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Canadian Statesman (Bowmanville, ON), 23 Aug 1917, p. 3

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|fc_ - ; ÜMïîSÉeieiSi&SÊaSsi - - •- : r'-- \ ? e> i^^Evéry 10c f z Packet of Packet of WILSONS \ FLY PADS MOTHER, I'VE ENLISTED^ Mother, I've enlisted ! I'm going away ta France-- For could I be a son of yours Xnd disregard the chance To prove I, too, am worthy To stand there in the ranks ? Mother, I've enlisted-- Together let's give thanks. Production of Cheese. WILL KILL MORE FLIES THAN $8°-° WORTH OF AtfY, XSTÏCKY F Y CATCHER^* -A £ Clean to handle. Sold by all Druggists, Druggists, Grocers and General Stores. The_New Proposal. I love you for your own sweet sake; ' Oh, marry me, my kindred soul! I love you more than sirloin steak, My precious little ton of coal! A frantic suitor humbly begs That you will share his daily dough. You're dearer than a dozen eggs, And that's the dearest thing I know. Mother, Red Cross Mother, I'm going away to fight ! You earned that little cross for me ? You say I'll be all right ? Just keep the workshops busy To send supplies to France-- Mother, soldier-mother Give ev'ry boy his chance ! Mother, write "me often, I'll be "Somewhere in France." The purity of such as you Has shaped the nation's chance To send the finest army The world has ever known-- Mother, Gen'ral Mother, That army is your own ! Breakfast First Fruit juices and stewed fruits are safest for small children. Headaches come mostly from disorders of the stomach, liver and bowels. Regulate these organs and keep free from headaches by using BEECHAM'S PILLS A story, reminiscent of Drake finishing finishing his game of bowls before taking taking sail' to defeat the Armada, was told at Portsmouth by Admiral Sir Stanley Colville, Commander-in-Chief at that port, says the London Chronicle. Chronicle. A submarine, he said, was proceeding proceeding up the Dardanelles when the captain noticed through the periscope that a floating mine had become attached attached to the rudder. He consulted with" the lieutenant, and they agreed not to inform the crew, but to have breakfast and think what was best to be done. After twenty minutes they had a plan for removing the mine, which succeeded. The total production of factory cheese in Canada in 1916 was 192,968,- 597 lb., of the value of $35,512,530, as compared with 183,878,898 lb., of the value of $2X587,775 In 1915. By pro- . -lices the lead in production is taken by Ontario with a total quantity in 1916 of 126,015,870 lb., of the value of '$23,312,935, Quebec being second with 61,906,750 lb. of the value of $11,245,- 104. These two provinces together account for 98 p. c, of the total pro^ duction .of factory cheese. The production production and value of factory cheese in the other provinces in 1916 were as follows: ' Prince Edward Island, 2,- 121,736 lb., value $409,495; New Brunswick, Brunswick, 1,185,664 lb., value $210,692; Manitoba, 880,728 lb., value $158,931; Alberta, 745,122 lb., value $154,454; Nova Scotia, 94,727, value $16,959; and British Columbia, 18,000 lb., value $3,960. The average price per lb. of factory cheese for all Canada works out to 21 cents in 1916, as compared with 17 cents in 1915. In 1916 the average price is highest in British Columbia, 25 cents. In Quebec and Ontario the average price is 18 cents and in Alberta it is 21 cents. the DOMESTIC SCIENCE AT HOME Largest Sale of Any Medicine in the World. Sold everywhere. In boxes, 25c, I "Love 'is the great amulet which j makes the world a garden."--Robert ! Louis Stevenson. HJtVE YOU BEEN SICK? Then you realize the utter weakness that robs ambition, destroys appetite, and makes work a burden. -, To restore that strength and stamina that is so essential, nothing has ever equaled or compared with. Scott's Emulsion, because because its strength - sustaining nourishment nourishment invigorates the blood to distribute energy throughout the body while its tonie value sharpens the appetite Tend restores health in a natural, permanent way. If you are run down, tired, nervous, overworked or lade strength, get Scott's Emulsion, to-day. At any drug store. Scott & Bowne, Toronto. Ont. X Eighth Lesson Proteins are necessary foç. body building .and repairing waste tissue. They are a very important constituent of our food, differing from all other compounds in their composition, owing owing to the presence of nitrogen. The human body is composed of eighteen per cent, protein. Eggs," meat - ,: milk, "cereals, peas, oeans, lentils are all protein foods- Proteiri coagulates upon the application application of heat, acid or ferment. Some proteins are*- entirely soluble in cold water. The compounds of protein are divide^ into three distinct classes, namely: Albumens, gelatinoids, ex tractives. The white of an egg is the purest for