West Grey Digital Newspapers

Durham Chronicle (1867), 10 Jun 1897, p. 12

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"U money for! or that." toward In: and ”1 the cellar door when nuura in hot la- at 88‘ Up and lot put her head out L" for hip. She fly in bed. 'm. smug-e n md immedi urglar But] dd 13" bet that b8 lid that he 0' any of ‘- He then‘ ho asked him get loose. 'l‘hd ’ morning and he mid soma- il‘o at all any. tight. later. John B. NiCholq dflflmfl.Conn., ] red robben of a must Witt a uthurities of t DION . .0? I;.... "NIâ€"Allen"... I. 18f In walked tho very peculiar. She .l I" fluent, deal 31y. DO outcry over last cellar tint over The lmder at the robbery. was nam- ed Jme (th0, or Grease: Ho, as we called him. and he was a bad man from me:- Creek and had his tyrant heel on the neck 01 everybody in that com- mumly except the 16W. of us who were {on more. Us he: tried to scare out; and I went ward to the Greeser at last no.1 if I ever caught him at any of m tricks I wmild try him by court- martml and shoot him. It was rather taking the law in my own hands. but 1' wen no worse than lynch law in the Maine. so I. didn’t worry. . “About two weeks after this order mun forth end we were mighty blue around the mines, (or they were really pen-ring out. he sailed in and burned dawn our stable and off-ice, both cheap snurtures, but no less to be protected, and we gave him a chase over the umunielns and captured him. The Ger- man did the work, and he came very man did me work, and use came VOL] [H‘Ilr shooting one of our men before he got the Gunner, but he got him. \Vn carried him back in triumph. and the next day We had a court-martial «.11de together. consisting of the for-- rig-nets. exclusively. and in two hours salience 0‘ death had been 3.36th on Jim» Culixto by myself as udge Ad- m mo and chief mogul. There were g; umhlingq among tine natives against 11m decision. but the meparations for m shunting at daybreak next day ywnt ahead, and early the next morn- "33 we mamhed our shooting pagty 01 [an out to the sport selected, with. stood before me with his hands tied ht'lllnd him and his eyes blindfolded.i and not twenty paces in fxont of him my shooting squad of ten men with their guns ready waiting for the com- mand to fire I would gladly have re- tired from my position and let justice he meted out. by somebody else. Then. it tram his eyes and he looked at me and smiled mockingly, I wondered I wouldn’t worry 3 great deal more over the. offnir than tlge poor devil at a Grower I was making an example 0!. HOW. this was scarce- ly the time for mob thoughts, and potato diseases requiring desperote re- medies and other palatable maxuns as man drilled them until they were I. very «Aredzimble lot of soldiers. and I was proud of them. This made the bri- pntls a bit more careful. formyarmy “3% mlemnly sworn to shoot a brigand 1m 1: “ported to me. offfi‘l. , "We got. to the place all right, and t we .0,“ had I force of men at wofk. but we did not make any money. The muble was that we were so remote' from transportation that we could not. i 31»; our stuff to unill after we got it; out of the mine. Then we had an 31-: \<. "l courteee that when stood before me with b behind him and his eyt and not twenty pa‘oes. If! when the primer asked blindfold removed and the n from his eyesfindL‘he 19 | of MIL" [Illuc we“-.. _-_ mizvy (if 1,0808- "Lc'. me tell you a stay,” be said as m1 around the dim and dingy Lump in the office of the works at mid- fill“!!! [or anything to turn up L gal. “1 (My. mgght turn up, and at such times theft" u. no telling what the next event on the rard will be. “It may not be (3,; plt‘afidfl.£fit lumumldngs for a gully.” hf fflld, ”but it Will W078 thfi WI“ 1 WM]. to make just as well and 8"“- you young fellows something else * .Iamnaw63yearsold, and why!) I was 21 I had just graduat- ad in a cour‘te 0‘ civil engineering and u wistams, end we felt that we could until? whatever might be presented, (though we undemood that we were go- I named myself and. petals diseases roquin medics and other pals t tonic. fickle “Well the time came. and. WILD. a word to my men to fire at the bandlt’s heart. I gave the caninamd, and as the ten gum; exploded almoat simultan- imto the air and fell flat upon the hound writhing there in such a disa- greeable fashion) that 1 could not stand to look at it, and. turning the commwd over to tube pageant of the squad and leaving the funeral to the care of the priest, I went back to the shack yve had improvised for an office feel- UIC