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Lndsor . not: acht h Look Dirt" Ind- ll Pac- ll eir nt TYPE " n Shred cabbage and put into a well buttered casserole. Sprinkle with “It and pepper and add milk. Cover and take 30 minutes in d hot oven (400 degrees P.). When ready to nerve, dot with butter. One and one-halt pound base. 1 telspoon "lt. , pepper. 1 Cup milk, 2 1 butter. Clhbago Baked In Milk There's no better food bargain than 1 head of cabbage. It's good for two meals at least and is equally edible cooked or raw. Mix and silt thutr, baking powder and salt. Beat eggs slightly. add milk and stir into dry ingredients. Add melted butter and stir just enough to mix. Turn into a well greased baking dish. Cut each frank- furter in half crasswise and puts into top of dough. Bake Mt minutes in a hot oven (400 degrees PO. Serve from baking dish with medium white sauce. time. For instance. try this one on you family: Frankfurter, a la York- shire. cabbage baked in milk and fruit compote. Frankfurter: A La Yorkshire Five frankiurtors. 2 cups ttour, 4 teaspoons baking powder. 1 teaspoon salt. 2 eggs. 1 cup milk, ' tablespoons malted butter. Pour boiling water over Iranian ters and let stand while making but} hu- Foods for any given oven 1 shou‘d be those that may be cm " the same temperature and approximately the lame lenztt Aside from the time.“ relieving assets of an a there is a good deal to baking meats and vettetat dinarily are cooked some Oven Dinner An oven dinner ls when you have civics ant Tlee and tt club duty all 01 " one time as well as ', keep healthy and well fe are mint " and currant when. Caper add Ees't tr, 1 In addition. lamb yields a number ot edible parts which. although inex- pensive. can be cooked into delicious combinations as 3 change trom the regular meat cute. Lamb brains make an excellent omelet. or they may be scrambled, creamed or fried. anb‘ fries make a tasty fried dish and the heart. when braised stewed. or slur. fed and baked. in a real delicacy. The kidney may he grilled. boiled or utewcd. The liver is delicious when fried wish baron and jeilled lamb tongue is id‘al ior slicing cold. The correct condiments tor lamb are mint sauce with hot nun-0 r.,..," The front may I and roasted, or on Hon- and made In ales. shoulder to“! der chops are very The tank 13 used bralslng and is esp making broth. Lamb The Year Round Now that . more adequate supply of fresh hub is within easy reach of - Canadian housewife throughout the entire rear, the meal-planner will want to acquaint herself with the may uses of ismh and the proper cuts to ask for. At her meat market she will and lamb cut in this way: the hind quarter is divided into two legs ot lamb, the back into rib snd loin cuts, and the front is either bon, ed and rolled whole or made into new oral cuts - shoulder breast. neck and shank. The leg is essentially a roast- ing cut. but " can be boiled or sliced into steaks and broiled. The rib and loin cuts are used tor either roasts or chops: they are delicate and de. iiciousiy "rorert. Lamb ohops Ire most convenient for the housewite _ who wishes to serve an easily pre- , pared meal. ) boiled lamb, alt pounds new can F U MANCHU made into tasty fried dish anaithe braised stewed. or slur. Inc civics and social ser- duty all on your mind well as a family to we Into stews. casser. ‘ roast and soup. Shoal. a very economical cuts. used tor Moving and In especially useful tor - “new“... - is a real delicacy. F he grilled. boiled or or ls delicious when a and jeilled lamb ottdlments tor lamb with hot man: lamb y with mm roast ce and spiced fruits well fed. 7 Ume.saving.. mind M to be miirtiir' cut into small sec; a Yorkshire , cups ttour, 4 der, 1 teaspoon k, 2 tab.'espoons lame length ot ry this one on Mable-3 that or. nme other way. 'en oven meal mar be cooked be ii teaspoon tablespoons oven dinner boned, rolled answer for When removing them hot fat. it they Ire pa through I kettle of he Doughnuts should be dropped the tat, turned " soon as they to the surface, and then turned quently um" they are n gt brown. ‘ Any kind ot fat or oil may be used for deep fat frying. Lard is a little greasy. but a combination of 2-3 lard and 1-3 suet is very acceptable. Iretre- table oils also may be used, as they absorb practically no odor. cutting, take care not to work in an [excess of ttour. That ls what causes doughnuts to be dry and tough. [ It you own a deep me theme. meter, it should register 370 deg. P. before you drop in a doughnut. It you have no thermometer, cut a cube of fresh bread 1 inch square and test It. It should turn golden brown in 60 seconds. l ,V__.. -- \nunlua In“ bake for 20 minutes. Spaghetti may be substituted for the maearoni. 