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Section Two The Canadian Statesman. Bowmanville, June 8, 1983 3 « v ■ ' / . on . y ft St" -xy, . •.'iv^gvc ' '".!*• v ' : ,;f '*%Ê&Ëmcî The town's tourism department department has made significant strides forward during the few short months since it was formed. The project commenced commenced in late February, courtesy of a $28,000 federal government grant. Efforts to make it productive havé been spearheaded by Judi Heron, the co-ordinator hired to organize organize and implement Newcastle's Newcastle's new tourism development development program. A small office was set up at 17 Temperance Street, Bowmanville, Bowmanville, and it was from there that Judy and her staff of two began the plowing of virgin ground in terms of developing a town tourism program. Taking into account the project's limited budget and the challenge of starting from scratch, the co-ordinator is satisfied that positive inroads inroads have been made toward promoting the town's cultural and recreational facilities. Under Judi's leadership, a promotion package containing brochures outlining the town's tourist attractions has been produced. The staff is currently currently working on the compilation of a color brochure which also projects Newcastle's culture and recreation spots. Only recently, the tourism office people began keeping the doors open seven days a week in order to provide a service on weekends when tourists are more apt to be visiting the area. The dozen promotional pamphlets now available include layouts showing walking tours in Bowmanville, Bowmanville, Orono and Newcastle Newcastle Village. One specifically specifically lists Newcastle's dining and accommodation facilities while others focus on sites of interest within the municipality municipality like the museums, visual arts centre and local saw mills. Our efforts to date have James Insurance BROKER LTD. Eleanor Damant Gayle Windsor 24 King St. East, Bowmanville 623-4406 BUSINESS DIRECTORY Accountancy Chiropractic WILLIAM C. HALL B. Comm. Chartered Accountant 35 King SI. W., Newcastle Telephone 987-4240 WM.J.H, COGGINS Chartered Accountant 115 Liberty Ctmnt South Bowrqanville Phone 623-3612 JOHN MANUEL, C.G.A. 118 King St. East, Suite 2 ' 623-6555 WINTERS, SUTHERLAND 1 MOASE Chartered Accountants 23 Silver SI., Bowmanville 623-9461 49 Division St., Oshawa 579-5659 Dental PATRICK G. DEEGAN DENTURE THERAPY CLINIC 5 George SI. 623-4473 Office Hours: Mon., Tues., Thurs.&Frl, 8:30'til 5:00 Wednesday 8:30'til noon CERTIFIED FOOT REFLEXOLOGIST Cheryl Frieda 270 King SI. East, Bowmnnvlllu 623-4004 G. EDWIN MANN, D.C. Chiropractor Office: \ 15 Elgin Street Corner ol Horsey Street Phone 623-5509 Oflice Hours: By appointment LEONARD JAY, B.Sc., D.C. Doctor ol Chiropractic 96 Queen Street / Bowmanville Phone 623-9297 JOHN W. HAWRYLAK, D.C., F.C.C.R. Doctor ol Chiropractic Ccrtilicd Roentgenologist Nutritional Counselling 270 King St. E. Bowmanville 623-4004 LAURENCE A. GREY Doctor ol Chiropractic 306 King St. West Oshawa L1J2J9 Phono 433-1500 Naturopathic Medicine DR. LAURENCE A. GREY N.D. Nutrition, homeopathic and botanical medicine; Colonic therapy & acupuncture 306 King St. West Oshawa LU 2J9 Phono 433-1500 been focused primarily on tourism, said the co-ordinator, although she revealed that a Newcastle business directory has also been compiled; "I think we have accomplished accomplished a lot inasmuch as there is now an assortment of organized information pieces concerning local tourism