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) NESTLETON-CAESAREA and DISTRICT NEWS Section Two The Canadian Statesman, Bowmanville, March 9, 1963 15 by Mabel Cawker John and Marion Hall, Williams Point, have returned returned from an enjoyable enjoyable two weeks at Red- ington Beach, Florida. The nicest part of all was to come home -finding -finding the whole faily wait ing for them at the Airport. Airport. Calvin Holland and son, Chad of Bowmanville, Bowmanville, spent the weekend with his mother, Neta and Grahame Fish of Nestleton. The Sam Cawkers of Scugog Point Rd, attended a birthday celebration on Sunday for their son Alan Cawker, Oshawa, "hosted" "hosted" by wife Eleanor and family -with a delicious meal complete with the traditional cake and all the trimmings. Later many interesting gifts were opened by the recipient. Twelve in all enjoyed this pleasurable occasion. Caesarea Euchre Resells The weather has been perfect for travelling about - thus - a very good turn out for the card party - sponsored by the ladies' auxiliary - a hard working group. First prize winner - Judy Westall with a splendid score - 99. Second prize winner Doug Thomas with 90. Low - Tom Robins with 48. This coming Wed. evening as usual. World Day of Prayer The World Day of Prayer service was held in St. John's Anglican Church, Blackstock on Friday, March 4th at 3 p.m. The president of the A.C.W. Miss Susan Sheen led the service and welcomed those attending. Rev. Ansley Tucker, Rector of the Anglican Church of Ascension, Port Perry, and St. John's Anglican, Black- stock - was the speaker and presented a timely, brief message on the theme, "New Persons in Christ." She was introduced introduced by Miss Sheen and given a cordial welcome. All churches within the area participated in the inspirational service - the hostess church - better at A&P reserves the right to limit quantities to normal family requirements! Prices effective thru Saturday , March 12th, 1983. Choose Nutrition Now! March is "Nutrition Month' MARCH IS RED CROSS MONTH - SUPPORT YOUR LOCAL RED CROSS! PARTLY SKIMMED Fresh 2% Milk 3 QUART BAG fèr/ght* iOKtiû BRIGHT'S, FANCY Tomato Juice 48 FL OZ TIN OUR REGULAR PRICE 1.59 SAVE 1.76/kg with supermarket prices Xj> CUT FROM CANADA'S FINEST GRADE "A" BEEF, OUTSIDE CUT, EYE REMOVED, BONELESS ASSORTED VARIETIES Lancia Pastas 1 kg PKG OUR REGULAR PRICE 1.65 Round Roast OUR REGULAR PRICE 7.69/kg - 3.49 lb STUFFED MANZANILLA Unico Olives @ 00 ■ WW 3 OUR REGULAR PRICE 1.65 MASTER ROAST COFFEE, AUTOMATIC, DRIP OR REGULAR Maxwell House SAVE 1.54/kg-.70 lb SIRLOIN TIP, INSIDE CUT ROUND OR Boneless Rump Roast 6.37/2.89 SAVE 1.10/kg-. lb OUR REGULAR PRICE 7.91/kg-3.59 lb COMBINATION PACK-CONTAINS: 2 RIB ENDS, 2 LOIN ENDS, 4 CENTRE CUT CHOPS Loin Pork Chops 4.17/1.89 OUR REGULAR PRICE 5.27/kg-2.39 lb NEW ZEALAND, FROZEN PORK LOIN RIB PORTION, COUNTRY STYLE Shoulder ii39/doa Spare Lamb Chops A39/199 ■ /kg / I ib Ribs A39/199 ■ /kg / I lb ROAST OR CHOPS Centre Cut Pork Loin 6Ï/2? ASSORTED COLOURS Royale Towels ©1 19 pkg of 2 rolls OUR REGULAR PRICE 1.79 FRESH, LEAN Ground Beef CUT F RON CANADA'S GRADE 'A' BEEF-TENDERIZED Cube Steak CENTRE CUT 4"/j" Boneless Pork Loin 6"/2" 7"/3f Grade'A'Ducks 25?/1l 9 C93/069 U/kg / £. Ib Ground Meat Combination kSsKYI? IN STORES WITH DELI! MAPLE LEAF COIL Kolbassa RIB OR 3 TO Vh LB TENDERLOIN PORTION ■ 17 , BONELESS, RIB PORT Pork Loin Roasts 4*7 1" Pork Loin 73™ s 3*' MAPLE LEAF; 5 ASSORTED VARIETIES OF » « Meat Loaves -42 noo a \™ MAPLE LEAF Colby Cheese .64/1008 2" SOLID DEODORIZERS, ASSORTED SCENTS OF „ Air Care »1.19 DR. BALLARDS, BEEF, CHICKEN OR LIVER M Champion Dog Food 2 r.99 MONARCH, ASST VAR OF ICING|2I0 g) OR MOIST PLUS Cake Mixes 'EXCLUSIVE AT AIP', CHOICE, "IN PEAR JUICE" -- w A&P Apricot Halves 'T.79 ïïr .59 VEGETABLES, ASST VAR INCL FANCY PE Del Monte ROBIN HOOD, STRAWBERRY , GRAHAM Cheesecake Mix ROBIN HOOD, ASSORTED VARIETIES Pudding Mixes WINE FLAVOUR - Bick's Sauerkraut 'IT* 1.89 E ^ 1 «in. oz .89 Heinz Ketchup T2.39 SUNPAC, FROZEN, CONCENTRATED, 100% FLORIDA GRAPEFRUIT OR Orange Juice 70 ri/i) Check coupon offer below! 12.5 floz tin OUR REGULAR PRICE .99 385 g 1 KQ pkg I.Uw 250 g 70 pkg .