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imaica c:VSS im ts3 how to make ats. _ Hub, the that‘â€"BBorder ne in Nova of ty, and t these add to itput. n at mony almsg# aFrE of Dessort recipes are always acceptâ€"| Uncooked brown betty is made able. Here are two: with a baker‘s spiceâ€"cake. A layer of | Cbak the cake, broken into bits, is put in a Sillibyb, or the Bride‘s Delight dish; then a layer of apples, chopped In the old south, sillibub was often very fine; over this are sprinkled referred to as "the bride‘s delight"â€" sugar, extra spices and raisins. Al it was a delicacy so easily prepared. ternate the layers of cake with the Delicious in summer or winter, it was | minced apples until the cake is used mat.r of fruit, fruitâ€"juices, and wineâ€" up; then add 1 cupful of hot grape flavéret*®whÂ¥sed cream. juice in which 2 tablespoonfuls of butâ€" To make a very simple sillibub, drop| ter have been melted. Cover and let in a fruitâ€"cocktail glass just before|stand for several hours. Serve with serving, 1 ripe strawberry it it is sumâ€"| cream. wertime, or, if winter, a piece of ® ame mm nrmenens § mmmmesigmcmmmmcs <rystalized ginger or orangeâ€"peet. Fill "Is your father very old?"" "Just the glass with stifly beaten cream, to ‘a little; his head is just beginning to wRich have been sdded 3 tablespoon-lpush through his hair." B Mrc. C. F. M. and Others.â€"It is imposisble for us to acknowledge receipt of letters except in awardâ€" ing prizes. If you do not hear from us within a week it is because for one reason or another your Limerâ€" ioks were nof accoptable. Mrs. E. Mills, Rox 397, Elora, Ont. Christie‘s Biscuits From North Sea to China‘s Pagoda‘s, You always can find Christie‘s Sodas, Because they‘re the best They will gaft East and West You can buy them where‘e‘er your abode ts. An ard D Buckley‘s Mixture My nose piped the wierdest cadenza, That ever was heard from Ruenza, My ears rang "Dingâ€"Dong" But I burst forth in song "Buckley‘s Mixture does cure in D Dear Editor.â€" As I am a wheel chair shutâ€"in and had nothing to do, I thought I would try a few Limericks. _ Not being an expert at this kind of work I don‘t know whether it willbeaccepted or not. _ My paper is the "Minden Echo". 1 remain, Dear Sirs:â€" Have been Enterprise®" an your paproval. It everyone with letters. 1 noticed your Limerick Contest in the "Teeswater News" yesterday afternoon and just for a change of words for a lullaby for the "wee man" of the house, I started to compose some Limericks. I enjoyed the six which were printed in yesterday‘s paper very much, Mrs. Wm. Haldenby, Holyrood, Ont., R.R. 1. B This week the contributors will supply '{l:;â€"i;;roduction to Limerick Corner. Dear Sirs:â€" You‘ll never know the corner mother, "Thank y bor says. Dear Sir Ki id Festive 0 The Limericks were m 1 fluenza t it Rennie‘s Seeds t young gardner called Gillett‘s Lye a young fe d for advice 1 in a trice nd every penny with n very mut ny from ne .k_»ypps Jingles By Gifted Rhymsters W Ar. Mrs JOUurD Head it m of despond 1 will ito much interested in the Limericks published in the "Arthur _ am enclosing some of mine which I hope may meet with sister and 1 these three I think, wr tt‘s wh rtie gets as much fun out of It as I have you will be swamped Aspirin a A. 0. Snyder, Elora, Ont. LIMERICK CORNER know the thrill your letter gave to this little mouseâ€"inâ€"theâ€" "Thank you ever so much" as our polite little French neighâ€" 306 Is bhad been Snyder, Elora, Ont H nan the Limericks appearing weekly in this paper, namely, ‘ to which we have always been subscribers. Mrs. A. E. Carson, Prescott, Ont. 1 ways for mmers, smili, Ont Mrs. A. K. Cole, 100 Paradise Rd. N., Hamilton, Ont. Sick" D Once more Thank You, Mrs. J. M. O‘Neill, Kent Bridge, Ont ad about Limericks in the "Enterprise". I menâ€" mother, _ We all got to work and had some great ®. _ We have seen some real good ones in the ritten these in the right style. rh lead, king, Que. ing Ont rty inâ€" Yours sincerely, fuls of confectioners‘ sugar and your favorite flavoring. Uncooked Brown Betty Uncooked brown betty is made with a baker‘s spiceâ€"cake. A layer of | the cake, broken into bits, is put in a M dish; then a layer of apples, chopped very fine; over this are sprinkled sugar, extra spices and raisins. Alâ€"] ternate the layers of cake with the‘ minced apples until the cake is used up; then add 1 cupful of hot grapeâ€"‘ juice in which 2 tablespoonfuls of butâ€" ter have been melted. Cover and let stand for several hours. Serve with cream. | One dollar will be sent for every Limerick accepted .Give name and address and name of this paper. Write: