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‘3'“- .W,.*.. «Aw! _. .. -3».‘_ - “w.“ “w. ._.....m. ... ,, , Mm- , Cl 'A’A’ENT NO 755. King Prempeh. late ruler of Ashanti. is now an exile. A single roof in Sierra Leone shelters his 3Lijesty, his mother. the two wives: he was permitted to reâ€" tain from the large assortment in his harem, and a few of his chiefs and attendants. He. went ashore at Free- town in a gorgeous pair of yellow satin trousers. and the weight of his golden ornaments, according to all accounts. made him like a. beast. of burden. Little attention was paid to him, and the only escort of the King and his party was a squad of police, who will see ”that the exiles do not stray too far in their perambulations. Prempeh made a scene when he was told that his British captors meant to remove him from Elmina to a home hundreds of miles away. He said he would kill himself if deported from his country. He would jump into the sea from the steamship. He begged to be taken back to Kumassi, where he would throw the country wide open to British trade. He knew where there was buried gold, and he would give it to the British. He would obey the “Great \Vhite Queen,” and never lift his hand| against the white man again. But he was closely watched on ship- board. and the novelty of the voyage finally reconciled the young man to his lot. He liked the wines, and par- ticularly the Benedictine. The en- gines and the electric lights filled him with wonder. If he had only known when he lived in Kumassi, he said, that the white man was so great, there would have been no war, and he would still havp been King of Ashanti. __ M About the House. HWWEx’ WWW ‘ . >____ __ __ W g[tin and put in a hot oven to bake. “'hen the crust has go: partly cool slide '\.. the stick out. \Vhen servmg fill the NV“ - q spaces with jelly, whipped cream, or a COMES AND BRL’SHED' marmalade, and the family will be de- For the sake of the hair if not for lighted With a new diSh' - - - - Often only the whites of eggs are reâ€" cleanliness, combs and brushes m daily [quired for immediate use. The yolks use need frequent washing. There are inlay be kept some time i; theh areligt‘l; few things so disgusting as a greasy {into a small cup, cotere “11 a ._ . . . - « ' ._, * in a cool place. comb or brush filled with hair. 50 one l 00:1 lgzledfaéiélhht has got stale. and with a particle of neatness about. him- i dry may be freshened so as to“ geem self would put away a, comb or brush. [1.9“va baked cakehy putting+ 1t, in a after using them without first remov- ‘ tin, covering the tin with another pan ' ' i - l and leaving the whole in a warm ov en ing the hair. Even if no other person . about twenty minutes. . uses the same articles everyone can afâ€" To boil meat so as to retain the. a - _ - f- . k ford to be, clean. Some people have an woes and soluble salts, and 5'6» C09 idea that a hair brush would be ruin- gt “fitment”, 1‘- Sh‘*uld.be plquE‘d 111‘ “. , . . . to boiling water and b0_1led rapidly for ed if put into water, but they are mis- ten minutes After this fast cooking taken. It takes buta few minutes to ' " ' ' ushed over to the wash a number of combs and brusheS, the kettle must be p back of the fire. Where its contents and someone should always attend to will simmer gently. This tends to that in every house. i - - -. coa ulate the outer rind of the meat mat; nits as i. {:2th is; ., a... the m... I: , meat be treated in this manner, the hifigsoitsgogfnesm’ and wash two inside will be found juicy and tender. Takeoneineachl ' ' ,1rdt b'l, it hand and rub them but. if the meat is 31 one 0 01 . together- The bris‘ will be fou (1 hard and chippy, the good- tles of each interlace and they become ness having all boiled out of it. cleaner that way than in any other. Another housekee , th ' - - per says e proper Rinse them well and remove as much way to cleanse black or drab colored of the water as possible. Set them, brisâ€" - . r lisle thread is to tles down, in the sun and wind to dry, iggglfiuéfizlgf igtffigno water. Tie the or put them near the stove