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e Jumpu-.;g igh Building â€" nerg y Often Do Ar extra= a way eason hing, h air too. from that & B0 a2use nd Suddon he October . Especial. irm ampy. in 1922 taan 1Use 0S:s$ rked e€s n t publici. the rapid idents in ng letterp L mes w hat? n the t had to ibled on mised it squire th els 40 mMod might months rations, xercige, & right ‘oks as Fom & at & mnergy 1 pine steel. ful &u 10t all builet, ‘ ritle m IÂ¥ de ime 1P Ke 13 0 A N the 40 W it Broken pecan nuts. chouned dates, or raisins may be substituted for canâ€" died cherries in this recipe. Fondant is the basis of all French candy, and may be used for a wide gsliced Bring !4 cup sugar and 1/3 cup water to a boil until a small amount of syrup forms a slightly firm ball in cold water (240 degrees F.). While 1% cups sugar, 1/3 cup water, and corn syrup to a boil and boil until a sma‘l amount of syrup forms a hard ball in cold water (252 degrees F.). Remove first syrup (240 degrees F.) from fire and cool slightly; pour slowâ€" ly of the stiffly beaten egg whites, beating consiantly until mixture loses its gloss (1%4 minutes). Then add second syrup (252 dgerees F.) slowâ€" Iy, beating as before. Fold in vanilla, salt, coconut, and cherries, and turn: immediately into greased pan 8$x8 inches. Cool until firm. Cut in pieces 1%x1 inches. Roll in additional toastâ€" ed coconut if Cesired. M:kes 344 dozâ€" en pieces. ed Continue cooking. without stirring, until a small amount of mixture forms a very soft ball in cold water (232 degrees F.). Remove from fire. Add butter and vanillia. Cool to lukewarm (110 degrees F.) then beat until mixâ€" ture begins to thicken and loses its gloss. Pour at once into greased pan 8x4 inclies. When cold. cut in squares. Makes 18 large pieces. Coconut Chersy Divinity adds a touch of colot? to the candy assortâ€" ment. Chocolate Fudge 2 squares unsweetened cheolate, cut In pieces 2/3 cup milk 2 cups sugar 2 tablespoons butter Dash of salt 1 teaspoon vanilla Add chceolate to milk and place over low flame. Cook until mixture is smooth and blended, stirring constant. ly. Add sugar and salt, and stir until sugar is dissolved and mixture boils. Chocolate is always popular and a fine, creamy fudge must be fresh to be really good. A candy thermometer is valvable, but the practical test givâ€" en in the recipe is satisfactory but less accurate. % cup nut meats 4 teaspoon grated orange rind 4 teaspoon grated lemon rind 1 tablespoon lemon juice Wash apricots, and steam 5 minutes. Put apricots, coconut, and nut meats through food ©hopper. Add orange and lemon rind and lemon juice and knead until mixture is blended. If candy is dry, add enough orange juice to mois. ten. If too moist, work in small amount of confectioners‘ sugar. Shape into balls about *4 inches in diamâ€" eter. Roll in granulated sugar. Makes 18 to 20 balls. 2 cup sugar 2/3 cup water 14 cup light corn syrup 2 egg whites, stiffly beaten 1 teaspoon vanilla Dash of salt 14 can southern style coconut, tcoast. _and crumbled 34 cup candied cherries, thinly P 1 e C onl > old Fruit combinations are attrac and a boon to dieting friends. 1 delicious confection isn‘t even co ed but the finest ingredients must used, coconut that has been pac! when it was fresh and kept airâ€"ti gives a splendid flavour and moistn to these balls. 2e No "MmachHing TOUCKH» In this machine age, homeâ€"made candies carry a greeting of individ. ual care and thought. They can‘t be bought but must be made personally and consideration given to the favour. ite assortment of each friend. And every hostess is delighted to have something "different" to offer her guests during the holiday season. Cocomut Apricot Candy % cup dried apricots 4 cup premium shred coconut FU MANCHU be made personally given to the favour. eachr friend. And been packed even cook. t airâ€"tight moistness attractive This be 68 1 egg, unbeaten Add 4 cup coconut stand. Sift flour once, baking powder and salt Ro:led Coconut Cookies are not nearly as rich as Swedish Cookies, but like them, will keep {fresh and crisp for some time when packed in a jar or tin with a tight.fitting cover, and stored in a cool, dry place. 