very decidedly as if Iwould like to be home. “a“ n _j _ LLâ€" (“natal Over the med me. for I was very fresh. as y my nowadays. and was eager to :19 (JR Mexican in his lair and show r we would engmtt his ideas upon ignorant populace, or words to that 1'9 was a arike a) at 1 - or {war of {hot younge ' were (or taking 1 '0 course and mee in 111p Rune spirit. t, ,2 to the owners. ] â€"â€"â€"â€" ike on at the mine f 1.111- younger men in »r taking the most . and meeting the ume spirit they were owners. But the Man mine aIgue-d for figmi'ib the othex “18‘1" death seem else on a ‘ procefi‘ rocks which 10 o'clock as the straggling lights of that gmeme [iffl‘féo‘ifln disappeared {at up the mountain like Niel: stars dy- ‘mg out of n misty sky. and when I }Wenl “hack into the shank I was feeling tern ‘tlmes Worse than ever. ' "'1 en dayq latex I‘xvaa‘sitting in my E"ar‘|'\."'| Mn “In-I- 0- â€" nnball (anndgeas in "hair guns, and Jose's (1th and the funeral. and all lthe rent of it was merely a trie'k to ifool us so as to take us unanvnres and rob us of several Uhouscumd dollars in Gold that we had discovered in the mmnnains at an old mine long ago 5111.111 up. It was not the intention to work it that way, but the (h inces made it possible. and they. or Jese,at,h1r, had wit enough to fix up the mhtme. :Tlhe priest was the only honest one in What: lot and they fooled him as vwll {as us, and he left when we (lid for his own safety. As for ourselves. we :1ve [the thigng up as a_ hadJoh and cone udâ€" - _- â€" -~--â€" v-w-u u- m: room one nigfiu‘ at 10 o'clock, \fi'inh the Window opening oust. on,t;1:e garden wread to get all him- air that was going When I was startled by tho sudden en- tro'nce of a man in the native dre‘n With a cloak thrown overhis face. It. was known that l occupied my apart- ments alone. emfn of my companions haying his separate bungalow. hut than night and for two or three, the German had been slurping with. me. as the snakes had got bad in hie. place. just outside the window in the shad- ow trying to keep cool. As] turn- ed to ask the intruder what he want- ed and why he had come in that. guise. he threw hi0. cloak aside, and there before me stood Jose (hiixto. smiling at me as he had smiled that morning when I gave the command to fire. "You were not emieoting me, mv friend." he said in qunniath. and with that I shrieked and fell out of my dbnir. “\Vhen I recovered consciousness the German with a, cut on his arm was dashing water on me and Jose was bundled up in the corner gagged and fled and bloody. The fight had been fool us so as to take us unawares and looked for an attack in an», rear and particularly from blue powerful German who had jumped alt my yell in time-to interfere with. any projects Jose might have had with reference to me as an offset to what .[ had tried to do for tum a few days before. “In explanation I may say that what got me down was the sudden sense that a ghost had appeared before me. and being very nervous over my larL m the whole affair, Jose’s unexpecLe-(lcall ed to leave. taking Tow. along as a hostage for our bate conduct by his 89'1”}; of thieves to the nf'fll‘ebt large (My. Where we were to let him go. We packed our belongings on a lot of mules, with gold dust that we had found put. in our medicine bottles, and came away with. {lag-3 flyinlzt and gunq trained on Jose's bank, in case any 9f hi9 friends felt. like changing thmr minds. Now. if any of you young 'gbloods wan! to do violenr‘e you can do kit. on your own respona'ihility, but ’I want it undemtmd that I don't fight on me was more than my overstrainod nerves could bear. for it mlmt not be forgotten that I was vex-y little more than a boy. What might have hap- pened if the German had not been prea sent can be massed at. "The rest of it was soon told. Jose and our miners had combined against us and When the shooting time came my soldiers had only made believe they were ghooting to kill, fox: there were TIM-Ir Pecnllar Ills-«0nd! 0r TIN-m Sans from Cornwall in Australia. The fleets of hmrring‘fkhing boats sailing out of the ports of Great Bri- tain are grand seagoing craft, strong and swift. and able to stand the stnrmâ€" iest weather. They are uaually rigged with twn stumpy trusts and carry en- ormous square lugsails, w'huiah. have to be lowered and raised every time the boats “come about." In Scotland and the Emgliqh and Irish ports they are called luggem, but in: Ubae Isle of Man have the local name of “niakies.” In many cases the crews own the boats. each man having a share; but