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IBOWMANVILLE, JUNE 1, 1922. ONTARIO APPLE GROWING Taniac makes people strong, sturdy and weIl by toniug up the vital or- ~flLz?~ ~ nz~iny~i~ -~ ~ -~ - - lrq -13-fllU I--- .. - --- ~--- I - - - Mi I 5. i E - I .~. ~ ~ ULL~ ~~Ui~LUli~ U~S ~LU U~--i Y' ~ UI ~ ~~d=w4in~I r Iules Rw~a~i1ié~ 11~1~~~ Prices of Cream are high. We pay Good Prices for' Good Cream. We Want Yours If we fail ta eaul on you we would appreciate a phone call or writel"us, Orono Creaniery Co., ORONO I A Wise B3uilder- USES THE BESTMATERIALS Rogers Cernent makes the best foundation. Ontario Pine-B. ,C. Fir-and Quebec Sprucg make the best superstructure. B. C. Cedar Shingles or Vulcanite Roofing maki the best covering.1 Beaver Brand Rardwood Flooring i more duri able and sanitary-than any other, therefore it I the best fiooring. Beaver Board Plain or Beaver Board Graine( make handsome walls and ceiling. Pine Doors, Sash and inside trim make the bes finish. The People's Fuel and Lumber Depot is the- besi place ta buy. Prices reasonable and a square deal for every. body. Cali and see us. MClelIan & Co., Limited King St. East: Office Phone 14 Bowmanvill Houa. Phono&. 228, 274, 218 méats, cereals, leëgumes, Wsh-and in "Fiapjacks," a short story mraster- Trire R e arn miik and most ilik produets. piece. An article entitled "Shore- A PJiit1 Ail proteins, however, have flot the bird Migration Along N. S.," by that same value; some foods supply pro- famous naturalhst, Bonnycastie Dale, y MILetid tein of greater physiologicai use than and Robert Page Lincoln contributes Mo ern eh d that suppiied by other foods. Ex- "lRandom Costs", in addition to his perîments show that when protein usual Fishing department. Guns and Your worn or injured tire will from cereals is the oniy protein ln the Ammunition depatment in this issue receive skilled attention in our diet of growing animais5, the body of is a big feature.- The KennelDepart- Vulcanizing Shop and its life will the -animai is able to use only about ment resumes with this issue, under b eghnd 30 per cent, but when milk is the the editorship of Frank H. Walker, of b eghnd only source, the body can make use Windsor., A. Bryan Williams con- W ilrpi tacrigt of as high as 65 per cent. tributes his usuai huntîng notes in B. W îlrpi tacrigt Furthermore, when an animal is C. Other features make up a weîî- modern methods,--the best fed both cereal and milk protein in baianced, attractive magazine. .Pub- methods kn-own to the tire in- combination, it can use ail the milk lîshed monthiy et Woodstock, Ontario dustry. protein and a much higher per cent by W. J. Taylor, Limited. Ail materiai that we put into of the cereal protein. It is easy to ______tirez__________theboatmater- translate this into every day hf e. ortre ilb.tebitmtL For instance, if we give a child cer- îl rcrbe eal alone, oniy a small percentage will Tî Bring ln your wamn casing- realiy be used to do its special work there may be mileage in them. in the body, but if we add milk gen- If there lu, w. will see that yon erously, not only wiii the milk pro- ge-t fyu ie r not worth teins be of the greatest value, but a repairing, we'l tell yoa. much higher per cent of the profein f lh contained in the cereal. q u WE SELL TIRES This is true of such staple combina- tions as bread and milk, oatmeal and milk, rice and milk, etc., and, al- B us nes Sames% Bros though these foods have long ago B s iq a îs n îr s proven their worth, we have only re-EX RT IE PA ES cently understood the reai reason of Everybody we talkEX RT IE RPA ER the importance of the combination.BwaileOh a - It is partly for this reason Dr. Me- ta about it agrees withBomnvleOLw Collum cails milk a "protective food" us that it's good busi- -because the deficiencies of other f oods gre made good by milk in the ness: diet. Eggs and gr-een vegetables are To diagnose battery also designated by this terin, "pro- tobe scrflya tective foods", but milk stands at the tobe scrflya top in the opinion of those who are a doctbr diagnoses hie in the best position to know. It be- cases. comes apparent then that milk sup- plies the very best kind of body- To advise and make re- Peerless-Lawn Fence rmak, building substances and supplements pairs only when we rud o aes fe e ~ ~ T thssple byotnerod. know repairs will pay. value to, your land and gives (To . cotinud.)the finest on you' street. ______________To recommend the pur-hPercsFec o e THE CONTENTED RACT4V1LORhs fa e atr intruders and receive pler only when repaire on Peerless the mnost economnicà Sufficient food to fil my need; the old one would flot Asic a Peertesdealer ta sbc A treasured book or two to read-; be a good investrnent. for our illustrated folder. S The love of one good friend to hiess; AWL HOI These constitute true happiness. To speak frankly, plain- amiElHoInt d What if the world shall pass me by, of theand wit a tofht W Ot. o No bright lights flash across my sky? o the bet ier e f"Tr o My world of wealth is just as real, te btey onrpg t And my content they cannot steal. whether hie je a Wil- A corner when the day lu spent, lr atr rnt ;t Secure from any 1li-intent, And there with pen, or friend, or Ontario Battery book,SE VC I find my soul within the nook.SE V E Moff att Motor Sales 1 love my brother man indeed; IWiil gladly help a heart in need. Bldg Bowmanville' IBut most of ail, 1 deem it good T o flnd my joys in solitude. Representing Willard No worldly wealth or lands-I keep SoaeBatre To haunt my days and spoil my sieep *But tho' my life is often loue BI score iu this-it is My owl]> Irma, lta. Alma M. Walker, Certo supplies the natural, essentiel element of fruits that makes jeliy "Jeil", This element is pectin, and Certo is just Nature's own pectin con- -centrated iu handy formn-absoiuteiy iree from preservatives or gelatîne. Certo makes 50% more jam or jelly from the same- amount of fruit. Economical, saves- time and worry and neyer feuls. A booklet of complete recîpes with every bottle. At your grocer's. Makes Delicious Rhubarb Jam 4 level cups (2 lbs.) Crushed or Chopped Rhubarb. 8 leveled caps (3lY2 ibs.) Sugar. 1 bottie (scant cup) Certo. The "strawberry" variety gives fin- est coIored jam; cut in short lengths without peeling and- put thiýough coarse chopper or chop bX hand. Meas- ure chôpped or crushed rhubarb into large kettie. Add sugar, mix. well, stir hard and conetantly, and bring to a vigorous hoil over hottest fire. Boil lbard 3 minutes with contiual stirring. Take frein fire, add Certo, and stir it in well. Skim and pour quickiy. Douglas Paeking Co., Limlted, Cobourg SelNng Agents: W., G. Patrick & Co., Linsîted, Tereato and Meatreel i kes Yeu r property attractive as the neighbor's "admired. Its handsomne appeiirance acdes - your home the. reputation of being on.- of ur flowers and, abrubs are protected fromn nty of air and light. Its long life n-akes ca fence you can buy. how you tihe different heights, stylea and finiâ<h. and write WIRE FENCE COMPANY, Limnited 'r FI -1- AS3ETS J' Il il iýý- ýýOCOtATWý ýLE