â€" Limerick Editor, Assoctâ€" ated Publishers, Room 421â€"5, 73 Adelaide St. West, Toronto 2. Any nationally advertised article or service found in tihs or any preâ€" vious issue of this paper may be made the subject of a limerick. Sun Life Insurance A young married man from McLure, Decided his life to insure, Said his bonny wee wife I am sure that "Sun Life" Is the very best you can procure. Mrs. W. J. McCaw, Bancroft, Ont. Shredded Wheat There was an old spinster named Becky, Who was apt as a rule to be pecky, She said, "But you know I like Shredded Wheat so, I take lots every day, for my brekky. Miss E. Stouffer, 261 Freedrick St., Kitchener O,ut. Simond‘s Saws We know a young man named McMaster, Whose wood pile is always much vaster, Than neighbours around him Who, questioning, found him, To use "Simond‘s Saws," they cut faster. Mrs. M. L. Morris, RR. 3, Metcalfe, Ont. Alberta Coal For filling a furnace with fuel, Alberta Coal sure is a Jewel, Heats quicker ‘tis true, Is Canadian too, And that recommends any fuel. Mrs. A. Leggate, Box 131, Burke Falls, Ont. Diamond Dyes There was once a young lady named Abbic, Who was asked why she never looked shabby, f "I use Diamond Dyes, ,On my skirts and my ties, That‘s why I‘r not shabby" says Abbie. Dutch Cleanser I know a spruce maid named "Dutch Cleanser," Who runs where the groceryman sends her, She carries a stick, Its object to lick And to kill all the fdrt which ofâ€" fends her. Miss P. Goff, Belmont, Ont. Mrs. A. Tebutt, Kinmount, Ont Mr. Colin K. Taylor, Orono, Ont. Mrs. A. McNeil, Norwood, Ont The issue of Central Patricia Mines Limited was also made, with applications far exceeding the amount As was expected the shares of Venâ€" tures Limited advanced to a premium over the issue price. There was feverâ€" ish trading in this stock and much confusion, owing to the fact that perâ€" sons who had applied for stock rushed in to sell before they were advised of their allotments. This company‘s assets appeared to be given an absurd valvation at the high prices reached, and are explainable only by the limâ€" ited amount of shares available and the early insistent demand. ; The single dark cloud on the Kirkâ€" land Lake horizon is Wright Harâ€" greaves, concerning which the facts were made known at the recent anâ€" nual meeting. There seems reason for believing that the future is not as bad a~ the stick market has indicated. Major attention will now be placed On mine development. A selective milling program will probably be followed. This company‘s difficulties have not been entirely surmounted yet. It is encouraging to note, however, that February mii. heads were approxiâ€" mately $8.00 & ton, which is cOnsiderâ€" ably better than December and Januâ€" ary. Students of the Wright Harâ€" greaves situation estimate that diviâ€" dends may be resumed after an intenâ€" sive campaign of mine development has been completed. Twelve to eighâ€" teen months should be allowed to put both mine and market in first class shape. be establisled for both stocks, in due time. Lake Shore particularly has embarked upon a program of expandâ€" ing production. Porcupine‘s records of gold production and dividends are likely to be far surpassed by the Kirkâ€" land Lake Camp, which is beginning t crowd its older rival, in spite of the fact that it has much further to go before reaching the same stage of development. HUDSON BAY PROMISING Gold Stocks Take the Unusual scene in the Place De l‘Opera in hours. Severe frost is familiar to Paris, but roduction and Profits Unite to Give Lake Shore and Teckâ€"Hughes Marked Stimulous s e se T 3E t 3 } 4 >. 38. f 84 se ak . %\ > es Y _ > o â€" w 3 f . 6 . $ We $ 1 .gAy‘gw e s3 z‘ es ‘.(5:1;,-.:..‘ soit * ¢2 o§§:‘ * (Y= vg e 2 i .3 4 * o l y 3 & [ > § 3" _# . -,~=::::>".%T,-,;» s wAss C1 gates=». 2. gi.rg c wioe es cens., 2 .n smes i s . 32. #4 > ue se . *.; To mt .. e § s is ie 0 0 To CC 42. % M o ~ L0 & _ * $"+ & * Stuig Rls s $3 is se y s Canadin mining: ‘The entire Patricia field should reâ€" Such neritori®ts‘ceive an impetus from the power deâ€" Shore and TCCk-‘velopment at lar Falls, which is now ly to the {« Tefront.,practically assured will be underâ€" eriod of neglect. taken by the Hydro Electric Power , net protfits and Commission of Ontario. be materially in-' The Base Meta Istocks have given reat while. These‘place in market prominence to the ders have soid at pgolds, temporarily at least. It is nearâ€" s than those now ly eighteen months since major interâ€" e Place De l‘Opera in the French capital during a recent snowstorm which lasted two familiar to Paris, but heavy snowstorms are a rarity. We Can Surmise the