in any case the fishermen have an in- terth in the amount of fish sold, and are paid according to results. It is a glorious sight to see these boats racing home after a good haul. the first boat in having the best market for the in the Isle of Man; Penzance. in Corn- wall. and at some Irish» ports, to see the fiqh taken away by the cartloade to be used by the farmers for manure at times when an unusually big catch has oversupplied the market. In many places; during the summer there are raceq organized by the towneâ€" poople and viqitnrs. for those luggers. and the interest in the events is far more kemn than in the finest yacht races. Only recently a Penzanoe lug- get wee nailed by her crew to Austra- lia. and made the manage in wonder- fully quick tlme. The large boats are. manned by from twenty to Uhurty men the weight at the lugqails making a big crew a neoemity. In moat, cases him sails are stained a reddish brown. and didin-guiq‘hing letters and numbers on .the em] tell to What port the craft he- ascertain the length of a particular stretch a! road witzbout going to the expense of having 1t .surveyed he had a. bicycle equipped With. a cyclameter ridden over the route, and found the 'th-in the requnred limits of NOT IN STOCK. Floor Walkerâ€"She complains that '4n't qhow bar common civility. d . her everything BOATS THAT CATCH HERRING. Yen. \V hat 51063 USE FOR A BICYCLE. a bicycle by HERE AND THERE. For trifling indigestion, one of the best things to keup in the house is lime Water. Put. slaked lime Lnto a. wideâ€" mouthed bottle, to the dapth of 4 01‘ 5 inches, and mu up with pure water-â€" filtered or boiled and cooled. Water will only take up a certain amount of tJle lime, so there is no danger. Let. it stand 24 hours. Then "shake" W811 3 or 4 times. Pour OK the water and strain 1L through fine muslin. Bottle and cork tugntly and keep in a cool nl’liu‘e. Fill up the first bottle again and again till all the lime is taken up. Children under ten should take a tableqmunml m cam quart of milk used m their regular diet. Older ones and adults can be guided by this in in- cz'eusmg we amuunt. ' Bermuda, or southern onions are the best [or table use. They should be washed and well picked over. Then throw them into an abundunoe of well- salted boiling water. Boil without al- lowing to stop, threeâ€"quarters ot an hour, except to change water. Be sure that the second water is boiling. When You [eel sure the onions are done, Change the water [or cream sauce with plenty 0! salt and pepper. They should not stand even one nunute betore they are served 11 they are to be thoroughly enjoyed 1n the eating. "All cooks agree in this opinion: there is no savory dish without an onion.” it is said that menwe mothers like to name their children by that of the first ohJect on which their eye rests alter the birth of an infant. if this be the custom in the flowery kingdom, some Japanese boys and girls must grow up not too good natured at hear- ing themselves called by such names as “ bedpost,” “bootjaw',” ‘ wash- bowl,” “ pitcher,” “wallpaper," and the like. ' Frangtpani patties are very popular for luncheuns, dessert, etc. The little patties to hold the cream should ‘be made of delicate ”puff” paste, which all good cooks know how to make. 'l‘ he: patties can be made and baked ready the day before needed. The cream is made thus: Put 1-3 a cup of thin cream or rich [Illlllk into a sauceapan with an even tahlksgmnful of flour mixed in. Cook it till it thi"-kens a little; it will take 3 tor 4 minutes. Then remove it from the fire and add a few drops of orange flavor, one tablespoon- ful of wane if desired, and lastly the beaten yolks of four eggs. Set. the sauce-pan in boiling water and stlrtill the mixture grows thick, then add any or all of the following that you may have: -.A tablespoonful of any canned fruit chomped very fine; or the same of candied ginger, almonds, or citron. cut in shreds; cherries, canned, are a good substitute for any of the above. In cooking it, if the cream thickens too much, add a little fresh cream. When done, it should be about the same consistency as an ordinary custard. Serve cold: Quite the newest mode of arranging flowers on the dinner table is to do them in the shape of a fan. A large fan, decorated both sides alike, occuâ€" pies the center of the table, with four smaller ones at each corner. They are very lovely when arranged with lil? ies of the valley and pink carnations, with a little maidenhair fern. The framework of the fan is made of wire. and is