where they bran in a mu lin b a. and shake this Will dry quickly. The sooner they be- bag about in hot “-331. until the wa- come dry, the better. Combs need a. ter is a lather. \Vas’h the stockings similar treatment very often. Brushâ€" in this water and then wrap them in es should not be left in the water any cloths and wri well. Shake the stock- longer than is necessary to get them ings out and {1% quickly before the ’ 5 clean. fire. Stockings washed in this way ire- tain their color. v HOME FAILURES. "The home,” remarked one brig‘ht woman, whose record was so honorâ€" able that she. could say with impumi- ty anything she liked, “the home has been so wretchedly overdone lately that I can’t bear to hear anything more on the subject. It has been used as a cloak to hide unwise and unjust argu- ments, and it has been degraded to be SOME GOOD REC'I PES. Codfish Ballsâ€"Take an equal quanti- ty of salt codfish and potatoes; pare the potatoes and with the fish put them into boiling water and boil steadily un- til the potatoes are well cooked. then reâ€" move from the fire and put the fish to cool; when it is cool pick it in pieces and then chop it very fine. Mash the THE FARM. APPLEâ€"GROWING. At the present time when strong com- petition and overâ€"production are the rule, farmers are compelled to regard quality, rather than quantity, in the raising of fruit as well as in every thing else. So argues a lwriter. ’ With so many enemies of the fruit tree to com- bat, and protracted (lI'OUIhlS and count- tâ€"eract, it requires regular and pers1sâ€" tent effort: on the part of the grower. as well as intelligent application of labor, to produce anything near per- fection in the fruit he wishes toput upon the market. The three prinmâ€" pal elements that enter into and are absolutely required in perfecting fruit are 800d cultivation, a free applicaâ€" tion of proper fertilizers, and judicious Pruning to admit the sun’s rays to all Parts of the tree. ’While the first two requisites are often complied with, the lastâ€"which is quite as essentialâ€"is usually imperfectly done if not wholly: And it. is the object of this article ,to call Your attention to this important fact. In looking at Downing's descripa tion of' some of the standard varieties 0f applies one notices the Northern Spy is classed as ”a large, conical apple; in the shade greenish or pale yellow, in the sun covered with light and dark stripes 0f purplish red.” Now here is One of the best apples for all purposes grown, and rarely do we see it brought; to anything like perfection; rather, it is generally Of a lgreenish yellow with very little red, and insipid as to flavor; With the knowledge we possess, atree Of this varigty may be made to not» Only produce apples in which the red norance that caused his downfall. his own ignorance and lieved that they that they might kill, enslave, and steal to their heart’s content, and no hu- man power could stop them, have been compelled to learn the bitter lesson of the white man’s superiority and of their own helplessness before his imâ€" plements of‘ war. iAn African ruler who has made a little empire for himself, or inherited the throne of his ancestors, usually beâ€" lieves he is the greatest man in the world until the bullets begin to whiz through the huts of his capital. Theo- dore of Abyssinia told the British mis- sion that it was fitting the greatest king in the world should wed the great- est. queen, and when he formally pro- posed for the blend of Queen Victoria he honestly thought no higher honor could be conferred upon her. It. was a small potentate on the Senegal River who sent. word to Napoleon III. at the outbreak of the Franco-Prus- sian hvar, that. the Emperor might count on him if his services 'Were need- ed to help vanquish the Germans. When Lo Bengula, King of the Mat- abeles, sent. his envoys to England,they were great impressed with what they saw, but said that they would not dare to return to their master and tell him the British were more powerful than the Matabele people, or that Queen Vic- toria was a greater