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o! is moropghly equipped the roilmvmg courses : tior Matricufifion. ranco I0 Norma) Schgol. nher 0f the Stat! is a Uni- aduatn and experienced on (b t0 COQPSBS may he am the Principal. 91 has a creditable record which it. hopes to main- future. is an attractive and h - uni good accommodat gined at z'easanabfe ta . ROBB. B. A... Principal. :day, April 3, 1924. )Ul’ aplc Dry Goods Ii find upâ€"to-date, pumls should prepane t0 inning of term. If; _ TWO for 25¢ prict' per H’). 49C New \Vidth .ANI‘. Chairman. 'alnut Tops g Store H Ii LAN 1.) Vanilla Cream Chncnlutc prim-1}). . 390 ’4 Savings «ney VIC] .( H’} ++++ V Candy Globe Chocolates . Ticket Agent pring is alwavs full. HIGH scam I 1x" +++~+d J. L. SMITH, I, 3., I. c. P. s. 0. ”mac and resndence corner of Countess and Laughton gape oppo- qgu old Post Olhce. Oflnce. ours: 9 to 11 a.m.. 4130 to 4 p.m., 7 to 9 pm. {Sundays and Thursday afternoons éxcepted) . ban“, ham. "Strike hours 2 to 5 ' 8 p.m. (except Sundays). D.m., 7 m DR. BURT. Late Assistant Royal London Up- ‘lxalmio Hospital, England. and to Golden Square Throat and Nose Hos- pital. Specialist: Eye, Ear.’l‘hroat and Nose. Office: 13 Frost Street, Given Sound. DBS. JAMIBSOR JAIIBSO! (mice and reszdence a short (1st ante east of the Hahn House on Lambton Street. Lower Town, Dur- L-___.._fil- I .._.. HA- c. G. AND BESSIE IcGILLIVRAY Chiropractors, Durham, Ontario. the Science that adds life to years md years to life. Consultation free. 51 Durham Tuesdays. Thursdays and Saturdays. 6 M 23 U DR. W. C. PICKBRING, DENTIST ()fl'ice. over J. J. Hunter‘s store, Durham, Ontario. J. I». onus, U. U. 0., u. u. 0. Honor Graduate University of Torâ€" onto. Graduate loyal College Dental Surgcnns 0! Ontario. Dentist“: in an its branches. Office, over 1'). C. l‘uwn’s Jewellery Store. MIDDLBBRO’, SPBREMAN 8: MIDDLBB’RO’ Barristers, Solicitors, Etc. Surcessors to A. B. Currey. Mr. ‘1. (I. Midc‘l_lnhm;l§ permanently ._v “1'. '1. 2'“qu It luv Tm aim! at D111 ham Office. LUCAS HENRY iax-l-isters. Solicitors, etc. A mem- ':m of the firm will he in Durham on Vuesday of each week. Agpointments may be made with the lcrk in the mug. Qntario. ____________________â€"â€"â€" NORTH PART LOTS 7 AND 8. CON} '32. Rgremont. containing 66 acres; 55‘ acres cleared. balance Mrdwood bush: in good state of cultivation; irame barn 44x50. stone basement. concrete stables; Grilled well and cement tank at barn. Also Lots 6 and 7, Con. A. S.D.R. Glenelg. con- ’uining 110 acres; 106 acres cleared and in good state of cultivation; on the premises are a brick house con- taining seven rooms. with good Home woodshed attached; drilled well at door: never failing springs on :-his farm. making a choice stock farm. This property will be sold right to quick purchaser. For par- ticulars apply at Watson‘s Dairy. RR. 4, Durham. Ont. 102:3 23 ti 1 ~______________._..â€"â€"â€"â€"’â€" GIL. BEN-TINCK. LOT 66, CON. 2.‘W‘. Z‘émiles from Durham. containing 96 acres: 70 acres under cultivation, balance hardwood and swamp; bank barn with extension shed and stone «ables; 7-roomed house, brick. with "xtension kitchen and woodshed; well watered by never-failing spring at. rear of farm: also spring feedin cement, trough near buildings. an eement curbed well at house. For turther particulars apply In Wm. Smith, RR. 3. Durham. Ont. 1025“ F!) R13. ninth. 1'1111119111-1! \11111111. ham. BULL FOR SERVICE Rvgistm'ml Holstein. 'l‘vrn‘ tn M'vrybody.â€"~\\’illium Rngh I’iNOl'. half-mil» nmth n? I‘U RENT «(-00 .\pp1y tn (mm-r 1:30 acres good pasture. Amulv .Mhn Wade. RR. 1, Durham. I “0‘ --â€"-__ d Tenders will be received by 50310 the undersigned for the erection and completion Hi :1 reim'm'cmi con- Saugeen (-rete arch bridge nwr the River at Lot 1?). Concession 5.61m- nlg (Anderson‘s Bridge . Plans and <pecificati0ns may be seen at. the .tl‘ice of the engineer, 1. 