t Events 'rom Overseas 'k-an F um: I . debris, My Copy 'Carden Idea "ex County More Respite In when I DIV. Ind pork or of no of the I A Hall n new this“. run our. " “th n, Ind " n be ant.. conductor and cm it , " Variations IIs, cup: white sugar. t.' unbeaten egg whites. 3 tablespoons cold water. 1 tablespoon light corn syrup. FLAVORING. Put all but the ftavorintt into up. Mr pan of double boiler Ind beat to fend well. Place over lower pun containing n- r:dly boiling water and heat steadily steadily with . Dover beater until ic- rig will stand up in peaks when the l'uwr beater is lifted out - (anally , minutes). 3 Remove upper pan from heat, Iddi Iery. very slowly over the egg white, seating constantly. If you went a inn. crisp frosting, begin to pour the Wrup over the egg us soon " it stops nibbling: if you want a soft frosting, sllow the syrup to cool considerably adore pouring it over the beaten egg. Do not scrape the last syrup from the pan. Beat until the icing is of I :unsisbency to spread. A wire beater, and fiat plate or platter are easiest‘ to use for the egg whites, and to beat in the syrup. Note-y; teaspoon cream of tutu, iprinkled into the syrup when boiling lawn, may be used instead of the corn syrup to keep icing soft 3nd ftuttr. A good frosting to keep on hand; put in covered jar in refrigerator. Th Two egg whites make a Buffier ie- ng. Put the sugar, salt, boiling wa- ter Ind syrup over low heat in a mucepan and stir until sugar is dis- mlved; bring slowly to boiling point md cook without stirring until your thermometer registers exactly 240 legrees F.: if you have no thermo- neter. test by dipping a fork into the syrup and lifting it into the air; when 'ight, it will leave . long wavy hair.. like thread as it drips from the tip d the fork: also, a little syrup drop- "d into cold water will form 1 soft "ll. Remove from fire: beat the egg white until stiiY. Pour the syruni wring and heat until right for wading. When cool, pile roughly on and sides of cake - use in filling, . if desired. his {rusting shculd be allowed sev- hours to set. _ BOILEI) FROSTING One cup granulated sugar. 96 tea- Toon salt, 2 teaspoons light corn syrup. 1 or 2 egg whites. 1-3 cup roiling water. % teaspoon vanilla (or 'ther flavoring). MUTT AND "irr (e) Ornamental Frosting - tttr. waten egg white. icing sugar, lemon "tice, beaten together until stie. "it Egg Yolk Bare - with icing tuzar and fruit juices. pulp, etoto. ate. ete., added. (et Almond Icing - prepared ni- nond icing can be boutrht in tins and f necessary softened with a little egg white or yolk. Real almond paste can " m'xe' with equal amounts of icing "War ( put through food chopper to.. tether) and blended with well-beaten egg yolks for a yellow icing, or with stifrly-beaten whites for a white icing. '0 give required consistency. (Orna- mental Fruiting is used over the al- nond paste.) 2. Uncooked Frosting: Note: Always roll lumps out of icing sugar and sift it. (a) Plain Confeetioneri Icing - Squid, icing sugtr and fuvoring. (b) Butter Icing - well creamed nutter. liquid, icing 3088?, and Bavor. (bt The creamy, fudge-like mix- :ures - any of the eandr.reeipes like maple cream, fudge, divinity fudge, kept a little softer so that they will spread. Mountain Frosting (the same but with a large proportion of Mtt white) Ind the Seven Minute Frosting, for which all ingredients, are put together in the double boiler and cocked under :omtant beating. _ those which we not cooked. l. Cooked Frosting: - (a) Theio. tuned Boiled Frosting - . - and an" syrup poured and beaten into 'tiffty beaten egg whites; the White new“ OCT. Seven-:Yliqutg Fro/tine The {dieting reeipes matings belong a following recipes for frosting, all worth being added to Four book for future reference. _Ftostirttrs which He cooked and two main syrup B. Bl W H! vii" l Softer: Brown Sugar If brown sugar lumps, soften it by placing in a shallow pun in a warm oven for a few minutes. Then put it away in a cool place, covered with u damp cloth, to keep it soft and moist until ready to use. . To Separate Glasses When two glass dishes have stuck together through being packed one inside the other, pour cold water into Plants in the Home Our homes, according to the Hor- ticultural Division, Dominion Depart- ment of Agriculture, are much too warm and dry for most plants, es- pecially during the winter months. High temperatures combined with too little sunshine produce weak. spindly growth, and under such conditions flowering plants often drop their buds. As the home can be modified only to a very slight. extent. plants must be chosen that can adjust themselves to such environment. Many failures to grow plants successfully are due to faulty drainage, careless watering, and insect injury. After potting. the plant should receive a liberal water- ing, and then no water given until ineeded. Blooming plants require more water than the