Traffic Tieâ€"Up Trained operators in charge of radioâ€"equipped cars in daily service on the Canadian National Railways travelled a total of 6,134,726 miles during 1928, and the most travelled operator during the tweive months was R. K. Anderson, who may well lay claim to a world‘s record for his performance. Mr, Anderson covered 153,050 miles on duty, a distance which represents the circumnavigation of the globe several times. This operator is usually on duty on board the International Limited, the fast daily traizr operating between Montreal and Chicago. Trains on eight runs on the National Syseâ€" tem carry radio equipped cars, the Canadian National Railways being the first in the world to offer radio as part of the service provided for passengers. The illustration shows Mr. Anderson seated at the receiving apparatus in a library, compartmont, observation car. available for distribution. Some 500,â€" 000 shares were allocated, at 40c a share, and total applications were about 3,000,000 shares. The stock found an early market at around 60 to 65 cents,. The company has apâ€" proximately $250,000 in the treasury. There will be an active seaso: of prosâ€" pecting effort in the Crow River field. this year, where the Central Patricia discvery has been outstanding thus far. The Central Patricia property probably looks as good or better than did Howey at the same stage of deâ€" velopment. WINTER BEAUTIFYS PARIS Radio Operator Has Travel Record Before this article appears in print the writer will have completed a visit to Kirkland Lake and Rouyn where operations of wide interest to the minâ€" ing public will be studied and dealt with in succeeding articles. Put about oneâ€"half pound of lamb through the food chopper twice. Seaâ€" son with salt and pepper and oneâ€" fourth teaspoonful of summer savory, one egg yolk, well beaten, an dtwo tablespoonfuls of cream. Mix well and make into oblong cakes. Dredge with flour which has a little paprika in it and brown the cakes in a hot pan, using as little butter as possible. Put the meat ia teh oven to finish cooking while fixing the garnish of creamed peas. ’ Monxno Roipâ€"Canadian Associated Gold Fields ssems to be a forlorn hope. We think you would be well advised to leave it alone. Premier is the best stock in your list. This company is active in British Columbia. It will probably continue to pay dividends for some time to come. Lake Shore, Teckâ€" Hughes and Mcintyre are three diviâ€" dend paying golds that should merit your attention. A small rumber of shares of a high priced stock may prove more profitable than a larger block of cheap shares that have little or no merit behind them. \ Littleman: * nice with grey I gave her that Ajax Oil and Gas has been disapâ€" pointing marketwise. The company‘s Grilling efforts have met with some success, but this has not been subâ€" stantial enough to warrant present hopes for big profits. There are other channels in which speculative funds might be better employed, in the writâ€" er‘s opinion. Falls, Sask., is proceeding and power should be delivered at the mine about the end of this year. ANSWERS TO INQUIRIES: RinGETrOwNâ€"Amity Copper is still in the prospect stage. The Boston Creek Copper Camp probably has a chance, but no important tonnage has been developed up to date. You might easily get out of your stock at around 55 cents if you care to wait long encugh. The writer cannot get enâ€" thusiastic about it however. Cold Lamb Your wife looks very hair." Biggman: "Yes, Wite (discussing Christmas proesd®t for son): "I want to avoid arything in the way of tobaeco, as I dor‘i wish to encourage hiim to amoke too much." Husband (absently): "Get him some cigars like you gare me last year, and I shouldn‘t be eurprised it he gave up smoking altogbthor!" Rev. 1: 10. This is the first mention of the term, "Lord‘s Day." John was banished to the island of Patmos beâ€" cause of his Christian confession; and on the first day of the week he recalls the fact that his brethren in Ephesus are worshipping in their little gatherâ€" ing. He is present with the. in imâ€" agination, and while he does this he gas;es into a state of ecstasy, in which e sees the wonderful things revealed in Revelation. This is clear evidence that this had ecome the day of worâ€" ship for the Christians The Old Testament Sabbath had gone, \yst its :pirit passed over into the Lord‘s Day, his was another example of the way in which Christ fulfilled the law. V. 6. Jesus now introduces a quite new factor, and lays claim to the right to change this day. He is the Lord of all, and as such has authority over the day. The Old Testament Sabbath thus