monarch than L0 Bengula. Their lives would be forfeit if they reported the truth. \Vhen a missionary told this remarkable man, who had never met a reverse in war, that God was greater than he, the King thundered: “You lie!" A few years later he died in the wilderness, a fu- gitiye from his own country, driven out by the forces that had cut his pet re- giments to pieces. King Mtesa of Uganda sent an emâ€" bassy to London, and not deeming it necessary to be represented by any of his nobles, he confided his mission to three men of the common people. They would not have been officially receiv- ed if the trick had been discovered. They came into instant repute as the greatest liars in Uganda, when they went home with their wonderful stories of what they had seen, and narrowly escaped losing their heads when they told Mtesa that his country could not hold all the Englishmen, and thatRu- baga, his capital, did not shine in com- parison with London. Germany had an amusing experience some years ago when it was thought the would economize men and money if some subjects of King Mandara of East Africa were taken to Berlin to see how great the Germans are. The King deputed some of his favorites for this tour, which proved, however, a pure waste of public funds“ The gentlemen from Mount Kilima~Njaro declined to be imprwsed by anything they saw. Their only comment when they wit~ nessed a. great military paradi near Berlin was that it did not compare as a spectacle with the sight of all of Mandam's cattle when they were gathered in one herd. 3 Prempeh admits that it wa's his iga It is an interesting fact that every import- ant native ruler in Africa against whom a European power has sent an armed force, has been the victim of arrogance. These rulers possessed great influence and wielded large power, and the Eu- ropean States {invariably preferred that almost as large a percentage 0f their cooperation to their hostility; and only those Kings who honestly beâ€" were invicible, and the weapon of social demagogues.” This is undoubtedly urue; business and objects of homeâ€"making, and to compare it for a moment with other occupations. It is said that ninety-six percent of those who go into commercial business makea failure of it. Perhaps it is not bad mlculation to venture the estimate those {who go into the business of home-making fail equally. This re- mark will probably rouse amazement wnd increduli-ty; but there is no doubt of its substantial truth, in its strictest sense. \ i A SGRIAP RUG. A' soft bedside rug may be made of colored woollen dress goods sewed in hit or miss fashion on 'to bed ticking or any stout goods. Such. a rug used in sucha place will not get very dusty and will be both useful and ornament- al, which is more than can be said of most homeâ€"made rugs. Cut out a. piece of the ticking of sufficient size to make a. rug. Cut all the pieces of woollen dressâ€"goods into the uniform size of two inches square. Fold each square into a. double boxplea't. Grease it in the middle, and, as fast as you pre- pare‘them, sew these little pleats on the ticking on the blue stripes as close- ly as they can be put; Begin sewing on the little boxpleats of cloth in the middle of the rug. Turn the rows on one Side one way and on the other the other. The raw edges of the pleated squares of cloth form the surface of the rug. .A very good effect. may be ob- tained by making the centre of the rug hitâ€"and-miss pattern and the bor- der black, with red, yellow. or blue stripes or a mixture of all. DRESSMAEEG POINTS. (A mistake is made by many “home dressmakers” in putting on bone cas- ings drawn very tightly. They should be left looseâ€"even wrinkledâ€"as the bones when inserted will bring them to their proper arching shape on the inSide. \Vhalebones soaked in warm water an hour before using render them more pliable. Belt ribbon should never be sewed to the under-arm- seams. Bent books should “be chosen for fastemngs, setting on firsta hook and then an eye, and so on alternatel ' down the bodice, and it will never uny- hook of itself. \Vaisrt-linings