highlights," highlights," said Judi. "Now the concentration will have to be on ways and means of getting people here." The co-ordinator says the underlying plan has been to attract people from the Metro area since Newcastle has the' geographic advantage of being within range of a day trip. She pointed out that the small community of Flora located near Kitchener is a prime example of a town which has capitalized on its nearness to the large urban centre of Toronto. "You can't get near the place on a weekend weekend for flocks of tourists," she stated. "There's no reason why Newcastle couldn't achieve the same response," she added. "We will have to come up with some novel ideas to sell ourselves and see that the good word about this municipality's municipality's tourist attractions is spread," she explained. The town's tourism project, however, faces another problem. problem. The federal grant funding funding the program runs out in September and unless alternative alternative financial support can be developed, the tourism project could come to an abrupt end. Judi, however, appears undaunted undaunted by this prospect. She claims the staff is prepared to flog the bushes looking for the means to continue Newcastle's Newcastle's tourism promotion department. "We plan to canvass canvass the local business community community to see if we can keep it going," she stated. Tourism means dollars spent in the municipality and Judi says she believes the business sector sector will recognize the potential financial benefits to be gained from town promotion. Judi contends that the ball has just been nicely formed and could be about to start rolling. She pointed out that the Ministry of Transportation and Communications recently erected signs along Highways 401 and Two advertising the town's tourism office. Tourists who are attracted by the signs now have a proper information office from which they can be directed to various cultural and recreational spots within the town. Judi has put ,a good deal of dedication and spirit into the project and if it's humanly possible to swing it, she intends to see that it continues. In performing her role as coordinator, coordinator, Judi good naturedly admits that the assignment has required her to play photographer, photographer, artist, writer, promoter promoter and salesperson, all rolled into one. Somehow, she has put the whole ball of wax together giving the community, community, for the first time, a viable tourism office. Optimistically, the project will be kept alive after the grant subsidy runs out in September. The Canadian Statesman Advertising Deadlines Display- Tues. 4:00 p.m. Classified • Tues. 12:00 noon DURHAM AGRICULTURAL NEWS Top Dairy Herds in Durham East Announced: The 1982 Record of Performance Performance results have just been officially announced. Pier Sikma, R.R. 1, Orono, had the top Holstein herd with a Breed Class Average of 163 for milk and 177 for fat on 23 official records. The Browview Farms herd of Gerald Brown had the second highest Holstein BCA with BCA's of 160 and 164 on 40 official records. The top Jersey herd on ROP in Durham East was the herd of Carl Sargent &Sons, R.R. 3, Cavan, with a BCA of 150 for milk and 152 for fat on 39 records. The highest BCA for Guernsey's was recorded in the herd of Frank Fry, R.R. 1, Janetville, with a BCA of 169 for milk and 157 for fat. There is a total of 38 dairy herds on the R.O.P. program in Durham East and 33 herds on the Dairy Herd Improvement Improvement Program. In total, 75 per