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14 , The Canadian Statesman, Bowmanville, May 21, 1975 ENNISKILLEN Mr. andt Mrs. Dicl< Wood, Bowmanville were Sunday dinner guests of Mr. and Mrs. K. McGili. Mr. and Mrs. E.R. Taylor, attended Anniversary Church Service at Blackstock U.C. Sunday morning. .Mr. and Mrs. Fred Billett, Scarboro; Mr. and Mrs. Char- ley Langmaid, Solina, Mrs. J. Kînsman and girls were Sunday guests of Mr. and Mrs. Roy MeGili. M.adMs Mr. M. Henry, M.adMs Harold Henry, Belleville were Friday guests of Mr. and Mrs. Adam Sharp. Mr. and Mrs. George Ack- hurst, Toronto ; Mr. and Mrs. Sydney Greensiade and fam- ily, Tyrone; Mr. and Mrs. Frank Heimstra, R.R. 1 En- niskillen; Mr. and Mrs. Russ- ehf Tabb, R.R. 1, Bowmanville, Miss Debbie Bail, Bowman- ville were Sunday dinner guests of Mr. and Mrs. Allan Werry and family. Dr. and Mrs. Clark Werry, John, Elizabeth and Peter, Etobicoke; Mr. and Mrs. Gary Hanewich, Oshawa were Anniversary dinner guests with their parents, Mr. and Mrs. E.A. Werry., Mr. and Mrs. Grant Herron, Peter, Linda and Paul, Cour- tice; Mrs. D. Cole, Bowman- ville; Mr. and Mrs. Grant Werry and famiiy were even- ing callers at E.A. Werry's. Mrs. E.O. Pethick, Toronto; Mr. George Pethick, West Rouge were recent callers at Mr. and Mrs. S. Pethicks. Visitors wth Mr. and Mrs. OC. Ashton on Sun. p.m. were Mrs. S. Rodman, Mrs. I. Traveil, Karen and Charles Ashton, Oshawa; Mr. and Mrs. Harry Worden,' Mrs. Keith Worden, Richard and Elisabeth, Bowmanville R.R. 2, also short visits from Rev. and Mrs. Wm. Wells, Peter- borough; Mrs. W.J. Bragg, Miss Janet Bragg, Miss Anna Barber, Mr. Barry Bragg, Bowmanville RR. 4. <Mrs. E. McNair visited over the holiday weekend with her mother, Mrs. Sheli, at South River. U.C.W. News The regular May meeting of the Enniskillen U.C.W. was held at Mrs. Ruby Trewin 's home on Wednesday evening. President Ruth McGill extend- ed a welcome to everyone and expressed appreciation to the hostess. An interesting and humorous poem was read next by Ruth M., "Pessimist's Creed". Mrs. Hazel Bigby led in the worship period. A poemr "'Family of Beatitudes was the opening followed by the hymn "O Happy Home". Hazel B's theme was Mther's Day and she gave a complimentary poem about Mothers. Prayer, receiving of the offering and dedîjcation closed this worship. Unit leader Mrs. Dorothy wýas in charge of the program. Mrs. Margaret Stainton read a lete romn Oshawa Times writt.en by a young girl about ber mother, also a second reading by Margaret Stainton -"Pas" the Aspirin, Please.", Thanks was given by Marg- aret Stainton to her assistants for the Cancer Canvass which was $1300 and a small contribution to come in lnter. Mrs. Shirley Draper intro- duced a "Posing Problem". Should we legalize abortion on demand'i Stttriey i). re- quested 2 secret ballot votes o thsquestion of great concern. One vote before the inf*ormaYiïtïi n ai iscussion and a second Vote to follow the above -Shirley D. read a high school thesis deeply research- ed and written by Kathryn Ann Sharp of Courtîce Second- ary School on the pros and cons of Abortion. 