2 cup coconut 4 cup heavy cream ’ 4 cups sifted cake flour lcup sugar 2 cups butter 1 egg, we‘l beaten 1 teaspoon vanilla ‘ Sift flour once, measure and sift again. Cream butter thoroughly, add csugar gradually, and cream together vntil light and fluffy. Add egg and beat well. Add flour, a small amount at a time, mixing thoroughly after each addition. Add vanilla and blend. Shape into 2 rolls, 1%4inches in diameter, chill overnight, or until firm enough to slice, and cut in thin slices. Or uress dough through cookie press. Bake on ungreased sheet in hot oven, (400 degrecs F.) 4 to 5 minutes or until done. Makes 5 dozen cookies. A canâ€" died cherry and two very thin bits of angelica pressed on top of the sliced cookie gives a holly effect. merry Aoliday â€" visitors. _ So _ every smart homemaker shovld have cake and cookie tins well filled. Swedish Cookies are very rich, and may be decorated with bits of angelâ€" ica, candied cherries, coloured sugar, or decorettes to give them a festive air. Bits of nothingâ€"dainty and colourâ€" fulâ€"these are the cookies needed for this season of the year. They‘re just as necessary as the cup of tea, of anything e‘se that brings cheer to merry holiday visitors. So_ every smart homemaker shovld have cake Old, experienced cooks atways warn the beginner that fondant should be made on a clear day as a heavy, damp atmosphere has an unfavourab‘le efect on "%e boiling of sugar. COOK!IE SEASON the fondant thickens when dipping. heat very slightly, an dthin to desired consistency with a very small amount of cream. To make bonbons, the ripened fonâ€" dant may be melted in the upper part of a double boiler, keeping water in the lower part just below boiling point. Add flavoring and coloring as desired. Dip nuts, candied fruits or firm fonâ€" dant cream centres into soft fondant. Remove to waxed paper and cool. If 2 cups sifted flour 1 cup sugar 1% teaspoons baking powder 14 teaspoon salt 4 cup butter For Coconut Balls add 1 cup chopâ€" ped southern style coconut to ripenâ€" ed fondant. knead and shape into balls about 1 inch in diameter. Roll balis in additional coconut, plain or delicately tinted. Very delicate greon coconut gives a "Christmasy" touch to the ba‘lls. Makes 6 dozen balls. veriety of colorful and attractive sweets. It must be made several days before it is to be vsed because it requires ripening. 2 cups sugar 1% cups water 2 tablespoons light corn syrup 1 teaspoon vanilla Combine sugar, water, and corn sy. rup. Place over low flame and stir constantly until sugar is dissolved and mixture boils. Cover and cook 3 minutes; then remove cover and con. tinue boiling, without stirring, until a small amount of syrup forms a soft ball in cold water (238 degrees F.). Wash down sides of pan occasionally wth damp cloth. Remove from fire, and pour out on cold, wet platter or porcelain table top, or on greased surface. Cool to lukewarm (110 degres F.). Work with paddle or spatula un til white and creamy. Add vanilla and knead until smooth. Store n coveredl Jar to ripen for several days. cream flour By Sax Rohmer to cream; Tet measure, add and sift again. Delicate Lady Fingers or Sponge Drops may be easily made some days before using. If they show any tendâ€" ency to dry out, a slice or two of melted 4& teaspoon baking powder 14 cup butter or other shortening & cup sugar 3 tablespoons milk Sift flour once, measure accurately 1‘4 cups, add baking powder and salt and sift again. Cream butter thorâ€" oughly, add sugar gradulally, and cream together until light and fluify. Add egg yolk. Add flour, alternate‘y with milk, beating each addition unâ€" til smooth. Divide dough into two parts. To one add chocolate. Chill. Roll each half into rectangular sheet, 1/8 inch thick, and place chocolate sheet on top. Then roll, as for jelly roll. Chill overnight. Cut in 1/8$ inch slices. Bake on ungreased baking sheet in hot oven (400 degrees F.) 5 minutes, or until done. The egg yolks from making the macaroons may be utilized for Choco. late pinwhee‘s. The recipe given here requires 1 egg yolk and makes 3% dozen cookies. But 7 dozen is not too many in a holiday household, although it is better to make two separate quantities of the dough than _ just double the recipe. 