cent of the dairy herds are on milk recording programs. We congratulate these top herds on their fine achievements achievements in 1982. Soil &Crop Improvement Association Names New Secretary Guelph - Mr. Douglas Wagner Wagner of Kitchener, Ontario, is the newly appointed Secretary Manager of the Ontario Soil and Crop Improvement Association Association and the Ontario Seed Growers Association. This announcement was made jointly today by Mr. Grant Richardson ' and Mr. Alex Connell, presidents of the two organizations respectively. Mr. Wagner graduated from the diploma program in Agribusiness Agribusiness at the University of Guelph in 1974. Since 1979 Doug has been self-employed selling commercial advertising, advertising, writing and reporting agricultural information, assisting in organizing agricultural agricultural events and as a university university teaching assistant. He was very involved with Extension Extension programs between 1974 and 1979 when he worked for the Ontario Ministry of Agriculture Agriculture and Food as an Assistant Assistant Youth Supervisor. This announcement introduces introduces a new era for both associations. Previously the secretarial services had been provided by staff of the Ministry Ministry of Agriculture and Food. These organizations look forward forward to employing Mr. Wagner Wagner as their own Secretary- manager and are enthusiastic about the future for both organizations. Both are very aware of the current problems being experienced by producers producers in seed and field crop production. These organizations organizations will continue to be of assistance to producers, agribusiness agribusiness and governments in representing, promoting, educating educating and informing growers. There will be continued cooperation cooperation between the two organizations organizations and the Ontario Ministry of Agriculture and Food. Mr. Wagner will assume his new responsibilities immediately. immediately. Any correspondence should be sent to him at "The Guelph Agriculture Centre," Box 1030, Guelph, Ontario NIH 6N1. Weed Control Mr. Neil Moore, Soils & Crops Specialist from Lindsay asks, "How often do you see a weed that has come through your weed control program? Usually, most fields are very clean if the proper control program was used. However, some new problems are coming in cornfields - weeds that are resistant to triazine herbicides like Atrazine and Bladex. Lambsquarter, pigweed, ragweed 'and goldenrod are the common weeds that are showing resistance. Triazine- resistant Lambsquarter and pigweed both are found on an increasing number of farms in the East Central area each year. No confirmed cases of resistant ragweed or golden- rod have been found in this area. Annual grasses are also showing resistance to Bladex in some locations in the province. province. Therefore, if you do have weeds that escape your weed control program, you may have resistant weeds starting to appear. A few weeds undetected this year could lead to full infestation and crop failure next year if you are not keeping a close watch on the fields. Many growers are using Banvel or Pardner to clean up these resistant broadleaf weeds - both products provide good control - be sure to follow label instructions. New weeds are appearing in the East Central area. Some growers have had these weeds for up to 10 years but the number of new infestations of proso millet and velvetleaf are increasing yearly. If you have plants that are escaping, they may be new weeds that a different program will control. control. Be sure to check all fields in June to see what weeds are still around. 