are cut in an inch longer than the outside to allow for the stretching of the outside material. The extra length is taken up gradually in the seams. â€"_ HOAlRHO'U’ND CANDY. At this season of coughs and colds, now many mothers know that a good hoarhound candy, soothing to tired or inflamed throats, can easily be made at home? Boil two ounces of dried hoarhoundhwhich can be procured at a druggist’s,. In a pint and a half of wa- ter until its flavor is extracted; that will be in about half an hour. Strain through muslin until perfectly clear. Add to this extract, or tea, three pounds and a half of brown sugar, and boil over a quick fire until the syrup will Uharden when a little of it is dropped in cold water. Pour into a buttered tin, and when the trendy is partially cooled mark into squares. This is a very good rule to add to the list. of candies that the children may make for a frolic. l USEFUL HINTS. After a broth 'has been carefully skimmed, and still little atoms of grease appear over the surface, lay a piece of clean brown paper over the top and the grease will cling to it. \Vhen small pieces of pie crust are left from making pie, instead of form- ing them into tarts as is usually done, secure some round hardwood sticks about four inches long and, after the pieces of crust are rolled out tihiin, cut them into narrow strips with a jag- gored iron, flour the sticks and roll the strips around them, letting one edge overlap the other. Place these on a w..W W . but, in View of the scorn expressed for the :‘home body” and the “home writer,” it may be worth While to examine the potatoes while they are warm and stir largely predominates, but many of- into them some butterâ€"a piece the Size which shall be completely covered with of an egg to two cupfuls of potatoes . . . . . --then mix well together the fish and dark crimson and of_exquis1t.e flavor. There are fun ways in which this can potatoes, equal quantities of each, and . season with pepper. To two cupfu‘ls of be attained: One by the nurscry-grown tree, the other by grafting, which, I: the mixed potatoes and cpdfish adlcll an? egg well beaten. Make into sma l a think, is preferable for this particular variebyi. . : cakes and roll them in flour. Fry them Assuming that your tree is two years in half butter and half lard, enough to cook them to a. light brown on both from the nursery and properly grown,- you find it’ headed not less than five sides. Send to table hot. Hot Slawâ€"Take a good, firm, medi- feeit.‘ from, the ground, with from three to four branches. two feet in length: um~sized head of cabbage; chop it very fine and cook it until soft, in just enough water to keep it from burning- These branches will contain on an aver- Keep fit covered close, as the steam age eighty buds each or about 100 in all. Should two-thirds of the buds pro- duce growth, we should have seventy- cooks it. \Vhetn soft, season it with pepper and salt. Blend one table- spoonful of good mUsta‘rd in enough Vinegar to make It smooth; and to It five branches onithe young tree atthe two eggs .We.“ beaten, and St” well, end of the third year, and probably 200' then 8911' 1‘? Into a large teacupf‘ll of or 300 at the end of the fourth. It must good Vinegar and pour thewhole over be apparenitl to the most inexperienced the cabbage, the” add a piece 0f. but- that that condition cannot prevail,if we) ber tWice the 5128 Of an egg. St” all expect to have fruit of even medium- well together, cover closely, and let ”5 quality. But beginning with the three branches afore mentioned, we shorten it at: least. one~thiird, leaving the terminal bud out the under side of the limb and steam and simmer slowly for. ten min- rub off all. buds on the upper side and utes. nearly all on the lower, as this variety‘ Drop Biscuitâ€"To one quart of rich sour milk or good buttermilk, add two is persistent in its efforts to produce an upright close bead. Your tree Will also eggs well beaten, and two tablespoon- need to be watched during the summer, fuls of lard or drippings, a level teaâ€" spoonful of salt and one 'teaspoonful . of soda dissolved in a Very gig, and pruned 'to prevent any crowding,- t1 , t U ift (1 fl always remembering to leave the ter- ‘i Whafbnm lg: er. tiff Sfiafstere Gr :2: minal land on the lower Slde when ‘3nt u e_ 3.5 ' . e . shortening-in, to induce a spreading- well a large dripping-pan and into Ft head. This process must be continued. dIOP the batter Sm large spoonfuls. early orwell into the bearing period.