slowed growing ones such as palms. With n little experi- ence one can tell when plants really need watering. The nppearance of the plant, of course. is a good indi- cation of its requirements. A method commonly followed is to tap the pot with the knuckles. " it has plenty of water, the sound is dull; if it dry the pot will ring. Occasioml syring- lng is benefleuu, especially for ferns and other foliage plunts. lb) If too hard, add a little hot water or soften it with a very little lemon juice, which will turn some of the sugar to glucose, with softening effect. If boiled icing or 7-minute icing seems in Clinger of failure, you may rescue it: . (a) It to thin, stir in icing sugar to bring frosting to right consistency If you have a saucepan thermometer to put in your saucepan. you can " Wags make a boiled icing just right, but sometimes it is difficult to cook the sugar to exactly the right degree without a thermometer. Gelatine Icing __ Soak 1 teaspoon gelatine in 2 tcespoons cold water 5 minutes and 'dissolve in hot boiled fmsting. iTh‘s makes it certain that the icing will strand up.) If Frosting Threatens Failure Cool a" little, keeping free from draughts, then streak over I thick layer and spread with a knife. Al- low to cool slowly in moderately warm room, so chocolate won't turn grey. Chocolate Glaze -Yut 2 squares chocolate over hot water and heat do}!!! till_rntlted. Orange Icing - Add grated yellow rind of one orange jvst after the By- rup has been added to the egg. in a boiled icing - at end. in T-minute frosting. Marshmallow - Add 8 marshmal- lows, eat in pieces, to syrup, just be- fore beating it into egg whites, for boiled frosting. For 7-minute frost- ing, fold in, when frosting is cooked. Maple Icing - Use % pound grat- ed maple sugar to replace the sugar. Or flavor the cooked icing with maple flavoring. Chocolate Icing - Add one ounce or square of melted chocolate imme- diltely after adding syrup (in boiled frosting). Grate chocolate over 7- minute icing, and beat in lightly when cooked. Cofes Icing - Use eoihse infusion inttfad of, water as the liquid. Caramel Icing - Use Brown sugar instead of white. Banana Icing - Spread sliced ba- nanas thickly over soft frosting, Just before cake is to be served. Colored Frosting - Blend A little pure coloring paste or liquid into I small part of the icing, then mix gr:- dually into the main part; this may, you can be sure to keep it pale enough to be tempting. The egg-white may be colored for the boiled icing. VARIATIONS Either the boiled frosting or the seven-minute frosting may be finish- ed Jn, may different ways. Chiauro-Aitseotuiltiorting is increas- ing rapidly in Chicago. according to an annual report ot the JJommon. wealth Edison Company. In 1983, the report says, 130 permanent air-con- ditioning installations were added to the company's electric power system. The Chicago, Milwaukee, St. Paul and Pacific was loaned $1,966,531 for building 75 new passenger (an, air conditioning of 22 diners and lounge cars and installation ot 300 loading devices on automobile cam-The Near York Central was lraned $400,000 to pay track men in laying 37.000 tons of rails and fastenings. . Wayutington.--Two additional loans to railroads totalling $2,366,531 tor new equipment and maintenance were announced recently by Harold lckes. United States Public Works Admin†tutor. Two US; Railroads Loaned $2,366,531 In Lake Huron the ice extends " yond vision along the east shore, in Saginaw Bay and in the region about Alpena. with depths ranging troart3 to 24 inches. At Oscoda there is no ice in the river, and only a tew dis. tant “icebergs" are sighted. The ice in St. Mary's river is 23 inches thick and solid, M to 36 inches thick in the lower end ot Whitefish Bay and 10 to '24 inches thick near the end ot the point, There are still 44 Inches of ice in Georgian Bay, which is completely frozen over, and 20 to 30 inches of ice at Parry Sound harbor. l Sault Ste. Marie, 0nt.-The second summary of ice conditions on the Great Lakes. issued here recently. gives little indication that conditions have improved stimeletttly for navig- ation to open before the first ot May at the earliest. Unlikely Lake Shpping Will Open Before May I This Year Now controller of the Great Union Cold Storage Company and head ot a steamship llne Lord Vestey. with his brother once ran through the streets ot Liverpool as messenger-boys at $1.50 a week. The new tower will overshadow a school where the brothers were educated. They were the sons ot Samuel Vestey of Liver. pool. The tower forms the crowning few ture ot the tmutrtificeut design of Sir Giles Scott distinguished architect of the cathedral, and the gift will hasten completion of the entire struc- ture by many years. Liverpool, Eng.