1% cups sifted flour 1/8 teaspoon salt 1 egg yolk, well beaten 1. square unsweetened chocolate, Beat egg whites until foamy throughout; add sugar, 2 tablespoons at a time, beating alfter cach addition until sugar is blended. Then continue beating until mixture will stand in peaks. Add salt and vanilla. Fo‘!d in chocolate; then coconut. Drop from teaspoon on ungreased heayy paper. Bake in slow oven (325 degrecs F.) 20 minutes, or until done. Cool 5 minâ€" utes before removing from â€" paper. Makes 2 dozen 1% inch macarcons. 1% squares unsweetened chocolate, melted 1% cups premium shred coconut & teaspoon vanilla Short, meaty coconut that has been kept fresh in sealed packages gives perfect results in this recipe. It is called premium shred. Chocolate Macaroons give a note of contrast to any small cake assortment, and are deliciouns. T 2 egg whites 1 cup sugar 4 teaspoon salt 1% squares unsweetened chocolate, 14 ed ’Crcam butter thoroughly, add sugar gradually, creaming until light and fluffy; then add egg and beat thorâ€" oughly." Add flour, alternately with with cream, mixing well after each addition. Chiil. Roll 1/8 inch thick on slightly floured board. Cut with flour. ed fancy cookie cutter and decorate with remaining 1%% â€" cups coconut, sprinkled on top of each cookie. Adâ€" ditional decoration of bits of candied pineapple of cherries, or small cinaâ€" mon candies may also be added. Bake in hot oven (400 degrees F.) 12 to 14 minutes, or until delicately brownâ€" Joyously looking forward to whom received wounds in World "Wounded Division" Sails For More Action white bread, placed in the cookie tin, will add enoug‘? moisture to "rejuven. ate" them. Lady Fingers or Sponge Drops 1/3 cup sifted cake flour _ Dash of salt 1 egg and 2 egg yolks 1 tablespoon melted butter 2 egg whites 1/3 cup powdered sugar 4 teaspoon vanilla Sift flour once, measure, add salt, and sift together 4 times. Combine egg and egg yolks and beat until thick and lemon coloured. Beat egg whites stiff, add sugar gradually, and continue beating until mixture will stand in peaks. Fold in eggâ€"yolk mixâ€" ture carefully and yanilla. Add flour, folding in carefully; then fold in butâ€" ter. Drop from teaspoon on ungreased paper. Bake in moderate oven (375 degrees F.) 12 minutes. For Lady Fingers, shape in oblongs, 4%x% inâ€" ches and bake as directed. Makes 2% dozen drops or fingers. _ "Behold, I send my messenger, and he shall prepare the way before me." This particular clause is quoted of John the Baptist in the New Testaâ€" ment (Matt. 11 : 10; Mark 1 : 2; Luke 7 : 27). This and the following verses are the reply to the skeptical question, Where is the God of judgâ€" ment? In the first place, preparatory work was neceded before God could come to nis ;eople. They were not in a fit state to receive him. The deâ€" lay of which they complained was occasioned, not by indifference on his part, but on theirs. "And the Lord, whom ye seek, will suddenly come to his temple; and the messenger of the covenant, whom ye desire, behold, he Placeâ€"The two cities prominent in this lesson are Jerusalem and Bethleâ€" hem. Timeâ€"The visit of the Wise Men to the manger of Bethlehem occurred Timeâ€"Malachi was contemporary with Ezra and Nehemiah and thereâ€" fore ministered probably between the two visits of Nehemiah, 445â€"432 B.C. Placeâ€"No doubt Malachi ministered in the city of Jerusalem. Chistmas Lesson * Malachi