'l‘raynor. Hundalk. or with Win. Weir, Reeve. ‘l'nwnship to supply steel. Marked ‘thue for 5 per cent. of tender to enclosed with tender. Lowest or tender not necessarily accepted. Taylor‘s to be opened at Pricevme on Aux-H 23. 1924. at 2 p. m. ' - WEIR. TENDERS WANTED Scalml Tenders will bv rpm tho undm'simml for the and complvtiun Hi .21 wim‘m'c 1L» Thursdu. Arm 3. m Medical Ditectorv . #0. ~-ww- Classified Advertisements i MAKING FARM WERE Dental Directorv Legal ‘Dz‘rectorv )1 'l‘m‘ms. $1.00 Bngh‘. E‘I'OK“ ("9 \‘arm‘y. 3271f WEIR. . mueuseq nuctjoneer tor count of Grey. Sahsfachon guaranteed. sonable terms. Dates of sales made alfi‘he Chronicle Office or win: him- se . ALEX. IacDOlnD Licensed Auctioneer for to. of Grey. Moderate terms. Arrangements for sales, as to dates, etc” my be made at The Chronicle Olin, Dur- ham. Terms on applicafion. Ad- dress R. R. 1, Durham. 2 140mm! WESTERN FEED OATS AT 50c. PER bushel at the Rob Roy Mills. 4 3 tf FOR SALEâ€"GENERAL PURPOSE working team in first-class candl- tinn. Apply to Dan. McAulifl'e, Up- pm' Town, Durham. 320 3pd BRITISH AMERICAN COAL OIL AT Smith Bros. It’s good. Try it. 1 10 t! FDR SALE .â€"TWO HORSES 2 SETS single “3111055. 2 cutters; some loose harness. \Vill sell cheap to quick purchasm~.--Mrs. Charles Caldwell, Durham. 2 M It FOR SALEâ€"IMPROVED O.A.C. N0. 21 Burmy for seed: yielded 50 bushâ€" «ls pc‘l‘ acre the past. two seasons. Per bushel. 95 cent.s.â€"-Prank Mur- dock. RR. 3. Durham, Telephone 600 1' 23. 32" 2p FOR SALEâ€"«HATCHING EGGS. Pure. brml bred-to-lay Barred Rocks; mam! with pedigreed cockerel; 1?) vggs. $51.00.â€"â€"S. J. Wilson, Durham, Ont. 327 6pd FOR SALE.-â€"-TW:’) GANDERS; ALSO White Leghorn Eggs for hatching, from good laying strain; 60c. a dozen. Apply to W. Jacques, R. R. 4, Dur- ham. 320 3p BABY CHICKSâ€"I AM NOW TAKING orders for Baby Chicks, so would ad- vise all who contemplate buying to place their order early to insure getâ€" ting them at the. time they desire. White Leghorns, White Wyandottes. and Barred Rocks. 20 cents each; $19.00 per hundredâ€"Mrs. J. C. Henâ€" derson. Box 30, Durham, Ont. 313tf Licensed Auctioneer for Count M'ONIYMEN'I‘S.â€"ANY PERSON DE- siring to procure a monument. or needing inscription work done in the cemetery. will! do well to interview W. J. McFadden, the local agent. ‘ ‘AA‘. Durham. C()1\I'ING.-PP{)I*‘. E. KATZ. THE noletl Eyesight Specialist. of Listowel known to he one of the most skilled Opticians in Ontario. will test eyes again at the. Hahn House. Thursday. April 10, by the method that relieves eyesight trouble. eyestrain, head- ache in every case, even when others failed. If you have pain in the back of your neck and temples and eye- balls. the proper glasses will relieve. Don‘t miss it. Come early in the afternoon. Sperial attention paid to young people's eyes and cross eyes.â€" Prot‘. ii. Katz. 1 (ZITS'I‘OM CHOPPING EVERY DAY at, Mt-Km'hnie Mills. 22“ RYAN‘S HORSE LIVERY.â€"â€"FIRST- class equipment at reasonable rates. Robert. Ryan, Pmprietor. Corner of Lambtnn and Countess streets, Dur- ham. 1 26 2m LI'CAS HENRY’S LAW OFFICE.â€" )pen every day for business. A mem- ber of the firm will be in the office every Tuesday. Special appoint- ments may be made at the office. 5 3t MEN‘S TAILOR]NG.â€"â€"GENT’S SUITS hand tailored. I am prepared to make your suit and guarantee firs‘- class workmanship. My prices are right. Leave your orders with D.M. Saunders. Gent’s Furnisher, Durham. «W. J. Henning, Tailor. “‘7 t! WHEAT WANTED ANY QUANTTTY. Highest price. People‘s Mills. 315 23!. WORK WANTEDâ€"THE CHRONâ€" icle Job Plant is well equipped for turning out the finest work on short order. tf GRAIN WANTEDâ€"HARLEY, BUCK- wheat, Peas, Oats apd Miqu Gram wanted. Highest prices paidâ€"Rob Roy Mills Limited, Durham. 11 2t! ROB ROY GRAIN PRICES .--â€"We are pains; he to 50c. for Oats, 600. to 656 for Barley. 75c. to 860.101' Buckâ€" “hoat and $1 ’0 to $1.25_ 1'91: Regisgt é':ii-‘E‘1e§r5{or'.’