---la memory ot their parents Lord Vestey and his brother Sir Edmund, probably the biggest figurtys in the world's chilled meat trade. are donating $1,100,090 tor construction of the 327-foot central tower of the great New Liverpool Anglican Cathedral. menus} farms and stations, myoné de- sirous o." beautifying the home may obtain useful and practical informa- tion. $l,l00,000 Towers Is Dedi- cated to Parents of Lord Vestey the top due. end stand the bottom one induct “at. nad in e few min- utes they will come open. Beautify the Home Following the impetus given by the various horticultural societieo through oat Canada in thr, beetifieation of Canadian homes, the many resplen- dent varieties of bulbs and other love- ly spring flowers Ire becoming in- creasingly popular in the Dominion. After a long monotonous winter they appeal to man's primitive love of rich colours in a degree seldom equalled by the ttoral glory of later seasons. Ev- ery spring one of the most gorgeous displays of colour that it is possi- ble to create is to be seen at the Do- minion Central Experimental Farm, Ottawa, where frequent inquiries as to the cultuue of these tlosers are received and willingly answered, to- ttether with other valuable informa- tion on the floral beautification of the home. From the "More Beautiful Canada" Committee of the Canadian Horticultural societies. and from all the Dominion and Provincial experi- Air-Conditioning Increase: Frozen Hard In Memory It was the pride ot this hostess to have all her rooms in order early in the day, and no matter at what hour she chanced to pass her guest room door, disorder prevailed. She Iver- And after each meal. when the busy housekepeer attacked the great piles of dishes-for the did her own work - the guest was there, in the middle or things hindering where she ‘was under the impression she was helping, misplaeing articles, to the despair ot the hostess w.hen the time came to prepare the next meal. and continually talking about herself anti) her affairs. or about people whom her 1trttg-sutferitttr hostess, approach- ing every moment a little nearer to distraction. never saw and had no desire to see. .... _..... -- or "I must not eat that," became a familiar cry three times a day, and yet another burden was laid on weary shoulders: "What can I cook, or " ford, that she will like?" The meals became a burden to the hostess, because "I cannot eat this," "t got on the train at the other station." she offered gaily.“l saw a friend on the platorm, and as I want. ed to speak to her. I thought I might as well get on there and taxi over." She offered no spongy for her thoughtless change of plans. Her " ter disregard oLevery one's conven- ience but her own on this occasion was symbolic ot her attitude all through her lengthy visit. The train upon which the guest was expected to arrive pulled into and out of the station, but the guest was not there. The weary woman who had waited tor her turned homewards. striving to make up tor lost time by simplifying her plans tor the evening meal. Just as the family had reached the dessert stage, the missing trar-, eller was announced by the honking of an auto horn. I The telegmm aiinouttNts hes. ar rival brought a puzzled frown to the brow ot the busy housekeeper. For a moment the name of the sender "roan: nothing to her. Then she re- called the one-time tseitoolattate. a somewhat selfish and inquisitive girl tor whom she had felt no great " finity, in their casual contacts, and little real regret at parting. Now she experienced a slight feeling of anger at this uninvited guest, who: was doubtless making a convenience of her; but this soon passed, as more‘ hospitable feelings gained control. Are You Guilty Of These Crimes? All About a Thoughtless Visi tor Who Hindered Rather Than Helped Her Hostess Architect's drawing of the proposed building to be the world's huh. est. recently accepted by the central executive committee of the 1.8.5.8. 0.5.5.35. Bid Foe Highest Building Mutt ls No Piker When On “Location No member of that long-suffering household felt or even pretended to feel regret when at length she an- nounced her departure. Too sincere to olfer objections, even at the risk of seemlng inhospitable. the hostess gently but tirmtr paved the way, and finally bade her . kindly farewell. _ And Just where a guest might make herself moat. appreciated, she 'ttmed miserably. She made m at- tempt to enter into the moods ot her hostess and family. to be silent when they were thoughtful, ready to com erse when they showed themselves so inclined. She could not merge herself into the household atmo. sphere. be content to read or occupy herself with her own thoughts or her own work. An uncouth; stream of meaningless talk mule concentration Impossible. A"nd she was the personification of curiosity about matters which did not concern her in the least. She notic- ed and commented on the slight dual In the corner. the finger prints on the bummer. the sullen fire. the children's nolse, In fact, nothing, large or small, escaped that