2 cups Czavy lk Onion. chopped 1 tablespoon Melted Butter 1 package Macaroni If,. teaspoon Sa't lk teaspoon Pepper 1. cup Grated Cheese Buttered Bread or Cracker Crumbs Parboil the macaroni or 7 minutes in 4 quarts rapidly boiling water to which 1 tablespoon salt has been added. Drain. Mix together the meat, chopped, the gravy, onion butter, salt. pepper and cheese. Combine welt with the macaroni, and pour into a well-greased baking‘ dish. Cover with the crumbs and I... 1-- I, - “A . - _ Imus... low. I Serve them---it will be a treat. l Quickly made and inexpensive; Watch your guests and family eat. Here is Just the kind of A recipe you need for an emergency dish when guests arrive and catch you napping. A little left.over meat, tt package of macaroni and a few other staples from the shelf and retrigertc. tor - and than: vnn are A long cooking period " a low temperatute will solve the problems ot the housewife who must be out all afternoon. Meats are seared at a high temperature tor 10 minutes, then the heat is reduced to 275 de.. grees P. and the rest of the dinner put in to bake tor three hours or longer at this temperature. Batters and doughs cannot be baked It the ‘low temperature, but meat loaves,‘ (heap cuts of meats and many veg- stables do very well by this method. The fruit compote suggested in the tshort..time dinner might be cooked for a long time at a low tempera- ture, too. It, Use white seedless raisins if you on get them. Wash apricots and raisins and put in baking dish. Add grated rind and juice ot orange and lemon juice. Add sugar and water. cover and bake 30 minutes in a hot oven (400 degrees F.). Serve warm with hard sauce. A TASTY DISH Meat and onions, salt and gravy, Macaroni, crumbs and cheese, Butter and a. touch ot pepper; Every housewife carries these. Blend them - plain directions tol. Fruit Compote One pound apricots (dried). K can seedless raisins, 1 orange, 1 table- spoon lemon juice, 1 cup water, 2-3 cup sugar. -- and there you are. - Macaroni with Left.0ver Meat 5; cups Lott-over Meat roving them from the hey Ire passed rapidly kettle of boiling water, By Sax Rohmer , u: '".'""1""" Potrtr, s to mix them or u can be easily In dt an rolling and . with to work in an N! 3 what causes 2 d tough. K T tar thermo. 5 tt' 370 deg. P. ' doughnut. It 4 juice ot orange and " sugar and water. 30 minutes in a hot 3 F.). Serve warm a golden into rise tre- i in deep fat until well browned. Dust 1 with icing sugar. L NEW ENGLAND DOUGHNUTS , eggs % cup sugar ‘ 5 tablespoons cream 2 cups flour 4 teaspoons baking powder I li teaspoon salt h' teaspoon nutmeg % teaspoon grated lemon rind Method - Beat eggs until light, add sugar and beat until it is dis. solved: add cream. Sift ttour, Na.. ing powder. salt and nutmeg ttnd add to egg mixture. Add lemon rind. This should make a fairly soft dough; if too stilt add I tiny Mt more cream. Toss on a floured board. Roll lightly to Yi inch thickness. cut with small round cutter and fry in ', deep fat (390 degrees F. if you have 4 a thermometer-I. Drain and sprinkle i with icing sugar. t , eggs 1 tablespoon butter 3 tablespoons cream 3 teaspoon baking powder Method: Beat the eggs well, add ‘the butter melted and the cream. Sift the baking powder with one cup flour and add to the mixture. Then add 'millet-mt t1our to make a very soft dough. Keep it just as soft as possible. Roll out, cut into strips or with a doughnut cutter, and in" the excess grease will and they will be very 1 in 1 stone jar with a cover and they will hep PLACE - The letter written Jeremiah was Bent trum the cit Jerusalem. and it was probabl that city that Psalm 126 was wrii The first chapter ot Ezra takes u the great city ot Babylon, and to LESSON Vu.---. 