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t ) . : l 2 The Canadian Statesman, Bowmanville, October 19, 1983 Section Two \ I - ^ I ' II -- "Keep YOUR Food Costs DOWN - Shop By The Box" C£) "Hg fogj TDriIlill&l" tiS ^ ! RSmcanadapackersfresh l 3 28 NEVER FROZEN ONE PRICE .SHfiBlMR LB. r FROM CANADA PACKERS AND CANADIAN DRESSED mSTR3RVT CUT FROM CANADA GRADE "A" BEEF jjjjo SHOULDER & BLADE NEW FROM QUAKERI CHEWY * BARS--225 a BOX 1 GRANOLA BARS QT CHOCOLATE CHIP* RAISINS ALMONDS fUWT • PEANUT BUTTER • MIX OR MATCH DIRECT FROM ONTARIO GROWERS O 40 LARGE W.«0 MUSHROOMS kg STEAKS LB. FAMILY 6 PACK CASE 24 - 284 ML CANS 750 mL BOTTLES 30* PER BOTTLE DEPOSIT ^ROMMNADAPACKERSANDMNADiANDMMSEDMEAmANT^ CUT FROM CANADA GRADE "A" BEEF STEAKS OR ROAST! l jBSIRLOIN, T-BONE, / PORTERHOUSE (IN LIMITED QUANTITIES) ONE PRICE! LB. 5 LB. LIMIT LB. «SMSHMAnmv 48* iVES oiTpkgs. • WHITE OR BROWN BREAD • SLICED 24 OZ. ,51k •HAMBURGER BUNS (I PAC) • HOT DOG ROLLS (8 PAC) • BAGELS (5) • ENGLISH MUFFINS (6) LIMIT OF 9 LOAVES i DIRECT FROM ONT. FARMS .Rfl, YOUR CANADA NO. 1 GRADE CHOICE LARGE SIZE 12-16's JÂX CABBAGE ea DIRECT FROM P.E.I. POTATOES - t LARGE 50 LB. BAG! •:> FILL YOUR OWN BAG „33*/15 LB. ,0 2 BAG LBWT & DIRECT FROM CANADA PACKERS AND QUALITY PACKERS FRESH NEVER FROZEN LOIN or PORK Whole or Half NO CENTRE CHOPS REMOVED! kg FACELLE "PRONTO" BRAND PIPES TOWELS 2 ROLL PAC 3 PAC LIMIT FROM THE TROPICS BANANAS LARGE BUNCHES <? select your own lb. SWIFT'S PREMIUM BRAND V READY-TO -SERVE SMOKED PICNIC SHOULDER 4-S LB. AVG.-CELLO WRAPPED r 0 LIMIT LB. 'O DIRECT FROM @ VW, CANADA PACKERS FRESH• NEVER FROZEN kg DUNCAN HINES "DELUXE II" CAKE MIXES ASSORTED VARIETIES! MIX OR MATCH 520 g BOX It arm CADBURY'S INSTANT HOT CHOCOLATE REGULAR OR MARSHMALLOW gfll 5 * g "BONUS"TIN ehzht DIRECT FROM CALIFORNIA CARLOAD "EMPEROR" KID GRIPES FINEST QUALITY "SUNVIEW" BRAND 1.74® 79* PRODUCT OF ITALY MEDIUM SIZE (Ms) LOW, LOW PRICE ,2.181199 MAPLE LODGE FARMS VflENEBS 3 PAC .LIMIT r SWIFT'S PREMIUM • VARIETES TO CHOOSE FROM MAC 8 CHEESE CHICKEN, ETC KRAFT uo PARK A Y MARGARINE TÂRSRTKTffTôjSB CANADA (R PACKERS FRESH LLS2 beef liver^69 SLICED DE-VEINED CHEFMASTER CREAMY PEANUT BUTTER BE DIRECT FROM ONTARIO PACKERS SPINACH WASHED, TRIMMED AND PACKED IN TORONTO 3 BAG LIMIT 10 OZ. CELLO BAG t EA. QUALITY PACKERS "TOWN CLUB" BRAND 500 g (17.6 OZ) VAC PAC UPTON'S CHICKEN NOODLE SIDE BACON CENTRE SLICED RINDLESS 3 PKG. LIMIT PK. ■SOUP MIX ?5rËeng!ÂntcÂnnËdZ 2 LIMIT DIRECT FROM CALIFORNIA CARLOADS SELECT YOUR OWtT VALENCIA "SUNKIST" LARGE ISIZE "88'a" DOZ. A "SUNKIST" ORANGES- kg TIES m POLISH' msam m e • CUT WAX BEANS • WHOLE KERNEL CORN (1201-341 ml) 9 LIMIT ^IRËcÏÏr5mcal!fornÜ^^ "RUBY RED" VARIETY SIZE 48'» SUNKIST SELECT YOUR OWN GRÆPErRUI LB. CANADA (g PACKERS MAPLE LEAF BRAND 2-3 LB. AVG. VAC PAC 2 fl£ SWEET PICKLED 1 -) 0.VO COTTAGE ROLLS i.. l.J 1491 fDERBY ' I DOC FOOD kg •BEEF • CHUNKS • STEW MM OH MATCH I9 limit! It n AVERAGE HAMS VAC PAC LB. WITCO "TREASURE" BRAND POWDERED DETERGENT WINDSHIELD WASHER, ANTIFREEZE DIRECT FROM FLORIDA -- NEW CROP TRACTOR TRAILER LOAD SELECT YOUR OWN SIZE 115'e DIRECT FROM ONT. PACKERS CANADA FANCY GRADE # APPLES LARGE 5 LB. CELLO I • McIntosh • RED DELICIOUS > COURTLANDS 2 LIMIT OF CAN ADA" » QUALITY PACKERS 8(j y< £ 0N WIQ.' W, ^ A ^ ■■ " ^ CUSTOM [ BURNS "PRIDE OF C/ .439 COOKED SLICED HAM AT DEU COUNTER LB. fALMATO VO* 4M ml BOTTLE I SHAMPOO 1 00 1 CONDITIONER m MAT!" MOT ANT MO ml BOTTLlA : 99 c I I XKWWMecane" --"J V LOTION»* bows juon HmIv PUMNA "MOIST A MEATY" M OZ. (114g)TM 1 JUMUEMP.'Z.,» 25* J .nag* DIRECT FROM ONTARIO PACKERS lQSP CANADA NO. 1 GRADE COOKING ONIONS LARGE 10 