MALACH FORETELLS A NEW DACâ€"Malachi 1 : 1â€"4 : 6 GOLDEN TEXTâ€"Behold, I send my _ action in Ethiopia, members of a division of Italian veterans, all of War, leave Rome enroute to East Africa. â€"Malachi 3 : 1. THE LESSON IN ITS SETTING messenger, and he shall prepare the way before me. LESSON XlIIâ€"December 22 UNDAY â€" _ â€"â€" _â€"_â€" CHOOl Esson "And I will come near to you to judgment; and I will be a swift witâ€" ness against the sorcerers, and against the adulterers, and against the false swearers, and against those that oppress the hireling in his wagâ€" es, the widow, and the fatherless, and that turn aside the sojourner from his right, and fear not me, saith Jehovah of hosts. The contemporaries of Malachi were satisfied with themâ€" selves. It was necessary that their sins should be first brought kome to thm before punishment was inflicted. "For I, Jehovah, change not; thereâ€" fore ye, O sons of Jacob, are not consumed." Jehovah remembers his covenant in both its aspects: on the "But who can abide the day of his coming? and who shall stand when he appeareth? for he is like a refinâ€" er‘s fire, and like fullers‘ soap." No stain, no spurious goodness, could survive his coming; as fire burns out the slag and sifts it from the sound metal, as a chemical lye eats out impurities, so should the presence of the Messiah infallibly separate the true from the false, the seeming from the real, the bad from the good. cometh, saith Jehovah of hosts." The last part of this verse is never quotâ€" ed in the New Testament, and it awaits fulfillment. _ Verses 2â€"5 speak of judgment, not of grace. Malachi, in common with other Old Testament prophets, saw both advents of Mesâ€" siah blended in one horizon, but did not see the separating interval desâ€" cribed in Matt. 13 consequent upon the rejection of the King (Matt. 13 : 16, 17). THE SEVERED FINGERSâ€"In Shen Yan‘s Den. Write your name and address plainly, giving number and size of pattern wanted.. Enclose 15¢ in stamps or coin (coin preferâ€" red; wrap it carefully) and adâ€" dress your order to Wilson Patâ€" tern Service, 73 West Adelaide Street, Toronto. For lounging, it has loads of dash and warmth in emerald green and navy velveteen. f Size 15 requires 3% yards of 39â€"inch material with 1% yards of 2%â€"inch ribbon for neck tie. HOW TO ORDER PATTERNS Dark ground cotton in Dubonâ€" net pictured is exceedingly smart and new looking with green acâ€" cent in ribbon and buttons. _ Style No. 2847 is designed for sizes 11, 13, 15, 17 and 19 years. Back and front sections â€" sleeves cut in one with shoulders ribbon on "self" fabric inserted through casing at neck. _ â€" Exciting news! Cut it out and Hey, Presto! It‘s finished! _ "And all nations shall call you happy; for ye shall be a delightsome land, saith Jehovah of hosts." Cf. Isa. 62 : 4; Dan. 11 : 16; Zech. 7 : 14; 8 : 13. Here God reminds his backslidden people that they â€" have even talked against him, and said hard things about him. This is often, to their shame, a sin of Christian people when things go wrong, especiâ€" ally with those who are far from the Lord. They blame him for those difâ€" ficulties and disappointments which are the fruit of their sin, and then, instead of examining their own hearts for some possible evil, they turn and berate God for allowing such things to come into their lives. "And I will rebuke the devourer for your sakes, and he shall not desâ€" troy the fruits of your ground; neither shall your vine cast its fruit before the time in the field, uidl Jehovah of hosts." The devourer here referred to may be the locust, or drought, or blasting, or mildew, or hail. _ "From the days of your fathers ye have turned aside from mine ordinâ€" ances, and have not kept them. Return unto me, and I will return unto you, saith Jehovah of hosts." Cf. Zech. 1 : 4. This is the invitation of One who loves those who have gone astray. "But ye say, Wherein shall we reâ€" turn?" This probably m»ans, In what manner shall we return? 