passes, and its place is to be taken by the day which is appointed for the worship of Christ. III. tH® cHurcH AND THE LoRD‘s paY, John 20: 19; Rev. 1: 10. John 20: 19. The Christians eviâ€" dently began quite carly to keep the first day of the week, because it was associated with the resurrection of their Lord. It was felt that a new conception of worship had appeared, and the disciples were so overwhelmed with the majesty of their rigen Lord that they associate their sacred day with him. It is the day when he brought new life to them. V. 5. He also shows how the very fact of worship makes it needful that the priests should do all kinds of work on the Sabbath. The Sabbath is the minister‘s heavies: day. In other inâ€" stances Jesus appealed to the cleâ€" mentary law of mercy and kindness to show that kindness is to be placed above mere obedience to a rule. Necâ€" essity and mercy are able to modify this commandment. I V. 10. The two objects o. this. Sabâ€" bath are here mentioned: (1) It is God‘s day, when man recognizes that he is a child of God, that he has a spiritual nature, and tint he can never be satisfied if he gives no attention to these demands of the soul. (2) It is also meant for the restoration of the body; and every member of the home is to be included. In this the rights of the soâ€"called working caasses are sct forth, Indus‘ry must not be allowâ€" ed to enslave any class of people. In general it may be saiu that the primâ€" ary idea in the Sabbath of the Old Testament was philanthropic; but as time advanced many new restrictions were introduced which tended to conâ€" ceal the original purpose. Regulations were formed which dealt with all kinds of situations, and while it must: not be thought that the Jews regarded | their Sabbath as a burden, yet these new laws were oppored to the prinâ€" ciple of freedom. II. sesus ano ThE saBBaTH, Matt. 12: 1â€"8. V. 1. There were few things for which Jesus was more bitterly attackâ€" ed than for his attitude to the Sabâ€" bath. It is clear that he observed the da, for worship :=~d that he attended the services of the temple and the synagogue, but he refused to regard as binding all these minor restrictions which the Jews had introduced into the celebration of the Sabbath. He so treated this day that a new attitude to it arose, anJ the Christian Sabbath, therefore, is different from the later Jewish Sabbath. In this present story we see how the disciples plucked the | ears of corn possibly on their way to the synagogue, not because the disâ€" ciples had taken what did not belong to them, but because their action was a kind of reaping and threshing, which was definitely forbidden. V. 8. Jesus defends his disciples with an example taken from the hisâ€" tory of Israel, from omne of their herâ€" oes. David, in a time of necessity, took the sacred bread, thus showing that the higher law o‘ necessity sets aside the ritual law. V. 9. The S@bbath iaw yas not inâ€" tended to promote indoience, sinww: the Bible is very decided in thke way in which it makes work one of the necesâ€" sities of life. Unless a man work neither shall he eat. It is generally recognized that work is one of the eleâ€" mentary conditions of happiness, and is not to be regarded as a curse, but as a blessing. But work must not engross all man‘s time ans er «xgy. | _ III. tus cuurch anp THE Lorp‘s pay, John 20: 19; Rev. 1: 10. Intropuctionâ€"The Sabbath is an institution with a great and honorâ€" able history. it began with the purâ€" pose of giving a day of rest to those who were burdened by the engrossing labor of the world. Under the new dispensation it came to be the Lord‘s Day, on which Jesus rose from the dead; but the thought of rest still conâ€" tinued. If this day is lost, and the demands of pleasure and business are allowed to take it away the result will be very injurious alike to the body and to the soul. 1. THE OLD TESTAaMENT AND THE SABâ€" BATH, Exod. 20; 8â€"11. V, 8. This is the fourth of the Ten Commandnients, or Decalogue, and goes back to early times. IL sesus ano TtHE sasBatH, Matt. 12 March 17. Lesson Xiâ€"Ths Christian Sabbathâ€"Exod. 20. 8â€"11; Mait. 12: 1â€"8; John 20: 19; Rev. i: 10. Golâ€" den Textâ€"For the Son of man is Lord <even of the sabbath day.â€" Matt. 12; & . THE OLD TESTAMENT ANb THE saB BATH, Exod. 20:; 8â€"11 Sunrday Scheol ANALYSIS. ONTARIO ARCHIVEsS TORONTO District Visitor: "What are the morais of this viliage like?" _ Rest dent: "Excellent! Bo good, in fact, that several of our sewing partiet have falicd for want of sâ€"antl." Canned Pincapple Jam.