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4 The Canadian Statesmian, Bowmanville, Dec. 5,1973 Section Two gifting j s for y our, , favoritL-e w Santa Designer shirts give him distinctive look Giving him a shirt for Christmas? Pietro Bianco, top designer for Qino Paoli, highlights some of his popular new long sleeve styles. Prints take many shapes and forms such as micro- scopie geometrics, industrial revolutionary flavor, butterfiies fluttering freely, Indian designs, and mural prints. Tnder the short sleeve category new prints include: knights in battie, bricks, nautical, pastel flowers and stripes as well as polka dots on stripes. Although Gino Paoli shirts are distinctive, they're not destructive to the eye, notes Bianco. So if you're planning on shirting him, make hlm di stinctive also. TRET US E LF WHILE CHR.ISTMAS SHOPPING Experience our Cantonese style cooking. Each selection from our menu is a specialty - whether it be chow mein or butterfly shrimp. RICEBOWL 50 Kîng St. E. Reoturant Bowmanville r'm se HEADQUARTFRS FOR VOUR FIL M NEEDS Presents that win bis approval 'Lzght' suggestions for decorating, tree Putting lights on the Christmas tree is an art in itself. Most people use the random pattern because it is the easiest and requires less planning. The more careful decora- tor, however, can work out a spiral or contour design, the secret being to overlap YOUR TREE will say Merry Christshaas with style and origin- ality if you show off your presents and let ihem usake their own decorative accents. Countess Mara beliei cs in flatsnting beautiful gifts, such as colorful tics, textured ieatlstr wailets and key cases, gloves and toiletries - especially if ilhey are distinguished by the fasnous coronet and CM initiais. r4. IT'LL, BE A DOUBLE-IIEADER success on Christmsas Day when dad and son bot unwrap a Sdsick Hot Lathier Machine, the only produet that hrings luxurjous barbershop shaving righit imb the home. The Schick Hot Lather Machine produces rielh-bodied hot sh-ave creani less, fian 00 seconds after it is turned on. This year Schick has added a new back-to-nature fragrance - Herbai Hot Lather - 10 lihe lincup of refuls, which also ineludes Regular, Leinon-Liine and Menthol. 1 qt. bowls), cover with butter foul tightly secured, drape a damp kitchen towel over each and tie with cord in middle of bowl, knot up ends over center of mold. Put in deep kettie, pour boiling water to 34 depth of moilds. Cover pot tightly and steam over low flame 3 hours, adding water as needed. Remove f rom steamer, let çool, remove towels and foul, iecover tightly and refrig- erate for at least 3 weeks. To serve, resteam for 1 hour, unmold, warm 14 cup bran- dy for each pudding, ignite and pour over. The success of this recipe depends on ail the time the flavors are given to meld and the slow steaming. HOLLY BY GOLLY Holly cornes in over 100 varieties, and is almost uni- versally grown. light strings and to space the bulbs closely. On outdoor trees, a tent style layout can be man- aged by fastening the light to wires that run from the tip of the tree or top of a pole down to the ground. In decorating a bare tree, a 25-light set is usedl for every five feet of tree that is ten feet from the ground. Bare branches need about five lights for every foot. Experts suggest lightiflg the branches so that they cast a spidery shadow on the side of the house. Lights should have the UL designation for outdoor use. if t h hole Family ELETROPHON UC Toto.atreo MusicSyem F8-track stereo tape player FM Stereo/FM/AM radio BSR automatic record changer ...on a matching rollabout cart... ol1Y69 Â » Heres a phenomenal value in stereo sound. The 8-track player offers pushbutron or Y6 automatic channel changing. The t.speed BSR record changer cornes complete wth dianiond stylus, doîr caver. You get a solid state FM Sereo! FMI AM radio, powered by 50 watts l.P.P. The audio system consists of 2 full-range speakers acoustically matched ta twin enclosures. And i's al syle-coordinared with a walnur wood-grain finish. Plus special bonus value witb eacb purchase: one 8-track sterea tape, one LP record, one stereo head- phone set. OTH ERF- MODELS TO CHOOSE FROM ULDERFURNITURE YOUR ELECTROPHONIC DEALER 23 KING EAST 623-5515 BOWMANVILLE HOLIDAY COLORS PROVIDE the fresh look for Cihristmas in these green plaid, dosîhie-knit ,lacks, worn with a hunter green knit shirt. Slscks are t ider $17 and sit about $9 Festive plmpudn 'plIum out of plums' In England a holiday din- ner means a roast gnose and a flaming plum pudding, the famous pudding about which Americans have only read, or imagine ta be some sort of custardy thing made with plums. The festive plum pudding s0 lovingly mentioned irom Shakespeare to Dickens ta the latest novels has, in fact, no plums in if. It is a firm, high-,molded, deep brown dessert based on bread cruînbs, suet and dried fruit, and could be a delicious alternative f rom holiday iruiteake for the American gourmet. The steamed, flrm pud- ding is heavy with fruit, drenched in brandy, dra- matie with pale blue flames and gay with a sprig of ced- berried holly. A moisi, generous portion is scooped onto the plate and dolloped with cold Cumberland rum butter. The combination of cold hard sauce and hot, soft pudding finishes off a gala dinner with mouthwater- ing delight. Begin your holiday feast with another English f avor- ite, a wassail cup: simple, but elegant as a fine, blend- ed Scotch like 173-year-old Famous Grouse, a 90-proof wonder whnse rieh finvor stands up ta ice dilution or a splash o! soda. This tîrne stuif a roast goose instead oi a turkey, with plenty of sage, appie - sauce and onions, and serve it with sausages, mashed potatoes and vegetables. The English adore mince pie for Christmas, tlhough an American apple pic with ice cream sits a lîttie better with our children. But the fruity, mystic, flame-wreathed plum pud- ding, centuries ancient, brought to the table with the saine awed ceremony as in Dickens' Cratchit family, could mark 1973 as the be- ginning of a tradition on your festive table, eagerly anticipated every holiday season by ahl. SPELLTNG TEST "Merry Christmas" in Chinese is Kung Hsi ilsin Nien Bina Chu Shen Tan. PLUM PUDDING (May be refrigerated up ta a year!) î'j cp cadi: chopped dates dark raisins golden raisins 14 cup eachi: elbopped taixed eandied frutit peel chopped candied cherries 1/2 cup each: slivered alinotids ehopped nul,, 1 srmall, tart cook-ing apple. peeled and lopped coarsely 1/4 lb. (I cup) trinced suet <x ery imtportant) In a large, deep bowl mix very weil ahl ingredients. Then stir in: 1 eup sifted ali-puropse flotîr /2 top soft bread crumbs 1 cup packed brown sugar i tsp. cacît ejaîarnîand sait 112 tp. laking powder In separate bowl beat 4 eggs f rothy, stir in 34 cup brandy, 1/4 cup mixed or- ange and lemon juice, pour over fruit mixture. Knead vigorously until ail is well blended. Cover with damp cloth and refrigerate 12 hours. Turn mixture into 2 well- greased pudding molds (or from D ON & CLARE'S Variety Store BOlWMANVILLE KING ST. E.