covered with moss, in which the flowers are easily placed. They can be purchased at most of the florists. Scrolls of pink ribbon should be car- ried in undulating waves from the cen- ter to the corners of the table. having sprays of lilies scattered upon them at intervals. These fans will look beau- tiful by and by when arranged with pink and white sweet peas. A combination of pink and yellow will probably be the favorite colors of the coming season in table decorations; at any rate, it is very fashionable just now. The pretty birds' nest baskets of last season are much in favor still. and when tastefully filled they are diffi- cult to surpass. These baskets are now made of “ loofah" instead of twi s ;the3 have a fair~sized nest at the ottom. and a tree branch for the handle, at the top of which is pemhed another tiny nest. They reqmre very few flowers to fill them. and with a little trailing green wound up the stern they look very dainty, and are always sure to please. The number used for the table would vary accordmg to its size and the space which can be allotted to the flow- em Scrolls of ribbon or ribbon gauze may again be used to unite them to- gether if desired. . For more homely occasions, primrose t Note in bloom. just placed in the white ichina fern pots, covered with a little E fresh moss, watered. and laced in the sun to expand their bu s. look very pretty on the table at night. Crocuses, too, can be treated in the same way; the light of thalamp will cause their cups to open as in the sunshine, and if the colors are well varied. blue, mauve, white and yellow. the effect is very spring-like indeed. .Plenty of green, preferably trails of ivy. should be laid on the cloth to form a background for them. Cut tulips. 01‘ tulips on bulbs. can be used in little baskets or in dhina vases; the double kinds are the best, as when they open out with the heat of the room they do not.look so stra â€" gling. The double pink or :doub‘lz ora e tulips. when. open. closel re- semb e roses. Th0 single yellow tulip, Yellow Pnpce. is a great favorite on account of its delicate scent. like atea- scented rose. Duwh hyacinths of var- ious colors are very plentiful. but un- less used 8:8 EWi-DS pot plants they are too heavy to be arranged well in a cut state. and their overpowering scent also debars them from use as ta- ble flowers. Somo time 880. says a writer, I was making some custard pies, and found at the last mgmwt that I had no fla- voring THE HOME. TABLE DEUORA'I‘ION. in the houseâ€"neither lemons or- NOVEUI‘Y angels. cooounut or anything else avail- able 1. had boiled the custard. and what should I add to give it taste! There was a. half cupful of white cher- ries, canned ones, in the cupboard. so I hurriedly stirred them up, put on my meringue, browned it nicely and was charmed with the result. 80 I thought if cherries would do, why not other fruit! For the custard for two pies take one pint of sweet milk, boil it, have beaten together the yolks of three eggs, one- half cupful of sugar, two tablespoon- fuls of cornstarch or flour; stir into the boiling milk. It should be quite stiff it it is to be thinned by any buit. For the pie crust use [our cupfuls of flour, one cupl'ul of lard, salt. as little water as possible; handle lightly and roll out, till the pie pans, prick well and bake. 1f caretully made, this is almost equal to pull paste. Add one-half cup- Iul of sugar to three beaten whites of eggs [or a meringue for two pies. Peach Custardâ€"Make the. plain cus- tard, add one-half cupful of mashed and sweetened peaches to each pie. Cover with a meringue and brown m the oyep. Strawberry Custardâ€"To the plain custard add a half cupful of fresh or canned strawberries for each pie. Cover with .11 meringue. _ .A Plain Stramlmrry Tart. â€" Mash thoroughly 9, cuyful of strawberries, sweeten and put into a pastry ahelL beat the white of one egg, add the agrawberries and brown. This is deh~ aqua and _so simple, Lemon Custardâ€"Grate off the yellow rind, then cut the lemon in two and extract the ljuice. Add the grated rind and juice 0 one lemon, sweetened the custard for two pies. Never add fruit juices until the custard is taken off the stove. Add the meringue and brown. Orange tarts are made in the same way. -- Bzmnané Custard-â€"Slioe one banana through the custard for on apio; add 8 drop of lemon» juice it convenient. Every one enjoys the luxury of a bath, but in a great many households it has to be accomplished under difficul- ties, as there is no (wave in the house that can be