LB. BAG DIRECT FROM ONTARIO PACKERS iBfll CANADA NO. 1 GRADE ^WASHED CARROTS LARGE 10 LB. BAG NEW ZEALAND FROZEN WHOLE OR HALF kg SPRING LEG OF LAMB (\ r "Q-TIRS" BKOOF1M | COTTON SWABS -- 99* MM™ «umTToo" •CWT1 OS MOULA* MU OS MATCH A I quo sum nvf lasqi w ■ 4r mm l GARDEN BAGS ,-,99* .m^OHOU^HOLoTOOl CLEANER ILBBT.leJJJ DIRECT FROM ONTARIO FARMS SELECT YOUR OWnI r PEPPER SQUASH 5/Si ^ANY SIZE -- ONE PRICEI ^ ^ / JLJ WEEKLY SPECIALS AVAILABLE MONDAY 9 A.M. -- SAT. 10 P.M. ALL 6 STORES \ Oshawa - Durham OSHAWA 7™ MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY TO LIMIT 9 A.M.-10 P.M. 9 A.M.-10 P.M. 9 A.M.-10 P.M. 9 A.M.-10 P.M. 8 A.M.-l7,H»T?IMiHI 7 A.M.-10 P.M. \ X Kitchen Kaperc Chocolate Brownie Cupcakes 2 (loz.) squares unsweetened chocolate M> cup butter 2 eggs 1 cup sugar 1 tsp. vanilla Vi cup all purpose flour Va cup chopped nuts Preheat oven to 350 F . Melt chocolate and butter in a double boiler or over very low heat. Let cool. Beat eggs until light and foamy. Add sugar gradually and continue beating until well creamed. Add vanilla. Combine chocolate and egg mixtures. Fold in flour, then fold in nuts, until ingredients are evenly combined. Do not beat. Spoon batter into paper lined muffin pans, about % full. Bake 20 to 25 minutes, minutes, or until toothpick inserted in centre comes out moist, but clean. Do not overcook. Anniversary Service to Be Held Sunday ELIZABETHVILLE (Intended for Last Week) On Tuesday afternoon the United Church Women Unit II met at Mrs. Lottie White's home in Port Hope. The president, president, Mrs. R. Trew presided. Mrs. Trew had the devotional. Mrs. Wheeler read the scripture scripture reading. We discussed the new course of study for this year and Mrs. Trew, Mrs. Quantrill, and Mrs. H. Thick- son had a short skit on "The Laundry Room Meeting." The minutes were read by Mrs. Quantrill and approved. The fowl supper was discussed and plans for flowers for the anniversary. anniversary. It is our group's turn to supply flowers for the church services. Lunch was served by Mrs. White and Mrs. Thickson. There was no church services services at Garden Hill on Sunday but Canton had two services. This Sunday is, our anniversary anniversary service and we are having Rev. Bartlett, Toronto. On Wednesday afternoon, I spoke on the A.C.W.W. convention convention at Vancouver at their W.I. meeting at Kendal. Wednesday evening a bridal shower was held for Miss Bonnie Powell at her aunt's home, Mr. and Mrs. Mac Walker. About twenty relatives relatives and friends gathered to honor our bride. Many gifts were received and a dainty lunch was served at the close. Miss Donna Powell, Calgary, Calgary, is home for her sister's wedding on Saturday. Mr. and Mrs. J. Peacock are not home from Newfoundland yet. Mr. and Mrs. H. Hodgins are spending the week in Edmonton Edmonton with her sister. Mr. and Mrs. P. Mercer, Mr. and Mrs. R. Mercer and Andrew arrived home from a trip east to Quebec City and other places. Mr. and Mrs. C. Mercer, Mr. and Mrs. Stan Kennedy, Orono had a drive in the Nortli Country Country viewing the autumn colors, at Thanksgiving. Mr. and Mrs. 0. Mercer were with Mr. and Mrs. R. Prévost, Lindsay, on Sunday. Mrs. J. Dekoker, Mr. and Mrs. E. Fowler, Mr. and Mrs. Wcstheuser and girls were with Mr. and Mrs. H. Thickson on Sunday for a Thanksgiving dinner. Mrs. C. Mercer visited Mrs. Joyce Gray in Cobourg last week. Ron Mercer returned from moose hunting and they had two moose. Several in the area enjoyed the house tour in Port Hope. Mr. and Mrs. Z. Austin had Mr. and Mrs. It. Beatty, Mr. and Mrs. B. Burton and boys, Mr. and Mrs. D. Ciunby and Andy, Scarborough, Mr, and