1 77 King Street East, Bowmanville Mon %™X u s R .*«. 9 - 6 . Values Effective at open SUNDAY 10-5 Bowmanville Store Only deliver 1 TELEPHONE 623-4161 ^^7 A . 1 win/ à ^Competitive Prices diet COKE, REGULAR SPRITE OR SUGAR FREE SPRITE, TAB COLA OR - PLUS .30 OEP, PER BTL. Æk Jflk |H; Gold Seal Sockeye j Salmon 4 qq i | 7'4-OZ. TIN FROZEN, CONCENTRATED, SUN SQUEEZE, J HOME OVEN MBTi Lemonade tWhite 4%Q?j ^ d ■ 9.. I WITH OR WITHOUT FORK, IN TOMATO SAUCE OR MOLASSES, Van Camp's BRIGHTS, FANCY SPAGHETTI, SHELL OR READY CUT GAY LEA, PLAIN OR ASSORTED FRUIT VARIETIES POWDERED 14-FL OZ TIN ! 48-FL OZ. T1N-v 6 L BOX 2000 PKGS. PRODUCT OF CENTRAL AMERICA DOLE, CHIQUITAOR DEL MONTE PRODUCT OF ONTARIO CANADA NO. 1 GRADE §Rfl •GREENHOUSE' ' Seedless Cucumbers PRODUCT OF U.S.A. OR ONTARIO 283.5 0 10-OZ. PKG. PRODUCT OF U.S.A, Honey Dews .99 PRODUCT OF U.S.A. ONTARIO NO. 1 GRADE 'SWEET' PRODUCT OF MEXICO Mangoes .99 Green Peppers 1.964 .89l„ PRODUCT OF U.S.A. Avocadoes 2° r 1. PRODUCT OF U.S.A. * CANADA NO. 1 GRADE PRODUCT OF CANADA CANADA FANCY GRADE Red Delicious Apples 1.744 .79lb. Green 4.394 Seedless Grapes 1.99lb PRODUCT OF ONTARIO 4 Green Leaf Lettuce2 Fon 1. ft. PRODUCT OF SOUTH AFRICA CANADA FANCY GRADE Granny Smith Apples s.o.s. Soap Pads PKG. OF 18 1.744 .79,b 1.19 PRODUCT OF U.S.A. CANADA NO.1 GRADE Spanish-Type , Onions ofî .99 FLAVORED, DRINK MIX CRYSTALS. To POLY BAG OF rang orange 4*92g pkgs. 1.59 LIBBY'S, CONCENTRATED, Grapefruit or 1 l OrangeJuice TET cÎn brik .99 IGA Cat Food OR DOGHOUSE Dog Food 15-OZ. TIN .29 ASSORTED VARIETIES, DRY, , PUSS 'N' BOOTS, Special Menu Cat Food 1.39 WELCH'S, PURE, Grape Jam or Jelly 500 mL JAR 1.39 KRAFT, Mayonnaise 750 mL JAR 1.99 Mazoia Com Oil 1 L BTL. 1.99 lEZSp leupsi ZION, Fig Bars 600 g PKG. 1.49 Salada Tea Bags o'*mo 1.69 BEAVER, REDSKIN, SPANISH, BLANCHED OR B.B.O. Salted Peanuts 400 g PKG. 1.25 ASSORTED VARIETIES, DUNCAN HINES, Cookie Mixes ¥1 .29 WHITE OR GREEN Palmolive Soap BUNDLE OF 4 3x90 g REG. | SIZE BARS 1 .29 KELLOGG'S, Sugar Frosted Flakes a or Raisin Bran "kg 0 1 .89 PEITIE BEURRE. COCONUT, DIGESTIVE, TEA OR MARIE 2*99 Pally Biscuits ASSORTED VARIETIES, , 4 Potato Chips pko° 1 .19 ASSORTED VARIETIES, 1 CLASSIQUE, Balsam Shampoo m A A RED OR GREEN, Close Up Toothpaste tube" 1.09 ROYAL OAK, Briquets 10-LB. BAG 2.99 ECONO, Garbage Bags PKG. OF 40 2.99 (100% PURE VEGETABLE OIL) (QUARTERS), BLUE BONNET, Margarine 3-LB. CTN. 2.99 FROZEN, SARA LEE, CHOCOLATE OR VANILLA Layer Cakes 13-OZ. PKG. 1.49 KRAFT, PROCESS CHEESE FOOD, Cheez Whiz $ 2.69 diet COKE, REGULAR SPRITE OR SUGAR FREE SPRITE, TAB COLA OR CASE OF Coca-Cola 2A *™s ml 5.99 EXTRA ABSORBENT 60's, TODDLER 48's OR TODDLER PLUS 40's Pampers Diapers EACH PKG. 9.39 5.27 2.39 LB. SLICED, ©Side 1.89 H 500g PKG. Shoulder tog Lamb Chops 3.51/., 1.59. Lamb bm Leg Steaks ** 5.27/., 2.39, Leg O' Lamb Roasts 4.83/., 2.19, 620-2W-OZ. SLICED. SSSCooked Ham mi SLICED, SELECTED POPULAR VARIETIES Q{\ G27Sandwich Meats S.09 ©Wieners ^1.59 1.99 1.29 Lamb m 5.274 Loin Chops 2.39 b COOKED PICNIC, SMOKED m QQ/ Boneless z ' , rr" 0 Pork Shoulder 1.99,o 750g PKQ. CUT FROM CANADA GRADE A BEEF, 3 51L "FOR BRAISING" WeW Uhg Short Ribs 1.59,. w* Breakfast fë? Sausages ©Liverwurst cmU .99 SHOPSYS, Potato Salad or Cole Slaw 3 "f SHOPSY S. RING Smoked Sausage .99 500 g AVO. 5.494 2.49, PRICES EFFECTIVE WED. JUNE 8, TO SAT., JUNE 11,1983 WE RESERVE THE RIGHT TO LIMIT QUANTITIES People Come First at 1ER