spared for a bathroom. .A lady and her daughter who were fitting up an old house with modern conveni- ences without building an additional room, concluded that the only place {or a bath-tub was in the kitchen, which was of good size The tub was set so that the toy of casing was 30 inches from floor; two doors, same as small closet doors, qpened in front to get ac- cess to the tub; a cover was made to be turned back when the tub wasun use, which also served as a protection to the wall, and when shut down serv- ed as a kitchen table. Faucets for let- ting the water in and out were ll‘OVld- ed. Cypress or white wood she asked makes a good casing for tub. Launching of the Kaiser William the Great at the Sleuth Dock "unis. Of signal interest, not only to all who are engaged in shipbuilding, but also to all Germans, was the launching of the new double screw steamer Kaiser William the Great, which took ,place re- cently near Stettin. This splendid steamer is at present the largest ves« sel of the kind in the world. and Ger- mans are naturally elated at the thought that their country holds the palm in this respect. The dimensions of the monster craft are as followszâ€"She is about 190 metres in length on the water line and 198 metres ower deck. Her breadth is about 20 metres and her depth is 13 metres. Her gross tonnage is registered at 13,800 and her dismlace- ment is 20,000 tons. She has been built under the supervision of the North German Lloyds and the German Lloyds, and she ranks as a first class steam- er. For the safety of the passengers, the freight and the vessel herself, all pos- sible precautionary measures have been taken. There are fifteen watertight bulkheads, and by means of these and of other applianws the vessel is divid- ed into eighteen segmrate watertight compartments. Furthermore, there is a double floor over the entire length of the vessel There are two triple expansion engines, each of which has four cranks and four steam cylinders. Besides these there are not less than 68 wuxiliary engines, for the electric lights, the pumps, etc. ., which are provided with 121 steam cyl- inders. The two main engines are of 30,000 horse power, and the daily con- sumption of coal is from 450 to 500 tons. The average rate of speed is set down as 22 miles an hour. The steamer contains accommodations for 400 first class passengers, 340 second class passengers, and 800 third class ms- sengers. Th: cabins of the first class passengers are amidships or over the promenade deck, those of the second class are toward the stern and those of the third class are in the front (part of the vessel. The various saloons and reception rooms are elegant] furnish- ed and decorated, the first sa oon being ornamented in early Renaissance Ital- ian style._ Some fine paintings are to be seen, among them being those of the Emper- or of Germany‘s residences from the earliest times down to the present day. Decorations in rocco and in uQueen Anne style are also to be seen. Espe- cially tasteful in this respect are the reading room, music room and smoking room. The cabins are designed to ao- commodate from two to three masseu- gers each, but there are also several state cabins for‘special oceasions. The number of men employed on the steamer is 450, of whom 208 form the engineers corps. There are twenty- four steel boats, and the vessel is fur- ther provided with the best modern sat uards a ainst fire. 0n the whole, the aiser illiam the Great is a not- able vessel, and it is no wonder that the Germans are proud of her. A CONVENLENT BA'l‘IL-TUB THE LARGEST IN THE WORLD. Bone liner-l III“ to Hal-on and PIN-III- on at This staple Article. A firm of provision dulers. of To mnlto. tun W their seventh an- nual butter circular in Mhioh they any: The bad and the good grades of but- ter are often bought without (11ch- Lnntion. and than all He mixed to- N'hfl and aJlowvad to stand on tables or dumped into boxes. and there to re- main ponibly [or weeks before finally packed in tubs. The collars and other irooms in: which butter is dated no often contaminated. by foul odors. and Where these conditions exist it is im- pogible to have goat results. We aus- ged. the following methods. which. it adhered to. we think will help to m- terially improve the quality of butter handled by merchants: Firstâ€"Prepare a meoial room in: tin cellar in Which only butter is stored; the room. if posible should be chilled with ice. This mnm should be lhor- oughsly whitewashed once or twice dur- ing the season; it. is best, to add to the