#3 KRAFT, PROCESS Cheez Whiz 500 g Jar 2.99 FRUIT BOTTOM Beatrice Yogurt 2 ml 9 .99 EGG, ASSORTED CUTS Lancia Noodles 4 ASST VAR, INCL BABY DILLS Bick's Pickles OUR REGULAR PRICE 1.99 JW I @1 500 mL JAR AYLMER 59 Choice Tomatoes OUR REGULAR PRICE 1.29 28 FLOZ TIN ASSORTED VARIETIES 375 g OB pkg lOSI ® QO ■OH Pamper Cat Food OUR REGULAR PRICE .49 EACH 6.5 OZ TIN @3/1 00 i---- i SAVE s 1.00 ■ ON THE PURCHASE OF FIVE -12.5 FL OZ TINS ■ OF SUNPAC FROZEN, CONCENTRATED i Orange Juice i Limit one coupon per purchase. | Valid until March 12th, 1983 V. C. J Sale price ,79 tin without coupon Blackstock Anglican, Nestleton Presbyerian, Blackstock United and Nestleton United - a combined service of fellowship and prayer. Mrs. Linda McLaughlin provided the music for this special day. Refreshments Refreshments were served after by the Anglican Church Women in the Parish Hall. ' Baby Shower Held Tom ' and Gwen Robins of Caesarea are looking forward to being grandparents once again. Their two daughters, Donna West- man and Margaret Downs of Toronto "hosted" "hosted" a baby shower for brother and sister-in- law Garry and Lorraine Robins of Whitby on Feb. 20 they are expecting expecting their second child and little daughter Sarah is very excited at the prospect of a wee brother or sister. We hope the big event happens soon - and "best wishes" from the area to Garry and Lorraine. Caesarea Community Church The Sunday School children are working on their Easter program and will meet at 1:30 p.m. from now until Easter. Church service at 11. a.m. Rev. W.H. Crawford's theme was "What Will You Do with Christ"? based on Matthew 2?: Verse 22. A fair attendance. Sorry Mrs. Crawford is still hospitalized - we trust she'll have better health soon. Letter to The Editor February 28,1983 Sheila Keenan Oshawa This Week 875 Farewell Avenue Oshawa, Ontario L1H6N8 Dear Ms. Keenan: Since your original inquiry about bulk foods, I have been in contact with the Ministry of Health and your readers may find the following information useful. Might I say at the outset that bulk food stores have been in existence long before the recent supermarket initiative. Health food stores, specialty food stores and bulk bakeries have all been selling food in this way for years without creating any health problems. However, when bulk food buying was introduced recently recently on a large scale by the supermarket chain, there were some concerns raised about the potential health hazards. In view of these concerns, it was agreed that the food industry industry should develop a set of Œ " aes with input from and local health officials. officials. This initial set of guidelines guidelines was developed with this input by the Retail Council of Canada and referred back to local health units for comment. comment. As a result of this process process changes were made and the final guidelines subsequently subsequently distributed by the Council to the food industry on February 3, 1983, They were also sent to Ontario's 43 health units on February 8,1983. It should be noted that these guidelines are not a provincial regulation. They simply outline outline tor the food industry what are acceptable standards in the selling of bulk foods. They are advised, for example, as to which foods should not be handled by the public, about methods of cleaning bulk food containers and protecting the food. It is then up to the individual local health units to decide if the bulk food vendors in their jurisdictions are complying with the guidelines. If they are not, the medical officer of health can take action under the Food Premises Regulation Regulation of the Public Health Act. This would mean that the public in certain stores would no longer be able to serve themselves and would require staff to do their packaging for them, In more worriesome situations, the store could be prevented from selling bulk foods altogether. This would be unfortunate since bulk food is considerably more convenient, being available available in smaller quantities. As a result, it is a lot cheaper which is a significant consideration consideration in these times. Both the Retail Council of Canada and the Ontario Ministry Ministry of Health anticipate that concerns raised about bulk food buying will disappear as increased supervision comes into effect through implementation implementation of the guidelines. Yours very truly, SamL. Cureatz M.P.P, Deputy Speaker