- Bake twenty minutes in a quick oven Iany of you have in your orchard trees of early varieties, like Astrachan, Sour- and when done. break apart and eat warm, W’t'h maple syrup or honey. If Bough, Primate, Yellow Transparent, etc. These varieties mature early and you like sweet biscuit add to the bat- ter two heaping tablespoonfuls 0f pow- last. but a short time, and generally a ' ' large portion is not needed. Suppose dered white sugar. . , Sweet Potato Picâ€"Steam until a on the south side of the tree of each variety you insert a graft of the Spy,- little soft, three large sweet potatoes. (1 't d 1 bs d’ t' _ , . - , an as” eve ops o erve irec'ions in When 0001’ page and Shoe them, but pruning as before described. Now here too thin. HaVe ready 3. rich pieâ€"paste we have conditions favorable for the and line a deep pie-tin with it. Put most perfect development of the‘fruit; in half the sliced potatoes Spread By the middle ofsummer the early fruiti smooth, then over them sprinkle a lit is gone, while the apples on the branch‘ tle good brown sugar and grated nutâ€" containing the Spy are only partially meg, and also a tablespoonful of sofâ€" grown, and from this time until their toned butter; add the rest of the pota- period of ripening they {have the toes With sugar sprinkled on them, and strength of the entire tree to perfect three tablespoonfuls of sweet cream them. The habit of the other portionl Put on an upper crust and bake_thir- of the tree being of a different nature, ty minutes. If served hot, eat with it the foliage is less idense, and cold sweet cream; if cold, Whipped the fruit being exposed to the cream sweetened and flavored with warm rays of the sun from the south! vanilla extract. ‘ . and west, receives that property nec- essary for the coloring and flavor of this excellent fruit. I do not wish to W RELIARKABLE FEC‘UNDITY. A Viennese woman of 40 has recent- ly presented her husband with 32 chil- dren at 11 births, according to the Wiener Medicinische \Vochenschrift. Twenty-six of them are boys and six girls; at the first birth four were born. at the second three. at the third four, at the fourth two, at the fifth three, at the Sixth tow, at the seventh and eighth three each, at the ninth two, at the tenth and eleventh three each. The mother has nurse-d them all herself. She has suffered from epilepsy since her fifteenth year, but none of the children so far show any sign of the disease. The, woman was one of four children born at one birth, her mother havmg borne 38 children. She is the Wife of a peer linen weaver. m sarily good. Far from it. But what I) do desire to say is that, of the ,many excellent partiâ€"colored varieties, that? just in creases. just in the same degree the flavor is improved. = THE FARMER’S FRUIT GARDEN. as yout would any farm building. Start! right”, and you save time in preparing the soil, in setting the plants, in culti- vation and in all the details of the work. the new, garden, and work to this plan in a regular, systematic way. Take a piect of heavv ,paper or a clean, smooth straight lines, one inch apart and twen-e ' tyâ€"fiv-e inches long; these lines to re.. GERLIAN LAND OWNERS. Germany’s fifteen largest land 0WD- ers own between them 9,000,000 acres of German soil. Prince \Vittgenstien has 3000,000 acres, next comes Duke of Arenberg with 800,000. then in or- der the Prince of Thurn and Taxis, the Duke of Brunswick, Prince Salm Salm,_ the Prince of Talleyrand-Sagan, who is a French subject; the Prince of _Pless, the Duke of Leluchtenberg, Prince. Bentheiin, Prince Lowenstein, the Prince of \Vied, father of the Queen of Roumania, and Prince anger. Many of these have large estates outside of Germany. apart. Now. draw closs lines one- inch apart the entire length of the’ t plat, making just fifty cross lines. the long lines represents .the exact pOint where the plants should be set. row, the plants three and one-half feet apart in the row, and rows 175 feet long. POLICEMAN TURNED PICKPOCKET. 