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Durham Chronicle (1867), 12 Jun 1930, p. 6

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PAGE 6. woperly chosen {ertmzers produce six unportant results: (1) They increase stalk or straw growth. (2) They strenge modtable birds are given more room in the laying house and on the range. Poultry, also should sell for more mon- eyperpoundintheearlypartofthe summer than later, so there is a mater- ial gain in disposing oi the non-pro- ductive birds. One of the simplest ways to cull the flock is to go over the birds when they roost at night. Pick out those with shrivelled, rough combs and strunken. hard abdomens. A bird with a large amount of hard tat around the abdomen is not in laying condition. then the etch to resist disease. (3) They hasten the growth of the crop so that it ripens days earlier. (4) They tn- crease yield. ( 5) They improve the quality of the product. (6) They im- prove the catch of grasses and clovers. Whether these results be obtained de- pends upon the condition of the soil as to trainage. soil reaction, supply of organic matter and wisdom in choice of fertilizers. They must be chosen to suit the special needs of the crop and make up for soil deficiencies. Here are some things to watch as the season advances: Is there a stronger growth {our days of this month, June 16, 17. 18 and 19. The visitors are advised to arrive early in order to have time to see the big institution and are requested to bring a basket lunch and to assemble picnic style. under the shade trees by the gymnasium by noon. The college has made provision to supply hot tea. mill: and ice cream. After lunch the men will be shown over the crop ex- periment plots and will have an oppor? tunity to inspect the livestock. The ladies will be at liberty to visit Macdon- aid Hall, the various buildings on the campus and any other department of the college they desire to see. About four o’clock the campus will be avail- able for baseball games. horseshoe pitching or any other sports. Treating Seed Potatoes Naturally. the aim of the potato grower is to produce the biggest and bat crop at the lowest possible cost. This is dependent upon the number of actors such as good soil. quality of seed, spraying and cultivation. While the importance of these features is un- questioned. very often the prospect of a good crop is ruined through neglect to metise seed treatment which is aimed to reduce the enormous losses and in- If you have applied any fertilizer to your lands this spring, much can be learned by watching their eflect an connection with the crops (to-opera- tion aid Meta Brunch of the On- tnrio Deputment of Agriculture have resulted in the minister of Agriculture appointing an assistant mm to this hunch, A. H. Mtrtin of Rentrew. Mr. mmmatormma- incumbent! thegenenlwork in of crop on the fertilized than on the unfertilized land; has the fertilized crop ripened earlier; has there been more or less disease in the fertilized crop: has there been more or less in- sect injury; what was the comparative yield per acre; what difference in the quality of product do you note. Assist- ance in your troublesome fertilizer problems will be gladly given by your agricultural representative or by the The Ontario Agricultural College at Guelph will be thrown open to inspec- tion by the farmers of _t_he Provlqoe 99 1m in your woblems will I agricultural re: 0. A. C. Fm’ mauve for Renfrew County since! Mmdprefloustothnttlmewuns-1 mm mauve in Wellington‘ Ooumy, having graduated from the 1 Ontnrlo Agricultural College in 1924. 1 manymcottenridof, thebigger vinbethe floc.kpufonta Laborlsre- dnced, teed costs are lowered and the NEWS AND INFORMATION FOR THE BUSY F ARMER Asaoonuthespflngspurtlnm Watch Enact o: remnze'r Vollett’s Cash Specials For This Week Only Don’t forget the contest endshiglst 3( July. (Furnished by the Ontario Department of Agriculture) CIIIMOIt 5’ Week at 0. A. C. Clark’s Assorted Soups, 3 for Clark’s Canned Meats, 3 for Clark’s Pork Beans, 2 for Rice, 3 11:5. for ............. . ........... upmwumuâ€"mmn‘fi nmmmumron W. J. VOLLETT few age and sweet soil are very important. Roots of grasses and clovers are slow to penetrate wet soils and wherever there is a surplus of water on the soil. air is shut out and hence the becterial life is either weakened or killed. An- other point in meadow improvement is the use of high quality seed. If poor seed is used the meadow starts out with a handicap. Good drainage, good