17 THE RETURN FROM CAPTlVlTY Ezra 1:1.6; Psalm 12521-6 GOLDEN TEXT - The Lord hath done great thlngs tor us. Whereof we are glad. Psalm 126:3. THE LESSON IN ITS SETTING TIME - The letter which is round in the twenty-ninth chapter of Jere. mlah was written in the early-part of the reign of king Zedokiah (597. ‘586 B.C.) The first chapter of the book ot Ezra retrrs. In events which took place in the 1-0::sz of Cyrus, king of Persia, B.C. 538. The tlato of Psalm 126 cannot be accurately determined but, ot course, it was some time at.. ter the return from Hahylon. i.e., pro- bably between 530 RC. and 500 B.C. Japan. “TB; $1,000,000. grease will be removed wlll be very tender. Store. a tar with a. ciose-titting they will keep nicely. DOUGHNUTS The letter written by Bent from the city ot " was probably m ’salm 126 was written. " ot Ezra takes us to UNDAY CHOOI ‘eral view of the desolation caused raging flames rendered 6,000 perso the "And whosoever is left, in any place where he trofourneth, let the men of his place help him with silver, and with gold, and with goods, and with beasts, besides the treew,ill-ot, faring for the house of God which is in Jerusalem." Dr. Ryie has para- phrased the opening of this verse as follows: In any place where survivors ot the Jewish captivity are to be found sojourning, there let the natives of the place. the non..raraelituh nei- ghbors, render them all assistance. 'Then rose up the heads of fathers' "Whosoever there is among you of all his people, his God be with him." This is a familiar form of blessing comparable to our "good-by," whch is an abbrevated form of God be with you. "And let him go up to Jerusa- lam. which is in Judah, and build the house of Jehovah, the God of Israel (he is God), which is in Jerusalem." We should carefully observe that the edict permitting the Jews to return to Jerusalem did not compel them to return. There was no forced expul- sion ot these people from Babylon. Ol is to move to activity. God not only ’teaches; he quickens. "So that he made a proclamation throughout all his kingdom, and put it also in writ- ing, saying”. This is added to record the fact. which, to the Jews, wasp! so much importance that the edict. so tar from being a Jewish invention, had been written at the command or Cyrus, and was accessible among or.. ficial papers. Now. At first sight a strange word with which to open a book. It implies the resumption or continuance, not the commencement. ot the narrative. “In the fitnet year ot Cyrus king of Persia." He is called king of Persia. not because he was born a Persian prince, but because the Persian king. dom was the most important ot his conquests. "That the word ot Jeho- van by the mouth of Jeremiah might be accomplished." The reference here. of course, is to Jeremiah's prophecy of the seventy years' captivity, which We have Just been considering. “Je. hovah stirred up the spirit of Cyrus king of Persia'.’ To stir up the spirit. JUFire LESSON counry round abou in which the Jew- ish exiles were living. Razed Japanese City Based by fire that raged for six hours in the town of Shibata, persons homeless and caused damage of more than THE SEVERED F INGERS-Navund Smith's 1 Leather and suede coats are high - fashion on the west coast and are , beginning to be felt as a trend in 5 the east, where they are obtainable in smart shops, although they have , not been conspicuously promoted. l The eyes of most youngsters are , fixed at this moment on the big ‘ games. These set a standard for gaiety. warmth and a casual silhou- ette. The swagger lends itself ad.. mirably to the picture, and it is, of course, warmest when it is as long as the frock. Three-quarter and seven-eighth lengths are also ap- proved, however, and knee-length is the newest idea. A clever swagger model by Helen Cookman has a deep patch pocket set obliquely in the very front, which will act not only " a receptacle but also as a muff. Raglan sleeves prevail and are usually seamed down the should- er from the collar line to the wrist, L The story of coats for the snappy _ temperatures of autumn is inter.. estingly plotted and full of color, says the Christian Science Monitor. Sports models are gayer, it seems, than ever before. About half of them are made of patterned tweeds and the others of fleece, Irish friezes, wool hopsacking weaves; Scotch monotone woolens in off-shades of high tones, camel's hair, and hairy wools---whieh represent one of the very newest trends --- in plaids. cheeks, herringbones, crossbars, and solid surfaces. In the country they tone with autumn woods and in town remind one that where pavements are not, rich colors flame up out of the ground. Black and navy coats, too, are worn, as foils for