eagle ere. ‘ all the benefit of a regular bath. It she was aware that a son or a daughter had nearly exploded with Impatience. and was mttrl1s obliged to go ott bnthless to work or plea- sure. she made no sign. She slmply could not learn to take her bath when the bathroom was not in demand. Her favorite time for a long-drawn- out Mah was Just in the middle of the carefully prepared morning sche- dule whereby each member of the funny was governed, and which gave But it was in the bathroom that the guest "got in" her most rem"- able moves! She was quite without the discrimination which teaches what is meant tor family, and what tor personal use in a bathroom. Bath “its, wash clotNg---she made use of everything. "It she would keep all her belong- ings in her room. I could stand it !" the hostess sighed to sympathetic ears. "But she drops something every time she moves, and scatters things over every room in tho house!" And sighed wearlly us, in order to pres- erve some semblance ot tidlness. she gathered up a collection of books. papers. fancy work and knitting and carried them upstairs to their owner. "I just won't make her bed," she said to herself, with the daring which even the trodden worm dim plays. What was the use of trying to keep anything tidy in a room which always looked as though a cy- clone had struck it? ted her eyes that she might not see the littered wearing apparel of all kinds, on tables, chairs and floor. while the lop-sided bed suggested nightmares. Everyone who iives In Winnipeg. um others, should know Tynan! atom when they see it, with so mnny bank: and oiBee buildings mule ot this Manitoba mining product. "When I so by the trudltoriuacor the Parlia- ment building: now," commented one girl. “I always sun the wall tor tgs. siis. The buildings moon something to me now, since I took the prospec- tor’s Course." Asked it it was a women's cout'tte in any way. some ot the members of the class replied that a woman's power' ot observation and discrimination undoubtedly aided her in the ideuti tieation of minerals. The examinations consisted in part ot the naming ot 60 minerals. a knowledge of which is necessary before anyone calling her. self a prospector could attempt to die. cover a field where gold or other minerals might be found. " one of them put it. " woman is not! to look- ing into thinga." None of the women have any iu. tentlons at present ot going " and roughing it as a Prospector. There is some talk. however, of an expedi- tion In the spring. for I Mule pric- ticnl tield work. One of the teachers graduating taught near G'ypsutnville, where she "tistied her curiosity about {owns and rock formations. and added a lot of mining terminology to her voc- bulary. Other teacher: said that the prospectors' course attracted them because their students were always bringing In rock and stones for ideuti. tietbtion. But there are seven other women who have completed a prospector's courae in the geology department. at the University ot Manitoba. with 150 men. One at these. Mrs. G. M. ll'lrl',n,r,flt said she took the short course bevause she was interested in geology and wanted to make herself better acquainted with her husband‘s specialty. When or. Brownell men. tions at dinner. on future occasions. that sound-so hos staked a claim. or that ope"ations are to begin on a new mine, " wife will be able ml say something besides a mere, "Oh."': and then ask it his coftee is all rirtu.i There Is one woman I"'uspector': In Manitoba. who In actually out in} the am. Thu: is Mlss Kathleen Rice/ an honor graduate from Toronto L'ni-l verslty, who is touted It Herb Lake" She has a tum ot bushes wears: hob lulled boots and a real pro] spector's outfit. and t- equipped to: look alter herself In the wilderness. I '3eattle-A lot of mothers in "um city and all over the United States will hue I holiday Tuesday. Their daughiers ue to do all the housework. It’s one of the way: some Moo girls are celebrating the Seven Women Finish Prospector’s Course It population growth continues to become smaller as rapidly In during the last dot-ode the Foundation said. it will cease entirely about MMO, when the country will have less than 130,. 