of albumen. It is found in the form of a thick, white, viscuous liquid. Albumen is also found in.meat, as casein in milk. It is in the form of gluten in wheat and cereals and as legumin in peas, beans and lentils. It dissolves readily in cold water and coagulates upon the application of heat. Gelatinoids. The second cla^i of protein compounds compounds are the gelatinoids. Gelatin is found in the connective tissues, which are their leading constituent. It is also found in meat; tendons, cartilage and bone; also existing in all bodily tissues. They are a very important important element in the body. The entire entire wall .cells contain large proportions proportions of gelatin. It is very important important that the manner of cooking food be of such a nature that every particle of this valuable substance be retained -Proteins. in the food._ Extractives. The third class of proteins is extractives. extractives. This extract is the flavoring which is found in foods. Great care must l e taken while cooking foods that nothing impairs _ this flavor or destroys its value as an important element of nourishment. Extracts, are soluble in cold water J Protein is soluble ijj cold water and coagulates upon the application of heat, so that care and judgment should be used when cooking various protein foods. Meats. Two methods are employed to cook meat for food. First, where it is the object to extract extract all the nutriment of the meat into into the liquid or broth, as in soups, meat teas and broths. The meat is cut into small pieces or chopped fine, added to the cold water and brought slowly to boiling point. Then it is placed in a position where it will 'simmer 'simmer or "cook at a temperature of 165 degrees Fahr. This method extracts all the nutriment from the meat. Second, searing or coagulating the surface of the meat. The meat is put to cook in boiling water or steam from five to ten minutes and then processed at a simmering temperature, or the surface of the meat is brought in contact contact with intense heat for thé same purpose, coagulation, or searing the entire surface. It is- then processed as directed in the preceding recipe. The second method preserves all the •nutritious elements in the meat. Enter the Canning Peaches. 'tm 1SiS • m v mm M '/Wht "M; Bread Making Contests at Rural School Fairs in Ontario The Campbell Flour Mills Company's great offer of the big One-Hundred-and-Fifty-Dollar Patlie phonographs (Five of them !) and other valuable prizes, for the best loaves of bread baked with Cream of the West flour, is stirring up tremendous interest all over Ontario. Many girls are already busy as bees practising with Cream of the West flour. Last year many girls declared, "Oh, if I had only practised, I'm sure I could hax - e won!" Don't wait another day. Decide right now ! Practise, Practise, Practise with West Flora' iH THE PATHEPHONE Five of these large cabinet phonographs, each with twelve records, given as first prizes in District Contests. Value, $150.00. Size 20 in. x 20i in. x 44 in. high. the bard Wheat flour that is guaranteed, for bread Every time you bake with ft you find out new qualities in this flour that makes such splendid big loaves of delicious light bread. Practise ! In five districts, each comprising several counties, we will give away free to the winner of the first district prize a large cabinet phonograph. At each fair there will be given a fine list of local prizes. Prizes Worth Trying Hard For 1st Local Prize.--"Girls' Own Annual," a great big beautifully bound, illustrated book with - 800 pages oi stories and articles about people, art, animals, gardens, sewing, crocheting--everything that particularly interests young girls, older girls and their mothers. This is a wonderful prize that you can treasure for years. 2nd Local Prize.--"Stories of Famous Men-and Women," Women," heavily cloth bound with gold titles, many beautiful beautiful pictures in colors, entrancing life stories of Florence Nightingale. Grace Darling, Flora MacDonald, Jenny Lind, the late Queen Victoria, and others. 3rd Local Prize.--"Britain Overseas," a big handsomely handsomely hound book, with many colored pictures, interesting stories and descriptions of the countries and the peoples of Britain's world-wide Empire. 4th Local Prize.--"The Queen's Gift Book," a book of stories, pictures and special articles by Britain's best writers: the proceeds from the sale of this book are for the benefit of disabled soldiers in England. y ot e .--Unless the entries number-six or more only first and second prizes will be awarded. Unless the entries number ten or more no fourth prize will be awarded. The District Prizes.--The winner of the first prize at each local fair automatically becomes a competitor for the following District prizes. 1st District Prize.