â€"Chob Roy Mills Limit- ed. Durham. Ont. PROPERTY FOR GOOD 2-S'I‘OREY FRAME DWELL- ing on Lambton SL; hard and soft water. bath, furnacg, electric lights, etc. Applypn premxses to Mrs. Geo. Ants! i’BfingIDfirham'. FOR SALEâ€"A NUMBER OF GOOD building lots on George street, North or Skating Rink. Durham. Apply to D. Hopkins. 22} if ARTICLES MISCELLANEOUS .â€"-THE LATIMEE PRO?- 3 2202“ of 104“ The Manufacture 0! Cheese In - the Home Diary. (Contributod b Ontaflo beau Meghan. Tom ) cheese required, use 100 pounds of milk (10 gallons). Take the fresh morning’s milk nnd mix it with the night’s milk in n vat, or some clean vessel suitable for holding milk. Heat the milk to 86 degrees Fshren- heit, by piecing :9. clean can of hot water in it, or by setting the vessel containing the milk on the stove and Use one teaspoonful of rennet for every 25 pounds of milk. First dilute the rennet with a pint of cold water, and then mix it thoroughly for about three minutes. Cover the vat until coagulation takes place, which will be in about twenty minutes, depending on the ripeness of the milk. When the curd breaks clean across the finger without any flakes remaining on it, it is ready to be cut. For cutting, regular curd knives are best. Use the horizontal knife first cutting lengthwise oi the vat. then cut both lengthwise and cross- wise with the perpendicular knife. This gives small cubes of even size. After the curd has been cut, it should be gently stirred with the hand, or with a small wooden rake for ten minutes before applying heat. Heat the curd 98 degrees Fahren- heit, taking about thirty minutes to do so. Continue stirring until the curd is ready for dipping; usually about two and one-half to three hours from the time the -vat was set. When the curd becomes firm and springy and falls apart when a handful is pressed together, it is ready to have the whey removed. After drawing off the whey stir the curd over once, then pile it evenly at one end of the ~vat and cover it with a heavy cotton cover. In about twenty minutes the curd will be well matted when it should be cut into blocks about four inches square. Turn the blocks about every twenty minutes until the curd comes flaky. This is usually about one and a half hours after dipping. WMWWII] For every nine or ten pounds at Knife may be used in place of a curd mill. Cut the curd into strips about the thickness of your finger, stir well, and apply salt at the rate of one ounce for every twenty-five pounds of milk. Sprinkle the salt over the curd, mix it thoroughly and when the salt is dissolved the curd will be ready to put to press at between 80 and 84 degrees. The cheese hoop, or hoops, should be made of heavy tin with two handles on the outside. A suitable size for home use would be seven and eight inches in diameter and twelve or fourteen inches high. Place a. piece of cotton at the bot- tom of the boom as a. temporary cap. then put the cheese cloth bandage inside the hoop. Carefullypack in the curd, fold over the end of the bandage, place on top a piece of cot- ton similar to the one at the bottom, put on wooden follower, and put to press. A Home-Made Press. If a press with a screw is not avail- able, use a lever press. Take a piece of scantling ten or twelve feet long for a lever. Place the cheese hoop on a strong box about three feet from the wall. Nail to the wall a piece of scantling and under it put one end of the lever. Put a block of wood on top of the follower for the lever to rest on. A pail containing stones or iron may be used for the weight. Do not apply full pressure at first. "mag In three-quarters of an hour the cheese may be taken from the press, the bandages wet with hot water, pulled up smoothly and trimmed neatly, allowing one-half an inch to lap at the ends. Cover the ends with circles of stiffened cheese cloth, over that place a piece of cotton dipped in hot water. Return the cheese to the press until the following morn- ing, when they should be turned in the hoops and pressure continued a few hours longer. After removing the cheese from the press, place