â€"Two level cupfuls pineapple, three and onehalf level cupfuls of sugar, oneâ€"half cupful pectin and juice of one lemon. Use No. 2 can of crushed pineapple. Meaâ€" sure two cupfuls of crushed pineapple and juice into saucepan, add sugar, mix and bring to a full rolling boil, stirring constartly, and boil hard for oneâ€"half minute,. Remove from fire and stir in pectin. Stir for three minâ€" utes to cool slightly, which prevents fru‘‘ floating. Skim, pour quickly and cover hot jam at once with parafiin, Many more can be made from the regular canned poears, peaches, cherâ€" ries, etc. The favorite food of Mr. William Walker, aged 107, the oldest man in England, is pork. Vegetarians mainâ€" tair that he is bound to suffer for it in the long rum, By this time of the year the jams and jellies put up last summer have about run out and the members of the family keep clamoring for more,. The housewife can ceke out sveral substitutes from canned fruits.. The trimming lies on the undet side of the cloth and consists of tiny uniform puffs of the embroidery cotâ€" the contrasting upper thread. _ On top, marked off in regular spaces by the cotton prints so popular this seaâ€" son for children‘s garments one can use thread and floss of contrasting color to match shades in the design; red floss with black above; green with black; green floss with orange on the spool!, and so on Marking With Needies Holes As the trimming, to be most effecâ€" tive, must be placed at even distances from the edge, it is a good idea at first to mark the line from the right side of the garment by machine stitâ€" ching with no thread in either bobbin or needle. Now put these into the machine, turn the work to the wrong side and follow the line of needle holes there, _ After a liitle practice one can stitch the trimming without such a guide. Preserves Made By Canned Fruits Aunother trimming that looks well from the right side is merely a line of machine stitching with a heavy thread on the bobbin and a light thread of contrasting color pn the spool. In both cases, the work goes very fast and enables one to make & number of children‘s frocks from one pattern without their seeming at all alike. |g | Mercerized Thread |__ in Home Sew:ang The embroidery floss is wound on the machine bobbin, the six strands all together as one thick thread. Use on the spool!, cotton thread of a wwnâ€" trasting color, fine thread or heavy, as desired; different sizes will give diferent effects :o the finished work. Draw the under thread to the top of the machine ready for work, then, with a slightly loose tension, sew as usual on a sample to see which length of stitch and which tension will give the best effect on the material it 4s to trim. It also comes in skeias of sit strands for embroidery purposes, but one of its most recent uses is as a remarkably effective trimming for little girls‘ frocks and women‘s aprons and house dresses, Used to outline the edges of collars and cuffs, the tops of pockets, sometimes the hem of the dress, and even for maâ€" chine smocking, it gives quite an elaâ€" borate appearance at the expense of very little time. ing into suarls and knotting. On acâ€" count of the satiny finish, tensions are always even in machine sewing and the bobbins feed smoothly, se the machine stitching is beautiful. But its chief advantage lies in its being boilfast. The thread can never run and stain the material, nor can it fade to a paleness that no longer matches the color of the fabric. ‘This boilfast mercerized thread sormes in over a hundred shadesâ€"all the smart brown and beige shades; all the warm tones of the new Paris; all the new blues, greens and yellows. Embroidering With Mercerized Floss to At a recent presentation of lovely Paris frocks, somebody discavered that, without exception, the seams had been hidden with mercerized thread. For all those tiny stitches that Paris dressmakers put Into every kind of a frockâ€"silk cotton, velvet or woolâ€"only mercerized thread had been used. Why*? Because those exâ€" perts, with their genius for discoverâ€" ing clever little needle secrets, have found that thread must do much more than hold fast the smart, flattering lines of a frock. It must actually hide itself. _ And they have learned through experience that no thread is so seifâ€"concealing as that which has been mercerized. Recently there has been put on the market in Canoada oa ovuale _s0 popuiar this seaâ€" s garments one can floss of contrasting hades in the design; black above; green m floss with orange 1 so on. h Needies Holes ng, to be most effec ced at even distances it is a good idea at ) line from the right eds, thore i notting finish, hide the n all the etas, chifâ€" It is casy Vasit ly FW r of 12«