium-sired loaves: ( One and tttree-quarter cup: butter, 2% cup. dark brown sugar, 6 eggs. 6 cups of pastry flour, 1 tap. soda, 2 tsps. cram of tartar, 1 cup mousses, 1 pd. curnnts. 1 pd. raisins. 94 cup each of candied cherries and bunched almonds, 56 pd. of candied peels, 1 tap. euh of cinnamon, nutmeg, ciovu and ginger. Cream butter and sugar Man and add the well-beaten eggs. sift the Bour, reserve one cupful and then! measure it And lift min with ty mica, iod- And cream of tartar. Wash and dry the currents, chop the! raisins and shred the candied poem. and dredge with the rm". flour. Mix) ingredients together, beat well and] piace in paper-fined Ind buttered Pei Scatter the who}. Curries and " monds over the tops of the aka. cover with buttered paper Ind bake in a very moderate oven-eh', detrac- --for about three hours, or until thor- oughly done. If preferred the cakes may be steamed for two hours, then baked for two hours in a very mod- erate oven. Plum Gingerbread in no utisfyint at Christmas timer; nuke it by the following recipe: One-half cup butter or other short- ening, 1 cup brown sugar, 'il. cup of sweet or sour cream, 2 eggs, , cup of maniacs, 8 cups flour, Sh tap. Sods, 1 tbsp. ginger, Vs cup milk, % cup chop- ped raisins. Mft all the dry ingredients together, cream the shortening and'sugar, and dredge the ruining with . portion of the flour. Put together in the usual manner, pour jnto a well-greased shat- low pan and bake in a temperature of Mir to 350 degrees. Then nearly done sprinkle the top of the cake with granulawd with and shredded cocoa- nut CHRISTMAS nun urns. Make there for the Christmas morn- ing breakftrst, and the day's nucma and hippinour will bo assured: One cup milk. 1 cup wnu-r, l yeast cake, 1 cup raisins, li cup shredded citron, U' cup butter, li cup aux-r, l; up. “It. 5 to 6 cups flour. Diuolve the yeast in two able-i spoonfuls of tepid water, bring the; milk to the boiling point and add ther sugar. Cool to lukewarm, then whip in enough flour to make a light batter, add the yeast Ind but well. Cover and, set uwny in a wnrm place to rise. When Very light ind bubbly, ldd the melted butter, alt, raisins and Citron and but in the flour gradually. Then. turn out on I floured board and knead well. Cuver with a cloth and let rlao again When light for the second time nuke into dainty 1sisettittr. Pure in wt.veivattered pan: and so: to rue and“. When twice their original size. we" I hit of butler into'uch bun, sprinkle with cinnamon ttttd “pr. saucer hunched almonds "1u'r the top nrui bake in n quick oven. PLt'M CA“ TAFFY. ', If you have ll Thu is such A tonihrouie. deliczow’cmhot Pm vanl tweet. that everyone will want to nuke‘ gunner or ioss some of it for the holidays. Chop ttne! Irooteetr, teething one cunt-l roasted peanuts. one cup-l terial, luby plan tut pee" M. and one cupful citron , rover and up." I: and "nah" cup"! candied ttte,') It w-uZLy ir rem Mix nil well and add a uMoqxonfulzlor will buy fo of lemlm juzw‘ _ MI..- ”1:? Hui! to 4he softball nag:- two cup-'; fats of brown mar. one. cupful gnu»: ulated sugar and one cubfu! mousws.) l 1,”. the. add um squares of unsweetemdi in. crattki cltoeoUtr and one lubbcpoonful of but-i the: wit ter. Boil until the mixture Wenonah“ "n n. brittle when teated in cold wir, midi"; My, the fruits and um: and unilh and' “may" l remove from the fire. Stir until the', but one o rsndy begins to otitren. then pour into l Lumed on buttered pans and mark into manna-{0“ with a when cool. ', not tqt "a In motor-cycle making Britain PM!!! tho way, “he sine." firm turning