them in a cool, dry cellar to ripen. . After Care of Cheese. Turn the cheese end for end on the shelf every day for a month and afterwards occasionally. These cheese will be ready for use in about six or eight weeks. . To prevent the cheese moulding, and to keep them from drying too much, they may be dipped in hot parafllne wax. Another method to prevent mould is to put a double cloth on the cheese until ready for use. The mould will be on the extra cloth, leaving the cheese clean when removed. â€"Dept. of Extension, 0. A. College, Guelph. “Competition is no longer the life of trade but co-operation is the as- surance of success. There are three forces leading us to bigger things and they must co-operate. One is finance and the others are labor and the farmer. The farmer has been inde- pendent and an individually and com- pete with others collectively. There must be co-operation for sales, for purchases and for production. We must standardize our products so the (Joâ€"operation Will Win. THE DURHAM CHRONICLE Last July in Oxford County thereI were over 20,000 hens culled by 0::â€" ford County men trained by the? Poultry Department. O.A.C., at a class held in Woodstock early in the month. Out of this 20,000 there \v ere 5.911 birds shipped to Bufi‘alo and New York. Thep work w as conducted by Mr. T. A. Benson poultry p10â€" motor, Western Ontario, Federal ;Department of Agriculture and G. R. Green, agricultural representa- tixe Oxford County. representing the P1 oy1nc1al Department. The 5,656 hens which \xme sent in the shipment f1om Woodstock wei ghcd p.23438 pounds. Some did {mt gship their culls “i111 the car ots. The prices received varied from 17 cents to 26 cents per pound. The birds gained 300 pounds. This was in July when hens arc in dcmand by the J owish trade. Cowperative Sale of Gun Poultry. While perusing tho articlv rela- tive t9 the sale. tho possibility of duplicating the same thing in Grvy County was considered. If there is a sufficient. number requesting: hens cullml this year. thorn might be a possibility of holding a training school so that quite a number of Grey County people could be taught the simple art of poultry culling. What do formers think of this pro- pusition'? Lust 1111211 2,700 shippvrs Smit th11i1 won] 111 U111 Canadian (111- 11p111‘ati111 \‘1 00! (i1 11w1111. . \\'11Si(1n.”[l1is organ- 121111111 has followed 11111 1'11131‘1g'niz01ii 51'st1_1m 11f 101nn10dit} 111.11 k11ting. Siandardizing the product by grading 11xt1_1.11ding 11111 pmiod of ma1'keting :111d extending: 11111 liold 11f mmkntS. Because of the work done by the Canadian (Zn-operative Wool Grow- ers. it. was possible last year not Only to sell large quantities of Can-t adian Wool to Canadian manufac-. turers. but. to diSpose of 600,000 lbs. to manufacturers in England. 50,000 pounds to the continental buyers of finrope and considerable to the Unit- ed States. in spite of the heavy Forilney tariff on \yools. Nitro Culture. i’lrclers for Nitro Culture are com- int.r to hand quite freely. As usual. some do not state the variety of seed the Culture is required for. As each galfalfa, red clover, mammoth clover, 'aisike, peas or beans require a dif- ferent culture. it. is necessary to state the kind of seed to be sewn. Problems of the Farm Tho. Morris Piano Company at. Lis- towci is closing down. Lack of funds is the reason given. A Choslny firm has been negotiating for the pur- chase 0f the plant but, SH far nothing: has come of it. One 01' two othm' Iii-ms are also in touch with the Lis- itm'ul Chamber of Commerm‘. Contributed by Gray County Department of Agriculture Silver , Black Foxes Priceville Fox Co.