seed, and a liberal supply of suitable fertil- izer make profitable meadows. Northern Ontario Leads Returns to the Provincial Apiarist indicate that the northern parts of Ontario give the highest yields of honey. For 1928 the average per col- ony was 160 pounds in Kenora, 137 in Bruce and Renfrew, 116 in Northum- berland and 109 in Algoma. One south- ern county, Elgin, has the high average of 143 pounds while the adjoinong counties. Kent and Norfolk have 88 and 80 pounds respectively. In total quantity, Bruce, Grey. Simcoe and York take the lead. partly due to their large area but also due to the fact that clover and alsike are grown abundantly. The honey crop for the province for the season of 1928 was 13,859,969 pounds. three-fourths of which was classed white. The estimat- ed value was over a million dollars. The first cr0p report for the month of June shows that despite frosts in many parts of the province which cau- sed considerable damage, the crops are coming along in fine style. For in- stance the Counties of Carleton, Glen- an institution unique among the schools of Ontario. Established four years ago by the Ontario Government, in co-operation with local school au- thorities, it has become increasingly p0pular with the rural youth of Kent, having an enrolment of 73 pupils dur- ing the past term. Operated in con- junction with the Ridgetown high school, the students receive a thorough academic training and in addition a complete course in such practical sub- jects as farm mechanics, wood-work- ing. agricultural engineering and motor mechanics, and instruction in livestock judging, field crops and horticulture. Biology and chemistry are two import ant subjects on the curriculum. At the garry, Duflerin. Dundas and Durham all report fall wheat, clover, alfalfa and hay mom in excellent condition. Such tender plants as strawberries, tomatoes, beans, potatoes, early corn and tobacco suflered injury in many localities, but cost counties report no serious damage. Milk production is reported to be above average in Dundus a 1d Leeds Counties. Pastures are reported to be in splendid condition without cxception. With the. coming of warmer weather all crops have shown rapid improvement. convenience caused by scab, black leg and rhlxoctonla, all of which occur ln every province In Canada. The com- monest method used to treat seed pota- toes is the Pormalln treatment. A sol- utlon of 1 lb. of formalin to 40 gallons of water ls made up and placed 111 a barrel. The sed potatoes, uncut. are placed in a sack and suspended in the llquld for two hours when the bag is pulled up and the solutlon allowed to drain back into the barrel. Then the seed may be cut and planted. help feeling that many of these acres are not paying the taxes and the cost of handling the crap, Statistical re- ports indicate an average yield of only one and one-half tons to the acre and Make the meadow: Pay Ontario usually has about four and one half million acres of hay craps each year. In passing across the pro- this can certainly be much improved upon. For the meadows, good drain- Interest is being evinced by educa- tional authorities in many parts of On- tario in the Vocational Agricultural School at Ridgetown in Kent County, end of a four-year course, graduates are entitled to ented 0.A.C. A second building has just been completed at Ridgetown to take care of the increas- ing attendance. It is not unnaturally anticipated that this school will have Teaching Agriculture Crop Report L counterpart tario before since the G cost of but costs. The about the l keen intere; in their wo they are en; out their 0' farmers in school has their boys. FORD DEALERS. a. . Durham .X- - Ontario Quebeciromthe restoiCanada on grounds of race and prejudice nd his readiness to compromise his party creedinordertogainthevotingsup- port of unattached members of parlia- ment and hold the balance of power. The first point which is being stres- sed, while perhaps of the lesser nation- al importance. is that Mr. King has never secured a majority of the votes of the Canadian electorate. Twice the popular vote has been entirely out of preportion to the number of members as between the two older parties. Conservatives have had the larger vote and but a fraction of the house repre- sentation. But the major charge is that Mr. King, through his Quebec affiliations, has eflectively set that province against the rest oi Canada. Quebec is fundamentally, of all pro- vinces. welded to Conservative doctrine. Yet