000,000 inhabitants. Honor Graduate of Town to University Actually Out in Mininv Field and birthday anniversary of the Camp Fire Girls. Edmonton. Much 18. - Some 825 hourly-paid employcn ot the Edmon- ton plant of the Swift Canadian Com. pany. Ltd,, have recelvod a wage ln- crease of 10 per cent.. ettectlvo at once, G. T. Robertson, manager, In- nounces. The Increase wlll add atom 825.000 annually to the company's payroll. Population Growth Low in U. S. New York-Gain in the population of the United States last yenr is animated at 797,000 in a report ot the Scripps Found-non for Research in population problems. The population on Jun. t, 1934. totaled 126,144,000, the report esti- mated, with the .6 per cent. “in lower than any year except two since 1870. If population growth continues to Swift’s at Edmonton Raise Wages 10 p.c. Not " sully. however, 1n: this may to get rid ot the obnoxious visitor. Subd‘lt the Amt meal they Md really enjoyed fer many days, they were ttattgtized with unne- mom when I too (mum voice called out any through the open door: "Missed my trim, Good People!" " ONTARIO ARCHIV TORONTO growth continues to as rapidly as during the Foundation slid. So good, indeed that the Tsur (Contra Executive Committee ot the Soviet Union) bu I'M“ her no Order of unit tor "carrying out no production pin and improving LI. quality." _ Moscow. - Pauline Caemahtulina, wife at M. Molotov. Director ot the - Cos-notic- Tron. not“ very good “pluck no to». Soviet Lipstick Expert Won't Use It Herself He hopes that. it snot-enlul. tho knowledge an be Applied to ram persons struck dead by electric lunch, heart attack: and other 'it liar cum. The trouble with the does hf Cornish said, we: that on their re turn iourney they didn't seem to tuiu ran interest in things. Neithet awn-M (ed to regain randomness. ( A record kept by the soil-nun allowed the second dog, prm'luimrx dead from nitrogen as at that p.13. started to live again nine milluid later as indicated by the tirtst helm been. At 12:58. respiration was wet under way. The dog noon twltchtd gave knee retterers, moved its " and eyes. At A p.m., the respiration and mine approached normal. An lama later the breathing became labored Ind It ' p.ut.. “redeem occurred." Dr. Cornish said he will continue Us experiments and tint " "we Mme†can be added to the m Maeqd organic furious, "lite Ill. be prolonged tor a considerable period." ’Doctoss Hopeful Test Mas I Prove Applicable To Humans Butch}, tilif.---Urit week twt dead does brought back to lite a; the manh- ot' science gave I dorm! hope that human lite my be ream" ( 1 ed. Dr. Robert E. Cornish. biologist " the University or t'ultturntn. directed the mrpertmemtrr. The (lags were " ptt.vxinted with tiitrottett gun an: pronounced dead. Then Inkcttons of adrenalin, h. purln and oxygen were administered combined with I "teeter-totter†do vice to restore the circulation ot IN blood. The doctor said that heart ac but and tmrtrimtiott were mture‘ Ole dog. I fox terrier, lived “an: tot (our hours. Another. also a terciee cute buck tor the hours. age , t, Dr, But the doc. not on coo-Qu- Tsi/o Dead Dogs Restored to Life atlncth'ely â€I‘m maple. is to put the patient on his DICK and alternately "e',thlft',',' ovet the' head and press - on; to m. sides. One disadvantage at thia method is. that with "would“ 0: his back the tongue is likely to dros backward and close the ontranvv tc the lungs, but even more important than this is the small amount of all which it manages to bring in and oat Comparatively, for instance, this no called Syalvestor method brings an all exchanae of 2.280 cc a minute. while the prone presum- methnd, as do This . method may ‘n'ti alluv- as m liLto 1 an other In i. stincuvely 2i?ttitli is to put the patient on; alternately 1t,t'tllmt head and press hides. One dluldvatttu Not that the I: Ight. The one:- uccesi. but the No time ahould be lost in beisinctng it. and it uhould be continued for neural hours. Cases are on reward in which things looked quite bowie“ but In which at the end of tour but“: at artiIcial reapiration the patient began to breathe voluntarily. The beet method ot artilciul restir ration-the prone preauure method-- ia simple and can be learned quickly by anyone; the injured per-om- mouth is examined to use) that there are no foreign bodies or dislocated {ah-o teeth or pier†of chewing gum‘ which might obstruct met-thing. The, neck bands are loo-end. The patient: is laid thee downwwd with his tortw head resting 09.131“. allww. The rrsuau cit-tor stradd es the prom bod)" Placing an min frin'tif on earl: Hide ot the patient‘s chant, the reruscitaiotr, lean forward; rummaging the chest with all “ism-eight- The" wring: back. with}; his. Mild! " the client} and allowing it to expand. Count tIve., Then It!“ 'Mwird'ekaili and rum-f me» the chest out-w more. . "Tho induction ot "ttttew respir- ation I: an -ttet' moduli ot am human. It is "punbge to any condition whore the patient is hum-k- ed tmettttttetmts or moaned. n by drowning or by electric mock. to the point that breathing. ha. manned. In such on event. tyrtiBcU1 respiration [than precedence over "ver.r mixer form of treatment. cectm" Dr. In.†Clendeuin‘ writing In the Better Cities Bur oxen will. sound advice. It would be Witte tor In: all to read and lam the an of much] reaper-Hon u " never know when an emergency may arise. He writes: man Should Know How 'o Apply Any Time Pa- tient is Knocked Un- HOPE FOR HOPELESS will: . "teetetstotter" tore the clrculntion ot doctor um that bean IN WN q '?'7frelf operation was I 1 the two dogs died a Resp iration is lmmedim in: "gita.dti nu 1h. "