1 one hand, his cral law reains vamlid, Horse That Died and Judah (Jacob) suffers in the | the present of offenses against it and at will have to submit to a future judgâ€" mexe ment also; on the other hand, Jeâ€" (London An hovah‘s covenant and promise to be| _ ACCOrding to R. A. the God of Jacob still stands, and "’r the National Horse Jacob, although chastised, is not O!4°st horse of which destroyed. 'liable record is old ONTARIO ARCH 2847 D 1 ) Dash and Utility _ She must know about housekeeping and cooking and home management and have a sympathetic hearing for father‘s interests and the children‘s and give a watchful eye to the health of both at the same time. ho sit It‘s a great many jobs all rolled into one; ; The mother of a family has to be a far more versatile person than she would need to be in most other walks of life. She has to bhe ready for all emergencies and undertake a dozen idlmerent rolls in a day. There are baby‘s needs, starting at six a.m., and a husband to be breakâ€" fasted and seen off to business, with proably a youngster to be taken to school, before she even settles down to her "day‘s work." Mother of Family Verâ€" satile Person Indeed The first bed was invented more than 20,000 years ago, and from that time until the U.S. Civil War only one major improvement was made in sleeping equipmentâ€"the use of leather thongs to support the matâ€" tress, an idea supplied by the Greeks, Later, ropes replaced the thongs. "When on your side, docs th shoulder settle in comfortably, with out twisting and without pressure? pace, "Use these tests to discover the right combination: "Do you sink down _ comfortably, and without a sag at the hips when you lie on your back? "The mattross an« of course, give the â€" or lack of it â€" "At ages of eight, 18 and 38 often wise to change the bedâ€"s just as the size of the pillow to be changed between ages of to around 15 or 16, the period shoulder breadth _ makes m changes. "As body build and weight change from decade to decade," he said, "changes may be necessary to secure a spring which has the proper resilâ€" iency to take _ care of increased weight or altered distribution. of weight. country s sleep creas.ng personal studied sleep and sle years. In his laborat equipped with mech trical gadgets that move of the sleeper to stimuii, such as lights. too much or for dinner Laird is k dured," reports Dr Laird, Director of Laboratery of C« in the current 8 "But today they n Doctor Laird, a creasing â€" personal Lincoln slept i brought $20 . "Beds and sp« C Youthful Maleolim M of J. Ramsay, is the : for the Dominions, Fo but 34 years of age and seat in the general ce like an important pron one‘s curiousity about by the fact that young A succeeds the veteran L. H. Thomas, changed to ship of the Colonies. Expert On Sleep Gives Advice Malcoim MacDonal« in Canada. He was ago with the Oxford was in Ottawa later « sort of press liaison Britis? delegation to ference. His ambition derstood, was to ge London newsnaper, 1 reer in journalism. New Secretary for T he Dominions (London Answers) According to R. A. Brown, secretary of the National Horse Association, the oldest horse of which we have a re. liable record is old Billy who died in Cheshire 100 years ago at the age of 62. His skull is said to be presory. ed at Manchester University. Another famous veteran was Paramatta, an Australian horse, who was 53 when he died in 1874. Tommy, a welsh pony, made regular rounds of the vilâ€" lages with a fruit bawker until he died at 52, Among fourâ€"legged "old soldiers," a Crimean War packslorse lived to 49. And Mick, who was foalâ€" ed in 1888, and was a cabâ€"horse in Hull for twenty.â€"five years, was still alive a year or so ago. at the Age of 62 out? it dir mg Mr. Ma spring logether, buoyant quality to our slecping () 1 U 38 it is spring v need: DAll 1t a t« im D creiary who is when Ccat Mr juar Sus 0 d