--The >*Pathephone' ' is the name given to the fine big mahogany phonograph we offer as first prize. It will give you endless pleasure and entertain- .mfc'ht for a lifetime. It has special reproducer attachments attachments and needles, enabling you to play all kinds of flat disc records of no matter what make. The Pathephone reproduces band music, orchestra music, songs and funny pieces perfectly; with it goes a dozen of the famous Paths records. Total value, $150.00. 2nd District Prize.--Set of Dickens' Works, 18 splendidly splendidly bound volumes with many illustrations. Among the books in the set .are "Oliver Twist" and "Old Curiosity Shop." These • are two of "the most entrancing stories ever written. 3rd, 4th, and 5th Prizes.--"Canuck" Bread mixers. This simple,- yet well-made machine, takes the hard work out of bread making. Instead of laborious kneading of the old method, you just put in the ingredients, turn the handle, and the dough is thoroughly and more evenly mixed. Freestone peachez give the best results. results. Albertas and Crawfords are the first choice. Make a syrup of two pounds of sugar sugar and five pints of water. Boil this for five minutes, then cool. Split the peaches in half and remove the stones. Peel the peaches and drop them into the syrup. T-his method prevents the delicate pulp of the peach from becoming bruised while removing the stones. Dropping the peeled peach into the prepared syrup prevents discoloration. When a sufficient number of peaches are prepared fill into sterilized jars, packing them closely together as possible. possible. Fill the jar to-overflowing with boiling hot syrup, made- by placing placing in a saucepan and boiling -for ten minutes, six cups of sugar, six pints of water. Now place.the sterilized rubber and lid in position and partially partially tighten. Put into a hot-water bath and process for thirty minutes after the water starts boiling.. At the end of this time remove the jars from the bath, fasten the lids as securely as possible, test for leaks and then store in a cool, dry place. Spiced Peaches.--Prepare and peel the peaches just the same as for canning. canning. Let them stand in the stock syrup while preparing the spiced syrup. Spiced Syrup.--Six sups of sugar, five cups of water, juice of one lemon, Place in a saucepan and stir well until until dissolved. Now add the following spices, tied in a piece of .cheesecloth: one tablespoonful of whole cloves, one tablespoonful of allspice, two sticks of cinnamon, one tablespoonfvl of blade mace, two roots of ginger. Add to the syrup and then boil for ten minutes. Now pack the peaches into the jars. Pour the spiced syrup to overflowing in the jars. Place the sterilized rubber rubber and lid in position and then partially partially tighten. Process- the jars for thirty minutes- in a hot water hath, after the water starts boiling. Remove Remove from the bath, tighten the lids as securely as possible and then test foiyleaks. Store in a cool, dry place. To use the 'stock syrup left after the peaches are all in jars: Place all the peach peelings in a large preserving kettle and add the stock syrup (the syrup used to lay pèaehes in while peeling thém). Place this on the fire to cook until the pomace is very soft. Stir frequently to prevent scorching. Strain and bottle the same as for fruit juicq. Or, to four quarts of this juice add quarter peck of apples, washed and cut into small pieces. Do not peel or core the apples. Copk until the mixture is soft and then drain as for jelly. Measure the juice and then return it to the kettle. JBring it to a boil and then cook fo five minutes. minutes. Add an equal measure of sugar. sugar. Stir until well dissolved, then boil for eight minutes: Pour into glasses and store as for jellies. 'Note.--A safe and reliable method of cooking jellies is to use a thermometer. thermometer. Cook to 222 degrees Fahrenheit. ORDER OF THE THISTLE. Ancient Order of Chivalry Recently Conferred on Gen. Haig. Read Carefully Conditions of Contest Every girl may compete at the rural school fair m her district, whether or not she attends school, providing that her 12th birthday occurs before November 1st, 1917, or her 19th birthday does not occur before Nov. 1, 1917. One loaf of bread must be submitted baked in pan about 7x5 inches and 3 inches deep, and divided into twin loaves, so that they may be separated at the fair. The loaf ranst he baked with Cream of the WetfF Flour. One- half will be judged at the fair. The other half of the .prize loaf will be sent to Ontario Agricultural College, Xïuriph, to compete in the District Contests. The judging will be done by Miss LI. A. Purdy, of the Department of Breadmaking and Floor Testing. The local contest at the fair will be conducted under the same rules as all the_other regular contests at yonr fairs. The Standard by which bread will be judged will be as follows: 1. Appearance of Loa? 15 marks (a) Color 5 marks - (b) Texture of crust 5 marks (c) Shape of loaf 5 marks __ 2. Texture of Crumb ..40 marks (a) Evenness 15 marks (b) Silkiness 20 marks (c) Color 5 marks 3. Flavor of Bread 45 marks (a) Taste 25 marks " -- (b) Odor . .. ; 20 marks i - Important.