trafficking in the great 1914-18 tragedy the Liberal party in 1921 brought a solid 65 seats out of Quebec. In 1925 the Liberal. party took. 61 out of 65 seats from that province. the only four seats to go to the opposition being overwhelmingly English-speak- ing. The same result followed in 1926. throughout the country the political craftinees oi Mackenzie King in hold- ingtheliberalpartyinpowersince 1921 is coming under close scrutiny. The issue is made by Liberal speak- ers that he was elected leader in 1919 and has carried the party sucwesfully through three elections. The fact is be- ingstressedasabasisalconfldencein his leadership in the present campaign. The facts. however, as now being as- sertedarethat hissuccess hasbeen founded on two things. They are: his Prejudice of race and patronage by King Government adherents have ac- complished that result according to the early campaign speeches. not by party orators. but by unattached individuals who have thrown themselves into the campaign. protesting that such con- duct. together with the loudly pro- claimed loosening of the bonds of Can- ada to the Empire by Liberal Leaders. constitutes a very distinct menace to the future of Canada as a unit within the Empire. VALUE OF GREEN FEED (Experimental Farms Note) That green feed has a distinct value in the economical feeding of bacon hogs is apparent from experiments conducted at the Dominion Experi- mental Farm, Nappan, Nova Scotia. Over a period of four years. six ex- periments have been conducted to de- termine the vaue, (if any), of green feed was supplied, namely, in 1923, when the lot receiving green feed showed an average feed cost per pound of 6.68 cents versus 6.58 cents for the check pen. The average of the six ex- periments showed that lot 1, consisting of thirty-seven hogs that were fed gren feed, made an average gain of 158.2 pounds in 135 days. The average feed cost per pound gain was 7.71 cents. Thirty-six hogs in lot 2 that received the same rations, without green feed. made an average gain of 148.2 pounds in 134. days and the cost per pound gain was 8.42 cents. Lot 1 consumer an av- erage of 131 pounds or green feed and made an average gain of 10 pounds more than did lot 2. Assuming that this increase in gain is due to the influ- ence of the green feed added. to the ration. it would give the green feed a value of $18.32 per ton with pork selling at 12 cents per pound live weight. During the winter of 1925-26 an ex- periment was conducted to determine the value of small potatoes as a green feed during the winter months. Seven hogs. fed an average of 220 pounds of potatoes each over a period of 140 days, made an average gain of 154.8 pounds, costing 7.81 cents per pound. Six hogs not receiving green feed of any sort averaged 136.8 pounds gain during the same period, costing 8.58 cents per pound gain. The value of the potatoes in this test, computed on the same basis as above, would be $19.64 per ton This achievement, they contend. is Mr. King's major contribution either as a leader or as a statesman to public life. Our Ottawa Letter Water-Well Driller THE DURHAM CHRONICLE Above ax, delivered fiices in Durham and include license and full tank of gas These latest actions, ranging frem $15 to as much as $55 a car, are made fpossible by e large volume of business in 1930. Reductions range from $15 to $55. Here are the new prices for Ford Cars and Trucks EFFECTIVE JUNE 2nd ' t '1: M “£33 . D' W is udveru “-35 such 'Mmy the M to charge 1! U the person phm: A ‘mrtinemen I h C It s always 11 the policy of the Ford Motor Company of Canada, i , to pass to the public the advantages of economies elfected in Roadster - - Phaeton - 4- Cou ‘ Spor. Coupe - De L xe Coupe - Cabr let - - Tad Sedan - Ford 1“ Sedan - To Sedan - Lig Delivery - Mo 1“A”Commer - - t ial Ch ssis -.. .510 M el “A15.” 1:} ton , True ’ Chassis 780 NEW PRICE OLD PRICE REDUCTION $615 $635 $20 625 645 20 695 720 ‘25 725 750 25 755 770 15 850 890 40 695 720 25 820 875 55 895 935 40 600 615 15 530 815 20 3S Lumbton S' I. 8. Lucas. K A member Tuesdny Mal clerk in 0mm Durham -~ Federal Your OFFICE: 1 Wmen t S C forbidden w written 1! .9 [mm “71‘1"” ENSEMBLE Rosier} . M Wetlmesda.VS I an to V B Nichol. C1 b {Bic Vup Grtduates C: allege, Torontu Inch. Durham. button J. F. GRAN Notary Pu] Licensed Au flu taken C. G. BBS Auction 98 r (1) Jam (2) Entr Ll'CAS. ”nuns Medial J01 meet! of Dent Lead 0V8? Al msertio: 12¢

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