out more machines than are made by all the American product-n. British ex- port trad. its worth non than 330,- 000,000 last you. ONTARIO ARCHIVES TORONTO 'qNatu-throtrgttttrotratrr tgt". eottthUd one woman to mp, s, twist hurta to we so many Iovcfy thim-nd not be able to “ford them for tho habi- l “are." "Mun-o mayo! us in the pun Indictment. Bo I all down and - to tlgure the out of various meant: which would be dainty and -tatrie-mrtd useful. I was sur- prbed to find that I long list could be made of sins that can a quit-tor or has. A qunetarr'ts length of ribbon domn': stretch very thr, but a quarVr qw' for I than length of satin or err-p- rho chine will wake at team mm pair ot' 1'i'i'iiii? bonnet 'bows. The .~ an. (tttrifle'.'.."] bit of sifk “1.! " 41" P? adunbte rm can-inc imw. NM.» 30119 ill-go rout. put it on a sit' out”. " /eardboerd ohmic just I trifle 11mm ll than the me, and outline the uh». or , the cinch with tiny vurirohn'oJ bud I " your my: but: can’t dicclrrv, s» m- tiny may! of silk like this, it wil' ‘w /llill.. tf you have oniy whitr silk 1w um sister’s water color paints, nn'! [fusing just 3 truce of water, tint ltr. 'ite, . It.“ dude after m‘ling th, 'v, . in dupe 3nd "in: tham in pun-v a A choc” box that the yaw-w “V: ' give you can he [nude into an artiitr, I bound box. Air it! Thm. cow" it I with pf. pink or blue ttnteen, u-‘xk . den. ov npptimred munlin. Even n . flowered wall paper kiued on smooth" . word} 1 may air. Fm.” out. spent for I slipper pattern, as! none nonp- of on!» do chine and more and oiderdown combined to make (in pairs of slip- pen and boom. The crepe de chine one: I lined with cambric and cm- broidend I tiny wreath on each toe. The eMerdown mule warm carriage hem, which. adorned with feather- stitching, were (in-ling. The cashmem pair! Veg. nomad? Hype. _ We" tor embroidery come with the patterns, and an be used several times by transferring thrnuyzh carbon paper. Just the up. of this style boot In lined. If you hve to buy the ma tdrinl to make the slippers, buy W'ttV aunts. use your ingenuity in pining and the slipper-I will stay under the Mr an“; _ . A audit! box, only square. um ruin-red to hep napkins in u h. piaeo without brine ertn.rtnieuous. If one in it all lundy with cit p: (me (IMO not need to do I in! "f an“ on a gift. A hot-watprqu rut. t The crochet” is favored by able to make In "any unity am one tmtl of ten or lwdwwont t A not of Irish crochet roses Wi t mother trim a dainty dress " net. The crocheted hood hag nu out of date older. nwmingl). seen so many of them. A bag for baby's laundry i, In.“ and an be quite a quaint if Ippliqued with I tttork or am: Judy, or “my made flower sun A bib or tray cloth of mitt-lath ma if the ode nn' bot pm A kiddy motif may be I in oiU. Turkinh-luweling cudd4 ham unimals, muslin 1a; Mae! pillow doll. (‘IN quite imwxprrisively. Th tho tttttat. Pihw yard of nu ther t crochet-you can buy It the stores for a quarter or itussr rattle-s. none kind of hooteeu. teething rings. silk mum mn- urill. My Plate, bicyetr chum lo cover Ind use Is robe. haulers. It wally is renurknbk: what " 'tttAl tee witt buy for baby Ytfys-ttutt a but one cytl turned on nu " with I an not to crank on the ham sent “um mm: of th tho Ignition n In“ “as: PAKIIIALL. Wireless upper-tut u may 1 at. in 3,500,000 British hm. ttle DAINTY BABY martin! top. on he ml nninumk or t awn-r In: too n have, not the I The letter can ll ity up. rate too but t an I". Ami the out» w I m unto bu timt " trom is ate, In " hmmeo In? t In on any on intt I be {Mu-u "mung pH tl If MN p. h“ and m