‘, Limited Priceville. Ont. at $100. Par Value All registered pure bred stock. Low capitaliza- tion. All comon'stock. Absolutely no watered stock. Ten years ex- perience breeding. Stock from P.E.I. PRICBVILLE FOX €0,me PRICEVILLE, our. Wool Shipping Season. Write for further particulars to A limitged number of shares for sale in I GBLBRY CULTURE. (Experimental Farms Note.) Any good rich garden soil wilt grow good celery. It is a gross feeder and must have an abundance of fertility to draw upon it tender, well-deveIOped stalks are to be obtained. If the soil becomes dried out, even with an abundance of 1 plant. food present succulent stalks are not likely to develop. These two things, plant food and moisture. are essential in order that growth may go on unintererruptedly. Hot dry soils can be made cool and moist by water or by mulching. It is not. a very great task to keep a small area in celery watered during the dry periods. ' When preparing for your x'ege-q table garden set aside some good well rotted manure for a row of celery. Dig or plough out aspace about 18 inches wide and about six inches deep and into this scatter the manure about four inches deep. On this piace your good garden soil, and mix thoroughly with the manure. and to this add acid phos- phate at the. rate of 500 pounds per acre. If the. garden is one which has been wei=l manured for years scatter a coating of manure broad-f east. and work it. into the soil adding .acid phosphate as well, and on this ‘good celery can be, grown. A well balanced 4-8-5 commercial fertilizer at the. rate of 2000 pounds per acre scatterel‘i broadcast and Wei; mixed with the soil to a depth of five, or six inches will grow good celery without. manure il‘ moisture con- ditions are right. ‘ Colot‘V Seed “in gmmina‘w in am good garden soil in about No \\ 0016 after plantinn'; during tl1i§ tinm 1110 Soil Should be kept damp. lho $0011 box may ho set. any place in the kilclmn. 21nd \vlu‘n tho soodfiings 211111112112 in a bright window 01‘ hot- bcd. In two weeks the plants may ho singled out and transplanted to Said Mrs. Brown to Mrs. Green; “The Whites have had a. spat; He threatened he would slap her face Because she bought a hat; And now. they‘re not on speaking terms. \What do you think of that? \ "Hist. Mrs. Black!" said Mrs. (ireen. “Diclst hear the latest news? The Whites have had an awful row And she was much abused; He slapped her face and blacked an eye; They fear her teeth she’ll lose." “Oh. Mrs. Jones.“ cried Mrs. Black. “Have you yet heard the taleâ€"- How Mr. Whitn boat. Mrs. White to pimms with a rail? ”U her hm‘ ribs, and (‘I‘avknd hm- skull: 'I‘lu'y‘w got. him nnw in jail." 'l‘lmn Mrs. .lHlll‘S passvd an “I“ won] When Mrs. Smith was mot. : “\Vas it not awful of the Whites? Slur is 11m unscimis wt! Ho 115ml a shotgun and a knife; “(9'1 hang: lUl that. Ill bot. THE SMALL-TOWN GOSSIP WEAK. RUN MM ANII MU“ blqumpound. Iim troubles which women ve. I gem: relief whenuking LydiaE. Pink m ’s Ve etahle Co dalaOI used Ly (fian ”mass... ave Wash. 1y am able todo my workin‘e: andfeel new life and strength from the Vegeta- ble Compound. I amdoin all 1 auto advertise it. ”â€" Mrs. A. .Hmoxn, 72 Carpenter Street. Keene, N.H. , A _A -_ -n‘flLA-A nnv and niiv-lmll' in two inches apart. In illlulhi'l' mnnih these will huvo «luvvlnpvd int“ gum! plants for soiling in tlw ngwn gi'niimis. it. will I'm swn that. it. lakes about two months in dwx‘ulnp gumi plants. 'Semi sown nn tllv first 01' March {shuulcl down}. plants for setting lUul'May l. Fur lzl'wl‘ plantings and fall crop. SOPd Slill‘lml the middle of iApl‘il Ur first of May will give good litmus l'm' suiting." iii .llllH‘. um. 13.0. MI {Esgm’Ithhh The. reason it Is difficult. to stay marrivd is that it is so easy to get married. SHIPPING EVERY SATURDAY Arnold D. Noble will ship logs from Durham every Saturday {are- nocm. Highest. prices paid. “Bit NOTICE TO FARMERS The Durham U.F.O. Live Stock As- sociation will ship stock from Dar- ham on Tuesdays. Shippers gr: requested tgugive leee days” notice. Clihord Howellfflaaaoer. Phone 92 r 11. Durham. RR. 1. All Our Graduates have been placed w date and still there are calls for murv. Get your course NOW. if you do not get it. you pay for n anyway in smarter earnings and lost opportunities. men Sm ‘ iii".