339'" StraWberrY Plants Just half: this distance each way, twenty-one inches The catching of pickpockets being . ,, dull in Liverpool, a, policeman turned apart In the row, and rows pickpocket. Unlike most pickpockets, 01:31am feet apart. he had tolo great faith in the stupidity this selectm“ 0‘ the varieties you; of the po ice. and was captured in his Wan , _ is number of each. ~‘ first effort. \Vhen he was tried he Var lety and the was fined 40 shillings, allowance be; “W8 they are to occu . , name f ; , made for the defence of intoXicatiIdfi on the°1i22rrs§1$§duumber 0f plant“! that he made. i ' quires one-Quarter of an Just milk another cow! for her cooker . be understood as saying that because young Wife, 5’, and, an apple is highly colored it is necesâ€" gam-natmdaccep ted all the lremarks ed she added proudly, he 00 board, and draw, ten '56 For several present ten rows of plants seven feet: .. Weeks he has bee This requires just fifty plants to the seed three and, ishing, Dy. .Write," this ”’11 and will furnish a. liberal supply at berries throughout the season for it. large family. :Eivery farmer slim”, have such a garden. Long, Straight. rows are easily and closely cultivated, by horse or hand cultivator. 17mm“,I and exact setting adds to the beauty of arden and interest of grower. T%e varieties to .be selected depend much on soil, location, manner of 0111.- tivation, taste of grower and Other surroundings. Select (varieties knows, to do well in your locality if tested there, otherwise standard varieties that have done well over a large ex- tent of country; the kinds and number for each row, to give you early and late varieties, coming in Succession during the season. First row, fifty blackberries; second row, fifty black raspberries; third row, fifty rasnlier ries; fourth row. fifty red raspberries; fifth row, 100 strawberries; Sixth row, 100 strewberries; seventh row, 100 strawberries; eight row. 100 straw~ berries; ninth row, 100 strawberries; ~As soon as ground is free. from frost, ebnth row, eighteen grapes. _ prepare it thoroughly. Extra care in, preparing ground is essential. Stake off the rows and set plants by line, following the plan exactly. You will hten have plants true to name, and on! your plat a complete record for fu- ture reference. BUSHING INTO THINGS. I would like to offer a little advice to our brother farmers; and that is, don't: all try to do this same thing dab the same time, for if you do you Will be sure to overdo it, writes C. W. Harding. For instance, take sheep; we all know that they have been going down in value for some time past, but there is some prospect of their being better pro- Perty in the near future. and what ll wish to impress on the minds of farm! ers is, that it will not be good policy: for every farmer who has a little surd plus land, to buy all the sheep that he can get, for that. will create a de- mand for sheep and as a consequence the price will go higher than the real value, so that the chance for profit will be small. . It is the some with other kinds of, stock. If the outlook for horses should brighten then every one would want! to get all the horses one could posstblyl keep. The same with hogs, only worse: for they multiply so fast that in. a. very short time we can have such num- bers that; we shall be compelled to sell at low prices. The remedy for such a state of. affairs would be for each}- one to produce a (little less of what,- ever he is engaged in prodiicing, and tr to have the quality a little better; {think by so doing that the market would not be overstocked and prices would be, more uniform and profits be better generally. There are too many farmers who think that it there is pro- fit in one animal there should be an equal profit for each, on two or fifty. or a hundred, but such is not the case. The better way is to have fewer in number and better individuals, with. less risk and expense. - â€"â€"â€"-.