1 1A most concerned discuss- ion followed and included an article on after effects of abortion read by Margaret Stainton with information acquired from doctors. Shir- ley Draper made the sweeping statement that "Abortion laws in Canada" are ridiculous and rend in conclusion the final paragraph, from Kathy Sharp's paper which sum- co-operate on a 50-50 basis with Tyrone U.C.W. on expen- ses for Manse and 5th Annîversary of UC. celebra- tion. >Motion by 'Barbara Howe with Margaret Ashton as seconder was carried to con- tribute necessary money from 11U.C.W. to Chuirch treasury to meet immediate expenses. In the correspondence was a card from Mrs. T. Bailey, Port Perry (an ex-myemiber) with thanks f or ber gif t from the U.C.W. anid a mioney donation from bher; Letters from Hostel, from Presbyterial- Vice-Pres. Mrs. Unia Killens. Moved by Jessie Slemon, seconded by Shirley Draper and carried that $5.00 go to Home for Indian Girs, Toron- to. Meeting closed with pray- er. A delicuslunch, was servêd by the West Unit. you0 wats.nethin ouait Dinner Hams SPECIAL! MARY M ILES168 BON ELESS FULLY L COOKEDL Breakfast Bacn Look at Liver. SPECIAL! A basic food as recommended by the Food Prices Review Board Nutritional Food Guide. Ways with Liver: Liver is a weIl known excellent source of iron, vitamin A and a good source of vitamin B. Tender calves liver may be broiled or cooked quickîy in very littie fat. Liver from more mature animaIs may need to be braised. One pound of liver serves four people. Here are some heipful hints in preparing liver. Liver will toughen ifovercooked.OR if liver is cooked on excessively high heat. Liver Loaf (Serves 4) 1 pound beef liver sliced, 11'/2 tbîsp. cooking oil 2 tblsp. chopped onion dash saIt 3/4 cup sof breadcrumbs or cooked lice I egg 1/2 cup milk S paish ýilSauce -sec fOlîowýinig recip e 1. Sauté sliced liver in cooking oi remove and chop fineîy. 2. Saute onion in the same fat and add Io the livet. 3. Add sait, breadctumbs, egg, and enough milk to moi'den the mixture weiI and pack firmiy into a lo(af pan. 4. Bake for 11/4-11/2 bout s in 350'F. oven. Serve withSpanish Sauce. Calves or beef liver may be used in any given recipe by adjusting the cooking time. Just test for doneness by pricking with a fork. Suice liver before cooking, the browning improves the flavour. Liver blends well with many herbs and spices as weII as tangy and sweet and sour sauces. An easy recipe to prepare Liver. To make Spanish Sauce: 112 cups chopped on ton 11/2 tblsp. cooking oil 3/4 tblSP. four 11/2 cups caRnedi tofrratoCes seasoning 10 taste ()ptiooo(l: 2 Iblsp. chopped celcerv 2tbîspi. choppeýd L een pýjepet 1. Sauite oriion in cooking oil. 2. Bîend in foeur and then add remaining ingredients. 3. Cook 20 minutes until sauce is thickened. Menu [iver Loaf with Spanish Sauce 1 serving mashed potatoes 1 set ving green beans Ice Cream and O-atmeal Cookies Tea Coffee Milk Other.Recommended Staples OR READY CUT MACARONI PRIMO SPAGHETTI SPFCIAL! -2 LB. PKG RUPERT, FROZEN SF( 12OZ FKG. FISH CAKES 49Ic BURNS, SPORK 12OZ. TINà% C LUNCHEQN MEAT 89c PEANUT BUTTER CHIP SPI cI,.L 140OZ BAG DOMINION COOKIES. 79C CANADA FANCY SPECLXL! 10 Dz FPKG FROZEN, FRENCH CUT e29c DOMINION GREEN BEANS AL MINUTE MAID< ORANGE JUICE ERIN, PLASTIC GARBAGE BAGS 12 F L. REGULAR SPE'CIL!! COLGATE TOOTHPASTE" EFFERVESCENT TABLETS BOTTLEOF25 ALKA-SELTZER 88C SMOOTH YORK PEANUT BUTTER 480 O. JAR 2.35 CANADIAN PROCESS 2 LB PK& KRAFT, SINGLES CHEESE SLUCES 2.59 COLOURED SPECIAL! 3LB PKG, MOUARC MAR GARINE 19 FRESH SPEC LM.! L IDEAL FOR BARBECUEC CHICKEN BREASTS TENDERLOIN OR RIE END PORK LOIN ROAST 99C OZ.CON. 1AS ST'D VARI1ETI11ES FRENCH'S SPECIAL! 