Mrs. J. Yaremo and family, and Diane Beatty at Thanksgiving. Thanksgiving. Mrs. II. Muldrew had another another cast on her wrist last week. Mr. and Mrs. C. Mercer were with Mr. and Mrs. W. Terbenche, Port Hope, on Sunday. Mrs, G. Crombie and Mr. and Mrs, W, Terbenche were with Mercers on Thursday, Cool in pan 5 minutes before turning onto a rack to cool completely. Makes 12 cupcakes. Microwave Directions: Melt chocolate and butter on High 1 to 2 minutes, stirring well to aid melting. Follow above directions. Spoon batter into paper-lined custard cups or plastic microwave muffin pans. Bake 6 cupcakes 2 to 3 minutes on High rotating rotating pan, if necessary. A tootnpick inserted in the centre should be moist, but clean and tops should be slightly moist. Let stand while baking the remaining 6 cupcakes. Lemon Cheesecake Squares Vs cup butter, softened Vs cup brown sugar 1 cup all purpose flour Vs cup finely chopped nuts V\ cup sugar 250 g package cream cheese, softened 1 egg, slightly beaten 2 tblsp. milk 2 tblsp. lemon juice 1 tsp. grated lemon peel Vz tsp. vanilla Preheat oven to 350 F. Cream butter and brown sugar. Add flour and nuts and stir until mixture is crumbly. Reserve Reserve 1 cup of the mixture mixture for top. Press remainder remainder into bottom of 8" square baking pan. Bake in preheated oven 10 to 15 minutes until lightly golden brown. For filling, beat cream cheese and sugar until smooth. Add egg, milk, lemon juice, peel and vanilla and beat well. Spread over baked crust and sprinkle evenly evenly with reserved topping. topping. Bake 25 to 30 minutes, minutes, until knife inserted inserted into filling comes out clean. Let cool completely completely before cutting. Makes 16-2" squares. Microwave Directions:' Follow directions, baking baking crust in a micro- wave suitable 8" square pan 2 to 3 minutes, on High, until firm, rotating rotating pan if necessary. Spread filling and top- E ing over crust and ake on Medium (50 per cent power) 10 to 12 minutes, minutes, until firm, rotating pan partway through cooking, if necessary. Employment Conditions The number of clients unemployed and registered for work at the Canada Employment Centre in Ajax, Whitby and Oshawa for the month of September totalled 17,482, consisting of 8,786 female and 8,696 male clients. Placements in the three offices totalled 835 for the month, which compares to a total of 446 placements during August. The majority of clients were registered in material handling and related; Construction trades; Product Fabricating, Assembling Assembling and Repairing; Sales; Service; Clerical and related. During September, the greatest employment oppor : tunities existed in Manufacture Manufacture of Transportation Equipment; Construction; Retail Trade; Personal Services; Accommodation and Food Services. In September, there were five short term and 20 apprentices apprentices agreements at a cost of $166,000 signed under the General Industrial Training Program. As a result, 25 people will benefit from both training and employment in the Region of Durham. At the end of September, there were 184 students in the skill courses sponsored by the Canada Employment Centre and 41 people receiving academic upgrading at Durham College. $ OWASCO SALES VOLKSWAGEN S' AUDI ' SERVICE ' BODYSHOP (to ill m»kn) * LEASING 1 PARTS MENTALS OF VANS ' RUSSES ' CAMI'EIIS 1 PICK-UPS, CMC or VW ' STATION WAGONS ' CAMS 1 ALL WITH OH WITHOUT TENTS & CAMPING GEAR Also Avnilnhlo In Europo "YOUR SATISFACTION IS OUR CONCERN" M?li IKJMPAii S1III.TI l:ASI, WHI1BY, ONTARIO, CANADA LIN 2KG Il miIOHT 0011 !i:)H3 (Wli'lt)y) (Uil-11211 (Toiunlo) IELEX 069BH39