whitewash a small quantity of mm- mm mlt. The salt will assist in mak- ing 01m whitewash adhere to the walls or partitions better titan if the lime is used alone in the War. to grades in color and quality. m- w'ill mve time in the packing moon. The butter should be paired every day. In order to get. g unifonn color in M tub. the bumm- may be worked on any of the ordinary table mixtures; but in no case should the hands be used for this mouse. None but experienced persons having good judgment should be allowal to do “he mixing..er 'D‘mirdâ€"Tha perm who is working! the huttex should have. by his ban ; culinary pickle. whim. may be made by using mm [rounds at salt. two ounce- of salmpetre and one gallon of water: A small ponion of this slhould be sprin-A kled over the button“ from time to time! (w it is mixed. This will serve the pur- pose 0! Washing the butter and freeing ..-I ‘ Ann‘; I“, *“\II‘ mg" I‘M J'- (v 'â€" gut {runaEbâ€" Haltetm-ilk Uhat may re-J mix in the pro-dud. Fmflhrâ€"U‘he {fr-pound dovetailed square box, um Inmde of which shkluld 1:361:91“an and lined width, the heat q ity of panibmamt paper. is the pro- pen‘ package {or hunter intended for the British market. “’9 do nnt. how- ever. favor “his lwfigagg for". my local wh-le. Any 0 {the ordinary woods. small as Whine ash or white wood, will serve (hp purpose. momâ€"Inna should be soaked at heat twelve hours ‘yfo‘re making an}! i "It is hoped that this scheme may _ develop in more. than one direction. In :the districts of Naaik and Malegaon. iahout 100 miles from Bombay. there in ; reasing need for lady dot-tore among 3.000.000 native women. who are al- 'most entirely without medical aid. é'l'here it is hoped to establish a medi- gcal branch of the Settlement as soon ; as two fully qualified lady doctors offer I for the work. In future years we may i- therefore see in every university centre gin India a band of women repreeent- ing the missionary effort of the univer- 'eitiee at home; for who can tell what , the reflex. influence on our colleges will ‘ be of such organized representation of women students in the foreign fields! “fl" \r'Vxnv‘x u"v‘â€".-. (Shem rinsed out with estrous gait pickle. afte‘r which a «(null quantity of (inn salt. my be rubbed over the «rides of the “lb. 1! Uh». tubs m par- affined “my are Ivrefera‘ble and do not mqpire to he malffldr.‘ ‘ ' â€"---|‘ -\-A' lr‘HUII £1 Sixthâ€"8111M! should be well padl- ed in‘to (he mm by means of a hardwood nmslma'. .ln filling leave shout half an inch mm at. the top of each lulu so that a paste of time salt may be ap- plied. afier roverin‘fi the butter with c o a bleached Potion ”hi. Sevw‘lhâ€"Mnrko't without delay. In butter will not, kmp {ream in ordinary cellars for any long”; of time dur- WORK AMONG THE PARSiEES. There is a thriving settlement {or university women in India. ()ne of the most active workers in Miss Mary Rachel Dabson. daughter of Austin Dolmen. the poet. She. with a hand of fellow workers. has followed the par- sees to the hills during the plague. though the headquarters of the set- tlement is Bombay. ”This city, which in size ranks second only to London among the towns of the British empire, would, we believe. afford the greatest. sumo {or work of this kind. Besides a large Mohamme- dan and H'indu opulation, it, contains a colony of 60,012 Parsons. This influ-e In an issue of a paper published in the interest of the Settlement one of the workers wrote: a colony of 60,086 1"arsees. This influ- ential and enlightened race has as yet been almost untou<-hed by missionary effort; \Vestern missionaries may lead the way, but the true reformers of In- dia must eventually he natives fully consecrated and highly qualified. It is as a training school for surh that this Settlement is to find its highest mis- snon. For women's work among them there is a distinct Opening; the PM- see ladies are free f rom Mohammedan and Hindu restrictions; education with them. though partial. is universal. and they are eager for Western culture and intercourse with English women. 'l‘hs missionaries of western India are un- animous in declaring. on the one hand. that there is urgent need among lhem for missionary extension on educational lines; on the other. that women with university education. and these alone can engage in this work with hope of BUT-888. Harryâ€"'1 am sure she in a terribl. flirt. ‘ Tomâ€"Why! . Harri-701111 never feels pins in Us": the summer 0N BUTTER IAKING. POSITIVE. ”‘6 she in a terribl.

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