--Each loaf mnst be accompanied by" the "part of the flour bag containing thé face of the 01d. r Miller, and an entry form must be signed by the girl and. parents'; or guardian sxating date of birth, P.O. address, and giving name of dealer from whom Cream of the West Flour wàs purchased. The form will" state that the girl actually baked the loaf entered in the competition. .The forms -will be provided at the time of the fair. The decision, of the'judges is final. Not more than one entry may be made by each girl and not more than one local prize will be awarded to the same family. - 1 Which District is Tours?--This list shows yon which counties yon compete against if you become a competitor for the District prizes: District No. 1.--Counties of .Glengarry, Stormont, Dun- das, Grenville, Leeds, Frontenac, Lennox and Addington, Carleton, Lanark, Renfrew. District No; 2.--Counties of Hastings, Prince Edward, Peterboro, Northumberland, Victoria, .Durham. District* Ho. 3.--Counties of York, fOntario, Peel, 1 Hal- y I ton, Wentworth, Oxford, Brant, Waterloo (with a few fairs in Wellington and Perth). District No. : *4.--Coufities of Welland, Haldimand, Norfolk, Norfolk, Elgin, Kent, Essex, Lainbton, Middlesex (with "a few fairs in Huron and Lincoln). District No. 5.--Counties of^Bruce, Grey, Dnfferin, Sim- coe. Districts, of Muskoka, Parry Sound, Timiskaming, AI- goma, Manitoiilin. THE RESÙETS of the contests at the fair will be made known in the usual way as in the case of all the other regular contests. The District results will be announced. announced. as soon as possible afty the conclusion. of the Rural School Fairs in . the Province. DO NOT MISS THIS GREAT OPPORTUNITY : Every girl between 12 and 18 years should compete.. What a splendid way to stir up increased interest in brendmaklngl Get a supply of Cream of the West Flour at your "dealers and practise nsing it as often as possible to increase the chanced of winning. If your dealer cannot sell it to you, write to the Campbell Flour Mills Co., Ltd., Toronto, and we .will promptljr tell you thé nearest place to get it. NO COMPETITIONS IN COUNTIES NAMED BELOW: The competition is open to all parts'of the'Erovince where Rural School Fairs are held, excep't the Districts of Rainy River, Kenora- *pd Thunder'Bay. These districts are the only parts of the Province where school fairs are held by the Dept, of ; Agriculture in which, this competition 'ismet-r of the Department of Agriculture in the Counties of Sud-. agriculture bury, Huron, Perth, Weffintorton, Haliburton, Prescott, Rus-, ill o • sell or Lincoln, and no rural -school fairs are held in these' Counties .by the: Dept, of Agriculture. There are, how- . "ever, a feiv fairs held by local, schools ip Wellington. Perth, Huron^and Lincoln, and these " are - included in the com- y • petition, ; The Campbell Flour Mills (West) Toronto Peterltéip r , Limited Pickerin 'inflf i&T Cream flfiké West FJcxiir is sold by Lhe. fojlà'vtùtig dealers : .Canada* Grain ; Co., Pontypool ; E. C. Fisher, Newcastle ; J. D. Gray, Garden Hill ; W. X A. Kidd, Fraservillé ; S. Archer, Kendall rJtoJPorter, Manvers ; W. H. Byajpi & Sqà, DADuuiv^n.x: , J. R. Cooper, Orono ; Rowe & Cafvethv Ortmo ; M. Goldstein, Port Hope E. Barrowclough, Wesleyvillei Hogg & Lytle,JMfillbrooke ; M. P. Wickett, Port Hope ; Hogg & Lytle, Port Perry r Wm. Short, Port Perry.\ Sir Douglas Haig, upon whom the King recently conferred the Most Noble and Most Ancient Order of the Thistle, is the only recipient of this high honor in rank lower than a bar- ori: This ancient order of chivalry-- the Scots' equivalent of the Garter-- comprises the Sovereign, some other members of the royal family, and but sixteen knights. The Order is supposed supposed to have been founded by King Achaius in 787 A.D. It was revived by James II. in 1687, and re-establish-; èd by Queen Anne December 31st, 1703. . The insignia of the office is a silver s£ar, in the shape of St. Andrew's: Cross, with other rays issuing between between the points of thé cross. In the xcentre, on a gold background, is a thistle, enamelled in natural colors, surrounded by a green circle bearing the inscription: "Nemo me impunë làcessit" --"No one injures me . with impunity." A fitting -motto for- the -Commander-in-Chief of the British 'Army! ' v.V \- A collar of gold àndhènamel', a-mantle a-mantle of greenyelvet ahcbtaffejta, and a badge or jewel compete the ipsignia; In ordinary: fuif" dress fha star' badge, and ribbon alone are,worn,Jthe : collar and mantle being uéëd