â€"â€"â€"._â€" \VHY DON’T YOU LAUGH. Why don’t you laugh, young man, when troubles come, â€" Instead of sitting ’round so sour and. glum’l' You cannot have all play, And sunshine every day; When troubles come, I say, why don’t you laugh% Why don’t you laugh? ’Twill ever help to soothe The aches and pains. No road in life is smooth; There’s many an unseen bump, ’ ,And many aliidden stump, Oer which you’ll have to jump. \Vhy don’t you laughfi » Why don’t you laugh? Don’t let your; spirits Wilt, Don’t sit and cry because the milk you’ve spilt; If you would mend it how, Pray let me tell you how: \Vhy don’t \ you laugh? -‘ A QUESTION ABLE COMPLIMEN T. She was being chided by her friends. being a very lry. ' eait you; biscuits? . , proportion as the color in- it. 11 so he does, she replied Wlth spir- And your cake, Mrs. Blank? was ask- He never complains about it. Indeed, mpliments me Plan the berry garden as carefully! Z33 highly in respect to culinary mat. And what is that? Noâ€"oâ€"o. ’ Your coffee? (Noâ€"o! . That, What is it? ' \Vell. (triumphantly) Your bread? . he . . Take a piece 0f heavy Paper or a.- agg’reat success in botl' says I am ”18 888:!» “M‘ . The insertion; of each cross line with that in certain parts of Ggor. He says ' ' . 01"1‘ 0F ' .tu,‘ ’ Dr. Agnew's if W B‘L'i‘TING ON TH The filler-red (£:iii:‘:l*ii: World is Plate-oi .it One of tho mus“, gambling in llw bling," which at is at its heirlil cipal rain fiftiillll" a; 1. street. llii rm l‘.-; :2. g' No one \xli-i lg.“ a 08:11 illn‘ 'Iny w,“ crowds “llll‘h 3: , ,3 and far into l;l-f§;1 3” Th" great nui‘iurn} ,._v, are born speculative well plenty of “wit Eurasiaiis. .l a“ s, ‘. Greeks. and win». .v., in’to the small My. strange form ml , ‘ on, through a i.':l':‘m. ly three feet \‘twlt', 1‘ about two lunchwi fl farâ€"famed tank u E‘li :i to the courtyard ;s :l.( all eyes are final "l at the ciigu U! .‘i f~t‘t'£ll is about six feet :lit wide and nine ii. 3. s Spout Openlilg.’ ll‘i‘ulilu four inches ll‘i‘vlll im- this ii. \‘lii lét’ {M‘Vil a pretty ll-‘fl\}' dtxiiip ~ ten minutes to l';lt:."‘ 11‘ intermittent (ll l, .‘ilr this tank, tit) lihl mm: to fill it must you; (i edly, and tlivn the l lost. ‘ Chances are trimn against the spout r haired, \Vl/Alih‘ii will i of the den, and there place across the run“, the root, our lill‘ is asniall, square which are staiicni-«i Whose duty :5 m N closely and l‘rlml‘l of rain clouds, (in I odds rise HI‘ (all. A iwt ma iv and \ ways pull the lulu ery'thing fiPt‘lllS Hi lit and, indeed, til -i‘(‘ .. cheating. 'l‘hu “ARE, 1 to 75 on some days season. Many how a single day. ()ii‘bp over £5,000 in 1le weeks. lilll ll" \xui‘ scientific iiivilm-is. l-‘flllin'l'TliN In Ollt‘, Hi lllv tilt box \Viln irwzitli' money “ll-l \Ciilliilrl been Olu'nwl Ui‘ c;t.l and which MN; 1‘. claimant. lmii‘wi not lulrwulrll‘ 1;. though tliciv 5: liU stance of a lw‘h'lgz't“ mainmg so it it; l years ago the Bl Bank, ()1. hiking: containing $.10th Pennsylvania liu l l of which could no “ The Coupons {or 1.. were still attache - discover-m? that iii .the ’ld.’i£ci‘>‘w~i'rl .\ i' ‘ had been dwimsno \ - 1“ ‘ t 0 ' ~ sicians Faiie ’ /- Phfit the Great 8 Sey Lure, a. Sp ’ S iecific 'i‘i‘oubl. ' i’loung oi barns . Permanently. ‘ ' 'l'h.s is. her icmtm "- tn Jenner), l833. l \ b local I‘ll) l». clans 6‘? voar wt: out recoix'i b? n wing your Unfit-2." d ditfi'e ‘ ’ imllledlllaly. lice. ' WTGMthl‘lO ivc ' time and llCin' not ‘. est symumw of the . ,,-. . * . A C031 ”D' you get . . M' .‘ littlei‘le? . (.5 l 4;.13 sin: . . just iii”! l"“‘. . out \‘fll‘l >\‘lli l , hair all “Vi"; ‘ .r' ,' car ni'ui‘i} 1*) l for idncy decries iin suiit and title Stiiiiufia'c in}, the to“ (5.11:: a ing. ‘ - Take on» After " encc-Jl‘liwy . i Doses in \ngr Ej-ive l, keeiy )‘(lllr ii“ - ). new's Livm‘ 1 MR. Gil/X I ‘ It is unquvst’ Lr Gi‘meltir, a. live dog that dovsnjt riimin, be ‘lisfied to