bright frocks. Leather and Suede Ones Popular in The West Story of Coats Is C o l o r f ul "And all they that there were round about them strengthened their hands." The Jews who sought to re- turn were like a convalescent essay. in to walk and needing assistance. "Wlth vessels ot silver, with gold, with goods. and with beasts, and with precious things, besides all that was willingly offered." Cyrus himself un- Itlertook to promote honestly and ef. teetively that which he had allowed by his remarkable decree. and brought out of the treasure rooms of his pagan temples. vessels which Ne. buohadnezzar. in 598 and in 586. had taken from the temple (2 Kings PA: 13; 25:14, 15. houses of Judah and Benjamin. and the priests, and the Levltes. even all whose spirit God has stirred to go up to build the house of Jehovah which is in Jerusalem." It should be noticed that the social leaders are mentioned first, the heads ot the great families, an indication that the movement did not originate among the humbler class. l -------- a-T="e"'C- th "V P Ae.mrq “Wu.“ * " _ Rabbit's hair wool in rust and scarlet mixture with rust vel- veteen trim made this simple to sew model. Style No. 2577 is designed for sizes 14, 16, 18 years, M, 88 and 40-inches bust. Size 16 requires 3% yards of 39-inch material with li yard of 39-inch con- trasting. HOW TO ORDER PATTERNS Write your name and address plainly. giving number and size of pattern wanted. Enc10ae Ilie in stamps or coin (coin prefer- red; wrap it carefully) and ad- dreu our order to Wilson Pat- tern genlce, " West Adelaide Street, Toronto. A delighful dress for a school, college or young business girl bu been chosen for today's pattern. It shows a new collar effect which is " nttructive " it in be. coming. The skirt has the new front flared fulness. ONTARIO Lynx in one of the favorite furs, as are cross fox, polar wolf, timber wolf, nutria and raccoon. Bulky collars. preferably of fur, are comforting to the can and kind- ly to the color tones of the nose on a brisk day in the bleachers. Such collars, whether of self-material or pelts, are usually adjustable and, if desired, will subside into flat planes on the shoulders. When standing they ripple around the face in be- coming liner. l Many sports ttttttU are interlined with wool, and some of them have extra linings that clip in and out along zipper fastening. When the coat is part of a three-piece en- semble. the lining-or "back" as it is called this 8eatron--is likely tol match the skirt and jacket Ftii neath, or the gayer cf them, if they are contrasted. The belted coat is equally favored and retains the -tial non. chal- ance by the character of its material. ita color, and the details. The belt assume: importance and is bright, trlckily designed, and wide. The sleeves are usually man~tailor- ed, but some models, pull them into the armholea and expend them in the lower half. The corsage partlor is often softly draped either by means of the cut itself or by pleats.) A particularly attractlve semi-i molded model, shown by the Hemp: ton Coat Co., is cut like a cassockh' and buttoned all the way down the! front from neck to hem, under a fi.v.) To accompany it a dress is oirered/ which has that identical silhouette? and closing. It wears a small martin 33 collar, which turns over the eollar-il less neck of the coat. " Ideal For School moat frequently is bum-lup- over the collar-i are inter-lined" t of them have ip in and out! 28. When the _ three-piece en- r "The philosophy of thinker: in the gunman of the brold 'nasaeg."---Adott “l-- Hitler. A man who does not learn to live while he is getting a living in I poorer man after hia wealth is won than he wan befom.-a. G. Holland. On the question of accents, the Telegraph critic declared: “America- and English accents share the honors fairly evenly. But, an neither in the tongue of Shaeapeare. no harm in really done. I am persuaded that the hard himself would have apent a happy evening-ond perhaps yawnod only four or five times." ‘ Kinder comments were forthcom- ine from the Daily Telegraph, which predicted that Reinhardt's opua might well place Shula-spare one. more Among the world'u most popu- lar entertainers. "Puck, Ila! is In enfnnt terrible from the American comic film, and might_do well enough there." at I", V AI like u not. --Lionet Wignm, in " ed that oract W“ WWW Unfound. or unimuined. or forgot . Knowin¢__they will not leave the town They grg draining of lands In their hearts they are forever cutting clover, They are forever drawing water from a well. tn their dreams they are observing. over and over. The ground they would clear, the forests they would fell. They would take their women or north, They would invade I country rible with peril, They would eternally be riding Out of the cities they have fou sterile. Behind strong b hooded carts Avid for life. an: "Puck, Blns.' All men are pioneers imi hearts. They are forever seeking he“. his at“! pay their obligations name In other citizens. “ks pay for who: he has invested no money to be in I position to se Dunnvihte Chronicle. "th.let-rtitr who have the Cram " iiCiiiiii"ii7r5'lLi,'.lTotu'ge ,11t.,lPfrieFiii/ti"nrit"'ir', when... proposition. just the sans into,'" any other industry in a eons r “funny. even though its stock is utter trade is publicity. For instance. the by Mole has housed under its root “a, la plant that cost approximately $20,. 9... loco. and the stat! that operate it are iiirfii,ii. wages that will compare favrr- M, ably with those of any other manu- the facturing industry. There are three tlr. strings to our bow, and no one or and two of them would be adequate to an. keep the business a ittfatgt concern-- iiiilt, takes the combined earnings of all u". three tmutthtsrr-suueriptions, ad- vertising and Jolt printing. The most ned expensive end of the business is that are which is operated to produce the out ne'"Paper-or, in other words, to the produce publicity. No other business en- gives so much gratis to its cens- it munity as the press. It supports the to Town Council in making etreetive by» er- laws that are passed to regulate civic ley life-tt promotes every effort to make a town attractive to live in and to make the citizens comfortable Ir, and hnttrr-it loyally supports all rd- philanthropies, those who are doing on something for the underprivileged is ch life, such as the Lions Club, Women's or Institute, Daughters of the Empire, if the Hospital and its Auxiliary, the " Churches, the Legion and its Auxi- ll liary, the various lodge fraternal F societies. the Public Library, the Horticultural Society, the Retail s Merchants' Association, our indus- w'. tries, in fact every organisation . whose mission is to keep our town progressive and up-to-date. Not only does the paper give generously of its space, free of charge in a general way, but the staff lend financial sup- port also. Yet there are some who apparently think the columns of the paper should be open to free space in boosting specific events or attract- ions. The hard and fast rule of all newspapers is that publicity for at- tractions out of which money is to be made, directly or indirectly, by [an admission charge or collection intust be paid for. Committees might just as well walk into a factory, a grocery store. a dry goods More, or in gents' furnishings store, and ask for two or three dollars' worth of goods off the shelves-as ask a news- paper for free publicity that costs several hundred dollars each week to produce. We would remind the public that besides the wage bill, there enters into tho cost of pro. luction of even an humble weekly newspaper, the cost of the plant, light. heat, power, telephone, tele- graph, governmental and civic taxes. repairs maintenance. ofmse expense and a hundred others. Perhaps this angle hasn't been considered by those who sometimes look almost astonished when the editor, who with his staff pay their obligations the. All Men Are Pi There are We met every organization u'uiou in to keep our town ve and up-to-dnte. Not onfr paper give generously of ita take their women west and muttering pioneers inside the tum; they ride Illy be riding forth they hive found so 'eetV--g" ask a news- publicity that costa dollnn each week would remind the VI. In" the wrong million of I newspaper. t talk: that it in I petition. just the “no r industry in I com- t though its stock in >licity. For instance, the I housed under its toot cost approximately $20.- Matt that operate it are we“ I "I!!! concern-- )mblnod earnings ot all Pr-atNeriptiorts, ad- job priming. The most ere are tome who the columns of the open to free - c events or unmet. tfet people in every The Forum uh payment' ed to much ttt neers uncivilis. a sell rule of All ty for " they in to rectly, by w ildee ter. ie