oiY special 1 occasions, occasions, or when order edrby thé Sovereign- Sovereign- ' The ribtiôn ofjtihe Order T is not Worn; in; undress :untfofm> hut", members members of fthe Prder jplàce . tfieû initials. "K.T." .after their çajpae. At death the insignia of theQçdèraiè return- A j *V~- ■ --V;r~v '•,* V : „, - e d. \ - J • ; ( r :[^Z The Scots; :'Guar^ Royal Scots Fusilieréf Ahd thê .Black Watch, among other* Regiments, incorporate incorporate portions Of-the insignia jyf- the Order, on their .colors, badges, pr appointments. The longest word in the English language is "nonintercommunicabili- ty." . A crop of corn has 25 to 30 par cent, greater feeding value wîier put in the silo than when fed as dry fodder. fodder. Z /Never leave a spoon >in anything required to boil quickly; the spoon conducts conducts heat away from'the liquid. You Look As YOU FEEL You know well enough when your liver is loafing. Constipation is the first warning; then y "où begin to "feel mean all over. tf Your skin soon gets the bad news, it grows dull, yellow^ nquddy and unsightly. unsightly. Violent purgatives are not what you need--just thé .gentle help of this old-time old-time standard remedy^ . Genuine Signature Colorlessrf:*ces; often àhpw y jtjbe absence of Iron in the blood. Carter's Iron Fills will help this condition. P IMPLES and skin eruptions always seem to come where they are the most noticeable, and consequently most embarrassing to the person so unfortunate as to have them. The most satisfactory treatment for pimples and skin eruptions is Dr. Chase's Ointment, applied at night after bathing the skin in warm water. Instead of clogging the pores, as do powders, Dr. Chase's Ointment cleanses them and promotes the healthy action of . the pores of the skin. By its antiseptic action this ointment destroys poisonous germs, and thereby prevents the development of eczema. Théi'è are scores of ways in which Dr. Chase's Ointment is useful in every home. - PIMPLES AND BLACKHEADS. Miss Carrie Altwater, Bittern Lake, Alta., writes :--"I was entirely cured of pimples a-ad blackheads some months ago by using Dr. Chase's Ointment. As I haye also found' this ointment ointment a splendid treatment for sunbura and chapped hands, I would not be without; it in the house. It is the best I ever used." Dr. Chase's Ointment 60c a box, all dealers, or Edmanson, Bates & Co., Ltd., Toronto. Be suspicious of the druggist who offers a substitute instead instead of handing out what you ask for. SHAKESPEARE IN GERMANY. Hun Newspapers Boast Love of Great English Dramatist." German newspapers announce with considerable pride that, despite all the bitterness of the war, the plays of Shakespeare receive first place in the theatres of Germany. Despite the fact that England has barred Wagner's Wagner's music and France has torn German German paintings from the walls of the Louvre and Italy has desecrated the Goethe Memorial, Germany looks upon art as sacred and in its cities are heard the works of Gounod, Bizet, Molière, Molière, Puccini and Verdi; also George Bernard Shaw-and Leo Tolstoi. Of "294 performances given in the Frankfort theatre, 1916-1917, fifty- five were devoted to the works of Shakespeare, only thirteen to Schiller and twelve to Goethe. In Frankfort, Shakespeare is revered even more than Ooet 1 \ and throughout Germany during s war Shakespeare's plays are produced in larger numbers even than in England. The German newspapers explain that in art no nationality is taken into account. Shakespeare is regarded in Germany not as an Englishman, but as one of the world's greatest poets and dramatists. Germans look upon Shakespelare almost as their own flesh and blood, they declare. From Greece to Belgium. King Alexander, the King of Greece, has sent the following remarkable remarkable telegram to the King of the Belgians: "On the occasion of Belgian Independence Day, I beg your Majesty to accept the hearty wishes of my people people and myself for the triumph of the cause of justice and right, for which Greece is proud to fight at the side of her Allies, assuring your noble and heroic jeonle the fullest -reparation for the unjust sufferings they continue to bear with courage and patience, which rightly merit for them the sympathy sympathy and admiration of the civilized world." The best way to help others is to hélp them to help themselves. jflBMBTLY SEGUREI In ' all countries. Ask for our INVENT .TOR'S AD VISER, which will be sent" free* MARION & MARION, 364 University St., Montréal. WRIGLEY5 The Gum of Gumption Cleanses the teeth-- sweetens the mouth -- allays thirst and fatigue. The Forces in Europe are finding it a great comfort. It gives them vim and staying power. MME IN CANMA It is refreshing to workers '1 À . Smokers wiH find it SùotMng and côùliiig ■3

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