59_c HAMBURGER 7OZ. PKG. PKG OFl10O 99c FIXIN'S 49c 150ML TUBE PLAIN, WITH MEAT 28 FL. OZ. JAR 1 ~OR MUSHROOM, RAGU à 1.39 SPAGHETTI SAUCE 1.09 CORQNATION, PLAIN 48BFL. OZ. JAR WHOLE DILL PICKLES 99C CANADACHOICE 10 FLý OZ, TIN WHOLE OR SLICED, MA LINGc MUSHROOMS %57c COLOUREDQUARTERS 3 LB PKG. MONARCH MARGARINE 1.99 DRACHS, CO0KEO 12OZ, TIN CORNED BEEF LOAF f93%c COLOURED OR PLAIN PKG.0F48 ROBINSON ICE CREAM CONES .91C~ ORANGE PEKOE SPIFCIýL! 8OZ. PKG OF 60 MOTHER PARKER'S TEA BAGS 8%9 c REGULAt OR SUPER PKG.0F30 DEODORANT PLAYT>..,EX ,.TAMPONS 2.19 MOUTHWAASH AND 30 FLý OZ BIL. ALERIEANTISEPTIC à2.33 25,40,60 OR PKG. 0F 2 100 WATT 43 0 Ê DOMINION LIGHT BULBS cIJ FACELLE ROYALE, 3 PLY PKG-0F 60 MAN SIZE, WHITE FACIAL TISSUE 5c TODOLER SIZE P KG.0F60 DISPOSABLE DIAPERS à FLUSHABYE S .59o VALUES EFFECTIVE UNTIL CLOSING TIME TUESDAY, MAY 27, 1975 EXCEPT PRODUCE AND BAKERY PRICES EFFECTIVE MAY 21 TO 24, IN BOWMANVILLE. WE RESERVE THE RIGHT TO LIMIT QUANTITIES TO NORMAL FAMILY REQUIREMENTS. DOMINION STORES LIMITED MARY MILES RINDLESS 1 LB. PKG. Chicken Legs- SPECIAL! FRESH IDEAL FOR BARBECUE8 B. c Chicken B reasts Bieef Liver PREVIOUSLY. F ROZ EN SPECIAL! FRESH CUT4 Pork Loin Roast 1 38 SPECIAL! c1 SPECI FRESH FRESH IDEAL FOR TENDERLOII BARBECUE LB. OR RIB END BITTNER S, SKINLESS 1LB. PKG. WIENERS 96c SHOPSY 4 x2 OZ PKG. CORNED BEEF 1.348 SHOPSY 24 OZ. CONT POTATO SALAD ORc COLESLAW 79câ% SHOPSY 24OZ. SIZE OLD VIENNA SALAMI 1.88- SOUTH AFRICAN'SPECIAL! LB. GROWN BARLINKO Gropes 57 c Asparagus, PRODUCE OF SECAL U.S.A. WASHINGTON GROWN AO(C CANADA NO.i GRADE FOIL WRAP, 18 INCH ALCAN FOIL BAGG lES, PLASTIC PKG, 0F 100 SANDWICH BAGS 93c- ASST'D COLOURS, 2 PLY SPECIAL! FAC ELLE ROYALE 2 ROLL PKG. BATHROOM 4AAC TISSUE '9 MOIST TOWELETTES CONT OF 70 WET ONES 1.49 REGULAR OR PINE SCENTED 32 FL. OZ. CONT. WITH AMMONIA, ALL PURPOSE AJAX CLEANER 1 .18 BEEF CHUNKS, LIVER CHUNKS 14750Oý I OR STEW SOCIETY DOG FOOD , 3 c LIVER & EGG OR 4 LB. PKG. TUNA & EGG 9-LIVES CAT F000 1.69, TWIN PACK SPFI(LA.L? 2 x24OZ. CONT MIR LIQUID DET ERGENT 1.09 BEEF, CHICKEN OR IRISH 2 5 FL. OZTIN CORDON BLEU STEWS 95C SCHNEIDERS, MINI SIZZLER FR OZE N SAUSAG E 1 LB. PKG. 990 SCHNEIDERS, SLICED 6BOZ, PKG. COOKEDHAM 0c SCHNEIDERS, MAC &CHEESE, CHICKEN 6BOZ. PKG. MEAT & OLIVE> P & P OR LUNCHEON LOAF 0%c COOKED MEATS 42c primo Spagzhetti SPECIAL! OR READY CUT MWACARONI 2 LB. PKG.5 GRISCO 3 LB, CANISTER SHORTENING 22 RUPERT, FROZEN SEJA!12OZ. PKG. FISH CAKES 49C MLB. Dominion 25 FT. ROLL Powdered 98c rnargn SPECIAL 5 LB. AG LJCLC 9=1IL 129 CONCENTRATEDFROZFN SPE(AL! 12 FLOZCONT. MINUTE MAIO à ORANGEMJICE%59cy STOUFFER'SEROZEN SPf( lAD 8 OZ. PKG. MACARONI AND CHEESE 5c PEANUT OR PLAIN, M& M 8.1OZ. PKG. OF 5 CHOCLATE CANDIES 89Jc ASSTIDVARIETIES 3OZ. PKG. ROYAL INSTANT PUDDINGS J%#%c WELCHADE GRAPE DRINK SPECIA! 48 FL. OZ. TIN 4 9C c LB. c LB. IN SCHNEIDERS, RED HOT OR 1 LB PKGý DUTCH TREATc WIENERS 89c FEARMANS NEWFROZEN 1LB. ROLL I DEAL FOR B. B. Q.59 HAMBURG ROLL %9 BITTNER S, CURED LB, VAC'UUM PACKEDc BEEFTONGUES 89c BJTTNER'S, TRAY PACK LB. PREVIOUSLY FROZENI BREAKFAST SAUSAGE 1m2 -I Dominion Cookies SPECIAU C CHIP OR PEANUT BUTTER CHIP7 9 14OZ. BAG SALTED SI(A!16 OZ TIN' DOMINION MIXED NUTS 1.49 GUM DROPS OR SP(tlU! 6 OZ. PKG. ORANGE & LEMON SLICESc ENCHANTMENT CANDIES 79 C'ANADA FANCY 10OOZ. PKG. FROZEN, FRENCH CUT DOMINIONc GREEN BEANS 29c- Salad Dressing c SPECIL 32 FL. OZ. JAR RICHMELLO 12OZ. CAKE CHERRY CAKE 99 c RICHMELLO SPECIAL! 20OZ. PIE CHERRY PIE ORc BLUEBERIRY PIE 88 RICHMELLO 160Z PKG. RAISIN BREAD Lces~ DOMINION STORES LIMTED iy atic our name mint a m